CARTER’S X KIWICO DIY DAYS 2025

Posted by Liz and John Attaway, 3/31/25

April 12 and the 2nd Saturday each month.

Location: Carter’s at Buckhead Landing (3330 Piedmont Road, Atlanta, GA 30305)

Calling all mini mastercrafters (ages 3+)!

Join us for a FREE hands-on DIY workshop in partnership with KiwiCo on April 12 AND every second Saturday of the month.

Only available at Carter’s Buckhead Landing store. Registration required. Registration does not guarantee kit availability. While supplies last. No returns. No cash value. Kits for ages 3+. Limit one kit per child. Date and time subject to change or cancelation.  

QR code in photo for ticket link.

APRIL BRINGS FESTIVALS, FITNESS & FAMILY FUN TO THE 30363

Posted by Liz and John Attaway, 3/31/25

Atlantic Station to host Panda Fest, Wellness Wednesdays, Atlanta Seafood Festival and more!


 April is blooming with vibrant events at Atlantic Station for all ages to enjoy! Whether you want to enhance your fitness routine with Wellness Wednesday, browse unique handcrafted goods at the Creator’s Market, or treat the little ones with springtime fun at Tot Spot, there’s something for everyone. Food lovers can indulge in global flavors at the sold-out Panda Fest and the highly anticipated Atlanta Seafood Festival, while Walk MS Atlanta offers an opportunity to support a great cause. For a touch of elegance, don’t miss the Millennium Gate High Tea experience. Of course, don’t forget to explore Atlantic Station’s delicious food and beverage offerings! Check out the full lineup of exciting events happening this April at Atlantic Station!

Atlantic Station’s April Calendar of Events includes:

Every Wednesday: WELLNESS WEDNESDAY
Located at Atlantic Green | 6:30 p.m. to 7:30 p.m.
Find your midweek motivation at Wellness Wednesday, a free outdoor workout series on Atlantic Green! Every Wednesday, join expert instructors for an energizing fitness session designed to refresh your mind and body. From revitalizing yoga to high-energy dance fit, each week offers a new way to get moving in a lively, welcoming atmosphere.  Registration for this free event is required. Visit here to register. 

Every Weekend: CREATOR’S MARKET
Located Around Atlantic Green | Every Saturday, 11 a.m. to 9 p.m. | Every Sunday, 12 p.m. to 7 p.m.
The Creator’s Market brings unstoppable creativity to Atlantic Station, beginning Saturday, April 5, with a later start time of 4:30 p.m. Shop locally and celebrate Atlanta’s artisans every Saturday (11 a.m. to 9 p.m.) and Sunday (12 p.m. to 7 p.m.) in April with festive art, jewelry, couture and more, all while supporting the makers of the South. Explore more details here.

Tuesday, April 1: TOT SPOT
Located at Atlantic Green | 10 a.m. to 12 p.m.
Hop into fun at Atlantic Station’s Easter-themed Tot Spot! Designed for children ages 5 and under, this special edition of our monthly event lets little ones celebrate the season. Kids can enjoy a festive Easter egg “hunt,” a meet-and-greet with the Easter Bunny, creative fun with decorating their own mini flower pots, and picking out a plant to take home. After playtime, enjoy a tasty lunch with exclusive discounts at select restaurants and retailers using the Tot-Spot A Card. Don’t miss this egg-stra special day of fun! Visit here to learn more.

Friday, April 4; Saturday, April 5; & Sunday, April 6: PANDA FEST | SOLD OUT
Located at Pinnacle Lot | Friday 4 p.m. to 10 p.m., Saturday 10 a.m. to 10 p.m. & Sunday 10 a.m. to 8 p.m.
Panda Fest, one of the biggest outdoor Asian food festivals in the U.S. is coming to Atlantic Station! Enjoy a culinary journey through Asia with a lineup of 100+ food stalls and trucks. Festival goers will also experience a market fair with over 20 vendors selling crafts, clothing, and other merchandise inspired by Asian culture, panda-themed items including a 15-foot inflatable panda and a panda bounce ring, live cultural performances, and more.  The event is sold out with a waiting list for tickets, visit here for more information.

Saturday, April 5: WALK MS ATLANTA
Located at Atlantic Green + through the district/30363 | 7 a.m. to 11 a.m.
Join Atlantic Station for Walk MS, an inspiring event dedicated to raising awareness and funds for the Georgia Chapter of the National MS Society for multiple sclerosis research and support. The walk offers both one-mile and three-mile routes, a Circles of Support area, activations, complimentary refreshments and lively tunes. Register for the walk here.

