Tag Archive for: hotel

 MAY MAGIC: MONTHLY HAPPENINGS AT THOMPSON ATLANTA – BUCKHEAD

Posted by Liz and John Attaway, 4/25/25

Celebrate Spring with Mother’s Day Brunch & Dinner, Live Music, Complimentary Yoga & Pilates,
 the World Bartending Competition + More

 As the days grow warmer and rooftops come alive, Thompson Atlanta – Buckhead invites locals and travelers alike to embrace the energy of May with a vibrant lineup of signature experiences. From raising a glass on the rooftop for Cinco de Mayo and Memorial Day, celebrating Mother’s Day with brunch and dinner, enjoying wellness opportunities, and listening to live music at Tesserae — the city’s most stylish rooftop — Thompson Atlanta – Buckhead is your go-to destination for curated moments and elevated hospitality. Downstairs, the hotel becomes a hub for community and connection with events like Thompson Tastes, Hatty Hour, Toast to Her, and the World Bartending Competition, all offering an inviting mix of cocktails, conversation, and celebration. Also, don’t miss the official pool opening, The Oasis, on May 1st – just in time to soak up the sun and views. 

Thompson Atlanta – Buckhead’s May Calendar of Events includes: 

Sunday, May 11: MOTHER’S DAY BRUNCH
Located at Tesserae | 8 a.m. to 2 p.m. EDT
Celebrate the mom in your life with a rooftop brunch at Tesserae. Indulge in a curated selection of chef-created small plates, where you can mix and match three delectable dishes for $65 per person. Other entrees include pecan pancakes, southern eggs benedict, and shrimp and grits. View the full menu and secure a reservation here. 

Sunday, May 11: MOTHER’S DAY DINNER
Located at Tesserae | 5 p.m. to 9 p.m. EDT
If you can’t make brunch, be sure to spoil mom by visiting Tesserae for a three-course dinner. Indulge in a pre-fixe menu for $65 per person, starting with a choice of peekytoe crab toast, strawberry and spinach salad, or lobster bisque. For the main course, savor jumbo shrimp scampi, bacon wrapped filet mignon, or spring pea risotto. End on a sweet note with berry shortcake or chocolate espresso crème brûlée. View the full menu and secure a reservation here. 

Wednesday, May 14: THE HATTY HOUR
Located at Jewel Box | 5 p.m. to 9 p.m. EDT
Join Thompson Atlanta – Buckhead for a monthly celebration of craftsmanship, style, and community hosted by BM Franklin & Co. Meet Brandon Franklin, founder of BM Franklin & Co., and his talented team of milliners behind the bespoke hats made right in Buckhead Village using timeless techniques and luxurious materials. Whether you’re a longtime friend of the brand, a fellow hat lover, or just looking to connect with some great people over cocktails and light bites – this event is for you. RSVPs are recommended, secure a spot here. 

Wednesday, May 14: THOMPSON TALKS
Located at Dirty Rascal | 6:30 p.m. to 9 p.m. EDT
Join Thompson Atlanta – Buckhead, in partnership with Cardinal Mays Advisors & Associates for an empowering event that combines financial education, fertility planning insights, and mental health resources. Learn how to navigate fertility journeys with confidence, make informed decisions, and reduce financial stress. 

Sunday, May 18 through Tuesday, May 20: WORLD BARTENDING COMPETITION
Located at Thompson Atlanta – Buckhead | Times Vary
The United States Bartenders’ Guild (USBG) World Class is headed to Atlanta! The nation’s top 30 mixologists will compete in the U.S. Finals for the title of 2025 U.S. Bartender of the Year. Visit here to learn more. 

Every Tuesday in May: THOMPSON TASTES
Located in the hotel lobby | 5 p.m. to 6 p.m. EDT
Enjoy a complimentary wine or spirit sampling with a featured partner at Thompson Atlanta – Buckhead’s signature tasting series. Stop by the hotel’s lobby every Tuesday in May to mix, mingle and taste exceptional wine. Visit here for more information. 

Every Thursday in May: TOAST TO HER
Located at Jewel Box | 5 p.m. to 8 p.m. EDT
This inspiring event is a toast to the strength, brilliance, and achievements of women. Enjoy an evening of connection, empowerment, and celebration with cocktails, delicious light bites, and an uplifting atmosphere. Plus, this month will feature a resident DJ, setting the perfect vibe for the occasion. Bring a plus one for a chance to win a complimentary stay at Thompson Atlanta – Buckhead. This event is free, but RSVPs are required – reserve a spot here. 

Saturdays in May: YOGA
Located at 1988 | 8 a.m. to 9 a.m. EDT
Every Saturday, rejuvenate with free yoga classes by community instructors. Free for hotel guests, this is the perfect start to the weekend while finding your inner peace. Spots are limited, visit here to register. 

Sundays in May: PILATES
Located at 1988 | 8 a.m. to 9 a.m. EDT
Every Sunday, reset with a Pilates session with expert instructors. This experience is free for hotel guests. Register here. 

Saturdays and Sundays in May: ROOFTOP BRUNCH
Located at Tesserae | 8 a.m. to 2 p.m. EDT
Elevate the weekend with brunch at Tesserae. Every Saturday and Sunday, enjoy a delicious brunch menu paired with stunning skyline views and live music. Guests will sip on craft cocktails, indulge in chef-driven dishes, and soak in the vibrant atmosphere. Whether gathering with friends or savoring a laid-back morning, Tesserae’s brunch experience is the ultimate way to unwind in style. To view the full brunch menu and to make reservations, visit here. 

Throughout May: LIVE ENTERTAINMENT
Located at Tesserae | Times Vary
Throughout May, enjoy a dynamic lineup of live entertainment at Tesserae. On Wednesdays from 7 p.m. to 10 p.m., immerse yourself in soulful live jazz performances by talented musicians. Every Friday and Saturday, heat things up with high-energy DJ sets from 8 p.m. to midnight. Whether you’re in the mood for smooth jazz or electrifying beats, Tesserae has something to set the perfect vibe for your evening. Visit here for more details.  

A ROMANTIC WEEKEND AT CHATEAU ELAN

Posted by Liz and John Attaway, 3/4/25

Just north of Atlanta in Braselton, there is a pair of castles where you can enjoy wine and a winery tour, accommodations in a beautiful Inn, gorgeous grounds to explore, and relax in a spa. Chateau Elan is one of the best Georgia resorts for a romantic getaway night or weekend getaway.

Inn of Chateau Elan

Inn of Chateau Elan will make you feel like royalty. Passing by rows of wine vines, the Inn of Chateau Elan sits just steps beside one of Georgia’s best known wine makers. As you walk through the main entrance, you’re greeted with an opulent expansive lobby space, gorgeous marble, three massive fireplaces, a plethora of comfortable lounging areas, and soaring ceilings. You will feel like a queen or king arriving to your palace.

Then, around the corner from the lobby, the atrium space shared by the restaurant and conference center is breathtaking. Take a large spiral showpiece staircase down to the lower level. In front of you is a cascading water feature. To the right is Versailles, one of the most stunning hotel restaurants I’ve ever seen with sweeping ceilings, soaring bar, and wood detailing. To the left is several cozy seating areas to relax in the space. My favorite is the blue reading nook filled with books and a beautiful blue wall. And don’t forget to look up. A flock of twinkling lights illuminate day and night. Stunning.

In the room, spacious accommodations wait for you to retire for the day. Large, comfortable beds are the centerpiece of the room. The bathroom is gorgeous with marble sink, shower, and a huge soaking tub. And don’t miss out on the very large closet and stocked mini fridge.

On the Inn grounds, they also have a large pool and fire pit area. The front desk has games and equipment for the many amenities that Chateau Elan has to offer. There is never a dull moment when you explore Chateau Elan.

The Winery

The central and main amenity at Chateau Elan is their winery because that is where it all started. When John and I visited, we enjoyed their premium classic tasting in the elegant chateau in their property. The winery is the heart of Chateau Elan! They have tastings of all sizes, wine by the glass, and bottles to take home from muscadine grapes grown on sight and a wide selection of varietals grown in California. You will be on cloud WINE here!

The wines we got on the premium classic wine tasting included bubbly and bright brut sparkling wine (fave), followed by the Pinot Grigio Reserve with notes of pear and apple (second fave). We also enjoyed the fruity, sweet rose sparkling wine, citrus and minerality sauvignon blanc, light, crips, and slight oak Chardonnay reserve, and the Greco with notes of olive oil. John’s favorite was the sweet Moscato sparkling.

Chateau Elan Dining options

While we were there, we explored the many dining options they the resort had to offer and were over the moon! Each had its own flare and inspiration for every taste and palate.

Starting with the Versailles Restaurant, it is one of the most beautiful hotel restaurants from soaring wood paneled bar, marble dotted with bright blue booths, and soaring atrium ceiling! This casual-ish spot serves up some tasty appetizers like a full-on meat and cheese plate, or decadent, smoky smoked salmon deviled eggs. We’d highly recommend the silky and melt in your mouth sea bass loaded with an earthy pea risotto and dousing of creamy white wine cream sauce. Or you can’t go wrong with their rich and meaty lamb shank with mashed potatoes!

Our favorite of the restaurants on the Chateau Elan grounds is second, Marc Restaurant & Bar. Here you can dine in the winery castle at this restaurant with their southern-inspired chophouse and brunch fare. We had brunch here on the first morning and loved it. It has something for everyone from the spicy and sweet hot honey chicken biscuits or my favorite the duck confit hash loaded with potatoes, fried onions, and savory egg. John opted for the stellar sweet crunchy waffle board loaded with fruit, nuts, chocolate and whipped cream, then drizzled with syrup.


For dinner on our first night, we enjoyed the best dining experience at the Marc Restaurant, as well. We started with fried green tomatoes that are crunchy outside and tender inside. It is paired with a delicious spicy jalapeno ranch sauce and some funky goat cheese. On top of that we tried the BBQ braised short rib, a sweet barbecue pulled short rib on top of a tasty baguette, rich balsamic and a sweet and tangy tomato jam. Plus, the Herbist floral gin cocktail is refreshing and light. Floral and herbaceous green chartreuse, a hint of honey, sage, and lime.

The main courses we tried at Marc’s were the tender grilled lamb chops and the perfectly cooked ribeye steak. The lamb chops were my favorite, thick and tender, seasoned lamb, that is one of the best I’ve had in a while. The ribeye steak is again, perfectly cooked and seasoned! They send out a bunch of sauces for their meats and I really enjoyed the tangy and spicy horseradish cream and herbaceous chimichurri for the lamb and the rich demi for the steak. On the side, I got the brussels sprouts that are tender, sweet, but have a kick on the end and the flavorful, rich, braised collards. We ended the night with the delicious, sweet, brown sugar port they make at Chateau Elan. And we can’t get over the service at Marc’s! It was perfect.

