Tag Archive for: blind pig parlour

LIVING LA DOLCE VITA AT LA BELLA PIG

Posted by Liz and John Attaway, 3/13/24

Italian Resort Pop-Up Experience Debuting This Spring at The Blind Pig Parlour Bar

This spring, The Blind Pig Parlour Bar will make a transatlantic transformation into La Bella Pig, sweeping guests away from the heart of Buckhead to the coast of southern Italy. This pop-up experience is inspired by the breathtaking vistas of Capri with the vibrant contrast of blue and white décor, verdant lemon trees, and a cocktail menu featuring Italian classics like the zesty limoncello and a bubbly aperol spritz.

Savory and sweet menu items include:

  • Mussels Capri with garlic, lemon, white wine butter, and herbs
  • Great Capri Charcuterie with fresh mozzarella, smoked provolone, tomatoes, salama, prosciutto, tomato jam, and olives
  • Lemon-Scented Chicken Meatballs tossed in a light piccata sauce
  • Lemon Sorbet
  • Cannoli with sweetened ricotta, chocolate chips, or pistachios

La Bella Pig is an occasion to bust out your chicest resort wear and pretend to be on vacation, if only for a few hours. La Bella Pig can be reserved for parties and special events.

La Bella Pig, located at 128 East Andrews Dr., NE in Atlanta, is open at 5 p.m. Wednesdays-Sundays beginning Friday, March 15. Reservations are strongly recommended through OpenTable. Walk-ins are available at the bar on a first-come, first-served basis. For more information, visit theblindpigparlourbar.com.

HEARTS WILL BE RACING WHEN THE BLIND CUPID POP-UP EXPERIENCE RETURNS JAN. 12

Posted by Liz and John Attaway, 1/12/24

 The Blind Pig Parlour Bar is making its annual transformation into The Blind Cupid on Jan. 12. Through March 9, guests will fall head over heels for this cupid-approved pop-up experience that brings Valentine’s Day-themed sizzle with a menu of swoon-worthy drinks, decadent menu snacks and fabulous pink and floral décor.

Known for its intimate, sophisticated vibe and The Blind Elf pop-up during the holidays, The Blind Pig sheds its Victorian-era décor to captivate both hopeless romantics and the lovelorn. The Blind Cupid offers guests the perfect haven to escape the winter chill, whether for a unique date night, a lively girls’ night out or Galentine’s Day celebration. 

The food menu steals the show with a variety of savory small plates and desserts for sharing, such as:

  • Strawberry ricotta bruschetta ($12)
  • Crab-stuffed cremini mushrooms ($14)
  • Gochujang filet bites with napa kimchi and Bibb lettuce ($14)
  • Cupid charcuterie board ($21)
  • Bacon-wrapped shrimp ($15)
  • Chocolate lava cake ($9)
  • Red velvet cake ($9)
  • Chocolate fondue with assorted fruits, marshmallows, cheesecake, and cookies ($28, serves two guests)

And the creative cocktail menu is brimming with festive cold and hot options, shots, wine and beer to capture the spirit of the season including:

  • Love You A Latte – espresso, Bare Bone vodka, and chocolate liqueur ($16)
  • La Vie En Rose – sparkling rosé, lemon juice, and St-Germain ($16)
  • Some Like It Hot – Ghost spicy tequila, triple sec, agave, and lime juice ($16)
  • Bee Mine Bee’s Knees – Fords gin, lemon juice, and honey syrup ($16)
  • Salted Caramel Martini – Burnett’s Vanilla vodka, Bailey’s Irish Cream liquor, and salted caramel ($16)
  • Cool Runnings – Smith & Cross Jamaican rum, ginger liquor, all spice dram, lime juice, and bitters ($15)
  • What a Hottie shot – Fireball and raspberry syrup ($9)

The Blind Cupid will be open for a brief fling beginning Jan. 12 through March 9. In January, The Blind Cupid will be open Wednesday-Sunday from 5 p.m. until late. In February and March, it will be open seven days a week, including Galentine’s Day (Tuesday, Feb. 13) and Valentine’s Day (Wednesday, Feb. 14). Reservations are strongly recommended, and the festive venue may be reserved for small parties and special events any day of the week.

The Blind Cupid is located at 128 East Andrews Dr., NE in Atlanta. For more information, visit theblindpigparlourbar.com.

THE BLIND ELF IS BACK: FESTIVE POP-UP SPREADS HOLIDAY CHEER STARTING NOV. 10

Posted by Liz and John Attaway, 11/12/23

Guests Will Experience the Holiday spirit with Instagram-worthy drinks, Twinkling Lights and Merriment Galore

Buckhead’s cheeriest pop-up The Blind Elf makes its magical return on Friday, Nov. 10. Once again, The Blind Pig Parlour Bar temporarily transforms into a festive gathering spot brimming with loads of merriment throughout the holidays.

Guests enter a wonderland of over-the-top décor and twinkling lights to discover a variety of warm and chilly holiday-themed drinks, candy cane shots, beer, wine, and bubbles to ensure a spirited mood.

The Blind Elf, located at 128 East Andrews Dr., NE in Atlanta, is open at 5 p.m. Wednesdays-Sundays through Thursday, Nov. 24 and seven days a week starting at 5 p.m. Friday, Nov. 25-Friday, Dec. 30. For more information, visit theblindpigparlourbar.com.

THE BLIND PIG PARLOUR BAR IGNITES SUMMER VIBES WITH THE RETURN OF THE PLAYA PIG POP-UP

Posted by Liz and John Attaway, 6/9/23

Jungle-Meets-Beach at Buckhead Speakeasy with Tropical Décor, Refreshing Drinks, and Island Bites

 The Blind Pig Parlour Bar amps up the summer vibes with the return of its Playa Pig pop-up designed to whisk guests away to an alluring tropical island state of mind. The Playa Pig will serve up tropical chic, jungle disco vibes inspired by Tulum, Mexico, along with tempting drinks and a menu of Yucatan-themed bites.

The Buckhead speakeasy is revamping its Victorian décor to entice those longing to get away to a wild, wanderlust escape. Guests can look forward to creative, refreshing cocktails served with treats and sweets inspired by the unmistakable flavors of the tropics.

Food items will include:

  • Fresh pineapple seasoned with Tajin, pickled jalapeños, and lime
  • Pork pastor empanadas with spicy jalapeño and pineapple crema
  • Crispy shrimp and poblano fritters with chipotle aioli
  • Crab tostadas crab tossed with heirloom tomatoes, jalapeños, cabbage, roasted red peppers, avocado, and lemon cilantro aioli, served on crispy tostadas
  • Churro bites served with dark chocolate and vanilla bean dipping sauce
  • Salted caramel flan

Tropical cocktails and shots include:

  • Ginger Watermelon Margarita with el Jimador blanco, watermelon juice, lemon juice, ginger syrup  
  • Coco Loco Los Sundays coconut tequila, Martini & Rossi Fiero, tangerine infused cream 
  • Spicy Paloma Spritz el Jimador blanco, grapefruit juice, ancho reyes, hell fire bitters, fresno pepper agave, sparkling rosé 
  • Cool as a Cuke cucumber vodka, fresno agave syrup, lime juice, bubbles
  • Twilight in Tulum with Old Forester bourbon, sorel, pineapple-dandelion syrup, lemon juice, egg white, citrus-chamomile bitters 
  • Playa Punch with Pimm’s, Velvet Falerum, PAMA, bénédictine, pineapple juice, fever tree ginger beer
  • Sublime Sunset shot with mango infused vodka, smoked paprika-brown sugar syrup, lemon juice 
  • Sunburn shot with Banhez mezcal, Chareau aloe liqueur, dandelion-pineapple syrup, lime juice, dark rum floater 

The Playa Pig will be open Tuesday-Saturday beginning Friday, June 9 from 5 p.m. until late. Reservations are strongly recommended through OpenTable. Walk-ins are available at the bar on a first-come, first-served basis. The Playa Pig may be reserved for small parties and special events any day of the week.

The Playa Pig is located at 128 East Andrews Dr., NE in Atlanta. For more information, visit theblindpigparlourbar.com.