Posted by Liz and John Attaway, 3/9/26

Everything Easter 2026.

Sun., April 5, 10:30am-2pm – Easter Brunch at Lazy Betty

Lazy Betty will host an elegant, multi-course brunch experience featuring refined seasonal flavors and luxurious ingredients. The menu begins with a classic French omelette amuse, followed by a soft poached Bantam egg with snow crab, brown butter crumpet, hollandaise & optional caviar. Guests can indulge in their signature foie French toast with bacon marmalade and maple pecan gastrique, then enjoy unilateral poached steelhead trout with smoked trout cream, roe, crème fraîche potato, & an optional Miyazaki wagyu upgrade. The experience will finish with a light and vibrant white chocolate coconut mousse with passionfruit. Thoughtfully crafted to balance richness and freshness, this brunch highlights technique-driven dishes and elevated brunch classics. Reservations are available here for $175 per person and the menu is subject to change.

Sun., April 5, noon-3pm – Easter Bunny & Egg Hunt at Boone’s

The Easter Bunny is coming to Boone’s! Guests are encouraged to make a brunch reservation and meet the Easter Bunny at Boone’s from noon-2pm and hop over to the Yates Putting Course afterwards for an Easter Egg Hunt starting at 2pm. See here to make a brunch reservation.

Sun., April 5, 11:30am-3:30pm – Easter Brunch at Carmel 

Carmel invites guests to celebrate Easter with a spring brunch centered on seasonal ingredients and signature favorites. This elegant, coursed experience is $65 per person (kids menu $25 per person) and the menu is available here. See here to make a reservation.

AMUSE 

Smoked Salmon & Trout Roe Tart

FIRST COURSE

for the table

Caesar Salad with bottarga, anchovy & breadcrumbs

Grilled Oysters with mignonette butter & breadcrumbs

Caviar Deviled Eggs with osetra caviar & chives

SECOND COURSE

guest choice of:

Lobster Benedict with bearnaise, poached egg & spinach

Avocado Toast with lump crab, grilled sourdough, fried egg, pickled shallots & chili butter

Petite Strip Steak with crispy potatoes, aioli, preserved mushrooms, fried egg

Redfish with cipollini onion, garlic & white wine

Hearth Roasted Chicken with sunchokes, shiitake, scallion & chimichurri

Scottish Salmon with lobster bisque & wilted spinach

Carmel’s Burger with aioli, half sour pickles, red onions, aged cheddar, brioche bun & fries

DESSERT

for the table with a choice of:

Challah French Toast with whipped cream cheese, hazelnut crumble & buttermilk syrup

Dark Chocolate Ganache with dulce de leche, chocolate soil & toasted milk ice cream

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Sun., April 5, 11am-4pm – Easter Brunch Buffet at Serena Pastificio

Serena Pastificio’s Easter Brunch Buffet returns on Sunday, April 5! From 11am-4pm, enjoy a variety of brunch favorites, hearty entrées, a carving station, desserts and more, alongside a Mimosa Special for $40 which includes a bottle of prosecco + orange, grapefruit & peach juices. Pricing is $70/adult and $25/child (12 and under) – reservations are now available here. 

Sun., April 5, 10am-7pm – Easter Sunday at The Southern Gentleman at Buckhead Village

The Southern Gentleman at Buckhead Village is hosting an Easter Buffet that’s festive, elevated and full of Southern charm. Reservations are available here from 10am–7pm. Pricing is $75 per adult and $30 for kids 12 and under. Pricing does not include tax or gratuity. 

Sun., April 5 – Easter Sunday at Gypsy Kitchen at Buckhead Village

Gypsy Kitchen at Buckhead Village will serve their signature brunch and dinner menus, plus seasonal chef features created just for the occasion. Guests can come for brunch favorites like the Brioche French Toast or Moroccan Spiced Chicken & Waffles and stay for an Easter meal that feels like a getaway, right in the heart of Buckhead. Reservations are available here.

Sun., April 5, noon-4pm – Easter Brunch at The Betty

Guests are invited to celebrate Easter with an elegant three-course prix fixe menu at The Betty, featuring a collection of “swoon-worthy” brunch favorites. Reservations are available here for $80 per adult and $40 for children aged 10 and under.

5 Church Announces Easter Sunday Brunch

A festive all-day celebration featuring chef-attended stations, seasonal dishes, and family-friendly dining in Midtown and Buckhead

Celebrate Easter Sunday in style at 5Church Midtown and 5Church Buckhead as both Atlanta locations host their annual Easter Sunday Buffet on April 5th from 11:00 AM to 6:00 PM (last seating). Guests are invited to gather with family and friends for a beautifully curated spread of fresh, seasonal dishes for both adults and children — all served in a festive, celebratory atmosphere.