Sunday, April 20:MILLENNIUM GATE HIGH TEA
Located at Millennium Gate Museum | 12 p.m. & 4 p.m.EDT
Join the Millenium Gate Museum for an authentic British tea in the Heart of Atlanta. This immersive afternoon tea experience surrounds guests with the richness of Atlanta history and culture while highlighting the traditions of tea from across the pond. Fresh scones and sandwiches provided by The Ginger Room. All experiences include museum admission and a guided tour. Visit here to learn more and secure tickets.  

Saturday, April 26: ATLANTA SEAFOOD FESTIVAL
Located at Pinnacle Lot | 1 p.m. to 5 p.m.
Get ready for a culinary extravaganza as the Atlanta Seafood Festival sets sail for Atlantic Station! Immerse in the aroma of freshly prepared seafood delights complemented perfectly by a selection of beer, wine and refreshing mimosas. With more than ten delectable restaurants, a souvenir cup and entertainment, the festival promises a feast for the senses like no other. Visit here to purchase tickets.

ENZO’S SHUCK YEAH! OYSTER BASH

Posted by Liz and John Attaway, 3/28/25

Wednesday, 4/2 5pm

The return of spring calls for fresh oysters, flowing spritzes, and smooth jazz at ENZO Steakhouse & Bar. The highly anticipated Shuck Yeah! weekly oyster celebration officially launches with a can’t-miss kickoff event on Wednesday, April 2nd at 5 p.m. Offering an evening of flavor and fun on the expansive patio, guests are invited to dive into a curated selection of freshly shucked oysters, wood-fired favorites, and crispy bites, all perfectly paired with seasonal sips and live jazz music. Special offerings include $12 Spritzes, Freshly Shucked Oysters with charred apple mignonette and smoked caviar, Wood Fired Oysters with cowboy butter and lime zest, and Crispy Oysters & Calamari served with Calabrian aioli, zucchini, and lemon. Seafood lovers can dive into the best of the bash with the Signature Shuck features a tasting of each for $32. A glass of Pommery Brut Champagne offers the perfect touch of luxury, available as an indulgent pairing alongside Freshly Shucked Oysters for $34. Zero-proof cocktails, seasonal offerings, and ENZO’s full dinner menu will also be available.

Free to attend with reservations strongly recommended, the Shuck Yeah! Oyster Bash is the ultimate way to welcome the season — and the first of many oyster-filled Wednesdays to come. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. For more information or to make a reservation, visit enzo-itl.com or call (770) 756-9188. Stay connected on Facebook and Instagram at @enzoitl. 

KITTY DARE HOSTS EXCLUSIVE BODEGAS COMENGE WINE DINNER

Posted by Liz and John Attaway, 3/28/25

Curated Six-Course Wine Pairing Experience Featuring Ribera del Duero Wines and Mediterranean Cuisine

Wednesday, April 2, 2025 

When Kitty Dare pairs the exceptional wines of Bodegas Comenge with their Mediterranean-inspired fare, it results in an evening that promises to leave a lasting impression. Beginning at 6:30 p.m. on Wednesday, April 2, 2025, the Inman Park gem is hosting a six-course wine dinner with the world-class wines of Comenge, one of Spain’s most celebrated wineries in the heart of Ribera del Duero, alongside VinoTeca and B&L Brands.

This intimate, six-course dinner will showcase a menu by co-owner and executive chef Giuseppe Esposito crafted to complement Comenge’s distinctive wines, each reflecting the winery’s commitment to organic farming and the authentic expression of the land. The evening begins with a refreshing sparkling rosé, paired with a Gilda Pintxo, followed by the 2023 Colección Comenge Verdejo and Spanish boquerones on ciabatta. Guests are then invited to enjoy the 2023 Comenge “Biberius” Tempranillo alongside a vibrant octopus and potato salad. The 2020 Comenge ‘El Origen’ will be paired with grilled chorizo, sofrito salsa, and roasted peppers, while course four showcases the 2019 ‘Familia’ Comenge with roasted lamb and artichokes. To finish, the 2018 Don Miguel Comenge—a blend of 90% Tempranillo and 10% Cabernet Sauvignon—pairs with homemade olive oil brioche bread and a cheese toast topped with Mahón and honey.

Alvaro Comenge, the owner of Bodegas Comenge, will be on hand to guide guests through the evening, offering insights into the winemaking process and sharing the winery’s philosophy of creating wines that reflect the true spirit of Ribera del Duero. Tickets to Kitty Dare’s Comenge Wine Dinner are $120 per person, plus tax and 20% gratuity. Reservations can be made online here or by calling (404) 228-1566. Kitty Dare is located at 1029 Edgewood Ave NE, Atlanta, GA 30307. For more information, visit www.kittydare.com or follow @kittydareatl on Instagram.

