Date: Sunday, February 10th
Time: 5 pm
About: A classic Old Fourth Ward establishment, Serpas True Food invites you to their 10-Year Anniversary celebration on Sunday, February 10th from 5 pm to 8 pm. Executive Chef and Owner, Scott Serpas opened the doors of his first restaurant a decade ago on Auburn Avenue long before Krog Street Market and the BeltLine were hopping! Chef and his family invites guests to join them in their celebration with a portion of the ticket proceeds benefiting Giving Kitchen. For $65 diners will enjoy passed hors d’oeuvres, as well as food stations that include signature favorites like New Orleans Style Gumbo, flash fried oysters, eggplant hush puppies, and beignets, beer and wine is also included. Serpas signature cocktails are available for purchase.