DISNEY ON ICE ROLLS OUT THE RED CARPET WITH SPOTLIGHT MAGIC!

Posted by Liz and John Attaway, 6/29/26

An All‑New Live Spectacular Featuring

Never-Before-Seen Performances, Chart-Topping Hits,

and Over 30 Disney Characters

Playing Gas South Arena in Duluth from September 24-27, 2026

For the first time ever, Disney On Ice features

Gary De’Snake and Gazelle (Zootopia 2), Angel (Lilo & Stitch),

as well as a showcase of Disney’s iconic villains

The production delivers fan‑favorite music from

“Hannah Montana,” High School Musical 3: Senior Year, and Descendants 3,

alongside beloved songs from Beauty and the Beast, Moana, and Toy Story

A dazzling new Disney On Ice production is skating into Duluth, and it’s unlike anything audiences have seen before.  Disney On Ice presents Spotlight Magic! invites fans to step into the spotlight and join a glamorous red-carpet celebration packed with never-before-seen performances, chart-topping music, and more than 30 beloved Disney characters – coming to Gas South Arena from September 24-27, 2026.

·       Disney On Ice Preferred Customers can purchase advance tickets starting today to get the best seats available before tickets go on sale to the public next Tuesday May 12th. Fans can still sign up to become a Disney On Ice Preferred Customer and get exclusive access to the pre-sale offer code.

Hosted by Mickey, Minnie, Donald, Daisy, and Goofy, Spotlight Magic! celebrates the magic each of us brings to the party.  As the spotlight travels through vibrant Disney worlds, heroes, sidekicks, and even villains, take center stage for unforgettable moments of music, storytelling, and world-class skating.

Audiences will have the chance to see fan‑favorite characters make their Disney On Ice debuts. 

From Zootopia 2, pop sensation Gazelle and sly newcomer Gary De’Snake, join Judy Hopps and Nick Wilde for an all‑new adventure.  From Lilo & Stitch, Angel makes her highly anticipated North American debut, soaring high above the arena on a sparkling chandelier before reuniting with Stitch in a heartwarming on‑ice moment.

Fans will also experience beloved stories from Beauty and the Beast, Tangled,Toy Story,Moana, and Monsters, Inc.,alongside a thrilling, never-before-seen showcase featuring Disney’s iconic villains, including the Evil Queen, Gaston, Maleficent, and Ursula.  The celebration is powered by an electrifying soundtrack that blends Disney Channel hits like “Pumpin’ Up the Party” (“Hannah Montana”), “A Night to Remember” (High School Musical 3: Senior Year), and “Good to Be Bad” (Descendants 3), with timeless classics such as “You’ve Got a Friend in Me” (Toy Story), “Be Our Guest” (Beauty and the Beast), “I’ve Got a Dream” (Tangled), and “I Am Moana” (Moana).

Beyond the music and storytelling, Spotlight Magic! delivers breathtaking production elements, including jaw-dropping aerial acrobatics, a kinetic chandelier made of 64 glowing light bars, cutting-edge LED technology, and dazzling choreography performed by world-class figure skaters.  From shimmering lanterns illuminating the arena to performers riding a moving camera boom that sweeps spotlights across the ice, every moment is designed to immerse audiences in Hollywood-inspired magic.

The excitement begins before the show and continues at intermission, as guests are invited to strut the red carpet and showcase their star power.  Fans are encouraged to dress to impress and take part in the high-energy atmosphere that sets the stage for an unforgettable night.

This all-new production joins a unique lineup of seven Disney On Ice shows currently touring worldwide, including Jump In!, Find Your Hero, Magic of Family, Mickey’s Search Party, Road Trip Adventures, Magic in the Stars, and Let’s Dance!, each bringing Disney magic to guests in their hometowns across the globe.  Produced by Feld Entertainment, Disney On Ice has entertained millions of families in more than 80 countries on six continents.

WHEN:            Thursday, September 24        7:30 PM

   Friday, September 25             11:00 AM & 7:30 PM

                        Saturday, September 26         11:00 AM, 3:00 PM & 7:00 PM

                        Sunday, September 27           1:00 PM & 5:00 PM

WHERE:           Gas South Arena – 6400 Sugarloaf Pkwy, Duluth, GA  30097

TICKETS:          Purchase online at Ticketmaster.com or in-person at the venue box office.

It’s easier than ever to experience Disney magic with family-friendly pricing that lets you choose the perfect enchanted adventure.

*Ticket pricing is subject to change based on market demand. 

Magical Pass

Add a little extra magic to your Disney On Ice experience with the all-new Magical Pass, including premium seats with some of the best views in the house!  Arrive early to enjoy a visit with a special Disney star before the start of the show and commemorate your very special experience with a collectible lanyard.