DISCOVER THE ALLURE OF OLD WORLD & NEW WORLD WHISKEY AT EPICUREAN ATLANTA

Posted by Liz and John Attaway, 3/27/25

Refined tasting experiences feature four whiskeys paired with global tastes each

Whiskey 101: Old World Whiskey: Thursday, April 10 from 6:30 to 8 p.m.

Whiskey 101: New World Whiskey: Thursday, May 1 from 6:30 to 8 p.m.

Epicurean Theatre at Epicurean Atlanta – 1117 W Peachtree Street NW, Atlanta, GA (Complimentary two-hour valet parking provided to Epicurean Theatre guests)

Experience the taste and aromas that make Old World and New World whiskeys truly unique at Epicurean Atlanta’s “Whiskey 101: Old World Whiskey” and “Whiskey 101: New World Whiskey” events this April and May. The journey begins with “Old World Whiskey” in the British Isles, the birthplace of whiskey distillation, with an in-depth exploration of Irish Blended and Pot Still Whiskey, as well as Blended and Single Malt Scotch Whisky. Part two focuses on “New World Whiskey,” and delves into American whiskey traditions, featuring bourbon, rye, and Tennessee whiskey, as well as variations from Japan and India.

These unique tasting experiences feature a selection of four whiskeys per event, accompanied by curated small plates reflecting the geography and flavor profiles of the region. Tickets are $50 per person (21+) per event and can be purchased online.

The Old World British Isles-inspired menu includes:

  • Au Gratin Crostini paired with a Blended Scotch
  • Sweet Potato Fritters paired with Single Malt Scotch
  • Smoked Salmon paired with Irish Blend
  • Fried Pickle paired with Irish Pot Still

The New World American-inspired menu includes:

  • Sourdough Pretzel Bites with an American Rye
  • Cheese Grits Fritter paired with Southern Kentucky Bourbon
  • Piggy Roll paired with American Bourbon
  • Apple Pie paired with Tennessee Whiskey

UNDERGROUND ATLANTA CELEBRATES 404 DAY WITH PARADE AND FESTIVAL

Posted by Liz and John Attaway, 3/26/25

Following the city’s 404 Day Parade, Underground will continue the excitement with 404 Day Weekend Festival, featuring live music, local food and experiences that honor Atlanta culture

On Saturday, April 5 from 10 a.m. to 8 p.m., Underground Atlanta will host its inaugural 404 Day Weekend Festival, set to celebrate all things Atlanta in honor of 404 Day at the iconic downtown venue. The festival, in partnership with Butter.ATL, will commence following the ending of the city’s 404 Day Parade at Underground. The event also kicks off festival season at Underground, where the property will feature large-scale and themed outdoor events for the public to enjoy.

Underground’s 404 Day Weekend Festival will include live music performances, a kid’s zone with family friendly entertainment and attractions, a food truck park featuring some of Atlanta’s most legendary eateries and a 404-themed vendor market. Musical performances include Yung L.A., F.L.Y, Pop Lord and Johnny Cinco, with special performances by a number of up-and-coming local artists. In addition, notable influencers, artists and personalities will be in attendance to keep the energy flowing and showcase Atlanta’s homegrown talent.

The 404 Day Parade is free and open to the public. Tickets for the 404 Day Weekend Festival are available for purchase here. While Early Bird tickets have sold out, General Admission tickets are available for $20, Peach Pass tickets are available for $30 (includes ability to skip the line at the entrance) and Group of 4 VIP Deals are available for $100, which includes four Peach Passes.

For more information on events at Underground Atlanta, click here. 

GET HANDS ON WITH TIO LUCHO’S THIS APRIL

Posted by Liz and John Attaway, 3/26/25

Ceviche Sessions: An Interactive Seafood Experience

Get ready to roll up your sleeves and dive into Ceviche Sessions, an all-new monthly dinner series at Tio Lucho’s, kicking off Wednesday, April 2, 2025, at 6 p.m. This intimate, communal-style experience brings seafood front and center, with Owner and Chef Arnaldo Castillo breaking down the catch of the day right at the table and turning it into a multi-course feast. The evening begins with a whole fish breakdown, offering a behind-the-scenes look at how to select, prep, and transform top-quality seafood. First up, Tiradito made fresh on the spot, followed by a main course featuring chef’s choice of preparation—grilled, fried, or braised—paired with organic jasmine rice and seasonal sides. Guests will be welcomed with a hand-selected glass of wine, with the full bar open for additional sips and the dinner menu available for those looking to explore more Peruvian-inspired flavors. Hosted at the bar’s high-top communal tables, Ceviche Sessions is an interactive, chef-led dining experience designed for those who appreciate bold flavors and expert technique. Seating is limited. Tickets are $90 per person, excluding tax, and are available now at www.tioluchos.com. Tio Lucho’s is located at 675 N. Highland Ave. NE, Atlanta, GA 30306. For more details, follow @tioluchos on Instagram and Facebook.

