Enjoy trick-or-treating, photo opportunities and more at the mixed-use destination
Saturday, October 28 11 am
There will be no tricks, just treats at Halycon’s fourth annual Halloween celebration! On Saturday, Oct. 28, join the mixed-use destination for trick-or-treating, character meet-and-greets and more. All ticket proceeds will directly benefit Bald Ridge Lodge, an organization that provides a safe haven to at-risk boys.
Guests are required to register ahead of the event and choose an entry time of 11 a.m. or 1 p.m. for a two-hour trick-or-treating time slot at more than 30 Halcyon businesses. Other activities include meet-and-groom farm animals, face painting, balloon twisting, caricatures, dog adoptions with FurKids and character meet-and-greets with Barbie and Spiderman. A DJ by Galaxy will also be spinning tunes on Village Green.
Halloween at Halcyon is rain or shine. Free parking is available in the parking deck and neighbors are encouraged to use rideshare apps. To purchase tickets, visit this link. For full event details, please visit the Facebook event page. For the latest information on Halcyon, upcoming events and a roster of retailers and restaurants, visit www.visithalcyon.com or follow @VisitHalcyon on Instagram and Facebook
There’s no better place to find your serenity than Serenbe! Located just South of the airport and Atlanta, it is a beautiful destination full of the arts, food, farmland, outdoor activities, and where you’re welcome to relax and stroll the gardens or be as adventurous as you want. Start with a stay at the Inn at Serenbe where you can revel in relaxed luxury in an updated, historic farmhouse. Then, enjoy Saturday’s farmers market, take a hike to the waterfall, grab a bite at Halsa and the Farmhouse at Serenbe, roam the gardens, and dinner at The Hill at Serenbe. Now, that sounds like a perfect weekend.
Inn at Serenbe
The Inn at Serenbe is a historic family farm that has been transformed into a luxurious getaway that’s the perfect destination from Atlanta! We stayed in the main farmhouse that boasts a king-sized bed, bay window, and all the bells and whistles! The Inn at Serenbe has a country feel starting with the gardens, wrap around porch with rocking chairs, and even an adult pool! Exploring the grounds around the Inn, you’re greeted by a lake with canoeing, horses, an animal farm, and even a stone labyrinth. It’s amazing!
The Inn Rooms are spread out through the grounds of the property and throughout Serenbe, you can stay in the farmhouse like we did or in cabins, by the lake, or even in town! Our room was a very large, long bedroom with a comfy, large bed. Opposite the bed was a large bay window where we could sit and watch people roam the gardens right from our window. They had a large desk with two cookies and glass water bottles, as well as a very large walk-in closet with soft and fluffy robes. The bathroom was spacious and glistening white with two vanities, a walking shower/bathtub combo. Plus, the keys were so cute! A cow bell! The Inn also offers a big, beautiful country breakfast with AMAZING biscuits, French toast, eggs, bacon, oatmeal spread, and more. This out of the Farmhouse at Serenbe that offers a delicious lunch and dinner.
Inn at Serenbe Grounds
Around the Inn at Serenbe is a beautiful, sweeping landscape of lush rolling hills and farmland. One of our favorite spots to start with is the garden! Literally outside our window in our Inn room, the garden is where they grow the vegetables and other things for the restaurant, Farmhouse at Serenbe. Out back of the main farmhouse building at the Inn, is a large, HUGE, wrap around porch with rocking chairs, and several firepits for cool nights. Next to the firepit area is the adult-only pool, while the kids pool is right beside guest check in, but both are luxurious and large. They have a play area with a tree house, bocce, and giant chess for the kids.
Outside the immediate grounds is their petting zoo and animal farm! When you stay at the Inn, you can get free feed for the goats. You can take a walk around the farm pins and see pigs, donkeys, goats, cows, sheep, and more. Then, down the pathway are two destinations to explore, the pristine lake, stroll over it or go canoeing! Just beyond the lake is the bonfire area, artwork dotted throughout the woods and grounds, horses, and you should go see the stone labyrinth. A great experience for kids to find their way around the maze!