NOTE: Character greeting included with Magical Pass starts 45 minutes before the show and will conclude promptly 15 minutes before show time. Adults & children, ages 2 and up, must EACH have a Magical Pass Package show ticket to attend. Children must be accompanied by an adult.

HOUSE PATRICK TCG EXPO COMING TO GWINNETT COUNTY FAIRGROUNDS

Posted by Liz and John Attaway, 6/29/26

Dates: August 1–2, 2026, 10am-5pm (9am Early Access)

Location: Gwinnett County Fairgrounds Expo Center

Admission: Tickets start at $5

Kids 12 & Under: Free Admission

House Patrick TCG Expo is coming to the Gwinnett County Fairgrounds Expo Center on August 1–2, 2026, for a weekend dedicated to trading cards, collectibles, and the hobby we all love. We are also excited to announce that we are teaming up with the Dream Asia Food Festival to provide food and merch vendors on top of our trading card vendors.

Featuring over 20,000 square feet of vendor space, the expo will bring together vendors and collectors from across the Southeast for two days of buying, selling, trading, and connecting. Whether you’re into Pokémon, One Piece, Sports Cards, Yu-Gi-Oh!, Magic: The Gathering, Disney Lorcana, comics, or other collectibles, there’s something for everyone.

Attendees can shop from a wide variety of vendors, discover rare finds, enjoy food vendors, and enter giveaways throughout the weekend. We’ll be giving away over $2,500 in prizes, with raffles taking place every 30 minutes.

Whether you’re a seasoned collector, a player, or just getting into the hobby, HP TCG Expo is the perfect place to discover new cards, meet fellow collectors, and experience one of Georgia’s newest trading card conventions.

Website: https://housepatrick.com/

LIMITED TICKETS REMAIN FOR EXPLORE GWINNETT’S SUMMER & FALL SEOUL OF THE SOUTH KOREAN FOOD TOURS

Posted by Liz and John Attaway, 6/25/26

Guided Culinary Tours Offer Special Access to Gwinnett County’s

Acclaimed Korean Dining Scene

Explore Gwinnett, the destination marketing organization for Gwinnett County, Ga, today announced that limited tickets remain for select summer and fall dates of its popular Seoul of the South™ Korean Food Tours. Led by South Korea native and Gwinnett County resident Sarah Park, the popular immersive tours offer a behind-the-scenes look at the county’s thriving Korean American community through visits to its locally-owned businesses.

“Our Seoul of the South™ Korean Food Tours continue to be one of Gwinnett County’s most sought-after experiences,” said Kate Conway, marketing communications coordinator at Explore Gwinnett. “With the addition of Thursday tours, we’re excited to offer locals and visitors even more opportunities to see firsthand why Gwinnett has been coined the ‘Seoul of the South™.’ Whether joining us for a weeknight out or a weekend experience, both options offer an authentic look at our vibrant Korean community.”

New this year, select Thursday evenings join the Saturday morning tours from July through September. Guests embark on an immersive culinary adventure showcasing Korean-owned restaurants, bakeries and specialty businesses across Gwinnett County. Thursday tours provide a unique weeknight outing, perfect for after-work plans or a casual night out. Each tour includes meals at multiple stops, transportation and insider perspectives from Park, whose personal connection to both South Korea and Gwinnett County offers attendees a deeper understanding of the destination’s unique cultural landscape.

Home to the largest Korean American population in the Southeast and more than 1,000 Korean-owned businesses, Gwinnett County has emerged as a must-visit destination for travelers seeking authentic Korean food and cultural experiences. The Seoul of the South™ Korean Food Tours provide exclusive access to some of the community’s most beloved establishments while offering insight into the traditions and personal stories behind them.

“Food is one of the most meaningful ways to connect with a new culture,” said Park. “Whether you’re trying Korean cuisine for the first time or you’re already a fan, every stop offers an opportunity to discover something new, meet passionate, local Korean business owners and gain a deeper appreciation for the diversity within our community.”

Since launching in 2015, the Seoul of the South™ Korean Food Tours have become one of Explore Gwinnett’s signature experiences, attracting visitors from across the region and earning recognition for highlighting the destination’s diverse culinary landscape. The experience inspired Explore Gwinnett’s Seoul of the South™ Pass, a free mobile passport that encourages visitors to continue exploring 30 Korean-owned restaurants, bakeries, spas, coffee shops, karaoke spots and more throughout the county.

Upcoming tour dates are expected to sell out and advance reservations are required. To view available dates and reserve tickets, visit ExploreGwinnett.org/Seoul-of-the-South-Food-Tour.

For details on Explore Gwinnett, visit ExploreGwinnett.org. Stay up-to-date on the latest news by following @ExploreGwinnett on Instagram or ExploreGwinnett on Facebook.  

23RD ANNUAL PARTY IN THE KITCHEN

Posted by Liz and John Attaway, 6/22/26

Atlanta’s Culinary Community Comes Together for Open Hand Atlanta’s
23rd Annual Party in the Kitchen, Sept. 24
Beloved culinary fundraiser brings together the city’s top chefs, exclusive experiences
and supporters to advance Open Hand’s mission

Open Hand Atlanta invites supporters to its 23rd annual Party in the Kitchen fundraiser on Thursday, Sept. 24, from 6:30 PM to 10:30 PM at The Foundry at Puritan Mill. Recognized as one of Atlanta’s premier culinary fundraising events, Party in the Kitchen will bring together Atlanta’s most celebrated chefs, an exclusive auction experience and hundreds of supporters for an evening that fuels Open Hand’s life-changing nutrition programs across Georgia.

Guests will sample signature dishes from some of Atlanta’s most acclaimed chefs, enjoy live entertainment and bid on exclusive silent auction opportunities. Returning as Chef Co-Chairs, renowned chefs Kevin Rathbun and Peter Kaiser are joined by Event Co-Chairs Robert Candler and Charles Mendez III, as well as a lineup of participating chefs from some of Atlanta’s most celebrated kitchens, including The Deer and The Dove Chef Terry Koval, KR SteakBar Chef Jessica Gamble, and Tiny Lou’s Chef Jason Stern, with additional chefs and culinary talent to be announced.

“The impact we’ve built over the last two decades with the Atlanta culinary community is extraordinary,” said Open Hand CEO Matthew Pieper. “Party in the Kitchen continues to celebrate the best of our city, from delicious food to incredible generosity. It’s a cornerstone in supporting the life-changing nutrition services Open Hand provides to thousands of Georgians every year.”

The event’s silent auction will feature coveted packages ranging from luxury travel experiences and premier Atlanta entertainment experiences to exclusive chef-curated dining opportunities.

Ahead of the Main Event, Open Hand will host an exclusive Patron Reception on Saturday, Aug. 22, from 6:30 PM to 9:00 PM at its Westside headquarters, the James A. Carlos Family Community Nutrition Center. Patron Reception guests will enjoy an intimate evening of culinary tastings from acclaimed Atlanta restaurants while touring Open Hand’s state-of-the-art facility and seeing firsthand how community support powers the organization’s mission.

Proceeds from Party in the Kitchen directly support Open Hand’s programs, which provide medically tailored meals and nutrition education, free of charge, to individuals facing chronic or severe illness across Georgia. Individual tickets to the Main Event are available for $400. Patron Reception admission packages begin at $1,250 and include access to both events.

For more information or to purchase tickets, visit OpenHandAtlanta.org/PITK.

LOEWS ATLANTA HOTEL 2026 STAYCATION

Posted by Liz and John Attaway, 6/13/26

Get the celebrity treatment at this Loews Atlanta Hotel in Midtown. Recently John and I enjoyed a weekend staycation at the Loews Atlanta hotel in midtown, and they will treat you like the star you are! Blown away by the white glove service from the valets and door attendants to the welcoming and wonderful staff to the in-room elevated amenities, every detail was impeccable! It was like we were royalty or a celebrity being waited on hand and foot!

In the lobby, as the door is held open for you, clean white marble leads to the stunning lobby gathering areas. They are dotted with lounge chairs, chairs, and couches flanked by two mesmerizing faux fireplaces. Warm and inviting, the lobby is pure opulence with soaring ceilings and beautiful elevated lighting.

And the room is stunning where you walk in and feel like a king. Our suite has all the bells and whistles from den with couches, chairs and TV to a work area and a large round dining table! It was a full living room dining room combo! The entire suite is lined with floor to ceiling windows to take in all the downtown city skyline views! In the bedroom, a retreat awaits with delightful king bed and ensuite with a large soaker tub, Wallin shower, and double vanity! In-room amenities are spectacular like the two cocktails and charcuterie we got. The cocktails were Sour Atlanta and Fun Day comes with Prosecco. Then a domed charcuterie with macrons, meats, cheeses and crackers.

Plus, they have so many amenities from in room dining and packages to Exhale spa and fitness and don’t get us started on the location! It’s the best amenity just steps from Piedmont Park, Marta to take you anywhere, the Fox Theatre, shopping, and dining options.

As for the Ashland Restaurant and bar beyond the seating area you can’t miss the sweeping circular bar. It is stunning on its own and has areas to gather and high tops near the windows. Beyond the bar is the newly renovated upscale Ashland restaurant with green velvet booth seating, gorgeous tables and lighting. Plus, a fun forest back wall that makes you feel like you’re outside but with the luxuries inside.