This all-day buffet experience features chef-attended stations, brunch favorites, savory entrées, and decadent desserts. Each location will feature its own chef-driven menu, offering guests a slightly different culinary experience depending on where they celebrate Easter. The full menus for both locations are attached. 5Church Easter Menu 2026

At 5Church Midtown, highlights include carving stations featuring Prime Rib with Au Jus, Honey-Glazed Ham, and Herb-Roasted Leg of Lamb, alongside guest favorites like Roasted Salmon with Dill Beurre Blanc, Veal Piccata, Buttermilk Fried Chicken, Lemon Ricotta Pancakes, and Brioche French Toast, plus a variety of fresh salads, sushi, and seasonal sides.

At 5Church Buckhead, guests can enjoy standout dishes such as Porchetta with fennel and crispy skin, Hot Honey Fried Chicken & Waffles, Smoked Brisket Hash, Mesquite BBQ–Glazed Pork Ribs, and Ayman’s Ziti alla Vodka, in addition to seafood selections, vibrant spring salads, and house-baked pastries.

Event Details

Date: Sunday, April 5, 2026
Time: 11:00 AM – 6:00 PM (last seating)
Price: $65 per adult | $20 per child
Dining Time: Two-hour dining experience per table

Whether you’re joining us after church or starting a new holiday tradition, 5Church invites guests to celebrate Easter with exceptional food, warm hospitality, and a lively holiday atmosphere.

Reservations are now open and highly recommended. Spots will fill quickly. 

BOOK HERE

Hop Over to ENZO for an Easter Bunny Brunch & Dinner

This Easter Sunday, April 5, ENZO Steakhouse & Bar invites families and friends to celebrate with its most anticipated brunch service of the year, complete with seasonal specials, Italian fare and a special visit from the Easter Bunny. The holiday festivities begin with an Easter brunch from 10 a.m. to 3 p.m., featuring specialty dishes, beloved brunch favorites and bright spring cocktails designed for an elevated outing for the entire family. The Easter Bunny will be making the rounds, posing for photos and creating lasting memories throughout the day. The celebration continues into the evening with dinner service beginning at 4 p.m., showcasing ENZO signatures and exclusive holiday inspired specials for those celebrating the day around the table. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. Reservations are available on OpenTable and a credit card is required to secure reservations. For more information, please visit enzo-itl.com. Stay connected on Instagram and Facebook at @enzoitl. 

The Easter Bunny Returns to TWO urban licks’ Annual Easter Celebration

An Atlanta tradition returns to the BeltLine as TWO urban licks hosts its annual Easter brunch and dinner on Sunday, April 5, from 10 a.m. to 7 p.m. The beloved restaurant opens its doors for a full day of celebration featuring its signature wood-fired fare, festive brunch favorites, live music, and a special appearance from the Easter Bunny for photos that keep the day lighthearted and memorable for all ages. Inside the restaurant’s lively dining room and out on the expansive, dog-friendly patio along the BeltLine, guests can gather throughout the day for a relaxed holiday filled with great food and music. From late morning through the evening hours, the kitchen keeps things moving with classic TWO favorites and seasonal brunch selections while live music carries the festive energy from brunch into dinner service. Blending great food, music, and the unmistakable buzz of the BeltLine, the annual Easter celebration offers a spirited and easygoing way to gather with family and friends from morning through the evening. For more information or to make reservations, visit twourbanlicks.com. Stay connected on Instagram at @twourbanlicks and on Facebook at facebook.com/TWOurbanlicks.

Egg-sperience Sweet Auburn Barbecue’s Brunch This Easter

The hunt for Easter brunch is over with Sweet Auburn Barbecue. Sunday, April 5th, Sweet Auburn will offer a colorful fixed-price menu from 11 a.m. to 3 p.m., making brunch plans a breeze. Sweet features include Pastel M&M Pancakes and Salted Caramel Banana Pudding, while those looking for more savory options can get their fix with deviled eggs, Honey Bourbon Sliced Ham, a BBQ Eggs Benedict English Muffin with Smoked Brisket, Pulled Pork, and vegetarian options. With tickets at $35 per adult and $19 for kids 10 & under, it’s a full family and friends affair. Reservations are available on OpenTable.  Sweet Auburn Barbecue is located at 656 N. Highland Ave NE, Atlanta, GA 30306. For more information, visit www.sweetauburnbbq.com or call 678-515-3550. Stay connected on Instagram and Facebook at @sweetauburnbbq.