Tio Lucho’s Presents an Evening of Peruvian Pisco 

Take a deep dive into the rich culinary and cultural heritage of Peru at Tio Lucho’s BarSol Pisco Dinner on Wednesday, April 9, 2025, at 7:30 p.m. This exclusive four-course dining experience will explore the complexity of Peru’s iconic spirit, featuring expertly crafted dishes and thoughtfully paired pisco cocktails. Special guest Diego Loret de Mola, owner of BarSol Pisco, will guide guests through the history, production, and nuances of this revered brandy, offering an intimate look at the spirit’s deep roots in Southern Peru. Each course will highlight pisco’s distinct characteristics, with Tio Lucho’s kitchen showcasing Southern Peruvian cuisine—the birthplace of the spirit—through a unique tasting menu designed by executive chef Arnoldo Castillo to complement and enhance the nuances of pisco. This unique dinner provides an opportunity to discover the versatility of pisco while savoring expertly crafted dishes that honor Peru’s culinary traditions. Tickets are $120 per person excluding tax and can be purchased here. Tio Lucho’s is located at 675 N. Highland Ave. NE, Atlanta, GA 30306. For more details, visit www.tioluchos.com and follow @tioluchos on Instagram and Facebook.

CELEBRATE THE MAGIC OF THE MASTERS AT BOONE’S

Posted by Liz and John Attaway, 3/26/25

Teeing Up a Week of Augusta-Inspired Bites, Patio Watch Parties, Giveaways and More

Wednesday, April 9th through Sunday, April 13th

Overlooking the legendary Bobby Jones Golf Course, Boone’s is the essential 19th hole for Masters week in Atlanta. Step onto the fairways and experience the time-honored magic of the Masters at Boone’s with not-to-miss watch parties and hole-in-one bites from Wednesday, April 9th through Sunday, April 13th. 

Relive the tournament’s most unforgettable moments and celebrate the beloved traditions while indulging in Masters-inspired favorites, from egg salad sandwiches to pulled pork pimento sandwiches, perfectly paired with Boone’s peach transfusion and palmer smash. Raise a glass to the legacy of Masters co-founder Bobby Jones with Boone’s signature cocktail in his honor, or sip on local beer collaborations like the Calamity Jane Golden Ale on tap. 

The par-tee officially tees off on Thursday, April 10th, with every screen tuned in, an Elijah Craig Bourbon tasting table, and beer specials from 3 p.m. to 5 p.m. for the ultimate Masters happy hour. As the sun sets, the celebration continues from 5 p.m. to 7 p.m. with live music on the patio and a special raffle—offering the chance to win a Masters-themed basket featuring a round for four at Bobby Jones and a $100 Boone’s gift card.

The excitement builds all weekend long with non-stop tournament coverage, drink specials, and surprises. Because true traditions start early, young golfers (12 and under) can bring in their scorecard from the course to enjoy a free cookie when dining in from Wednesday, April 9th to Friday, April 11th.

With a lineup of seasonal lunch and dinner offerings alongside a curated selection of wine, cocktails, and more, Boone’s is the ultimate clubhouse for golf lovers and food enthusiasts alike. Boone’s is located at Bobby Jones Golf Course at 2205 Northside Dr NW, Atlanta, GA 30305. For more information or to make a reservation, visit www.boonesatl.com or call 770-835-4267. Stay connected on Instagram and Facebook at @boonesatl. 

Photo by Brandon Amato

MONSTER JAM IS COMING TO ATLANTA

Posted by Liz and John Attaway, 3/26/25

Tickets on sale now to see the world’s most popular Monster Jam trucks and best drivers roar into Atlanta Motor Speedway on April 12-13 for Stadium Championship Series West

Experience Monster Jam® live and become a fan for life with an ultimate day of family fun at Atlanta Motor Speedway on April 12-13, 2025. Get ready to cheer, scream, and be amazed as massive Monster Jam trucks and world champion drivers take over Atlanta for a weekend packed with high-flying action and jaw-dropping stunts.

