Orpheus Brewing Year 4
Date: Friday, May 25th to Mnday, May 28th
Time: Varies
About: This Memorial Day weekend is Orpheus Brewing’s 4 year anniversary and they’re ready to celebrate. With 4 days, 14 plus new beers, bottle and can releases every day, food trucks, artists, and fête, it’ll be a good time for all. Each day has its own theme: Friday is Grape Day, Saturday is Cherry Day, Sunday is Stout Day, and Monday is Spontaneous Day. Tickets run $18 to $85 and include drink tickets and a souvenir glass. We’ve included a list of their beers below.
Draft list:
Time and Inevitability – Wild ale aged in barrels and refermented with malvasia bianca and muscat grape must, 8.24%
Chaos, Night, and Darkness – Blend of spontaneous and wild ales aged 2 years in barrels and refermented with merlot and old vine zinfandel grape must, blackberries, and blueberries
Barrel: Wine, 10.85%
Un-reborn Again – Wild Ale aged 2 years in barrels and refermented with montmorency and balaton cherries, 6.79%
Immortality of Nothingness – Sour ale aged in rye whiskey barrels with montmorency cherries, 9.06%
The Dark River I – Imperial Stout aged 6-26 months in Kentucky bourbon barrels with Java Lords coffee beans, 13.3%
The Dark River II – Imperial Stout aged 6-26 months in bourbon barrels with hickory smoked chiles and cacao nibs, 13.3%
Yesternow – Traditional spontaneously fermented ale aged 2 years in barrels, 6.77% (Monday only)
I Am Only Memories – Traditional spontaneously fermented ale aged 2 years in barrels and refermented with raspberries, 5.92% (Monday only)
Quadruple Dry-hopped Transmigration of Souls – Double IPA with lupulin powder, 11%
Atalanta Slays the Beast – Atalanta aged 2 years in barrels and refermented on fresh plums plus 5x Arden’s Garden plum juice, 6.2%
Cherry Atalanta – Tart plum and balaton cherry saison, 5.5%
After the Last Death – Cherry and red currant sour ale, 9%
Dance of the Earth – Wild IPA with lupulin powder, 6.8%
Over and Over and Over – Sour ale with pineapple and vanilla, 7.5%
Plants Have No Memories – White grape sour ale, 6.5%
Noise and Flesh – Wild Ale aged in barrels, 4.4%
Atalanta – Tart plum saison, 5.25%
Transmigration of Souls – Double IPA, 10%
Serpent Bite – Dry-hopped sour, 6%
Dichotomy – Dry-hopped pale ale, 5%
Over and Over – Pineapple sour, 4%
Cream Stout – Stout with lactose, 6.09%
Plus daily surprises!
DAY 1 – GRAPE DAY
https://www.eventbrite.com/e/day-1-grape-day-year-four-anniversary-tickets-45033973828
DAY 2 – CHERRY DAY
https://www.eventbrite.com/e/day-2-cherry-day-year-four-anniversary-tickets-45874629251
DAY 3 – STOUT DAY
https://www.eventbrite.com/e/day-3-stout-day-year-four-anniversary-tickets-45883956148
DAY 4 – SPONTANEOUS DAY
https://www.eventbrite.com/e/day-4-spontaneous-day-year-four-anniversary-tickets-45884098574
TICKETS AND/OR INFORMATION:
