Nestled in Rabun county and surrounded by the majestic North Georgia mountains, Bridge Creek Inn is a brand new mainstay on Clayton’s Main Street! John and I took a weekend getaway for a leisurely weekend to Bridge Creek Inn. There we enjoyed the mountain views while exploring the wildlife, activities, and downtown shopping. Bridge Creek Inn is touted as Clayton’s Living Room, a community gathering spot. You can catch a game or enjoy a cocktail from the Vandiver, their on-site upscale tavern. And being in the middle of downtown, it’s THE place to stay and explore everything that downtown Clayton, GA has to offer.
The moment you walk into the lobby “living room,” the hotel greets you with natural wood beauty, soft wood furniture, darker wood ceiling, and plush and cozy seating areas that dot the lobby. It’s calming from the second you enter. Gather by the fire, grab a quick coffee or snack at their cafe, and people watch from their cozy lounge area. It’s the place to relax and unwind.
Rooms
Upstairs, our room was the spacious King Suite with 180 views of the mountains and downtown! Simple and clean, yet modern and new, it was a beautiful room. The bathroom was light and bright, large shower, and pristine vanity. Heading around the corner is a cozy seating area with leather chairs made for a fun reading nook. The bed area drew your eye with a dark blue accent wall, mountain decor, and a comfy, large, king bed. Plus, we could look at the Mountain View all day.
The Vandiver
As we mentioned, they have an upscale tavern restaurant on site, The Vandiver, a main street tavern. Only open for 5 days when we visited, the space has some serious casual steakhouse vibes. Think exposed wood beams and circular booths. We’re impressed with the delectable shared plates, sensational dishes, and elevated cocktails! Like the Venison Wellington that’s super tender and juicy deer, cooked perfectly without a hint of game. The meat is surrounded by a perfect pastry that’s crunchy on the outside, yet flaky and gloating in a moat of rich and deep jus around it.
They have a wide variety of delicious shared plates like the BBQ carrots and the Jalapeno Hush Puppies. Starting with the BBQ carrots that are crunchy and sweet, tender carrots with a spicy jalapeño miso and creamy, tart yogurt. On the other hand, the Jalapeño hush puppies are crunchy and fluffy with a good spice on the end. It is paired with a divine honey sweet butter. On to the Roasted Tomato Salad with fresh and light, roasted tomatoes, tangy crispy shallot, earthy basil, and topped with cheese!
For dinner, we also got the stunning Pork chop. It is a tender and juicy, charred chop topped with a herbaceous and earthy chimichurri, creamy sweet potato puree, dotted with pinkie eyed peas and grilled peaches. On the side, we opted for the Bone Marrow Bread pudding, a savory bread pudding. It is super meaty and rich! Finally, paired it with the Vandiver Verde, a tangy and sweet cocktail with a good spicy back.
Join us for a distinguished event at Thompson Atlanta-Buckhead’s Tesserae rooftop lounge on Wednesday, August 28, 2024. We are honored to host Victoria Eady Butler, Master Blender at Uncle Nearest and great-great-granddaughter of the legendary Nearest Green, for a captivating evening of spirits and stories.
Event Details: Private Dinner
Time: 6:00 PM – 8:00 PM
Location: The Study, Thompson Atlanta-Buckhead
Tickets: $150 (includes dinner and entrance to the meet & greet)
Tickets: $25 (Entry fee only, does not include copy of the book)
Exclusive Book Signing: Enhance your experience by securing a copy of Love & Whiskey, penned by Fawn Weaver, the founder of Uncle Nearest. This compelling book, available for an additional $25, provides a deep dive into the history and legacy of Uncle Nearest.
Event Highlights:
Private Dinner: Experience a unique three-course meal infused with Uncle Nearest Whiskey in an intimate setting with Victoria Eady Butler and other tastemakers.
Meet & Greet: Engage personally with Victoria Eady Butler, exploring her journey and the legacy of Uncle Nearest.
Book Purchase: Obtain a signed copy of Love & Whiskey and delve into the rich history behind one of America’s most renowned whiskeys.
Additional Information:
Must be 21 years or older to attend.
For questions or more details, please contact us.
Secure your tickets today and be part of an unforgettable evening celebrating heritage, whiskey, and the remarkable story of Victoria Eady Butler. Don’t miss this unique opportunity to connect with a living link to a storied tradition.
The ravishing. The riveting. Rivet House in Athens, Ga! The most beautiful hotel in Athens is a retreat where industrial meets luxury, soaring ceilings and exposed brick stuns, while soft florals and warm hospitality abound. Located only a few miles from downtown, you’ll settle in for a night that redefines the Athens experience, yet is close enough to enjoy the city’s energy.
The old school denim factory vibes hit you the moment you drive up, but are softened by a luxurious lush outdoor dining space and twinkling tea lights. As you enter the lobby, the rustic, industrial check in desk is a bold centerpiece with elegant warm lighting, exposed beams, concrete patterned flooring yet soft floral arrangements juxtapose the wood and brick. The warm staff greet with a smile and invite you to true southern hospitality.
Just across from the lobby are iron gates that lead into Osteria Olio restaurant, where greenery hangs lushly from the ceiling, the marble sweeping bar stuns and the lounge area is straight out of a James Bond flick. This brand new spot boasts a swanky and new hot restaurant serving up modern Italian fare, brunch, and craft cocktails.
And just wait until you get to your room, as you enter there is a distinct smell of lavender that immediately calms. The open concept bedroom, bathroom combo has strong loft vibes with exposed vanity and shower to the bedroom, wood floors, soaring ceilings into exposed wood beams, exposed metal posts and brick. The large shower and vanity are gorgeous, while the large king bed is comfortable and flanked by modern touches.
Only a few minutes from Normaltown restaurants and bars, as well as downtown, you can enjoy nightlife or get away from it all at the hotel. Plus, UGA football fans; they will have a shuttle on game day to downtown!
Osteria Olio Brunch
On our last day, we enjoyed an unbelievable brunch in their beautiful Osteria Olio restaurant. They have delectable traditional dishes, Italian inspired brunch options, perfect pastries, an array of delicious coffee, and stellar brunch cocktails! Like their unforgettable quiche, this flavorful little number is creamy and soft inside, topped with tangy onions and scallions and the best salty flaky pastry crust. Its eye roll good. If sweet is your jam, you have to try the amazing ricotta pancakes. Our waitress, Montana, recommended them and we are thankful! It’s divine! Crunchy caramelized outside hiding double pancakes inside that are fluffy, creamy, sweet, and warm. The maple syrup blueberries balance with some fruitiness and sweet. Their brunch cocktail menu is an Italian dream with their limoncello spritz! Cool and bubbly, sweet, and lemony. Perfect with the quiche!
You really can’t go wrong with anything here, like the pastries basket to start with lemon ricotta cake is lemony and sweet yet fluffy and creamy cake. Pecan Monkey bread is croissant based pull-apart with buttery cinnamon and sugar topped with candied pecans. Peach crostata is crunchy and sweet pastry stuffed with fresh caramelized peaches. Croissant (pain au chocolate) is crunchy and flaky, chocolate stuffed inside and on top. As far as salads, the Peach & Melon salad is refreshing, cool watermelon and honey dew, crunchy peach, topped with a crunchy spicy topping and delicate salty and meaty prosciutto. Plus, we really loved the Potato Hash. It is perfectly cooked egg, savory and seasoned, the salsa verde and Calabrian chili oil give it earthy, brightness, and spice. Then, the tangy onions pair well with the potatoes!
Osteria Olio Dinner
Osteria Olio is the best new restaurant in Athens, GA! This swanky new spot is a masterpiece of impeccable ambiance, inventive modern Italian fare, perfect pastas and pizzas, sensational steak, divine desserts, and sensational cocktails all wrapped into one of the best culinary experiences this year! Starting with the Bistecca Alla Griglia (Ribeye, it is cooked to perfection, tender, with a sensational seasoning. Don’t even need the accoutrements but the chimichurri (broccoli based) is bright and herbaceous and the tart and rich steak sauce is almost like a Demi glaze yet sweeter and tarter. And ending with the Olive Oil Cake, a light lemony sweet cake with creamy vanilla creama and peach puree. They top it off basil compressed peaches and paired with a crunchy, brittle-like cookie.
For our appetizers, we enjoyed the sensational Polpette (meatballs). Light half pork and beef rolled up with creamy cheese and tangy, earthy tomatoes. As well as the beef Carpaccio, a meaty and tender topped with salty funky blue cheese dollops, earthy arugula, pickled tart fennel with a side of grilled sourdough made in house! And you can’t go wrong with the House made focaccia, a crispy and airy and paired with the creamy ricotta and delicious honey mixture! Washed them all down with the best of their cocktails, Special Landmark. It is a refreshing vodka cocktail with sweet italicus, tart lemon, herbaceous thyme, and bubbly prosecco.
Along with the delicious steak, I enjoyed the epic Malfalde Cacio E Pepe pasta! Al dente specialty pasta made in-house only a few places and this is one of them, plus it looks almost like octopus. The pasta is hefty and hearty then topped with very creamy sauce and topped with sharp cheese and a ton of black pepper. Then, John opted for the Cane americano pizza, a spicy meaty pepperoni and sweet honey! John really enjoyed it. We got two side dishes as well, including the flavorful, charred and tender, herby and tangy Roasted Eggplant. Plus, the waiter recommended the amazing Crispy potatoes. They’re crunchy outside and hearty and tender inside with the flavorful, creamy, bright sauce. Paired the pasta and sides with the Between the Hedges creamy and sweet, balanced, bourbon cocktail.
In our element at the Element Atlanta Midtown! Located in the corner of Peachtree and Ponce, the Element Atlanta Midtown is the official hotel of The Fox Theatre Atlanta! They incorporate nature-inspired ambiance for the healthy, active, and eco-conscious traveler that wants more out of their stay! Modern lobby, clean and bright guest rooms, and even active amenities all go hand in hand for a better way to stay.
The lobby: Greeted by natural elements and greenery, calm takes over your senses. The expensive lobby flows into a living room like area and congregate seating for groups to gather or to make new friends. All the decor is relaxing and posh. Plus, one of our favorite things about the Element Atlanta Midtown is the made-to-order complimentary breakfast each morning! Choose from eggs and pancakes from the grill, grab a bagel or muffin for a quick bite, and even sip on brewed coffee overlooking Peachtree.
The room: The rooms at the Element are spacious, clean, and bright. You’re greeted up front in the hall to a clean, spa-like bathroom with large shower. Next to the bathroom is the large and comfy King bed, wood and minimalistic closet and coffee area, a desk, and area for lounging. They also have oversized windows to bring in natural light.
The Ponce Room: Downstairs, in the Courtyard lobby, The Ponce Room is a beautiful corner bar and restaurant that overlooks the Fox Theater. It is a sensational spot to catch a bite before going to a show or for a leisurely time with friends and family. They have shareable like crunchy and sharp cheese curds, crunchy French fry and savory loaded steak dish, and my new favorite the spicy, crunchy, savory, sweet and creamy poke nachos! We paired this with either white wine and their spectacular floral and boozy Elderflower Old Fashioned.
Amenities: They have an onsite gym for those with an active lifestyle. Plus, this hotel is the definition of location, location, location with Element Atlanta Midtown steps to shopping, dining, breweries, and of course the Fox Theatre and Georgia Tech! You can enjoy a meal, a show, and retire to your Element retreat!
Hotel Forty Five is on the corner of history and music. This hip historic boutique hotel by Tribute Portfolio is in the “Macon Skyscraper,” a 1941 Banker’s Health & Life Insurance Company. John and I recently visited on a weekend getaway to Macon that’s only about an hour and some change from Atlanta! The hotel is steps from restaurants and bars, the Macon Auditorium, the Tubman Museum, and natural attractions for hiking or riding! It is in the center of it all!
What is in a name? The Hotel Forty Five’s name is rich in Macon history! It gets its name from the 45 degree angle of the street formed by Cherry, First, and Cotton Street and was designed to transport cotton barges to and from the Ocmulgee River. Also, Macon is known for its rich musical past and the numerous 45 records produced there, so the name is a nod to this history. As we said, corner of history and music! Did you know Macon is the home of The Allman Brothers Band? If you walk around the corner from the hotel, you’ll find Grant’s Lounge, a staple jam bar where bands would jam night after night to get a record deal. And you can see it today and hear live music!!
Inside the hotel, the lobby winds up through the elevators with retro flooring and bank vibes, while the old directory is still visible from the elevator lobby! Downstairs is the beautiful restaurant Loom with a full bar and dining room, and they also have Reckon coffee bar with pastries and drinks for early risers. Upstairs on the 6th floor is Hightales Rooftop bars with sweeping historical and downtown views, live music, and full beautiful bar! A full review of the amenities is below!
Inside the room, touches of industrial lighting fixtures, a Macon street drawing morphed into a mural with a woman’s face, hints of leather, marble, and retro like the cutest 50s mini fridge and pink funky dresser desk, it is an eclectic mix of angles, textures, and vibes. They even have a schematic of the original building in the restroom. Beyond that, the large king bed was comfy, the beautifully light and bright bathroom stuns, and the historical views can’t be beaten!
As for the restaurant, Loom weaves a tapestry of southern dishes with elevated flavor and fresh ingredients into what the chef calls “Southern Revival!” Located in the Hotel Forty Five downstairs, Loom is bright, light, and fresh to match the freshness of their food, and has a large loom mural on the wall that draws the eye. As for our favorite dish, that is the King Salmon. The dish is a must in Macon! A well-seasoned, cooked perfectly salmon filet with an amazing tangy and sweet bourbon glaze that will make you want to lock the plate. It sits on top of creamy jasmine rice that mixes with the bourbon glaze harmoniously! Then paired with crunchy seasoned carrots!
For our appetizers we got Crispy Cauliflower, Bread Service, Burrata, and Fried Green Tomatoes. First, the Crispy Cauliflower is tender, yet crispy, earthy red pepper emulsion and earthy tart capers all drizzled in arugula oil. The next appetizer is Burrata. It is cool and creamy cheese paired with sweet apple gastric and nutty crushed pistachio. A flavor explosion of sweet, nutty, creamy! On the side we got the bread service, which is amazing corn bread. It is warm and buttery, sweet and savory. Finally, the fried green tomatoes are super crunchy outside and tangy, tender tomatoes, creamy and sharp pimento cheese then finished off with tangy tomato chutney to round out all the flavors.
We also got another entree with the King Salmon, the Smoked Pork Chop. It is tender, charred and well-seasoned topped with a sweet red relish on a bed of funky blue cheese grits and spicy collards. We got all of this with a bottle of champagne for national wine day.
After our dinner we went upstairs to the Hotel Forty Five, Hightales Rooftop Bar. They have hand crafted cocktails like the Got the Feelin’ James Brown, a super spicy yet fruity tequila concoction with spicy agave and raspberry! But the best part? THE best views of the historical and downtown portions of the city!
Situated in the heart of Atlanta Midtown, Moxy Atlanta Midtown is daring to be different with welcome cocktails at check-in, boutique hotel vibes paired with a young and fun atmosphere, fresh, large, updated rooms, and High Note rooftop bar to accompany your swim. Sip on craft cocktails and enjoy delish shareable bites. John and I enjoyed a weekend staycation recently and enjoyed the proximity to bars, restaurants, clubs, and only minutes from beautiful Piedmont Park! Come see why Atlanta’s got Moxy.
When you enter Moxy’s lobby, you’re greeted with a living room set-up where you check-in at the bar and receive a welcome cocktail (or wine)! They also have several lounging areas for gathering with family, friends or making new ones. A fireplace, a full bar and snack area, pool table and tabletop shuffleboard, as well as large murals and couch areas. It’s an amazing space. You can also stay late at night for a DJ and drinks in the lobby! Like their Tropic thunder old fashioned that is smoked, sweet, yet boozy.
We went up to the 6th floor to our room. You walk into a beautiful bathroom with white subway tile with black grout shower and spacious vanity. Make sure to look down in the shower for the “Deep End” water grate. Then just down the short hall is the bedroom with comfy king bed, fun old school rotary phone, and desk work area. I really enjoyed the “I woke up this way” as well. ️They have varying sizes for any group.
Get up to the rooftop to lounge at the large inviting pool. Then, pair the pool with craft cocktails and shareable bites at High Note Atlanta! Like start out with a crisp, cool, floral hibiscus solitude cocktail and enjoy it with some lemony, crunchy, meaty lemon pepper wings. Or sip on a sweet, earthy, boozy banana old fashioned with juicy flavorful honey steak bites on a bead of earthy and sweet Brussels. Feeling hot, sweet crispy fried chicken? Go for their hot honey fried chicken sliders and some crispy seasoned fries.
Barnsley Resort, where John and I can Escape Together! ️ Just a little over an hour North of our Atlanta home, John and I spent Valentine’s weekend enjoying Barnsley Resort and each other. You feel so far away here from the city but are so close! Everything from the stunning Manor House Ruins and garden, tree-covered walkways, cute and cozy cottages, immersive historical tours, lovely dining options, golf, activities, and so much more, Barnsley Resort has something for everyone.
Driving in, you’re greeted with a smile by the security guard at the gate! One-part welcome party, he sends you to the Inn at Barnsley to check in. The Inn has become the heart of the property since being completed in 2018. With gathering areas, warm wood, and beautiful English architecture, the Inn boasts 55 rooms. Downstairs in the lobby, join in on the 5pm whiskey tradition, or hang out near the fire pits. Also, don’t miss lounging in the lobby seating area by the fire or the fun key wall behind check-in.
Our Room, Cottage
On our weekend, we got to stay in one of the many cottages that dot the landscape around the town square. Walking through them is straight out of a Hallmark movie! Inside, you’re welcomed with a large living space, wood burning fireplace, and sweeping hardwood floors. The bedroom is tucked away behind a pair of French doors with a large comfy king bed, large oval window, and entrance to your own private porch. Then, attached to the bedroom is the luxurious bathroom with pedestal sink, ornate claw foot tub, standing shower and overlooking the tub is a large oval window. We stayed in a smaller cottage, but they have them in all sizes for any family large or small.
Experiences and the property
The first thing we did after we got settled in our room was the Wine, Cheese, and Love Stories historical tour where we explored the Barnsley Resort property. Here we literally learn everything there is to know about the property, all while enjoying Barnsley’s very own Santa Clara Valley Estate wine paired with a local farm’s cheeses!
We started back at the Inn at Barnsley Resort with Pimento Cheese and Santa Clara Valley Cab. We had a meet and greet with our tour guides and learned about the history of Barnsley, the new Inn building, and more. We find out that Prince Fugger bought the property in 1988 after many years of disrepair and turned it into what it is today, a resort destination, in the Southeast!
Our second stop is at the Rice House, which was moved from Savannah and brought to the property in 3 pieces. There we saw our guide Sabre off the top of Barnsley’s grand Cuvée Brut sparkling wine and got paired with a warm brie fondue and dark chocolate fondue. This is the best pairing!
Our third stop was the breathtaking Manor House Ruins! It is a must-see garden and ruins right in the middle of the property! Godfrey Barnsley brought his wife and children to the property in 1840s and started work on their lavish mansion. Julia, his wife, passed before it was completed. Work stopped. But he had a dream of her in the garden telling him to finish it for her. So, he did, it is his love letter to her. Then, in 1906 a tornado took off the roof and back wall and the family moved into the kitchen house, and it was never repaired. There we sampled the Monterey Chardonnay and had Tomme cheese, nuts, and fruit.
Our final spot was in the kitchen house where we saw the Barnsley decedents washer, wood stove, and where we heard the tale of Preston Saylor (KO Dugan), a prize fighter who later shot his brother and killed him. They have memorialized and enclosed the spot where the blood stain is to this day. There we enjoyed the Santa Clara Valley Meritage merlot and hard cheese spread with fruit!
Other places you can explore and enjoy activities are the central beer garden where the staff says “the eternal flame” of the property is, the firepit! They are looking to expand and renovate it in the coming years. Attached to the Rice house is a wedding, concert, and large venue for any occassion. If you’re a golfer, they have a large 18 round golf course with a lake! Like out of the box adventures? They have everything from archery to horseback riding to skeet shooting. There is really something fun to do around every corner.
Dining Experiences at Barnsley Resort
We attended the Rice House’s incredible 5-course Valentine’s meal Friday evening paired with either carefully curated wine or crafted cocktails! We cannot say enough good things about how wonderful the food and drinks turned out and the impeccable staff! They really made you feel special. Here’s the full food review from our experience.
We started with the delicious Amuse Bouche with Nicolas Feuillate Champagne, France. This is a meaty and divine meat pate that comes off smoky and creamy to the palate. This is paired with a tangy sauerkraut and a honey drizzle for a hint of sweet. The amuse bouche is served with bread. The perfect flavors of the light creamy meat with the bubbly champagne.
Our first course started with the Truffle & Foie Gras Stuffed Quail with North Star Merlot, Washington. The Quail is savory, salty, rich, crunchy, earthy truffle, meaty foie gras stuffed and paired with a tangy dried fruit vinaigrette and creamy polenta. Divine! This was served with a light red wine to go with the earthy truffle and hearty meat. The other first course item we got was the Seasonal Beet Tart paired with the Attems Pinot Grigio from Italy. This dish is a crunchy, flaky, buttery tart filled with creamy and earthy beet and goat cheese then adorned with popping passion fruit pearls for a sweet, fruity burst, plus a bright salad on the side.
You can’t go wrong with the second course, the homemade Mushroom Truffle Tagliatelle with Erath Pinot Noir, Oregon. This might just be the best pasta dish ever starting with the herbaceous and earthy, rich marinated locally foraged mushroom. Tender pasta stuffed with a delectable creamy, herbaceous sauce and topped with shaved truffle. Just wow! The light bodied Pinot Noir really brings out the rich flavors of the pasta.
Of the entrees, John got the Seared Wagyu Tenderloin with Chateau Montelena Cabernet Sauvignon, California. This amazing steak is perfectly cooked and flavorful with a rich and deep demi glaze served with a creamy dreamy potato cake. This went so well with the Cabernet Sauvignon’s deep flavor paired with the meat and demi glaze. I opted for the Pan-Seared Sea Bass with Scattered Peaks Fume Blanc California. This super light and buttery fish is crisped on the outside for a crunchy bite. The balance between the melt-in-your mouth fish and the champagne cream gives it a nice creaminess that’s bright yet light. The light bodied white pairs with the cream so well, and the lightness of the fish.
As for the dessert, they brought out the Chocolate Espresso Mousse with the Decadent Cocktail. This rich chocolate mousse is super rich and decadent in an arrangement of different flavors from creamy to bold. The Decadent cocktail is their take on an espresso martini, and they were able to make this one decaf for me! Creamy, bold, rich, and literally melts into the flavors of the chocolaty mousse. Yum.
Whiskey Tradition in the lobby 5pm daily
When we arrived, the front desk invited us to a special tasting, Whiskey Tradition. It is a tradition that is open to all guests at 5pm each day to try their smoked pecan infused Woodford Reserve whiskey! They take the Woodford and infuse it through smoked pecans right there in the lobby! The smoked pecans are smoked on property and when they change them out, the pecans go on their desserts!
Woodlands Grill
If you’re looking for something casual, we’d recommend the Woodlands Grill! A beautiful homey building right on the golf course with sweeping golf course and lake views! The morning we went, we enjoyed an intimate brunch featuring a sensational eggs Benedict with smoked salmon. These were paired with potatoes. John got the regular breakfast with eggs, bacon, and more. They also serve lunch, dinner, and drinks in Dugan’s bar.
Glenn Hotel Atlanta, where there is a lion in every southern heart. This stunning, ornate boutique hotel began as a 1920s landmark that is “guarded” by 39 lions atop the building. To pay homage, lion artwork is prevalent throughout the entire space from the lobby, in the elevator, and even in the rooms! Warm, inviting, casual yet charming, opulent, manicured while lavish, The Glenn Hotel is an oasis in the heart of downtown and where everyone is welcome. It’s the perfect place for a vacation, staycation, or even a weekender! As the elevator says when you get to the 10th floor, “wow!”