This isn’t just any event—it’s As Big As It Gets™ where 12,000-pound trucks stand on two wheels and fly through the air in competitions of speed and skill.  It’s all happening at Monster Jam, where every moment is unexpected, unscripted, and unforgettable.

Get Your Tickets Before They’re Gone!

Tickets are on sale now at Ticketmaster. Monster Jam Preferred Customers get the first chance to snag the best seats; fans can still sign up for free to grab an exclusive pre-sale code. The general public can purchase tickets starting Tuesday, September 17. 

Feel the Thrill of Full-Throttle Fun

Get ready for non-stop excitement as Atlanta roars to life with gravity-defying stunts, heart-pounding races, and plenty of big air!  The world’s best drivers tear up on the dirt as they battle for the Event Championship in three competitions: Racing, Skills, and everyone’s favorite, Freestyle, where Monster Jam trucks defy the laws of physics and do the impossible.  Fans will be right in the middle of the action, helping to crown the Event Champion as they get to score the drivers in real time based on their skills, stunts, and saves. 

Start the Fun Early at the Monster Jam Pit Party

The day of fun starts at the Monster Jam Pit Party on Saturday and Sunday, where families can get up close and personal with these massive trucks, snap a selfie, meet their favorite drivers, and collect autographs. It’s the perfect way to start a day of adrenaline-charged fun, packed with family-friendly activities.

Don’t Miss the Monster Jam Trackside Experience

Arrive early and get revved up with Monster Jam Trackside, happening about an hour before the event. It’s packed with driver interviews, pit crew sneak peeks, and epic giveaways that’ll get everyone pumped up before the action begins. Then, watch as the opening ceremonies set the stage for non-stop Monster Jam madness!

Meet the Superstars of Monster Jam!

These aren’t just any drivers—they’re world-class male and female athletes who have mastered controlling these 12,000-pound beasts. Whether pulling off insane backflips, nailing vertical 2-wheel tricks, or tearing up the track in all-out racing, these drivers are ready to wow fans with the most mind-blowing live motorsports action around.

The competition is fierce as 12 top drivers battle it out for the Stadium Championship Series West title and a coveted spot in the Monster Jam World Finals® in Salt Lake City, Utah, on July 4th weekend. Fans can cheer on their favorites, like Adam Anderson in the legendary Grave Digger®; fierce and fearless Kayla Blood driving Sparkle Smash™, a six-ton unicorn with a bold attitude; Tristan England driving JCB DIGatron™ which was designed in conjunction with JCB’s engineering team and inspired by JCB’s iconic construction equipment; and more! 

Saturday, April 12, 2025 

  • Event Time – 5:00 PM 
  • Pit Party open from 12:30 PM – 3:30 PM (Event Ticket & Pit Party Pass required for entry)

Sunday, April 13, 2025

  • Event Time – 3:00 PM 
  • Pit Party open from 10:30 AM – 1:30 PM (Event Ticket & Pit Party Pass required for entry)

TRUCK LINEUP:  Grave Digger® driven by Adam Anderson; Sparkle Smash™ driven by Kayla Blood; JCB DIGatron™ driven by Tristan England; Son-uva Digger® driven by Ryan Anderson; Megalodon® driven by Todd LeDuc; El Toro Loco® driven by Jamey Garner; TBA driven by Bryce Kenny; Wild Side driven by Zack Garner; Black Pearl driven by Cole Venard; Jester driven by Matt Pagliarulo; Kraken driven by Nick Pagliarulo; and Excaliber driven by Michael Paglia

OPEN HAND LAUNCHES NEIGHBORHOOD NIGHTS TO SUPPORT COMMUNITY NUTRITION INITIATIVES, APRIL 2

Posted by Liz and John Attaway, 3/21/25

Dine Out in the Westside Area to Support Open Hand’s Mission of Providing Nutritious Meals

Open Hand invites the Atlanta community to join the all-new Neighborhood Nights on Wednesday, April 2, a special benefit where dining out supports a greater cause. The first installation of this quarterly event will spotlight the Westside community, including West Midtown. Participating restaurants will donate a portion of their proceeds to help Open Hand provide nutritious meals to those in need. As one of the nation’s largest providers of home-delivered, medically tailored meals, Open Hand serves over 5,000 meals daily to those living with chronic illness, are homebound, or simply unable to cook for themselves. Guests can enjoy a delicious meal at local favorites like Bold Monk and Taqueria Del Sol while making a meaningful impact in their community.

Participating restaurants across the Westside Community

Visit openhandatlanta.org/neighborhoodnights for the full list of locations