While there, we indulged in some sultry sips and elevated eats. Here is what we got:

Wednesday bento box is available at Wednesday lunch only. This box has: sashimi, maki, teriyaki salmon with rice, fried shrimp or vegetables, salad with ginger dressing, and dessert, matcha flan. My favorites were the super fresh salmon sashimi and the sweet and savory teriyaki salmon. On top of that, I really enjoyed the tuna maki with fresh tuna wrapped in rice, as well as crunchy fried veggies. Plus, the salad with sesame ginger was cool and crisp.

The Loews also has FIFA World Cup specials and we got to try the Spain-influenced bites. We started with the beef short rib croquettes. They are crunchy and pulled, rich short rib with a creamy herbaceous sauce underneath and bright salad. They also have a skirt steak tapas. Tender steak with a bright chimichurri and a sweet and creamy herbaceous sauce. Served with grilled bread with olive oil and radish and onion to mix and match pintxos.

Brunch buffet at Ashland has all the brunch favorites. The main draw for me is the make your own omelet, which I loved their omelet veggies! I loaded it up with onion, tomatoes, mushrooms, chives and spinach then a splash of bacon. Plus, they have lox ingredients to make your own lox plate or bagel, the best cheesy grits, bacon and sausage, home fries, and a decadent pain au chocolate. I enjoyed that with my coffee!

We really enjoyed the dinner at Ashland. We had several apps from the pork belly, salmon tartare, cucumber salad, and the unagi sashimi. The pork belly is tender and fatty, great rich and flavorful au poivre sauce and fried onions on top. My favorite of the apps was the salmon tartare. It is light, fresh, buttery, melt in your mouth salmon. it is topped with salty red caviar, tons of flavors, and crunchy wonton.

To go with those the cucumber salad is refreshing and light, crunchy cut cucumber, salty seaweed, and a great asian dressing. The unagi sashimi is three sweet and tasty eel cuts with dollops of avocado. To go with our appetizers we tried the Garden of Ember, a smoky mezcal cocktail with earthy and sweet carrot, a hint of dill, and lemon for balance.


For our entrees we opted for the Australian Wagyu Black Opal Skirt Steak and the Half Chicken. To our surprise, the Half Chicken was a delight. Sweet and savory sweet tea brined chicken that is fall off the bone tender and juicy. We devoured it. Our other entree is a tender and charred skirt steak, well-seasoned and your choice of sauce. It is leveled up by the herbaceous truffle butter that envelopes it with earthy truffle and creamy butter. I paired the meal with the sweet and sassy lychee royale vodka martini and a bowl of earthy and sweet Brussel sprouts.

WHERE DID OUR MEMORIAL DAY WEEKEND ROAD TRIP TAKE US?

Posted by Liz and John Attaway, 6/1/26

We took a long Memorial Day Weekend Road Trip up north to Clayton, GA, Tallulah Falls, GA, and to Sylva, NC. Let’s explore!

Stop 1

First stop is the beautiful Bridge Creek Inn nestled in the heart of North Georgia’s downtown Clayton. Being Clayton’s Main Street living room. It is THE place to explore local establishments and play in the mountains close by!

In the lobby, step into rustic-modern vibes that permeate the space to match the mountain town. A cozy fireplace in the corner, leather chairs and a couch for relaxing. There is also concrete floor, wood slats on the ceiling, and an unforgettable bear painting! A small coffee shop sits in the lobby for a caffeine boost or a snack during the day. And live music fills the air on Friday night and if you walk down the hall, they have an art gallery of local art!

The rooms are spacious and airy with touches of modern yet rustic headboards, moody dark accent wall, and lake, fishing, and mountain artwork on the walls. The bathroom is inviting, clean, and modern. And outside the windows is a view of downtown Clayton and the mountains surrounding the town.

The Vandiver is the on-site dining option in the lobby. It is an American-style tavern that is a regional culinary journey with dishes from steak to duck and craft cocktails. We got a couple of cocktails, a bread service and two entries, the Duck breast and steak frites.

We started with the corn bread and sorghum butter bread service is fluffy corn bread with sweet creamy butter! My first cocktail is the Auroral, a cantaloupe martini. It has boozy vodka, earthy and sweet cantaloupe, with bright lemon for balance, earthy basil. Our waitress recommended and was surprised by how much I liked it.

For our dinner I got the Duck Breast. It is tender and juicy with sweet sorghum glaze that perfectly pairs with the savory duck, comes with tender sweet potato gnocchi, earthy kalettes, and a tangy blueberry gastrique. I paired my duck with the Vandiver Old fashioned. It is boozy eagle rare 10-year bourbon, sweet bitters, cherry, and an orange twist for balance. John got the streak frites. The steak is charred outside, tender and juicy inside with a bright spicy peppercorn sauce. It is served with crunchy fries with a tangy blue cheese aioli and bright arugula salad!



Stop 2


Our second stop on our road trip was the Tap Yard at Tallulah Adventures. It is only .4 miles away from Tallulah Falls and just south of Clayton, GA. Newly rebranded, they have an outdoor yard for lounging, yard games, playground and climbing wall for the kiddos. Inside, the open-air restaurant has a large fireplace for the winter months, a long bar offering beer and wine, as well as an array of bites from sandwiches to bowls. The perfect stop after visiting the beach or the falls!!

We started with the tart yet refreshing Black Widow Cherry Cider. For our appetizer we got the smoked chicken wings. They were hearty and meaty chicken tossed in a spicy and sweet hot honey sauce.

For lunch we got the Shortline Sandwich and the Burrito Bowl. The sandwich is tender grilled chicken, earthy pesto, garlic aioli, roasted red peppers, tangy pickled onions, and arugula all served hot! It is delicious and served with seasoned fries. The burrito bowl is huge! It is filled with earthy black beans and creamy guac, tender chicken, sharp cheese and lettuce, tangy Pico de Gallo on a bed or rice. I paired the food with their crisp and cool Riesling.


Stop 3

Greetings from Sylva, NC and the Hotel Sylva in the North Carolina mountains! The hotel is in the perfect location to play in the mountains but also stay and enjoy the downtown vibes that Sylva, NC has going on!

Hotel Sylva is a newly renovated downtown hotel in Sylva, NC. It is a comfortable and cozy, a mountain retreat if you will. Outside each room is a pair of rocking chairs, a nod to Americana, leisure, and great for relaxation. The rooms are cozy and have large comfy beds, a beautiful leather headboard, dark blue paneled walls, and a relaxing bathroom. The lobby is also inviting, and they have everything a traveler needs in there if you forget something. Plus, everyone is so friendly from your neighbors to the front desk!

Sylva, NC really was a surprise to me! It is a small town with vibes of bigger cities like Asheville. Their courthouse is perched on a high hill next to the hotel and it is a spectacle! Long steps up to it lined in American flags for the holiday! And the views from the hill are breathtaking with the mountains behind the town! And they have so much to do from record stores and eclectic shops, tons of restaurants to choose from, three breweries, and a few bars as well! We had the best time exploring Sylva.

THE INTERLOCK KICKS OFF WITH CULTURE HAUS CELEBRATIONS AND MORE

Posted by Liz and John Attaway, 6/1/26

Enjoy a month full of happenings at West Midtown’s innovative mixed-use destination

The Interlock is turning up the energy this June with a month-long lineup of global-inspired experiences tied to soccer, music, food and community. From Culture Haus celebrations and immersive watch parties to international culinary pop-ups, wellness events and a Juneteenth activation, The Interlock will transform West Midtown into a hub for culture and connection all month long.

The Interlock’s full June events lineup is outlined below:

Michael Jackson Celebration

Friday, June 5, from 7 p.m. to 11 p.m. at Highline Park

Join us at The Interlock’s Highline Park (greenspace) for a special Michael Watch Party Event celebrating the legendary King of Pop with a free showing of the Michael biopic. Guests can enjoy a Best Dressed Michael Jackson Contest, karaoke, dance battles, and nonstop vibes inspired by the icon himself. From the music and fashion to the moves that changed pop culture forever, this is your chance to celebrate the legacy of Michael Jackson with fellow fans and music lovers alike. Don’t stop ‘til you get enough.

The Pitch

Thursday, June 11, from 3 p.m. to 10 p.m. at Highline Park

Kick off the world’s biggest tournament with an unforgettable celebration at The Interlock. This launch party brings together soccer fans, culture lovers and the Atlanta community for a high-energy experience filled with global vibes, live entertainment and interactive activations. Guests can expect exciting watch parties, live DJs and performances, mini soccer tournaments, cultural experiences, themed food and beverage offerings and more throughout the property. Designed to capture the excitement and unity that soccer brings, this event transforms The Interlock into the ultimate destination to celebrate the start of the tournament. From die-hard fans to casual viewers, everyone is invited to experience the energy, community, and culture of the games, right here in Atlanta. 

Secret Set

Friday, June 12, from 8 p.m. to midnight

Step into the unexpected with Culture Haus: Secret Set—an exclusive, late-night experience designed to spotlight the sounds shaping Atlanta and beyond. This underground-style event blends Atlanta house and trap with global influences, including the infectious energy of Brazilian funk, creating a one-of-a-kind sonic journey. Curated for true music lovers, this intimate experience will feature a dynamic lineup including Ceej, Divine Interface, and other special guest selectors, all bringing their unique take on Atlanta’s sound with an international flair. To maintain the exclusivity and intrigue, artists will be announced leading up to the event, and the secret location will be revealed 24 hours in advance exclusively to ticket holders. To learn more, check out The Interlock’s website.

Culture Haus Party 

Saturday, June 13 from 3 p.m. to 7 p.m. at Retreat Rooftop

Culture Haus Party marks the official launch of Culture Haus, a community-driven, culturally inspired event series celebrating the global energy of the global soccer tournament. In partnership with leading lifestyle brands, this kickoff event sets the tone for an unforgettable month of culture, connection, and celebration. We welcome our local community, creatives, and new friends to come together for an immersive daytime experience blending music, culture, and elevated vibes.

Watch Parties at Highline Park

More than just a watch party, this is a celebration of culture, community and the global spirit of the game. Immerse yourself in the music, flavors, and drinks of both countries while cheering on your favorite team alongside fellow fans at Highline Park. Watch parties include:

  • Cape Verde vs. Spain on Monday, June 15, from 11 am to 4 p.m. 
  • France vs. Senegal on Tuesday, June 16, from 2 p.m. to 5 p.m.
  • Czech Republic vs. South Africa on Thursday, June 18, from 11 am to 8 p.m.
  • USA vs. Australia on Friday, June 19, from 3 p.m. to 6 p.m.
  • Spain vs. Saudi Arabia on Sunday, June 21, from 11 a.m to 2 p.m.
  • Morocco vs. Haiti on Sunday, June 24, from 4 p.m. to 8 p.m.
  • DR Congo vs. Uzbekistan on Saturday, June 27th, from 6:30 p.m. to 9:30 p.m.
  • ALL Day Watch Parties from noon to 10 p.m. on Wednesday, June 17; Saturday, June 20; Monday, June 22; Thursday, June 25; Friday, June 26; Saturday, June 27; Monday, June 29; Tuesday, June 30

Juneteenth Celebration at The Interlock 

Saturday, June 20, from 11 a.m. to 2 a.m.

Join The Interlock for an immersive Juneteenth activation, where the global community comes together to experience and celebrate Black American culture through music, art, food and connection. Explore the Juneteenth Market Exhibit, showcasing local artisans, creators, and artwork representing the richness and influence of African-American culture. As the day continues, guests can enjoy activations and experiences throughout the property before closing out the celebration with an evening wrap-up at Holiday Bar. From sunrise to sundown, this is more than an event—it’s a celebration of culture, creativity, and community.

Global Table at Beeline Boulevard

Sunday, June 14, June 21 and June 28, from noon to 7 p.m.

Join The Interlock for Global Table, a weekly cultural tasting experience where guests can explore the rich cuisines, flavors, and traditions of regions across the globe. Every Sunday from noon to 7 p.m., step into a new featured region and discover signature dishes, bites, and culinary experiences inspired by the presenting countries. From bold spices and street food favorites to authentic cultural flavors, Global Table is your passport to a world of taste—right here at The Interlock.

Ongoing Programming

  • Join The Interlock for the Sunday Sweat Series, hosted by Sunrei Wellness every Sunday at 10 a.m. This rejuvenating morning yoga experience is designed to reset your mind, energize your body and set the tone for the week ahead. Flow, breathe and connect with a community of fellow yogis as you soak in the morning vibes. Whether you’re a seasoned pro or just getting started, this is your moment to move with intention. Bring your mat, your energy and your crew! RSVP HERE.
  • Trap Yoga Tuesdays are in full effect! Led by Brandon Ingram of Khepera Wellness, this high-energy yoga experience blends intentional movement with trap beats to keep your body moving and your vibe elevated. Whether you’re here to stretch, sweat or just catch a vibe, this is not your typical yoga class. Pull up, bring your mat and flow to the rhythm. Join The Interlock every Tuesday at 6:30 p.m.
  • Join The Interlock every Wednesday at 6:30 p.m. for Wellness Wednesday HIIT, a high-energy workout designed to get your heart pumping and muscles working. Led by Royal Physique, this class focuses on building strength, boosting stamina and pushing your limits in the best way possible. Open to the public—just bring your energy and get ready to sweat.

FREE SUMMER FAMILY FUN ARRIVES AT THE BATTERY ATLANTA WITH WELLSTAR FAMILY SERIES

Posted by Liz and John Attaway, 5/28/26

The Battery Atlanta™ Announces Summer Wellstar Family Series with Free Programming and

 Hands-On Activities

Free series brings hands-on learning, wellness activities, sports clinics and family fun
to the Plaza Green all summer long

Families can make the most of summer at The Battery Atlanta as the Wellstar Family Series returns with 22 free interactive events designed to keep children active, engaged and entertained throughout June and July.

Taking place on select weekdays from June 2 through July 30, the Wellstar Family Series features a lineup of kid-friendly programming including hands-on science experiments, STEAM-based building challenges, sports clinics, obstacle courses and special appearances from Atlanta Braves mascot BLOOPER.

“Creating opportunities for families to connect through active, engaging programming is an important part of the experience at The Battery Atlanta,” said Lauren Abernathy, Vice President of Marketing for Braves Development Company. “From hands-on learning opportunities and outdoor activities to wellness-focused experiences, the Wellstar Family Series creates memorable moments for children of all ages.”

Featured Wellstar activations include Teddy Bear Clinic experiences on June 3 and July 8, where children are invited to bring their favorite plush friend for a healthcare check-up complete with X-rays, bandages and wellness education led by Wellstar Children’s of Georgia. The family-friendly experience helps children become more comfortable with healthcare environments through imaginative play, while additional activity stations featuring fitness, coloring and appearances by Dr. WellBee add to the fun.

Wellstar will also host Small Bites Adventure Club events on June 17 and July 22 in partnership with Wellstar Children’s of Georgia. During the interactive cooking classes, children ages 4-12 will make salsa fresca while learning safe knife skills and healthy eating habits in a hands-on environment. Participants will receive recipe cards and stickers, and walk-up registration will be available as space permits.

Additional programming highlights include:

Challenge Island: Building Towers

Tuesday, June 2; 10 a.m. – noon

Wellstar Teddy Bear Clinic

Wednesday, June 3; 10 a.m. – 11 a.m.

Kidokinetics

Thursday, June 4; 10 a.m. – noon

USTA Tuesday Tennis on the Turf

Tuesday, June 9; 9 a.m. – noon

Kidokinetics

Wednesday, June 10; 10 a.m. – noon

High Touch High Tech: Smarty Plants

Thursday, June 11; 10 a.m. – noon

USTA Tuesday Tennis on the Turf

Tuesday, June 16; 9 a.m. – noon

Wellstar Small Bites Adventure Club

Wednesday, June 17; 10 a.m. – 11 a.m.

Challenge Island: Soccer Stadium

Thursday, June 18; 10 a.m. – noon

USTA Tuesday Tennis on the Turf

Tuesday, June 23; 9 a.m. – noon

Kidokinetics

Thursday, June 25; 10 a.m. – noon

USTA Tuesday Tennis on the Turf

Tuesday, June 30; 9 a.m. – noon

High Touch High Tech: Mission Control

Thursday, July 2; 10 a.m. – noon

Challenge Island: Mount Kilimanjaro Climb

Tuesday, July 7; 10 a.m. – noon

Wellstar Teddy Bear Clinic

Wednesday, July 8; 10 a.m. – 11 a.m.

BLOOPER’s Coloring Hour

Thursday, July 9; 10 a.m. – 11 a.m.

Kidokinetics

Tuesday, July 14; 10 a.m. – noon

High Touch High Tech: Fantastic Forces

Thursday, July 16; 10 a.m. – noon

Kidokinetics

Thursday, July 21; 10 a.m. – noon

Wellstar Small Bites Adventure Club

Wednesday, July 22; 10 a.m. – 11 a.m.

Challenge Island: Dinosaur Mini Golf

Tuesday, July 28; 10 a.m. – noon

High Touch High Tech: Brain Buzz

Thursday, July 30; 10 a.m. – noon

All events are free and open to the public. Select Wellstar activations may require registration and are subject to capacity limitations. Guests attending these events can receive complimentary parking in the Red, Purple, Yellow or Green decks during programming hours.

For the latest updates and full event details, visit batteryatl.com or follow @batteryatl on social media.

BATTLE OF THE BRUSCHETTA IS BACK FOR ITS FOURTH YEAR AT POSTINO

Posted by Liz and John Attaway, 5/28/26

Six rule-breaking flavors face off for a permanent spot on the menu, where guests will crown their champion

Postino welcomes back its annual Battle of The Bruschetta, a summer-long competition featuring six limited-time, wildly innovative recipes.

At Postino, bruschetta serves as a blank canvas: colorful, craveable, and made to share. It’s the all-day, anytime snack that can satisfy every craving, from the classic to the completely unexpected. Battle of the Bruschetta, which has become an annual tradition, is a way of celebrating the signature bite with limited-edition spins. This year, guests will vote between Cherry Mostarda (ricotta, cherry mostarda, mint), PB, Bacon, & Banana (an ode to The King, Elvis Presley), Roast Beef & Horseradish (topped with pickled red onions), Muffuletta (white cheddar, mortadella, olive tapenade), Smashed Pea (smashed peas, whipped feta, topped with spicy marcona almonds), and Pear & Cambozola (creamy, funky Cambozola topped with crispy pear and drizzle of spicy honey).

The battle lines are drawn starting June 15, with three distinct two-week “Series.” During each round, guests can order two competing limited-edition bruschetta flavors and vote on their favorite by scanning a QR code in-restaurant or visiting postino.com/battle-of-the-bruschetta-2026**. The two flavors that capture the most guest votes will go head-to-head at Postino from August 1 – 15, before the champion claims its permanent crown on the fall menu.

All limited-edition contenders were masterfully created by Postino team members. Past legendary battles have seen fan-favorites like the ‘French Onion’ and ‘Mexican Street Corn’ take the title. This year’s notable dates are:

  • Series #1: June 15 – 30| Cherry Mostarda vs PB, Bacon & Banana
  • Series #2: July 1- 14 | Roast Beef & Horseradish vs Muffuletta
  • Series #3: July 15 – 31 |Smashed Pea vs Pear & Cambozola
  • Championship: August 1 – 15: Top 2 from all series compete  
  • Champion announced on @postinowinecafe social media: August 17, 2026

WHEN: June 15 – August 15, 2026

TEMPO BY HILTON SAVANNAH: WEEKEND GETAWAY TRIP 2026

Posted by Liz and John Attaway, 5/25/26

Explore Savannah’s historic district at your own tempo! The brand-new Tempo by Hilton Savannah is all about location! Steps from historic homes and squares, as well as the iconic Savannah riverfront. But it can also be your retreat from it all, as well!

In the lobby, the automatic doors open to a pair of chairs with modern touches and look up! There is a stunning tree canopy fresco on the ceiling that mimics the arched tree roadways around Savannah! They have a range of lounging areas along the roped wall that leads into Bluestone Lane and a whole conference area with ample seating.

And the rooms are one word: comfort! The crown jewel is the comfy soft king-sized bed for relaxing, it has a leather headboard and lighting for those avid readers out there. The bathroom is stunning marble white with walk-in shower. There are double mirrors one the bathroom and one in the hall on the work desk.

Remember when I said the location was everything here? It is. You can stay on river street but that can get loud, so this has the best of both worlds. Squares and historic homes like the Pink House, Owens-Thomas, and Thomas Low are around the corner. We explored over 10+ squares, Forsyth Park, the Ownes-Thomas house and slave’s quarters, went to three speakeasies, The Pink House (twice), and of course Abe’s on Lincoln. The Abe Lincoln themed bar next to the hotel. And it is only a block from the Savannah Riverfront and River street. Saw the Waving Girl Statue, walked the entire Plant River District, river front area, and explored the fun alley ways and stairs along the river.

In the Lobby, Bluestone Lane is Australian coffee shop chain that we thoroughly enjoyed! We went every day for breakfast. John adored his two buttermilk pancakes side with thick bacon. For lunch on Friday, I enjoyed the chicken and avocado sandwich. It is creamy chicken salad with dill and tangy pickles, earthy spinach, and avocado smothered on the crunchy bread. Enjoyed! They have breakfast, lunch, and an array of beverage options from coffee to tea and more.

Waving Girl rooftop is on the 7th floor, a gorgeously polished bar with cocktails, views, and bites. It is a salute to one of the most famous Savannahians: The Waving Girl! An homage to Francis Martus who waved a cloth at ships passing by from 1887 to 1931 in a search for her lost love. The ships return the greeting by blowing their horns. Ships still today sound a salute at her statue!

The decor is velvet loungers and long booths, murals of ships and their crew adorn the walls, a long bar inside and out with views of the river and historic district! We tried brunch and dinner here and both were delicious.

Let’s start with brunch, we got the pastrami and eggs, WG burger, and the French toast, as well as the Sage against the machine cocktail. The Pastrami and eggs are tender and salty pastrami meat with hearty potatoes, tangy onions and peppers, and savory egg! I paired it with the Sage Against the machine cocktail. It is a creamy and herbaceous gin cocktail with earthy celery bitters.

We also got the WG burger for brunch. It is juicy and well cooked with sharp cheese, creamy comeback sauce, tangy pickle and caramelized onions. It’s served with seasoned fries. But our favorite bite is the French toast! Superb sweet and cream filled toast with an egg wash, creamy whipped cream, fruit, and just perfection with the maple syrup.

For dinner we started out with the Vidalia onion fritters. They are fried dough fritters with tangy onion flavor and a tasty spicy horseradish. John got the Charcuterie plate stuffed with brie and hard cheeses, a single meat, and accoutrement like crunch bread, olives, raisins, and nuts.

For my main course I opted for the Seared Ahi tuna. It is perfectly seared tuna with an encrusted skin, served with a bright salad topped with creamy avocado, an earthy green tomato sauce underneath, and tangy champagne vinaigrette dressing! I paired it with the Call Me Old Fashioned cocktail. It is boozy and smoky rye with bitters and brought smoked in a carafe.

Between the location close to river street and the river front, the historic district, and ample dining options, Tempo by Hilton Savannah is the best of Savannah. It is a must stay.