Lobby Area
You’re greeted in the lobby with Glenn art deco tilework on the ground and follow it to the left to the large, sweeping bar filled with touches of metal, green velvet, and opulent marble. There is a lounge area around it filled with velvet chairs, booths and a large couch. If you come in from the valet area, you’ll immediately see a beautiful bookcase filled with books, “there is a lion in every southern heart” sign to the right, and to the left the check-in. The check-in just as beautiful with hints of marble, lion artwork, and modern metal. It all ties together into a medley of modern and sleek without overpowering the character and charm of the traditional elements of the building. Did you know that the Glenn Hotel Atlanta was built as an office in 1923 and was named for a former Atlanta Mayor?
The Room
THE PENTHOUSE! Not only is it extravagant, but it’s also functional and calming. Inside you’re greeted with a desk and a powder room, yes, a second bathroom! Beyond that you walk into the living space with a large blue velvet couch and round dining table, functional and stylish! In the bedroom suite, the bathroom and bedroom meld into one breathtaking room. Dual vanities, sauna and spa like shower, while the restroom has its own “room” with fun animal print wallpaper. Standing out is the soaker tub positioned in the middle of the room only separated from the bed with a glass wall. On the other side of the glass wall, the large, king bed is gorgeously flanked by two glowing pendant lights and right in the middle of a green accent wall adorned with a gold and black lion mirror. WOW! Plus, throw open all the drapes, because you can’t skip the view! Being on the corner you have the same view as the Skylounge the floor above you, with 180 views or more from Mercedes Benz stadium all the way over to the Westin.
Glenn’s Kitchen, onsite dining room
Located in the lobby of the Glenn Hotel Atlanta, it’s a downtown Atlanta destination for sensational dishes like this char-grilled salmon! Light and slightly charred salmon cooked perfectly atop a bright, lemon, creamy risotto that brings out the savory salmon flavor wonderfully! Then, they amped up the flavor with tangy pickled onions to mix in. We paired it with the bright, herbaceous Garden in the sky cocktail filled with cool cucumber and tangy mint.
Some of our other favorite dishes start with the starters like the Deviled Eggs and Jalapeno Hushpuppies. The Deviled eggs are sharp and tangy, a tasty spicy, sweet savory bacon jam on top. Yum! Speaking of spicy, the Jalapeño hushpuppies start out sweet with corn and honey, then the spicy jalapeño kicks in for a balanced bite! The spicy dipping sauce is icing into her cake. We paired this with Glenn’s Old fashioned a traditional cocktail yet that is boozy and a slight sweetness for balance.
We also tried one of their salads, the Ahi Tuna Salad, and a handheld, the Short Rib sandwich. The Short rib sandwich is meaty and tender short rib paired with a spicy and creamy horseradish aioli, finished off with slaw on a crunchy ciabatta roll. And the Ahi Tuna Salad is savory and seasoned ahi tuna with a bright spring salad, tangy dressing, and creamy avocado.
SkyLounge Atlanta: Rooftop Bar at the Glenn Hotel
Take the special elevator up to the rooftop where you’ll find SkyLounge Atlanta! It is a rooftop oasis with some of the best views of downtown Atlanta. Plus, they have light bites like hummus and fun cocktails, like the Centennial, to celebrate the Glenn building’s 100-year anniversary! The view is a must see!
Unlock a vault of history treasures at The Candler Hotel in Downtown, Atlanta! Beyond the turn-of the century pristine marble, original breathtaking chandeliers, all mixed with modern touches and a completely renovated guest space, The Candler Hotel is the place that any history or Coca-Cola buff needs to stay. Hint: there’s a secret Vault, and you can take a tour!
Does anyone know where the first Coca-Cola headquarters was located in Atlanta? Where the secret Coca-Cola recipe was stored in its early years? If you said, The Candler, you’re correct! Named after one of the most important people in Coke history, Asa Candler built The Candler as the headquarters of Coca-Cola in the early 1900s. Now, guests of the hotel and By George get a free tour (weekends only) of the history of the building AND the vault where the original Coke recipe was kept!! Monday to Thursday they’re going to hold intimate dinners in the vault with the By George chef! Sign us up!
