Hogs and Hops (Masquerade)

Date: Saturday, April 11th
Time: 1pm to 5pm
About: Last year, it was all about the smoked butts and the Brussels sprouts, what will this year bring? It’s time again for Hogs and Hops: tons of tasty pork products to nosh on and the perfect beer to pair it with.

Here is a little snip it of last year’s festival to coax you into attending. If this doesn’t do it, nothing will. You know you want to! “At Hogs and Hops beer was flowing, the barbeque was smoked, the stew was stewing, the collards were steeping, all that being said are you hungry yet?  I drew up my elastic waist pants, gathered wet wipes, and dug in.” Tickets are $45 in advanced and $55 at the door for general admission (beer and 4 food tickets), and VIP are $75 in advance and $85 the day of the event (unlimited everything, 1 hour early entry).

Website/link for more information:http://www.hogsandhopsatlanta.com/