Farmhouse at Serenbe Restaurant
The restaurant that’s on the grounds of the Inn at Serenbe is a beautiful spot to enjoy lunch or dinner. Inside, they have a cozy blue room with a stone fireplace great for winter, next to it is the large, open-air sunroom that’s light and bright for enjoying lunch. They have a large bar with tons of cocktail options, as well as outdoor seating on the porch out back. They have a southern-inspired menu like pot roast or fried chicken that you need to check out.
We fell in love with the fall apart tender, meaty, well-seasoned, and rich pot roast smothered in a rich and hearty gravy atop some creamy, fantastic, mashed potatoes. On the side are amazing perfectly seasoned and tender okra and a delicious cold Brussel sprout salad with pickled red cabbage. Or if you love fried chicken, they are known for it! Available in the lunch menu, we know why! It is perfectly seasoned with spices, super crunchy yet tender inside. It comes with the same okra and brussels as the pot roast.
We started with the Farmhouse at Serenbe’s famous biscuits that are flaky and buttery, a slight crisp outside with tangy scallions mixed in. What a treat. And one of the best salads we’ve had all year is the Serenbe farms arugula and prosciutto salad. Starting with sweet blueberry peach dressing, earthy tangy goat cheese, meaty prosciutto and sweet candied pecans on a bed of fresh green, it’s a wonderful medley of flavors. Plus, you can’t beat the color!
As far as their cocktail program goes, it is a good one. Starting with the Fire & smoke cocktail that is tang, sweet strawberry and pineapple, smoky up from the mezcal, then kicks you with habanero on the back. It is very balanced and one tasty cocktail with a fun smoke show! Then, Aloe-U cocktail is minty, tangy, earthy cucumber and light, the aloe liquor adds a fun herbaceous-ness.
The Hill at Serenbe
In the main part of town, the Hill at Serenbe sits perched on a corner like a beacon! Entering the Hill at Serenbe, you’re greeted with a cozy, home-like ambiance to enjoy your wait, while the dining room next to the entrance is full of windows. We were treated to one of the best, most phenomenal meals we’ve had all year along with top notch service and stellar cocktails. The Hill prides themselves on bring fresh and local meats and produce from surrounding farms and that shows in their flavorful dishes!
Starting with one of the best steaks John or I have ever had, it starts with a juicy, thick cut piece of filet, perfectly cooked inside and a slight char out. Seasoned and doused in a creamy, sultry, herbaceous butter and a rich and deep house made port glaze on the side. It just melts in your mouth and runs a gamut of amazing flavors. Paired it with the Pineapple Bonfire, a slightly smoky mezcal cocktail balanced with spicy jalapeño for a little bit of a kick and tangy, sweet pineapple. The perfect pair!
For our starters, we opted for Bread Service, Chorizo and Elote Fritters, as well as Deviled Eggs. Starting with the Bread Service, the bread is fluffy, sweet, and light, slightly crisp outside. The compound butter served on the side is light and airy, sweet and a slight spice.
Next up the Deviled eggs are super sharp, rich, creamy, and bursting with flavor then topped with salty trout roe that gives it a pop and an herbaceous, tangy dill oil. These are some of the best Deviled Eggs we’ve ever had! Another must try is the Chorizo and Elote fritters. They are spicy, earthy, creamy inside and crunchy outside, while the jalapeño aioli gives it a tang.
The other entrée we thoroughly enjoyed is the Pan Seared Porkshire Pork chop. It is a bone-in chop that is filleted into a sweet and meaty, yet tender cut of meat. The Honey mustard jus brightened it up and gives it a tang, while underneath the creamed brussels and spinach is charred, earthy, and creamy. Wowzer. We paried this with the Selbourne Blossom cocktail. It is an herbaceous gin cocktail with cool and sweet muddled strawberry, earthy basil syrup, and bitter Aperol for balance.
A Carefully Curated Serenbe Itinerary You’ll Want To Use
Take a stroll around town, find relaxing and beautiful walkways, trails, and more.
Check out the Saturday local farmers market for local goods, food, and gifts.
Halsa: Have lunch or snacks at the delicious Halsa. Grab a creamy and earthy curry chicken salad sandwich with a side of sultry hummus. Enjoy a flaky croissant or sweets like a cinnamon roll. They have tuna poke bowls, build your own bowls, coffee, and wine.
