HAVEN RESTAURANT: BBQ CHIPS AND MUSTARD SEEDS

On a corner off Dresden, Haven Restaurant sits in the middle of the Brookhaven action. From their impeccable staff, to the fresh linens, well-priced offerings, and the warm ambiance, everything about Haven is inviting and welcoming. Their chef, Joe Macy, said that he wants his menu to reflect, “food that people could share and be social with, like their deviled eggs and brussels sprouts.” That’s how Haven feels, like a place you take your friends, your family, and share a meal. Come on in. Let’s share a meal together.

WILDWOOD REVIVAL: STAY AWHILE

A few miles out of the hustle-and-bustle of the college town of Athens sits a farm with a beautiful plantation style home, several lean-tos, a barn, pastures, and everything you’d expect in rural Georgia. But this southern farm is only masquerading as a farm, it’s really a lively event venue and home to Wildwood Revival. Beyond Cloverleaf Farms’ ambiance, Wildwood Revival has turned the open-air barn into a juke joint full of music, while down yonder is the bar full of tasty treats, a pasture where people sit in their own tailgate chairs, and at the house, VIP sip and savor some unique treats. Wildwood Revival isn’t your typical festival, it’s laid back, chill, listen to some music, sip on a Kentucky Mule, eat some delicious local grub. Stay awhile.

Imagine Music Festival 2019: Can You Feel It?

There’s something about the electricity in the air during a late-night set at Imagine Music Festival. The crowd is excited and filled with anticipation. The weather is cooler than it was all day, so the light breeze is inviting and soothing. Then, the artists pump out heart pounding beats that sets the mood. It’s one of those experiences you can’t get anywhere else than an EDM festival in fall. You’d also be astounded how many festival-goers these types of acts draw! Let’s just call it a “sea.” It’s just amazing how many people are all dancing in time! Let’s dive into 2019 Imagine Music Festival!

Wild Heaven West End and Gardens: FINA, You Had Us at Walking Taco!

There was a time we had never been to West End, but with the recent trend to open restaurants, bars, and breweries down there, it’s becoming a must visit locale for anyone interested in Atlanta’s food and drink scene. Case and point: Wild Heaven West End and Gardens. Now with their second brewery and internal FINA fine food, you can sit for a drink, grab a bite, and enjoy the gardens and atmosphere this location has to offer. What we enjoyed most was the hospitality, of course, they have great food and great beer, but their moto is Serve Your Neighbor and they take that to heart. Eddie was so personable, and we really got to chat with him about his passion for Wild Heaven’s beer, as well as their new FINA restaurant. Beyond that, nestled next to Monday Night Garage, Boxcar ATL and Hop City, as well as another brewery coming down the road, you could make a day of it. Did someone say day trip?

Dragon Con 2019 Pictorial Journey

Posted by Liz and John Attaway, 9/15/19 Check out our Dragon…

The Shed at Glenwood: Cool Salads and Sweet Treats Mix with Traditional Brunch Fare

Nestled near the Atlanta Beltline in close proximity to EAV and Grant Park, The Shed at Glenwood has a stellar brunch menu with everything from cool salads, savory and sweet French toast, to traditional omelets, eggs, and bacon. Top it off with a specialty cocktail, bloody mary, or mimosa. Perfecto. Let’s jump into our culinary journey, come join us.

2019 Jeffrey Fashion Cares Recap: Tailored, Sequined, and Doc Martins

With what Jeff Kalinsky calls "sharp tailoring," we loved the fall trends this year. From that long, tan coat that captured MY heart, to a throw-back to our high school Doc Martin days, to flashy sequins, we'll take ALL of it. Could we wear that sequin dress we loved with our combat boots? Beyond the fashion show, good bites from Agency with their salmon chip to Grand Luxe with that delicious tuna poke "shot," the fun cocktails from Tavern at Phipps, and, we enjoyed rubbing elbows with friends and Atlanta celebrities alike. Wow, the fashion off the runway was fabulous this year with bold colors and fashion forward attendees that really stepped up their fashion game. Everyone looked ready for this year's fashion show!Let's jump into this year's fall fashion trends straight from Kalinsky...

