Come one, come all! The Atlanta Fair opens its gates on Friday, March 6 – Sunday, April 12 for fun-seekers of all ages! Atlanta residents and visitors in search of thrilling adventure, lively entertainment and mouthwatering fair food are encouraged to join the festivities with family and friends at one of the city’s most anticipated spring events. The 2020 Atlanta Fair boasts a number of exhilarating rides and interactive games. Alien Abduction is back for an out-of-this-world experience, along with classic fair favorites such as the Towering Ferris Wheel and a variety of children’s rides and games. Fair food lovers are invited to indulge in all-time fair classics, like fluffy cotton candy, candy apples, funnel cakes and more!
About Liz Attaway
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Entries by Liz Attaway
Not too far from the heart of downtown Roswell is The Whiskey Project, a cozy restaurant offering lunch, dinner, and traditional and unique brunch selections. From the dynamite décor, delicious and inviting cocktails, to the delightful brunch food, The Whiskey Project does Whiskey AND everything else right. The Sunday afternoon was relatively full so we sat at the bar and tried Maple-Bacon Old Fashioned (!), Brunch Bomb, as well as Kalettes, Tartine, French Toast, and Bacon, Egg, and Cheese Biscuit served with fries. When it comes to food adventures, you’re in for an egg-celent brunch. Let’s go.
To celebrate four successful years in East Cobb, Doug Turbush, chef and owner of Drift Fish House & Oyster Bar, has teamed up with Gate City Brewing Company and The Jeff Mosier Ensemble for a fourth anniversary Bluegrass Birthday Bash on March 3. Turbush has thoughtfully created three new and exclusive entrées for guests to try. Crab and lobster enthusiasts will be thrilled to devour the All of the Alaskan King Crab Platter or a whole Maine lobster. Guests also will enjoy live bluegrass music from The Jeff Mosier Ensemble and $4 Gate City drafts served on the patio (weather permitting) and at the main bar. Gate City beers pair exceptionally well with the evening’s James River oysters on the half shell and oyster roast specials.
Join us on Saturday, February 22nd for the next edition of Uncorked Atlanta Wine Festival at The Fairmont, in West Midtown. From 12:00pm – 4:00pm enjoy complimentary wine and craft beer tastings (over 50 varieties), music performances, and fun wine-themed activations. Tickets are $54 in advance and $60 at the door and include souvenir Uncorked Atlanta tasting glass, complimentary wine and craft beer tastings, DJ and MUSIC, as well as food available for purchase.
Six Alpharetta City Center restaurants, including Holmes, Lapeer and South Main Kitchen, are teaming up to host a Mardi Gras Bar Crawl on February 22nd! Festivities will include Nola-inspired cocktails and bites at each restaurant, in addition to Mardi Gras beads, dancing, live music in the South Main Kitchen alley, and more. Tickets are $50.
Without adventure, civilization is in full decay.
Alfred North Whitehead
- THE 2020 ATLANTA FAIRFebruary 23, 2020 - 5:36 pm
- DRIFT FISH HOUSE & OYSTER BAR’S FOURTH ANNIVERSARY BLUEGRASS BIRTHDAY BASHFebruary 23, 2020 - 11:30 am
- 5TH ANNUAL ATLANTA BRUNCH FESTIVALFebruary 16, 2020 - 8:05 pm
- THE TRAVEL & ADVENTURE SHOW IS COMING TO ATLANTAFebruary 16, 2020 - 12:51 pm
- DOS BOCAS MARDI GRAS PARDI 2020February 15, 2020 - 2:05 pm
- SERPAS TRUE FOOD CELEBRATES MARDI GRAS WITH A BIG FAT TUESDAY CELEBRATION 2020February 15, 2020 - 11:59 am