Four Seasons Hotel Atlanta Unveils its Annual Easter Celebration at Brasserie Margot and Bar Margot

Easter Sunday at Four Seasons Hotel Atlanta is anything but ordinary. On April 5, 2026, Brasserie Margot and Bar Margot transform the hotel into a vibrant spring celebration that has become a cherished annual tradition for Atlanta families, visitors, and in-the-know holiday hosts alike. The experience unfolds across Brasserie Margot, Bar Margot, the bridge overlooking the hotel’s atrium, and Savannah Hall, where guests circulate between live culinary stations, abundant displays, and festive holiday moments. The Easter Bunny will also be making appearances throughout brunch, offering families the chance to capture a photo and add a playful touch to the afternoon. Under the direction of Executive Chef Axel Torres, CEC, and Chef de Cuisine Christophe Truchet, the kitchen presents a vibrant seasonal spread rooted in classical technique with global nuance and Southern warmth. Guests can expect everything from herb-crusted lamb and smoked prime rib at the Hearth Carvery station to Georgia-driven favorites, abundant seafood and sushi, breakfast classics, and an elegant finale of seasonal pastries and desserts by Executive Pastry Chef Eric Snow. Easter Brunch is priced at $168++ per adult and $84++ for children ages 5 through 11, with seatings beginning at 11 a.m. The celebration extends throughout the weekend with Brasserie Margot’s Easter Afternoon Tea on Saturday, April 4 beginning at 11:30 a.m. Priced at $65++ per person, the curated tea service features savory bites, handcrafted pastries, and premium JING Tea selections. Little guests can also enjoy festive egg hunting and a visit from the Easter Bunny, creating a weekend that blends seasonal elegance with joyful tradition. Four Seasons Hotel Atlanta is located at 75 14th Street NE, Atlanta, Georgia 30309. For more information, visit  www.fourseasons.com/atlanta. Stay connected on Instagram at @fsatlanta @brasseriemargotatl and @barmargotatl.

Easter Brunch Debuts at Trattoria Lucia
Trattoria Lucia is marking Easter weekend, Saturday, April 4 and Sunday, April 5, with the debut of its new Saturday and Sunday brunch, served from 11 a.m. to 3 p.m., bringing a relaxed Italian perspective to the mid-day table along the BeltLine. The opening menu leans playful and indulgent, with dishes like Affogato French Toast soaked in espresso and topped with vanilla gelato, Prosciutto Benedict layered with basil hollandaise on rosemary focaccia, and an Italian Farm Breakfast Skillet with eggs, house sausage, roasted potatoes, and focaccia. Lighter options like Caprese Avocado Toast and a pistachio-studded Yogurt Parfait balance the lineup, while handhelds include a hearty breakfast sandwich and Chef Mel’s fried chicken biscuit. For Easter weekend, the kitchen will also feature specials including pappardelle with lamb ragu and mushroom and ricotta ravioli finished in sage brown butter. Brunch will be available Saturdays and Sundays from 11 a.m. to 3 p.m. at Trattoria Lucia, located at 925 Garrett St. on the Atlanta BeltLine. Reservations and additional information are available at luciaatlanta.com. Stay connected on Instagram at @eatluciaatl. 

Head to Sandy Springs Artsapalooza Easter Weekend 

Sandy Springs Artsapalooza is back for 2026 on Saturday, April 4, from 10 a.m. to 5 p.m., and Easter Sunday, April 5, from 11 a.m. to 5 p.m. The award-winning, free festival showcases the work of over 150 artists, including painters, photographers, sculptors, jewelers, glass blowers, and leather and metal craft makers. Enjoy the charming, tree-lined streets of Sandy Springs, transformed into a sprawling outdoor art gallery where visitors can watch live artist demonstrations, join hands-on art activities, and enjoy live music. Families will love the large children’s area, plus a variety of food trucks and beverages to suit every taste. On Easter Sunday at 2 p.m., don’t miss the largest Easter Egg Hunt in Sandy Springs, featuring more than 10,000 hidden eggs—kids are encouraged to arrive and join the fun early with a small bag or basket.  The festival is free to attend, open to all ages, and dogs are welcome. For more information about Sandy Springs Artsapalooza (6100 Lake Forest Dr. NE, Sandy Springs, GA 30328), visit sandyspringsartsapalooza.com or www.affps.com. Stay connected on Instagram at @affps_festivals and on Facebook at www.facebook.com/affps.

Celebrate Easter Under the Sea at Amore e Amore
Easter Sunday takes a whimsical turn at Amore e Amore on Sunday, April 5, where the beloved Inman Park ristorante’s newest immersive theme, Under the Sea, sets the scene for a festive holiday celebration. The dining room shimmers with nostalgic ocean-inspired décor, from floating jellyfish and playful sea creatures to glowing lanterns in shades of blue and turquoise, creating a playful underwater escape perfect for the season. Guests can enjoy a $65 prix-fixe menu for lunch and $90 for dinner, featuring Italian favorites and seasonal touches. Lunch will be served from 11:45 a.m. to 3:45 p.m., followed by dinner beginning at 4 p.m. The full à la carte dinner menu will also be available. Families celebrating with little ones can enjoy a kid-friendly menu featuring favorites like pizza bites, meatballs, and child-sized portions of Amore e Amore’s signature pastas, while candy-filled Easter eggs hidden throughout the dining room add an extra bit of fun. A $25 deposit is required for Easter reservations. For more information or to make a reservation, visit www.amoreeamore.com or call 404-600-2176. Amore e Amore is located at 467 N Highland Ave. NE, Atlanta, GA 30307. Stay connected on Facebook and Instagram at @eatamoreatl. 