How to Eat and Drink at Dragon Con: Meal Hacks and Secret Drink Spots

It’s the sign of a seasoned con-goer to bring their own pre-mixed drinks, beer, and snacks along with you to a con. Typically, we lug around a large backpack with drinks or even a few times: a rolling suitcase. It becomes cumbersome. What if you didn’t have to do any of that? We’ve found some meal hacks, as well as secret (or not so secret) drink spots. Next Dragon Con you too can meal hack or find these secret drink spots and leave the baggage at home! Enjoy! Sure, you can hoof it to the food court where the lines are long and the food is mediocre (except Aviva, we’d hoof it there for you) or you could grab a tall boy or 12 at Sols but don’t go on Saturday because you’re not getting in the door any time soon. What we found is that you can get good service, good food, reasonable prices at a few places and FAST. How? Two words: the bar. Two more words: off hours.

Best of Dragon Con Saturday and Sunday 2019

On Saturday, we headed to a Supernatural panel staring Sebastian Roche, DJ Qualls, Kim Rhodes, Samantha Smith, and surprise guest Ruth Connell. She didn't have a seat so she sat in Kim Rhodes' lap until they got her one. DJ Qualls came up with a game for us to play during the panel and the prize was an 18k gold tooth brush. I'm not sure it really was 18k gold, but there was a toothbrush he pulled out of his bag. How to play: everyone who asked a question picked a number and whoever was closest to the number he pre-picked won it. There was one lady who dressed up for the day as Mary Winchester in full nightgown and all and she ended up winning. Sounds perfect to us. They also discussed their favorite episodes...

Best of Dragon Con Wednesday Through Friday 2019

Fandom. Nerdom. Fanatics. Whatever you want to call it descended on downtown Atlanta as the first few days of Dragon Con came and went, but thank goodness it's Friday. Welcome home to Dragon Con 2019! Wednesday is the new Thursday with the welcome home party and even a T-REX dance party in the Hilton. Thursday is quickly becoming the new first must-do night with their fun late night parties like the End Game Neon Party and late night tunes, like The Tomb Tunes. There's also $6 Mai Tais at Trader Vic's! Finally, Friday is the first full day full of panels, parties, and more. Let's check out all the Friday shenanigans in depth!

Bistro Off Broad: Big City Eats with Small Town Charm

A short walk from the downtown Courthouse in Winder is a small bistro that has big city eats, nestled in a charming small town. It’s worth the drive from Atlanta to peruse the windows of the small shops and stop in for Brunch at Bistro Off Broad. Great cocktails and sparklers, as well as delicious appetizers and hearty brunch items. Get your fork out, it’s time to take a food adventure with us.

Black Walnut Cafe: Fine Dining in a Fast-Casual Setting (Atlanta Locations Closed)

Black Walnut Café out of Houston, TX, has opened in Atlanta, settling near all the action in Peachtree Corners and Alpharetta. This café has a lounge where you can sit and chat with your friends, a bar where you can grab a drink and an appetizer, or you can order at the counter and sit in the dining room. Opting for the bar at the Peachtree Corners location, we got several delicious fast-casual dishes that ate like fine dining. From the Salmon to the Shrimp and Grits, as well as the hand-made cocktails, Black Walnut Café really does fine dining in a fast-casual setting. We sampled the BWC Grand Mimosa and the Ginger Peach Lemonade. The mimosa was a good balance of champagne, orange juice, and Gran Marnier, while the Ginger Peach Lemonade mixed the sweet peach syrup, fresh sliced peaches, and tangy ginger. Both drinks were tasty! Fun fact: the bar tenders hand squeezed the juice themselves! As far as the main entrees, the salmon was cooked perfectly to a silky quality that melted in your mouth. Contrasted to the smooth fish was the sweet and savory of the honey ginger sauce that was deep and tangy. You combine that with the crunch of the peppers and snap peas rounded out the dish with some brightness and depth! Along with the fish, we had the Shrimp and Grits that was perfectly seasoned with the right amount of spice to offset the creaminess of the grits. On top of that, the grits could have stood on their own with the addition of savory bacon and crunchy scallions. Both great dishes all the way around. Yum.