Another option for lunch or dinner is Farmhouse at Serenbe.
Take a hike down to the tranquil waterfall and enjoy the sounds of flowing water.
Take in the sculptures and artwork that’s around every corner.
Check-in to Inn at Serenbe for the night and peruse the grounds. They have animals you can feed, a labyrinth, gardens, swings, horses, and even a lake.
Take a dip in the Inn at Serenbe pool.
Take a tour of their model homes to see what is inside some of the houses that line the streets of Serenbe.
Bamboo Juices: Cool off with refreshing and healthy cold press juices from Bamboo Juices! Our favorites are the earthy and spicy Turmeric & Beets and Dark Greens. They even have popsicles!
Check out all the little shops and boutiques around town! They have a wine store with tastings, as well as shops for clothing, home goods, and more.
Dinner: explore the extraordinary cuisine of The Hill at Serenbe’s phenomenal dinner menu.
Relax at the Inn at Serenbe’s firepit or bonfire area.
Finish the night with a cocktail at the Farmhouse and Inn and Serenbe’s bar!
An immersive experience based on the Jurassic World franchise makes its Georgia debut
Jurassic World: The Exhibition, over 22 thousand-square-foot family-friendly immersive experience, is making its East Coast debut for a limited engagement at Pullman Yards in Atlanta. The Exhibition is open to visitors starting on Friday, May 26, 2023 at 10 am ET, just in time for Memorial Day weekend.
Based on one of the biggest blockbusters in cinema history, Jurassic World: The Exhibition is a thrilling interactive experience featuring realistic dinosaurs, cutting-edge technology and richly themed prehistoric environments that are sure to capture the imaginations of fans of every age.
Jurassic World: The Exhibitionallows guests to walk through the iconic Jurassic World gates, meet Velociraptors, stand under a towering Brachiosaurus, and encounter the most fearsome dinosaur of all, the mighty Tyrannosaurus rex. Visitors can even interact with “Bumpy” from the popular animated series Jurassic World: Camp Cretaceous. Jurassic World: Camp Cretaceous is produced by Universal, DreamWorks Animation and Amblin Entertainment with five seasons now streaming on Netflix.
This must-see event has been created by NEON, a global leader in immersive and epic experiences, and Fever produced in conjunction with Universal Live Entertainment, a division of Universal Destinations & Experiences, and Round Room Live.
“We are delighted to bring this awe-inspiring experience to Atlanta for the first time.” said Ron Tan, Executive Chairman & Group CEO of NEON Global. “The overwhelming fan turnout in Toronto, London and other cities around the world is a testament to the excitement and fulfilment that surrounds this exhibition and the one-of-a-kind experience that it brings to life.”
Universal Destination & Experiences President of Global Business Development, Michael Silver said, “Jurassic World: The Exhibition is the perfect adventure for fans of all ages to experience the Jurassic World franchise in a new and unique way. There is something new to discover and take away with every visit.”
Jurassic World: The Exhibition has become a global success with nearly five million visitors since its initial launch in Melbourne, Australia. It has opened its gates to excited fans in regions around the world including the United States, Europe and Asia.
Some of the elements on the immersive journey that await visitors include:
· The Ferry: The journey begins aboard a ferry and a walk through of the iconic “Jurassic World” gates.
· Land of the Giants: Guests will thenwalk under a towering Brachiosaurus that is part of the gigantic sauropod dinosaur family, the largest creatures to ever walk the earth.
· Creation Lab: The Creation Lab is where guests can learn more about coprolites and the various species of dinosaurs that live at Jurassic World.
· The Raptor Paddock: Guests can walk up to the Raptor’s paddock, but don’t get too close! These creatures have sharp serrated teeth and sharp-clawed hands and feet. Their large, recurved claw is used for slashing and pinning prey.
· Gyrosphere Valley: This is the perfect place to take a picture with a baby dinosaur. Continue the journey through this picturesque valley to enjoy a life-sized gyrosphere.
· Feeding Time: The highly intelligent Indominus rex is one of the most formidable creatures in the park. Visitors can watch as she is fed her daily meal.
T. rex Kingdom: A high voltage fence is the only thing that separates visitors from the mighty Tyrannosaurus rex.
Jurassic World: The Exhibition will be in Atlanta for a limited engagement Pullman Yards, located at 225 Rogers St NE, Atlanta, GA 30317. Timed-entry tickets are required and are available at jurassicworldexhibition.com.
Admission to Jurassic World: The Exhibition starts at $21.99 for children (ages three and up) and $29.99 for adults (ages 16 and up). Family and group tickets are also available as well as special pricing for senior citizens and students. Children under two years of age are admitted free with accompanying parent or guardian.
Fans can follow along on social media Facebook, Twitter and Instagram and use hashtag #JWEXHIBITION and #DinosInAtlanta to join the conversation.
Two-Day Arts Festival Featuring 125 Displays of Local and Regional Artists, Children’s Area, Live Music and More!
Free to Attend on Saturday, October 7th and Sunday, October 8th
Presented by the Atlanta Foundation for Public Spaces, the Fall Festival on Ponce is returning to Olmsted Linear Park this Saturday, October 7 and Sunday, October 8, 2023. The two-day festival will feature 125 displays of local and regional fine art and crafts along with folk and outsider art. While taking in the beautiful fall foliage and charming park, festival-goers are invited to enjoy local food trucks, beverages, a children’s play area, DJ sets from Captains of Revelry and much more. The Fall Festival on Ponce (Olmsted Linear Park,1451 Ponce de Leon Avenue, N.E., Atlanta, GA 30307) is free to attend, open to all ages, and dogs are welcome. For more information about the festival, please visit www.festivalonponce.com or www.affps.com.
The annual Ladies Night Out event returns benefitting All For One Foundation
Thursday, October 19th
Ladies, hop on your broomsticks and soar over to Halcyon for a haunting night of food, drinks, dancing and a scary good time at Witches Night Out, benefitting All For One Foundation.
Don’t let fear hold you back—embrace the spooky fun! Enjoy an adult trick-or-treating adventure at Halcyon and a variety of activities, including dancing to DJ Ed’s lively beats in the Village Green, live music and dancing at Eclipse di Luna, a DJ spinning tunes at HOBNOB, a thrilling costume contest with prizes for the best group and individual costumes and Halloween-themed cocktails at select Halcyon restaurants. For an extra touch of wickedness, ladies can craft their own bouquet with Gussied Up Flower Truck, create fall-themed crafts with Board & Brush at Fuel Coffee and take advantage of special discounts at Halcyon’s retailers. Purchase a $10 raffle ticket for a chance to win a VIP experience for you and three of your witches to enjoy a Halloween-themed VIP table on Village Green, a bottle of wine from Rise & Wine and a charcuterie box from Il Bottegone. Ticket holders will receive a voucher for a complimentary facial courtesy of Clean Your Dirty Face.
All ticket and raffle ticket proceeds will directly benefit All For One Foundation. Since its founding in 2002, All For One Foundation has been dedicated to transforming the lives of children and families through collaborative global partnerships helping underserved populations by improving social conditions, educational opportunities and healthcare availability.
This event is rain or shine. Free parking is available in the parking deck and neighbors are encouraged to use rideshare apps. To purchase tickets, visit here. For full event details, please visit the Facebook event page. For the latest information on Halcyon, upcoming events and a roster of retailers and restaurants, visit www.visithalcyon.com or follow @VisitHalcyon on Instagram and Facebook
Popular Seed-to-Fork Dining Destination Features DAOU Vineyards Pairings during Annual Al Fresco Feast in Milton’s Acre
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Milton’s Cuisine & Cocktails executive chef Dean Wenzel invites guests to indulge in the essence of autumn during the annual Harvest & Vine Wine Dinner served al fresco in Milton’s Acre, the restaurant’s onsite garden. The Crabapple restaurant is partnering with highly acclaimed DAOU Vineyards to create the perfect pairings for the four-course menu. Milton’s is serving the dinner family-style to ensure a communal celebration of food, friendship and the fall season.
Tickets for the four-course dinner are $150 per person plus tax (includes gratuity, excludes tax). Rain or shine, Milton’s has the dinner covered with a tented backup plan to ensure this remarkable evening goes off without a hitch.
SUNDAY SUPPER SOUTH – THE ANNUAL BENEFIT SUPPORTING THE JAMES BEARD FOUNDATION® – RETURNS TO ATLANTA FOR ITS 12TH YEAR ON SUNDAY, OCTOBER 15 AT PONCE CITY MARKET
Hosted by Renowned, James Beard Award-Winning Chef Anne Quatrano of W.H. Stiles Fish Camp, Bacchanalia, & Star Provisions
The chef lineup, below, will spotlight up-and-coming local chefs influencing the region’s ever-evolving dining scene, and their unique creations will reflect the best of the city’s cuisine in a collective harvest feast.
Festivities will begin at 5:30pm with a cocktail reception at Ponce City Market’s new residential building Signal House. The cocktail hour will highlight the beverage side of Atlanta’s dining experience with drinks from local industry vets and passed hors d’oeuvres. Following, guests will gather around festive tables at The Shed, Ponce City Market’s open-air gathering space alongside the Atlanta BeltLine, to enjoy an elevated, family-style, farm-to-table dinner showcasing the latest and greatest of Atlanta’s creative talents. Chefs will prepare seasonal ingredients sourced from local farms through Retaaza on Big Green Egg, the event’s official grilling partner and sponsor. Retaaza is a Georgia-based social enterprise that is on a mission to make local food more accessible and affordable by directly supporting communities’ farmers through food rescue and more, reconnecting the state’s consumers to their food, and feeding families struggling with food insecurity.
Proceeds from the event will benefit the James Beard Foundation, which celebrates and supports the people behind America’s food culture, while pushing for new standards in the restaurant industry to create a future where all have the opportunity to thrive. Through the mantra of Good Food for Good®, the organization is committed to providing chefs and other leaders in the food community with the support, tools, and resources they need to make our food culture more sustainable, equitable, and delicious for everyone.
This is the seventh year that Sunday Supper South will take place at Ponce City Market. Since first opening in 2015, Ponce City Market has been credited as a catalyst for revitalizing Atlanta’s Old Fourth Ward neighborhood. It has become a must-visit place on travelers’ Atlanta bucket lists, a beacon in Atlanta’s skyline, and a destination for locals to gather, shop, eat, work, and live.
Celebrating the Spookiest Time of Year With a Month of Frights, Delights, Monster Halloween Bash and Two Costume Contests
Family-Friendly and Adults Only Reservations Now Available
The countdown to Halloween is on at Amore e Amore in Inman Park. Throughout the month of October, guests will be treated to a monthlong Halloween-themed pop-up, a Nightmare on Highland, filled with ghostly decor, chilling delights, and wickedly delicious Italian cuisine curated by Professor Giovanni, specialty cocktails and much more. The grand finale? Not one, but two high-energy Halloween parties, complete with costume contests and plenty of bone-chilling surprises, on Saturday, October 28, 2023.
Beginning at 4:30 p.m., and with additional seatings at 4:45 p.m. and 5 p.m., on Saturday, October 28th, Mama Gale and the team at Amore e Amore are kicking off the Halloween festivities with three family-friendly seatings. Kids 12 and under can compete for hair-raising prizes in a family-friendly costume competition while feasting on a spooktacular kids menu featuring pizza bites, meatballs, and child-sized portion of fan favorite entrees such as cheese ravioli, fettuccine alfredo, spaghetti and meatballs and more is available for $20. As moonlight creeps into the sky, revelers ages 21 and over are invited to an adults-only dinner where they can indulge in a four-course pre-fixe menu for $100 per person plus alcohol, tax and gratuity. With seatings at 8 p.m., 8:15 p.m., and 8:30 p.m., guests can sip on chilling cocktails like the Witch’s Brew and Vampire Kiss, as costumed connoisseurs compete for prizes and bragging rights in a spirited costume contest.
For more information or to make a reservation for a Nightmare on Highland, visit www.amoreeamore.com or call 404-600-2176. Amore e Amore is conveniently located at 467 N Highland Ave. NE Atlanta, GA 30307. Stay connected on Facebook and Instagram at @eatamoreatl.