One afternoon, we took a stop for lunch at Paddy’s Irish Pub. It was originally built in Dublin and moved here and reconstructed on the property in 1997! This cozy little pub offers phenomenal Irish fare from their crispy, flaky, well seasoned fish and chips to hearty, creamy, and tangy Reuben sandwiches to pints of beer, a pineapple whiskey sour, The McCully cocktail, and a killer creamy and decadent Irish cream cocktail!

When we were leaving, we stopped by Le Petit Cafe for a to-go bite. It is located in the lobby of the Inn, a quick coffee and pastry spot for grab and go! Delightful banana bread, sweet muffins, and a large choice of coffee options. While you’re there take in some retail therapy in the little shop attached or take your coffee outside and relax in the patio.

Chateau Elan Amenities

Chateau Elan is all about their amenities. When we arrived and received the resort inclusions, we were blown away by just how much they give you for your time there.

The Spa at Chateau Elan is the premiere one available for purchase with spa treatments, day passes, and even a clean restaurant, Fleur de Lis! They have so many things to do during a day pass like a hot tub and indoor pool, sauna and steam rooms, spacious and gorgeous locker rooms where you’ll get your slippers and robe for the day. On top of all that, free welcome champagne, hot teas, and a snack bar. All of this is with a small lake backdrop outside. They have hammocks for relaxing outside, as well as small cabanas so you can gaze at the lake.

Overnight guests are invited to a free noon winery tour where you’ll go behind the scenes to hear more about the property history and how it became a winery. You’ll go behind the scenes to see where they ferment, barrel, and hold private tastings to learn more about their process and their wine. The tour guide is extremely funny, and we enjoyed every minute of it!

Other amenity highlights include a resort pool and firepit area around the Inn. They have a recreational club with tennis, basketball, bocce courts, and volleyball with equipment available! They have a driving range with access to use it and receive one complimentary range token. If you love golf, use the par 3 golf course with a $15 green fee. they also have resort bikes for use and a one-hour tennis court reservation. But one of the coolest is the complimentary 8 am wellness class Monday to Saturday.

EXPERIENCE ELEVATED MOMENTS AT THOMPSON ATLANTA – BUCKHEAD THIS FEBRUARY

Posted by Liz and John Attaway, 2/11/25

This month, Thompson Atlanta – Buckhead invites guests to indulge in unforgettable experiences, from game-day viewing to Black History Month celebrations to romantic rooftop dining and luxurious Valentine’s stays. Whether you’re catching every play at Touchdown at Tesserae, savoring a prix-fixe dinner under the stars, or escaping with a No Ordinary Love room package, the hotel offers the perfect setting for every occasion.

“At Thompson Atlanta – Buckhead, we are committed to celebrating seasonal holidays and national moments locally and spotlighting the people that make Atlanta tick daily. While February is a time where sports and love rise to the top, it’s also a time that many reflect and honor Black history and amplify Black voices,” said Donte Johnson, General Manager, Thompson Atlanta – Buckhead. “Our dedication to inclusivity, diversity, and cultural appreciation extends year-round. We believe in fostering an environment where every voice is valued and heard, ensuring that the richness of Black history and contributions is woven into the fabric of our hotel and community every single day and we look forward to welcoming Atlanta in for a meal, event or stay.”

Thompson Atlanta – Buckhead’s February Calendar of Events includes:

Sunday, Feb. 9: TOUCHDOWN AT TESSERAE CELEBRATING THE BIG GAME
Located at Tesserae | 5 p.m. EDT
Catch every play and soak in the skyline at Tesserae on Sunday, Feb. 9. Watch the big game from the rooftop of Thompson Atlanta – Buckhead, where stunning views meet unbeatable food and drink specials. Elevate game day and secure a reservation here.

Friday, Feb. 14 through Saturday, Feb. 15: ROMANCE ON THE ROOFTOP
Located at Tesserae | 5 p.m. to 10 p.m. EDT
Celebrate Valentine’s Day weekend with a romantic rooftop dining experience at Tesserae. While taking in stunning skyline views, guests will enjoy a special three-course, prix-fixe menu priced at $65 per person. Choose from starters such as red wine poached strawberry burrata, a spiced citrus fennel salad or peekytoe crab toast, before enjoying the main course with options including herb roasted petit filet, pan roasted red snapper and truffle mushroom risotto. Then end on a sweet note with espresso crème brulée or chocolate lava cake. Signature Valentine’s Day cocktails will also be available. Live entertainment will also set the mood for an evening of love and luxury. Secure reservations here.

Friday, Feb. 14 through Sunday, Feb. 16: NO ORDINARY LOVE ROOM PACKAGE
Located at Thompson Atlanta – Buckhead
Turn up the romance this Valentine’s Day with Thompson Atlanta – Buckhead’s No Ordinary Love Package, a suite experience designed to enchant the senses and create unforgettable moments. From a rose petal turndown to a heart-shaped dessert charcuterie board, every detail is curated for an intimate and indulgent escape. Sip on champagne, savor chocolate-covered strawberries, and cozy up in a setting adorned with romantic candlelight, satin-wrapped pillows, and festive balloons – all designed to make this stay as extraordinary as a love story. Visit here to book.

Saturday, Feb. 22: UATL X THOMPSON ATLANTA – BUCKHEAD CULTURE CONNECT
Located at Dirty Rascal | 2 p.m. to 5 p.m. EDT
Join Thompson Atlanta – Buckhead in collaboration with UATL to celebrate Black History Month with panel discussions, complimentary light bites and a cash bar. Diversity, Equity and Inclusion programs are being rolled back across the country in various ways. From federal agencies to big box retail stores, DEI policy changes are affecting Black employment and entrepreneurship, and there’s a big conversation happening as the Black community wrestles with how to respond and what can be done. Join UATL, the AJC’s Black culture team for an engaging conversation about the current and future state of DEI and how it affects Black culture. Dive into topics such as Target ending its DEI initiatives, how funding may be negatively impacted, how culture shapes policy (and vice-versa), and what these developments might mean specifically for Atlanta citizens. This is a special benefit for UATL members. Register with the email address used for your UATL membership and/or AJC subscription.

Saturdays and Sundays in February: ROOFTOP BRUNCH
Located at Tesserae | 8 a.m. to 3 p.m. EDT
Elevate your weekend with brunch at Tesserae. Every Saturday and Sunday, enjoy a delicious brunch menu paired with stunning skyline views and live music. Sip on craft cocktails, indulge in chef-driven dishes, and soak in the vibrant atmosphere. Whether you’re gathering with friends or savoring a laid-back morning, Tesserae’s brunch experience is the ultimate way to unwind in style. To view the full brunch menu and to make reservations, visit here.

Throughout February: LIVE ENTERTAINMENT
Located at Tesserae | Times Vary
Throughout February, enjoy a dynamic lineup of live entertainment at Tesserae. On Wednesdays from 7 p.m. to 10 p.m., immerse yourself in soulful live jazz performances by talented musicians. Every Friday and Saturday, heat things up with high-energy DJ sets from 8 p.m. to midnight. Whether you’re in the mood for smooth jazz or electrifying beats, Tesserae has something to set the perfect vibe for your evening. Visit here for more details.

BRIDGE CREEK INN

Posted by Liz and John Attaway, 9/29/24

Nestled in Rabun county and surrounded by the majestic North Georgia mountains, Bridge Creek Inn is a brand new mainstay on Clayton’s Main Street! John and I took a weekend getaway for a leisurely weekend to Bridge Creek Inn. There we enjoyed the mountain views while exploring the wildlife, activities, and downtown shopping. Bridge Creek Inn is touted as Clayton’s Living Room, a community gathering spot. You can catch a game or enjoy a cocktail from the Vandiver, their on-site upscale tavern. And being in the middle of downtown, it’s THE place to stay and explore everything that downtown Clayton, GA has to offer.

The moment you walk into the lobby “living room,” the hotel greets you with natural wood beauty, soft wood furniture, darker wood ceiling, and plush and cozy seating areas that dot the lobby. It’s calming from the second you enter. Gather by the fire, grab a quick coffee or snack at their cafe, and people watch from their cozy lounge area. It’s the place to relax and unwind.

Rooms

Upstairs, our room was the spacious King Suite with 180 views of the mountains and downtown! Simple and clean, yet modern and new, it was a beautiful room. The bathroom was light and bright, large shower, and pristine vanity. Heading around the corner is a cozy seating area with leather chairs made for a fun reading nook. The bed area drew your eye with a dark blue accent wall, mountain decor, and a comfy, large, king bed. Plus, we could look at the Mountain View all day.

The Vandiver

As we mentioned, they have an upscale tavern restaurant on site, The Vandiver, a main street tavern. Only open for 5 days when we visited, the space has some serious casual steakhouse vibes. Think exposed wood beams and circular booths. We’re impressed with the delectable shared plates, sensational dishes, and elevated cocktails! Like the Venison Wellington that’s super tender and juicy deer, cooked perfectly without a hint of game. The meat is surrounded by a perfect pastry that’s crunchy on the outside, yet flaky and gloating in a moat of rich and deep jus around it.

They have a wide variety of delicious shared plates like the BBQ carrots and the Jalapeno Hush Puppies. Starting with the
BBQ carrots that are crunchy and sweet, tender carrots with a spicy jalapeño miso and creamy, tart yogurt. On the other hand, the Jalapeño hush puppies are crunchy and fluffy with a good spice on the end. It is paired with a divine honey sweet butter. On to the Roasted Tomato Salad with fresh and light, roasted tomatoes, tangy crispy shallot, earthy basil, and topped with cheese!

For dinner, we also got the stunning Pork chop. It is a tender and juicy, charred chop topped with a herbaceous and earthy chimichurri, creamy sweet potato puree, dotted with pinkie eyed peas and grilled peaches. On the side, we opted for the Bone Marrow Bread pudding, a savory bread pudding. It is super meaty and rich! Finally, paired it with the Vandiver Verde, a tangy and sweet cocktail with a good spicy back.

AN EVENING WITH VICTORIA EADY BUTLER AT THOMPSON ATLANTA – BUCKHEAD

Posted by Liz and John Attaway, 8/23/24

Join us for a distinguished event at Thompson Atlanta-Buckhead’s Tesserae rooftop lounge on Wednesday, August 28, 2024. We are honored to host Victoria Eady Butler, Master Blender at Uncle Nearest and great-great-granddaughter of the legendary Nearest Green, for a captivating evening of spirits and stories.

Event Details: Private Dinner

  • Time: 6:00 PM – 8:00 PM
  • Location: The Study, Thompson Atlanta-Buckhead
  • Tickets: $150 (includes dinner and entrance to the meet & greet)

Event Details: Meet & Greet

  • Time: 8:00 PM – 10:00 PM
  • Location: Tesserae, Rooftop Lounge, Thompson Atlanta-Buckhead
  • Tickets: $25 (Entry fee only, does not include copy of the book)

Exclusive Book Signing:
Enhance your experience by securing a copy of Love & Whiskey, penned by Fawn Weaver, the founder of Uncle Nearest. This compelling book, available for an additional $25, provides a deep dive into the history and legacy of Uncle Nearest.

Event Highlights:

  • Private Dinner: Experience a unique three-course meal infused with Uncle Nearest Whiskey in an intimate setting with Victoria Eady Butler and other tastemakers.
  • Meet & Greet: Engage personally with Victoria Eady Butler, exploring her journey and the legacy of Uncle Nearest.
  • Book Purchase: Obtain a signed copy of Love & Whiskey and delve into the rich history behind one of America’s most renowned whiskeys.

Additional Information:

  • Must be 21 years or older to attend.
  • For questions or more details, please contact us.

Secure your tickets today and be part of an unforgettable evening celebrating heritage, whiskey, and the remarkable story of Victoria Eady Butler. Don’t miss this unique opportunity to connect with a living link to a storied tradition.

RIVET HOUSE HOTEL ATHENS, GA

Posted by Liz and John Attaway, 8/12/24

The ravishing. The riveting. Rivet House in Athens, Ga! The most beautiful hotel in Athens is a retreat where industrial meets luxury, soaring ceilings and exposed brick stuns, while soft florals and warm hospitality abound. Located only a few miles from downtown, you’ll settle in for a night that redefines the Athens experience, yet is close enough to enjoy the city’s energy. 
 
The old school denim factory vibes hit you the moment you drive up, but are softened by a luxurious lush outdoor dining space and twinkling tea lights. As you enter the lobby, the rustic, industrial check in desk is a bold centerpiece with elegant warm lighting, exposed beams, concrete patterned flooring yet soft floral arrangements juxtapose the wood and brick. The warm staff greet with a smile and invite you to true southern hospitality. 
 
Just across from the lobby are iron gates that lead into Osteria Olio restaurant, where greenery hangs lushly from the ceiling, the marble sweeping bar stuns and the lounge area is straight out of a James Bond flick. This brand new spot boasts a swanky and new hot restaurant serving up modern Italian fare, brunch, and craft cocktails.
 
And just wait until you get to your room, as you enter there is a distinct smell of lavender that immediately calms. The open concept bedroom, bathroom combo has strong loft vibes with exposed vanity and shower to the bedroom, wood floors, soaring ceilings into exposed wood beams, exposed metal posts and brick. The large shower and vanity are gorgeous, while the large king bed is comfortable and flanked by modern touches. 
 
Only a few minutes from Normaltown restaurants and bars, as well as downtown, you can enjoy nightlife or get away from it all at the hotel. Plus, UGA football fans; they will have a shuttle on game day to downtown!

Osteria Olio Brunch

On our last day, we enjoyed an unbelievable brunch in their beautiful Osteria Olio restaurant. They have delectable traditional dishes, Italian inspired brunch options, perfect pastries, an array of delicious coffee, and stellar brunch cocktails! Like their unforgettable quiche, this flavorful little number is creamy and soft inside, topped with tangy onions and scallions and the best salty flaky pastry crust. Its eye roll good. If sweet is your jam, you have to try the amazing ricotta pancakes. Our waitress, Montana, recommended them and we are thankful! It’s divine! Crunchy caramelized outside hiding double pancakes inside that are fluffy, creamy, sweet, and warm. The maple syrup blueberries balance with some fruitiness and sweet. Their brunch cocktail menu is an Italian dream with their limoncello spritz! Cool and bubbly, sweet, and lemony. Perfect with the quiche! 
 
You really can’t go wrong with anything here, like the pastries basket to start with lemon ricotta cake is lemony and sweet yet fluffy and creamy cake. Pecan Monkey bread is croissant based pull-apart with buttery cinnamon and sugar topped with candied pecans. Peach crostata is crunchy and sweet pastry stuffed with fresh caramelized peaches. Croissant (pain au chocolate) is crunchy and flaky, chocolate stuffed inside and on top. As far as salads, the Peach & Melon salad is refreshing, cool watermelon and honey dew, crunchy peach, topped with a crunchy spicy topping and delicate salty and meaty prosciutto. Plus, we really loved the Potato Hash. It is perfectly cooked egg, savory and seasoned, the salsa verde and Calabrian chili oil give it earthy, brightness, and spice. Then, the tangy onions pair well with the potatoes! 

Osteria Olio Dinner

Osteria Olio is the best new restaurant in Athens, GA! This swanky new spot is a masterpiece of impeccable ambiance, inventive modern Italian fare, perfect pastas and pizzas, sensational steak, divine desserts, and sensational cocktails all wrapped into one of the best culinary experiences this year! Starting with the Bistecca Alla Griglia (Ribeye, it is cooked to perfection, tender, with a sensational seasoning. Don’t even need the accoutrements but the chimichurri (broccoli based) is bright and herbaceous and the tart and rich steak sauce is almost like a Demi glaze yet sweeter and tarter. And ending with the Olive Oil Cake, a light lemony sweet cake with creamy vanilla creama and peach puree. They top it off basil compressed peaches and paired with a crunchy, brittle-like cookie. 

