Tag Archive for: help others

2021 NIGHT OF SPECTACLES

Posted by Liz and John Attaway, 4/21/21

Evening Under The Stars

In Person and Virtual Event

Thursday, May 13 6pm

In Person: Pietra Luxury in Stone, Chamblee, GA

The Georgia Lions Lighthouse Foundation is excited to announce plans for our annual Night of Spectacles, an evening “Under the Stars” on Thursday, May 13, 2021, as we celebrate local healthcare heroes, frontline medical staff and personnel involved in seeing us through the Covid-19 pandemic. This event will be a hybrid event – limited to 225 participants at PIETRA Luxury in Stone, located in Chamblee Georgia, as well as a virtual event allowing supporters across the State of Georgia (and other locations) to participate. The Live In-Person at PIETRA Luxury in Stone event will provide an opportunity for community leaders to network while raising critical funds to support the GLLF mission. This is in addition to the eye glass and hearing aid help to local Georgians.

The in-person event (limited attendance capacity and safety precautions will be enforced) will be held at Pietra Luxury in Stone in Chamblee, GA:

  • Virtual Event Tickets will be $25 – allowing you to participate in a silent auction, experience an interactive event program and will be eligible to win door prizes.
  • In-Person tickets will be $150/person (features live program, heavy hors d’oeuvres, drinks).  Attendance capacity will be limited for the In-Person event.

About:

Night of Spectacles (NOS) began as a way for the Lighthouse to meet growing patient services funding needs while engaging stakeholders and donors throughout Georgia. The event will support the fundraising needs of patients throughout Georgia who are underinsured or noninsured with vision, vision surgery and hearing programs. The fundraising goal for this year’s Night of Spectacles event is $100,000.

Information/tickets

LAZY BETTY FRONTLINE WORKERS APPRECIATION DINNER 2021 – CALL FOR DONATIONS

Posted by Liz and John Attaway, 4/14/21

Wednesday, April 21

Lazy Betty will be hosting a special dinner on April 21 to celebrate local healthcare workers working the COVID–19 frontlines. To support the dinner, Lazy Betty is accepting donations from the public here. All profits from the dinner will be donated to Wellstar Foundation in support of COVID–19 Relief.

Those who make a donation will receive a gift card to the restaurant in exchange – $10 gift card for a $25 donation, $20 gift card for a $50 donation, $45 gift card for a $100 donation, $125 gift card for a $250 donation, $325 gift card for a $500 donation and $750 gift card for a $1000 donation. Once a donation is made, the restaurant will follow up with donors with gift card details via email.

“We are so thankful for healthcare workers and have had the honor of cooking around 1,000 meals for hospital employees during the pandemic thanks to generous donors,” said Chef Hsu. “Now, we’re excited to welcome these heroes into our dining room to treat them to a well–deserved evening out.”