The Blind Pig Parlour Bar lures guests to eat, drink and be scary at its newest pop-up experience—The Wicked Pig. Starting Friday, Sept. 29, the Buckhead speakeasy is transforming into a hauntingly fun destination boasting spine-tingling décor, and a mesmerizing vibe. Guests can sip on a variety of creative Halloween-themed cocktails and sink their teeth into light bites inspired by the spooky season.
Among the spooky sippers and shots served in syringes are:
Rosemary’s Baby – jalapeño-infused El Jimador, blackberry-rosemary syrup, lemon, and Cointreau
Pumpkin spice espresso martini – coffee liqueur, cold brew, and orange topped with chai foam
Schizophrenia – Old Forester, Banhez mezcal, rosemary simple, black walnut bitters, and orange bitters
I Put a Spell on You – pink lemonade vodka, butterfly pea-infused Chareau, grapefruit, and soda water
Vampire’s Kiss – Banhez mezcal, Amaro Nonino, Aperol, and lemon
B12 shot – vanilla vodka, Frangelico, and lemon
Adrenaline shot – Captain Morgan, dry Curaçao, Drambuie, and grapefruit
Halloween-themed light bites include:
CharCUTerie if you dare – sliced meats and cheeses, fruit, and accompaniments ($20)
Black bean hummus – served with carrots and pita ($8)
Buffalo tempura cauliflower – served with blue cheese dressing ($10)
Mummy dogs – phyllo-wrapped hot dog with dipping sauces ($10)
Spooky deviled eggs ($8)
Pumpkin cheesecake jar ($6)
Flaming s’more ($10)
The Wicked Pig will be open Wednesday-Saturday starting Sept. 29-Nov. 4 from 5 p.m. until late. Reservations are strongly recommended through OpenTable. Walk-ins are available at the bar on a first-come, first-served basis. The Wicked Pig may be reserved for small parties and special events any day of the week.
The Wicked Pig is located at 128 East Andrews Dr., NE in Atlanta. For more information, visit theblindpigparlourbar.com.
Cool Down With Exciting Events in the Heart of Atlanta, Including the Atlanta Kidney Walk, Restaurant Week, Tiny Doors Open Studio and More
Fall has arrived, and what better way to prep for the scenic season than by filling your calendar with festive happenings? This month, the 138-acre neighborhood offers an exciting lineup of ticketed and complimentary events to add to your autumn schedule. Grab your favorite fall beverage and shop from local artisans at the Creator’s Market, indulge in delectable cuisine during Atlantic Station’s Restaurant Week and take a scenic adventure at the PNC Atlanta Mile & Dash, 10 Miler & 5K. No matter the mood, Atlantic Station has a plethora of events to get you outside in this incredible weather.
The Atlantic Station October Calendar of Events includes:
Every Weekend: CREATOR’S MARKET Located Around Atlantic Green | Every Saturday 11 a.m. to 9 p.m. | Every Sunday 12 p.m. to 7 p.m. | Friday, Oct. 6, 4 p.m. to 10 p.m. EDT Atlantic Station Creator’s Market returns this month, kicking off Sunday, Oct. 1, and recurring every Saturday (11 a.m. to 9 p.m.) and Sunday (12 p.m. to 7 p.m.) in October, with the exception of Oct. 21-22. On Friday, Oct. 6, there will also be a special Friday Night Market taking place from 4 p.m. to 10 p.m. Shop locally and celebrate Atlanta’s unstoppable creativity. Find festive art, jewelry, couture and more, all while supporting the makers of the South. Visit here to learn more.
Sunday, Oct. 1: TAP INTO YOUR POWER: MEMBER SHOPPING EVENT AT ATHLETA Located at Athleta | 9 a.m. to 11 a.m. EDT Athleta invites reward members to join Kara Flowers for an exclusive member shopping event featuring in-store styling services, exclusive discounts, 2X the loyalty points and a chance to win a luxury well-being getaway trip for two at the award-winning Miraval Resorts & Spas, plus a $2,000 Athleta gift card. Visit here to learn more.