For our appetizers, we enjoyed the sensational Polpette (meatballs). Light half pork and beef rolled up with creamy cheese and tangy, earthy tomatoes. As well as the beef Carpaccio, a meaty and tender topped with salty funky blue cheese dollops, earthy arugula, pickled tart fennel with a side of grilled sourdough made in house! And you can’t go wrong with the House made focaccia, a crispy and airy and paired with the creamy ricotta and delicious honey mixture! Washed them all down with the best of their cocktails, Special Landmark. It is a refreshing vodka cocktail with sweet italicus, tart lemon, herbaceous thyme, and bubbly prosecco.

Along with the delicious steak, I enjoyed the epic Malfalde Cacio E Pepe pasta! Al dente specialty pasta made in-house only a few places and this is one of them, plus it looks almost like octopus. The pasta is hefty and hearty then topped with very creamy sauce and topped with sharp cheese and a ton of black pepper. Then, John opted for the Cane americano pizza, a spicy meaty pepperoni and sweet honey! John really enjoyed it. We got two side dishes as well, including the flavorful, charred and tender, herby and tangy Roasted Eggplant. Plus, the waiter recommended the amazing Crispy potatoes. They’re crunchy outside and hearty and tender inside with the flavorful, creamy, bright sauce. Paired the pasta and sides with the Between the Hedges creamy and sweet, balanced, bourbon cocktail. 



THE ELEMENT ATLANTA MIDTOWN

Posted by Liz and John Attaway, 7/15/24

In our element at the Element Atlanta Midtown! Located in the corner of Peachtree and Ponce, the Element Atlanta Midtown is the official hotel of The Fox Theatre Atlanta! They incorporate nature-inspired ambiance for the healthy, active, and eco-conscious traveler that wants more out of their stay! Modern lobby, clean and bright guest rooms, and even active amenities all go hand in hand for a better way to stay. 
 
The lobby: 
Greeted by natural elements and greenery, calm takes over your senses. The expensive lobby flows into a living room like area and congregate seating for groups to gather or to make new friends. All the decor is relaxing and posh.  Plus, one of our favorite things about the Element Atlanta Midtown is the made-to-order complimentary breakfast each morning! Choose from eggs and pancakes from the grill, grab a bagel or muffin for a quick bite, and even sip on brewed coffee overlooking Peachtree. 
 
The room: 
The rooms at the Element are spacious, clean, and bright. You’re greeted up front in the hall to a clean, spa-like bathroom with large shower. Next to the bathroom is the large and comfy King bed, wood and minimalistic closet and coffee area, a desk, and area for lounging. They also have oversized windows to bring in natural light. 
 
The Ponce Room: 
Downstairs, in the Courtyard lobby, The Ponce Room is a beautiful corner bar and restaurant that overlooks the Fox Theater. It is a sensational spot to catch a bite before going to a show or for a leisurely time with friends and family. They have shareable like crunchy and sharp cheese curds, crunchy French fry and savory loaded steak dish, and my new favorite the spicy, crunchy, savory, sweet and creamy poke nachos! We paired this with either white wine and their spectacular floral and boozy Elderflower Old Fashioned. 
 
Amenities: 
They have an onsite gym for those with an active lifestyle. Plus, this hotel is the definition of location, location, location with Element Atlanta Midtown steps to shopping, dining, breweries, and of course the Fox Theatre and Georgia Tech! You can enjoy a meal, a show, and retire to your Element retreat!

HOTEL FORTY FIVE MACON

Posted by Liz and John Attaway, 6/7/24

Hotel Forty Five is on the corner of history and music. This hip historic boutique hotel by Tribute Portfolio is in the “Macon Skyscraper,” a 1941 Banker’s Health & Life Insurance Company. John and I recently visited on a weekend getaway to Macon that’s only about an hour and some change from Atlanta! The hotel is steps from restaurants and bars, the Macon Auditorium, the Tubman Museum, and natural attractions for hiking or riding! It is in the center of it all! 
 
What is in a name? The Hotel Forty Five’s name is rich in Macon history! It gets its name from the 45 degree angle of the street formed by Cherry, First, and Cotton Street and was designed to transport cotton barges to and from the Ocmulgee River. Also, Macon is known for its rich musical past and the numerous 45 records produced there, so the name is a nod to this history. As we said, corner of history and music! Did you know Macon is the home of The Allman Brothers Band? If you walk around the corner from the hotel, you’ll find Grant’s Lounge, a staple jam bar where bands would jam night after night to get a record deal. And you can see it today and hear live music!! 
 
Inside the hotel, the lobby winds up through the elevators with retro flooring and bank vibes, while the old directory is still visible from the elevator lobby! Downstairs is the beautiful restaurant Loom with a full bar and dining room, and they also have Reckon coffee bar with pastries and drinks for early risers. Upstairs on the 6th floor is Hightales Rooftop bars with sweeping historical and downtown views, live music, and full beautiful bar! A full review of the amenities is below! 
 
Inside the room, touches of industrial lighting fixtures, a Macon street drawing morphed into a mural with a woman’s face, hints of leather, marble, and retro like the cutest 50s mini fridge and pink funky dresser desk, it is an eclectic mix of angles, textures, and vibes. They even have a schematic of the original building in the restroom. Beyond that, the large king bed was comfy, the beautifully light and bright bathroom stuns, and the historical views can’t be beaten! 