FEED THE CREW FOOD DRIVE TAKES PLACE FRIDAY 12/11

Posted by Liz and John Attaway, 12/7/20

ELEKTRA GIVES BACK & ATLANTA’S CENTER STAGE HOST “FEED THE CREW!” FOOD DRIVE IN PARTNER WITH MUSICALLY FED
CONTACTLESS EVENT TO BENEFIT LIVE MUSIC INDUSTRY PROFESSIONALS AFFECTED BY COVID-19 TAKES PLACE ON DECEMBER 11
10AM-6PM EST AT CENTER STAGE
Elektra Gives Back and Atlanta’s Center Stage have teamed up with Musically Fed to host the “Feed The Crew!” holiday food drive on Friday December 11, 2020. The contactless, drive-through event benefits Atlanta music industry professionals affected by the COVID-19 Global Pandemic and touring shutdown. According to NIVA, the National Independent Venue Association, the Independent Venue and Promoter Industry is experiencing 95% revenue loss, while 95% of employees are furloughed and 90% of venues are at risk of bankruptcy. Elektra Gives Back recently launched as a philanthropic, employee-led resource group at Elektra Music Group, and “Feed The Crew!” will be its first, official charitable undertaking. Musically Fed is a 501(c)(3) Organization dedicated to mobilizing the music industry in the fight against hunger by donating unused backstage meals to community organizations that feed the homeless, hungry and food insecure. Since the pandemic, Musically Fed has shifted their focus to taking care of those in the music industry who are out of work without live events.  ENTERCOM has signed on as the radio partner for the charitable event.
Adhering to all COVID-19 guidelines, safety requirements, and social distancing protocols, “Feed The Crew!” is scheduled to run 10am-6pm on December 11 at Center Stage (1374 W Peachtree St NW, Atlanta, GA 30309). During this time, volunteers will accept donations of non-perishable foods to be distributed among the local music and production community responsible for live gigs in the area. Those interested in donating may pull into the garage free of charge and leave their items with staff. For completely contactless drop off, industry volunteers can alternately pick up items from your trunk. A list of items suggested for donation can be found below. Donations are set to be distributed the following Friday by Musically Fed.
As organizer for “Feed The Crew!”, Elektra Music Group Regional Director of Promotion Darrin Schnur said, “Music fans aren’t the only ones who miss live shows and concerts. Tens of thousands of support staff who bring these shows to life are missing them just as much, and they are in need of a lifeline right now. When COVID-19 put the touring business on pause, box office employees, stagehands, caterers, lighting and sound design artists, production staff, and security teams lost their chief source of income, struggling to keep food on the table. We couldn’t just sit by, so Elektra Gives Back joined forces with Musically Fed to help out our friends and family who make concerts happen. If you’re in Atlanta, we hope to see you on December 11. If not, please donate what you can. Hopefully, we’ll all be back in the crowd soon.”
 
Josh Antenucci from Center Stage adds, “2020 has been unimaginably hard on the workforce that makes live music happen. The pandemic response has prevented our workers the opportunity to work, earn and provide for themselves and their families. As the holidays approach, we are honored to partner with Elektra Gives Back and be able to work for our crews and help put food on the tables of those in most need.”
Musically Fed Founder Maria Brunner concludes, “Musically Fed is excited to partner with Center Stage to help raise much needed food items for gig workers…the staff people who are the life blood of making concerts happen. They are usually the givers, helping so much in the Atlanta Community. Now it is time to help them.”
Online donations may be submitted to Musically Fed – a $10 donation provides 5 meals! Event information and details are enclosed below.
Be on the lookout for more announcements from Elektra Gives Back.

SUGGESTED DONATION ITEMS

  • Pasta and pasta sauce
  • Oatmeal
  • Canned fish/meat
  • Canned fruits/veggies
  • Soup
  • Rice
  • Peanut Butter
  • Dry beans
  • Nuts
  • Cereals
  • Quinoa
  • Chips
  • Bottled Juice
ELEKTRA GIVES BACK PRESENTS “FEED THE CREW!” WITH CHARITY PARTNER MUSICALLY FED
Event Date: Friday, December 11th
Time: 10am – 6pm ET
Location: Center Stage (1374 West Peachtree Street. Atlanta, GA 30309)

ATLANTA GUYS DINNER GROUP KICKS OFF PANTRY DRIVE

Posted by Liz and John Attaway, 4/26/20

NOW COLLECTING NON-PERISHABLE ITEMS FOR RESTAURANT INDUSTRY WORKERS OUT OF JOBS
The Atlanta Guys Dinner Group (#AGDG) is a group of guys who get together once a month to break bread, socialize, and give back to the Atlanta community. Each month the group would support one nonprofit by donating their time, money, or their services. Monthly gatherings used to take place at a different local restaurant in an effort to support local eateries until the onset of the current pandemic.
Due to Covid-19, AGDG has now pivoted their efforts to help support our city’s out-of-work restaurant workers; the workers who have hosted, served, and cooked for the group over the past two years.
“Now it’s our turn to take care of them,” shares #AGDG Founder Sean Palani.
AGDG is currently delivering bags of food to those restaurant workers who cannot make it to scheduled food donation sites due to lack of transportation. Per donations, the AGDG offers contactless porch and curbside pickup and offers the same for delivery to workers.
AGDG is collecting non-perishable items such as the following to help feed Atlanta’s food family.
To schedule a donation, drop off or pick up, please email seanpalani@yahoo.com or valerie@viafailla.com
Items in need include:
Canned proteins (chicken, tuna, SPAM)
Rice, Pasta, Beans
Peanut Butter and Jelly
Soups and Sauces
Crackers, Cereals, Snacks
Powdered Milk, Teas and Coffee
Toiletries
Baby Food and Diapers
For those who cannot get out to shop for grocery items, cash donations can be made to #ATLFamilyMeal – the 501c3 founded by Michael Lennox of Electric Hospitality that delivers two, free meals per week to unemployed hospitality workers in need.
We thank you for your community support!

ANNOUNCING FOOD FIGHT GA!

Posted by Liz and John Attaway, 4/23/20

GEORGIA ORGANICS & THE JAMESTOWN CHARITABLE FOUNDATION LAUNCH ‘FOOD FIGHT GA,’ WITH A MISSION TO RELIEVE FOOD & INCOME INSECURITY FOR FOOD SERVICE PROFESSIONALS & GEORGIA’S SMALL FARMERS

 

Sourced Directly from Georgia Farms & Root Baking Co., the Initiative Provides Weekly Boxes of Fresh Produce, Eggs & Bread to Food Service Workers

Participating Restaurants in the Pilot Phase include Bacchanalia, BoccaLupo, The Deer & The Dove, Floataway Cafe, Miller Union, Staplehouse & Star Provisions

Georgia Organics, a nonprofit that connects organic food from Georgia farms to Georgia families, and the Jamestown Charitable Foundation, a public charity from the Atlanta-based real estate investment and management company behind Ponce City Market, have collaborated to launch Food Fight GA with the goal of “Championing Our Farmers and Feeding Our Restaurant Family.” The new initiative’s pilot phase is providing weekly grocery boxes to approximately 200 unemployed restaurant workers at Atlanta restaurants with long-standing commitments to local sourcing, all while helping to relieve income insecurity for small Georgia farms amidst the COVID-19 pandemic.

Funds donated to Food Fight GA by the Jamestown Charitable Foundation, Ponce City Market, the Wilbur & Hilda Glenn Family Foundation and the USDA are used to purchase fresh produce from Georgia farms and ingredients like eggs and Root Baking Co. bread that are assembled into weekly boxes for food service workers to pick up for free at participating restaurants. At this time, the program is open to current and former staff at Bacchanalia, Floataway Cafe, Staplehouse, Star Provisions and Georgia Organics Farmer Champion restaurant partners, including BoccaLupo, The Deer & The Dove and Miller Union.

“Restaurants think of their teams as family, not to mention the farmers from whom we source and who become our friends, and the Atlanta food community is doing what we can to make sure our people are safe and cared for during this uncertain time,” says Chris Wilkins, Owner & Head Baker at Root Baking Co., who was instrumental in ideating the program from its inception and is providing fresh baked loaves made from organic, locally sourced flour for every box.

“The food community is at the heart of our city, and restaurants and small farms have been especially impacted by this crisis,” says Michael Phillips, President of Jamestown. “We are grateful to partner with Georgia Organics to take action now against food and income insecurity in these affected industries, while providing fresh, healthy ingredients for restaurant staff to feed their families.”

By bringing fresh produce to restaurant workers, Food Fight GA is simultaneously helping to support Georgia’s local food system by mitigating farmers’ lost revenue due to COVID-19. Many small Georgia farms derive revenue by selling to restaurants who are now closed or operating on a limited model of takeout or delivery in response to the crisis. The program sources directly from farms who are existing sellers to the participating restaurants or are members of the Georgia Organics Farm to Restaurant Cohort program. Participating farms include, but are not limited to Ellijay Mushrooms, Hickory Hill Farm, Levity Farms, Pinewood Springs Farm, Rodgers Greens & Roots Farm, Snapfinger Farm, West Georgia Farmer’s Cooperative and Woodland Gardens.

“We have this chance to take care of the people that always take care of us,” says Ilana Richards of Levity Farms in Alpharetta, Georgia.

“During the program’s pilot in the last two weeks, Food Fight GA put nearly $10,000 back into the hands of farm partners and has provided approximately 200 produce boxes to Atlanta restaurant workers each week,” says Alice Rolls, Executive Director of Georgia Organics. “Thanks to donors like Jamestown Charitable Foundation and Ponce City Market, we’re hoping to expand the program to feed more food service professionals and support additional farms across the state over the coming weeks.”

Food Fight GA is now accepting donations from the public here via PayPal, and restaurants interested in joining the initiative can learn more here.