Wednesday, Oct. 4: BIKETOBER PRESENTED BY ASAP-PLUS Located at the Corner of 17th Street and District Ave| 4 p.m. to 6 p.m. EDT Join ASAP-PLUS, Atlantic Station’s transportation program, to celebrate the kick-off of Biketober. Get a free bike tune-up, test ride the Edison V2 Electric Bike, grab a treat and learn more about ASAP-PLUS. Click here to learn more.
Saturday, Oct. 14: ATLANTA KIDNEY WALK Located at Atlantic Green | 8 a.m. EDT Join the National Kidney Foundation to celebrate kidney patients, their families and caregivers at the Atlanta Kidney Walk. This event helps fund innovative kidney disease research, advocacy and transplantation in Georgia while providing disease education, awareness and free screenings. Expect vendor booths, a DJ, games, a photographer and much more! Visit here to learn more.
Monday, Oct. 16 through Sunday, Oct. 22: ATLANTIC STATION RESTAURANT WEEK Located at Participating Restaurants + Retail Tenants Celebrate Atlantic Station’s 18th anniversary Monday, Oct. 16 through Sunday, Oct. 22, with the third annual Restaurant Week. This culinary adventure features delectably curated and exceptionally priced prix fixe menus, exclusive deals from area retailers and much more. Visit here to learn more and see participating restaurants and retailers.
Thursday, Oct. 19 and Thursday, Oct. 26: “HOCUS POCUS” ON THE GREEN Located at Atlantic Green | 7 p.m. EDT Screen on the Green returns just in time for the spooky season with “Hocus Pocus” on Thursday, Oct. 19, and “Hocus Pocus 2” on Thursday, Oct. 26. Bring your blankets or chairs and choose your own place to sit on the lawn for a bewitching experience you won’t forget. Visit here to learn more.
Saturday, Oct. 21 and Sunday, Oct. 22: PNC ATLANTA MILE and DASH, 10 Miler & 5K Located at Atlantic Green | Saturday, October 21, 9 a.m. to 12 p.m. | Sunday, October 22, 7 a.m. to 12 p.m. EDT Join Atlantic Station for one of Atlanta’s most popular running and walking events, the PNC Atlanta Mile & Dash, 10 Miler & 5K hosted by the Atlanta Track Club. This year will begin with the new youth events Mile (for ages 6-14) and Dash (for ages six and under) on Oct. 21. After the youth event, participants and their families can shop for merch and grab bibs for the 10 Miler & 5K races on Oct. 22. Starting and ending at Atlantic Station, the 10 Miler & 5K take participants through Atlanta’s Buckhead neighborhood. Visit here to learn more.
Saturday, Oct. 21: TINY DOORS OPEN STUDIO Located at the Tiny Doors Studio | 10 a.m. to 3 p.m. EDT Come check out the Tiny Doors ATL studio and meet artist Karen Anderson Singer on the third Saturday of each month from 10 a.m.-3 p.m. Inspired by street art conversations in Atlanta, Singer began creating custom 7-inch Tiny Doors in 2014 that celebrate, reflect and respect their surrounding communities. Stop by to see works in progress, shop exclusive Tiny Doors merch and view the retired door gallery! Visit here to learn more.
Ongoing: ANGRY CRAB SHACK WEEKLY SPECIALS Located at Angry Crab Shack Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, introduces a new mouthwatering lineup of weekly specials. Featuring Mixology Mondays ($10 cocktails), Takeoff Tuesdays (half-off appetizers and $8, $12 and $14 Herradura margaritas), Wine Down Wednesdays (half-price bottles of wine) and Tasty Thursdays (half-off appetizers, $8 Bacardi cocktails and $15 Bacardi buckets), Angry Crab shack invites everyone to enjoy its new and enticing specials. Visit here for more information on Angry Crab Shack.
Upcoming:CIRQUE DU SOLEIL “ECHO” Located at the Pinnacle Lot | Times Vary Tickets are now on sale for Cirque Du Soleil’s return to the Heart of Atlanta! Kicking off Nov. 5 and running through Jan. 21, Cirque Du Soleil’s “ECHO” brings new and surprising twists to its big top magic with a story about evolution and the symbiotic unions that our future depends on. Visit here to learn more and get your tickets now.