 

As for the restaurant, Loom weaves a tapestry of southern dishes with elevated flavor and fresh ingredients into what the chef calls “Southern Revival!”  Located in the Hotel Forty Five downstairs, Loom is bright, light, and fresh to match the freshness of their food, and has a large loom mural on the wall that draws the eye. As for our favorite dish, that is the King Salmon. The dish is a must in Macon! A well-seasoned, cooked perfectly salmon filet with an amazing tangy and sweet bourbon glaze that will make you want to lock the plate. It sits on top of creamy jasmine rice that mixes with the bourbon glaze harmoniously! Then paired with crunchy seasoned carrots!  

For our appetizers we got Crispy Cauliflower, Bread Service, Burrata, and Fried Green Tomatoes. First, the Crispy Cauliflower is tender, yet crispy, earthy red pepper emulsion and earthy tart capers all drizzled in arugula oil. The next appetizer is Burrata. It is cool and creamy cheese paired with sweet apple gastric and nutty crushed pistachio. A flavor explosion of sweet, nutty, creamy! On the side we got the bread service, which is amazing corn bread. It is warm and buttery, sweet and savory. Finally, the fried green tomatoes are super crunchy outside and tangy, tender tomatoes, creamy and sharp pimento cheese then finished off with tangy tomato chutney to round out all the flavors.  

We also got another entree with the King Salmon, the Smoked Pork Chop. It is tender, charred and well-seasoned topped with a sweet red relish on a bed of funky blue cheese grits and spicy collards. We got all of this with a bottle of champagne for national wine day.  

After our dinner we went upstairs to the Hotel Forty Five, Hightales Rooftop Bar. They have hand crafted cocktails like the Got the Feelin’ James Brown, a super spicy yet fruity tequila concoction with spicy agave and raspberry! But the best part? THE best views of the historical and downtown portions of the city!  

MOXY ATLANTA MIDTOWN

Posted by Liz and John Attaway, 5/20/24

Situated in the heart of Atlanta Midtown, Moxy Atlanta Midtown is daring to be different with welcome cocktails at check-in, boutique hotel vibes paired with a young and fun atmosphere, fresh, large, updated rooms, and High Note rooftop bar to accompany your swim. Sip on craft cocktails and enjoy delish shareable bites. John and I enjoyed a weekend staycation recently and enjoyed the proximity to bars, restaurants, clubs, and only minutes from beautiful Piedmont Park! Come see why Atlanta’s got Moxy. 
 
When you enter Moxy’s lobby, you’re greeted with a living room set-up where you check-in at the bar and receive a welcome cocktail (or wine)! They also have several lounging areas for gathering with family, friends or making new ones. A fireplace, a full bar and snack area, pool table and tabletop shuffleboard, as well as large murals and couch areas. It’s an amazing space. You can also stay late at night for a DJ and drinks in the lobby! Like their Tropic thunder old fashioned that is smoked, sweet, yet boozy. 
 
We went up to the 6th floor to our room. You walk into a beautiful bathroom with white subway tile with black grout shower and spacious vanity. Make sure to look down in the shower for the “Deep End” water grate. Then just down the short hall is the bedroom with comfy king bed, fun old school rotary phone, and desk work area. I really enjoyed the “I woke up this way” as well. ️They have varying sizes for any group.  
 
Get up to the rooftop to lounge at the large inviting pool. Then, pair the pool with craft cocktails and shareable bites at High Note Atlanta!  Like start out with a crisp, cool, floral hibiscus solitude cocktail and enjoy it with some lemony, crunchy, meaty lemon pepper wings. Or sip on a sweet, earthy, boozy banana old fashioned with juicy flavorful honey steak bites on a bead of earthy and sweet Brussels. Feeling hot, sweet crispy fried chicken? Go for their hot honey fried chicken sliders and some crispy seasoned fries. 
 

BARNSLEY RESORT, ESCAPE TOGETHER

Posted by Liz and John Attaway, 2/28/24

Barnsley Resort, where John and I can Escape Together! ️ Just a little over an hour North of our Atlanta home, John and I spent Valentine’s weekend enjoying Barnsley Resort and each other. You feel so far away here from the city but are so close! Everything from the stunning Manor House Ruins and garden, tree-covered walkways, cute and cozy cottages, immersive historical tours, lovely dining options, golf, activities, and so much more, Barnsley Resort has something for everyone.  

Driving in, you’re greeted with a smile by the security guard at the gate! One-part welcome party, he sends you to the Inn at Barnsley to check in. The Inn has become the heart of the property since being completed in 2018. With gathering areas, warm wood, and beautiful English architecture, the Inn boasts 55 rooms. Downstairs in the lobby, join in on the 5pm whiskey tradition, or hang out near the fire pits. Also, don’t miss lounging in the lobby seating area by the fire or the fun key wall behind check-in.  

Our Room, Cottage 

On our weekend, we got to stay in one of the many cottages that dot the landscape around the town square. Walking through them is straight out of a Hallmark movie! Inside, you’re welcomed with a large living space, wood burning fireplace, and sweeping hardwood floors. The bedroom is tucked away behind a pair of French doors with a large comfy king bed, large oval window, and entrance to your own private porch. Then, attached to the bedroom is the luxurious bathroom with pedestal sink, ornate claw foot tub, standing shower and overlooking the tub is a large oval window. We stayed in a smaller cottage, but they have them in all sizes for any family large or small. 

Experiences and the property 

The first thing we did after we got settled in our room was the Wine, Cheese, and Love Stories historical tour where we explored the Barnsley Resort property. Here we literally learn everything there is to know about the property, all while enjoying Barnsley’s very own Santa Clara Valley Estate wine paired with a local farm’s cheeses! 

 We started back at the Inn at Barnsley Resort with Pimento Cheese and Santa Clara Valley Cab. We had a meet and greet with our tour guides and learned about the history of Barnsley, the new Inn building, and more. We find out that Prince Fugger bought the property in 1988 after many years of disrepair and turned it into what it is today, a resort destination, in the Southeast!  

 Our second stop is at the Rice House, which was moved from Savannah and brought to the property in 3 pieces. There we saw our guide Sabre off the top of Barnsley’s grand Cuvée Brut sparkling wine and got paired with a warm brie fondue and dark chocolate fondue. This is the best pairing! 

 Our third stop was the breathtaking Manor House Ruins! It is a must-see garden and ruins right in the middle of the property! Godfrey Barnsley brought his wife and children to the property in 1840s and started work on their lavish mansion. Julia, his wife, passed before it was completed. Work stopped. But he had a dream of her in the garden telling him to finish it for her. So, he did, it is his love letter to her. Then, in 1906 a tornado took off the roof and back wall and the family moved into the kitchen house, and it was never repaired. There we sampled the Monterey Chardonnay and had Tomme cheese, nuts, and fruit. 

 Our final spot was in the kitchen house where we saw the Barnsley decedents washer, wood stove, and where we heard the tale of Preston Saylor (KO Dugan), a prize fighter who later shot his brother and killed him. They have memorialized and enclosed the spot where the blood stain is to this day. There we enjoyed the Santa Clara Valley Meritage merlot and hard cheese spread with fruit! 

Other places you can explore and enjoy activities are the central beer garden where the staff says “the eternal flame” of the property is, the firepit! They are looking to expand and renovate it in the coming years. Attached to the Rice house is a wedding, concert, and large venue for any occassion. If you’re a golfer, they have a large 18 round golf course with a lake! Like out of the box adventures? They have everything from archery to horseback riding to skeet shooting. There is really something fun to do around every corner.  

Dining Experiences at Barnsley Resort 

We attended the Rice House’s incredible 5-course Valentine’s meal Friday evening paired with either carefully curated wine or crafted cocktails! We cannot say enough good things about how wonderful the food and drinks turned out and the impeccable staff! They really made you feel special. Here’s the full food review from our experience. 

We started with the delicious Amuse Bouche with Nicolas Feuillate Champagne, France. This is a meaty and divine meat pate that comes off smoky and creamy to the palate. This is paired with a tangy sauerkraut and a honey drizzle for a hint of sweet. The amuse bouche is served with bread. The perfect flavors of the light creamy meat with the bubbly champagne. 

Our first course started with the Truffle & Foie Gras Stuffed Quail with North Star Merlot, Washington. The Quail is savory, salty, rich, crunchy, earthy truffle, meaty foie gras stuffed and paired with a tangy dried fruit vinaigrette and creamy polenta. Divine! This was served with a light red wine to go with the earthy truffle and hearty meat. The other first course item we got was the Seasonal Beet Tart paired with the Attems Pinot Grigio from Italy. This dish is a crunchy, flaky, buttery tart filled with creamy and earthy beet and goat cheese then adorned with popping passion fruit pearls for a sweet, fruity burst, plus a bright salad on the side. 

You can’t go wrong with the second course, the homemade Mushroom Truffle Tagliatelle with Erath Pinot Noir, Oregon. This might just be the best pasta dish ever starting with the herbaceous and earthy, rich marinated locally foraged mushroom. Tender pasta stuffed with a delectable creamy, herbaceous sauce and topped with shaved truffle. Just wow! The light bodied Pinot Noir really brings out the rich flavors of the pasta.  

Of the entrees, John got the Seared Wagyu Tenderloin with Chateau Montelena Cabernet Sauvignon, California. This amazing steak is perfectly cooked and flavorful with a rich and deep demi glaze served with a creamy dreamy potato cake. This went so well with the Cabernet Sauvignon’s deep flavor paired with the meat and demi glaze. I opted for the Pan-Seared Sea Bass with Scattered Peaks Fume Blanc California. This super light and buttery fish is crisped on the outside for a crunchy bite. The balance between the melt-in-your mouth fish and the champagne cream gives it a nice creaminess that’s bright yet light. The light bodied white pairs with the cream so well, and the lightness of the fish.  

As for the dessert, they brought out the Chocolate Espresso Mousse with the Decadent Cocktail. This rich chocolate mousse is super rich and decadent in an arrangement of different flavors from creamy to bold. The Decadent cocktail is their take on an espresso martini, and they were able to make this one decaf for me! Creamy, bold, rich, and literally melts into the flavors of the chocolaty mousse. Yum. 

Whiskey Tradition in the lobby 5pm daily 

When we arrived, the front desk invited us to a special tasting, Whiskey Tradition. It is a tradition that is open to all guests at 5pm each day to try their smoked pecan infused Woodford Reserve whiskey! They take the Woodford and infuse it through smoked pecans right there in the lobby! The smoked pecans are smoked on property and when they change them out, the pecans go on their desserts! 

Woodlands Grill 

If you’re looking for something casual, we’d recommend the Woodlands Grill! A beautiful homey building right on the golf course with sweeping golf course and lake views! The morning we went, we enjoyed an intimate brunch featuring a sensational eggs Benedict with smoked salmon. These were paired with potatoes. John got the regular breakfast with eggs, bacon, and more. They also serve lunch, dinner, and drinks in Dugan’s bar.