We love the rich history, modern vibes, and white glove service the Chandler offers. When they transformed the Candler Building into the Candler Hotel, they had to literally build each room from scratch and now they are modern and spacious with a good mix of metals and soft touches. Pink marble in the bathroom and throw-back photos on the walls, all with a view of the Atlanta skyline. It’s the IT place to stay.
On top of the lush accommodation, they have QR codes around the property that give takes you to the architecture and history website of the Candler. You can learn so much about it there. Also, don’t miss one of the first American Bank deposit boxes displayed in the lobby or the building directory from the last tenants before the building morphed into a hotel.
Only about 40 minutes outside of Atlanta, there’s a cute, small town that boasts a gorgeous Grand Hotel downtown opposite from some small shops, a hometown pub with food and beer, a pizza joint with slices and wings, a market, coffee shop, and a cool little driving range and bar, a short walk away. Hogansville is a small town has all the small town feels and the most charming people you’ll ever meet. We didn’t meet a stranger the entire night! It’s where stories from veterans, movie industry people, factory workers, and farmers all intermingled to create a patchwork of small-town American Life. Phones don’t work very well here, so it was refreshing to get out and actually engage people and learn more about this town and their way of life.
Back at our hotel, stepping into the Grand Hotel, your immediately greeted with a beautiful blue couch with an original, ornate chandelier hanging in the middle of the warm, wood room. The fireplace and mantle sprawl on the opposite wall as the paneling leads into the hallway and the rich, wood stairs lead up to a common room upstairs surrounded by guest rooms. Couches, tables, lamps, inhabit the common room, a spot to relax and chat with your neighbors if you will. This hotel only has about 9 rooms, and is very affordable for a weekend getaway out of the hustle and bustle of the city.
Entering room 2 with an actual key, it’s like staying in another era, a quieter, simpler time where people sat and chatted in their seating area, warmed by the fire, and turned in when the sun went down. This is how The Grand Hotel feels. In our room, you’re immediately in a sitting room with a small desk and decorative couch. To the left is the gas fireplace that emits a warm glow that you can see through the opulent stained-glass window. On the other side of the wall is the bedroom with it’s own fireplace, a large, comfortable king bed, and it’s private door to the wrap around balcony outside.
Coming back down the maze of stairs, you can either go straight into the chess room or travel to the bottom and turn left you’ll immediately move into the 1890 Room. An evening cocktail spot adorned with a beautiful fireplace, it’s very own stained-glass window, and a large piano in the corner. The bar turns out classic cocktails that fit into the hotel’s 1900s feel, like Call Me Old Fashioned with it’s bourbon and booziness, or the 1890 Sour that’s sweet and creamy, to The HVLLE, a classic Tiki cocktail with tons of coconut. If you’re hungry, they have tapas like an amazing charcuterie board stuffed with 4 meats, three cheese, and all the essential accoutrements! They also have fresh empanadas brought in from Atlanta. Even if you just want to grab a beer, that’s on the menu! The bartenders are friendly and enjoy telling stories!
Down the street from the hotel, is Drive Bar. Owned by James, a Navy Vet, is THE spot to try the latest, local craft beer, and hang out in the bays and hit some golf balls. Almost like a small-town top golf, golf aficionados or friends that just like some friendly competition gather to enjoy the company, the beer, and play one of the many games they have online. They use top golf technology for smaller markets and driving ranges so you can see how far your ball goes and can compete with others on a myriad of games like who can drive it the farthest or hit a target. They are by the hour, affordable fun with a great selection of beers from everyone like Line Creek to Wild Leap and food trucks at night for hungry customers.
Other things to do in Hogansville is the Pub for a burger and a wide selection of drinks, there is also Karvela’s pizza where you can grab a slice for lunch or wings, Brett from Drive Bar said, “you can’t do Hogansville without going to Karvela’s.” After a fun night listening to stories, sipping on cocktails, and eating wonderful food, we headed back to the traffic and busyness of the city. We won’t forget Hogansville, though. It’s a great little town to get away from it all.