A Very Hoppy Easter Brunch at Tio Lucho’s

Skip the ordinary this Easter Sunday, because Tio Lucho’s is bringing Peruvian touches to brunch classics and signature favorites alike. Start with the Local Mushroom Quiche: a buttery, traditional crust and classic egg filling topped with local mushrooms sautéed in a sofrito of aji peppers, garlic, onion, and tomatoes, finished with house-made lemon and aji crème fraîche and a dollop of smoked salmon roe. Equally delicious, the Short Rib Seco Benedict stacks six-hour braised beef over toasted English muffins, crowned with perfectly poached eggs, creamy aji amarillo hollandaise, crispy potatoes, and fresh chives. Easter doesn’t end at brunch- raise a glass of Peruvian wine or a signature Tio Lucho’s cocktail and savor Chef Arnaldo Castillo’s full dinner menu to keep the celebration going. Reservations are recommended. Tio Lucho’s is located at 675 N. Highland Ave. NE, Atlanta, GA 30306. For details, visit www.tioluchos.com and follow @tioluchos on Instagram and Facebook.

Hoppy Hour Hits Vesper This Easter

Easter Sunday at Vesper skips the pastel baskets and heads straight for the bar. Opening early at 3 p.m. on Sunday, April 5, 2026, the festivities begin with Hoppy Hour from 3 to 4 p.m., where guests are greeted with a complimentary glass of bubbly before the hunt begins. Easter eggs will be tucked throughout the bar, for a grown-up hunt, ready to be discovered and swapped for boozy surprises from the Easter Bunny, while themed cocktails and zero-proof pours flow all day alongside Vesper’s full menu of sweet and savory bites. Those arriving early can snag a pair of complimentary bunny ears and personalize them at a DIY decorating bar, all while a DJ spins tunes to keep the fun hopping from the first sip to the last. Vesper is located on the Atlanta BeltLine at 924 Garrett St. Suite D, Atlanta, GA 30316. For more information, visit www.vesperatl.com or call 404.343.1174. Stay connected on Facebook and Instagram at @vesperatl.

Easter Brunch in Bloom at Kitty Dare

Easter Sunday feels right at home at Kitty Dare, where the tucked-away Inman Park favorite opens its doors for a spring brunch surrounded by sunlight, greenery, and Mediterranean charm. On Sunday, April 5, 2026, from 11:30 a.m. to 2:30 p.m., friends and family are invited to settle in for a relaxed holiday gathering—whether in the warm, light-filled dining room or out on the lush garden patio that feels like a hidden escape from the city. The brunch menu leans into the dishes regulars know and love. Creamy Shrimp and Grits arrive layered with chorizo and tender shrimp, while the signature Shakshuka delivers perfectly poached eggs nestled in a slow-simmered tomato sauce scented with warm spices and served with bread made for scooping every last bite. For something sweet, the challah French toast—bright with orange and cardamom and finished with berries and cream—captures the spirit of spring on a plate. Pastel-hued mimosas make their Easter debut, adding a cheerful splash of color to the table and a festive toast to the season. With its breezy courtyard, vibrant Mediterranean flavors, and effortlessly welcoming energy, Easter brunch at Kitty Dare feels less like a reservation and more like a spring ritual. Kitty Dare is located at 1029 Edgewood Ave NE, Atlanta, GA 30307. Stay connected on Instagram at @kittydareatl.

Casa Nuova Italian Restaurant — Easter Take & Bake 2026

Celebrate Easter with a delicious, hassle-free Italian feast from Casa Nuova! Choose from a variety of homemade entrees, perfect for your holiday table.

Choice of Entrée:

• Lasagna
• Chicken Francese
• Chicken Piccata
• Eggplant Parmigiana
• Tortellini (available hot only)

Includes:

• House Salad
• Garlic Bread

Tray Sizes & Pricing:

• Half Tray – $75 (feeds 4–6)
• Full Tray – $150 (feeds 8–12)

Pick-Up Dates:

• Friday, April 3 or Saturday, April 4, 2025

Call to order: (770) 475-9100 

Place online:  https://casanuova.hrpos.heartland.us/menu

THE AVENUE PEACHTREE CITY ANNOUNCES WEEKEND OF EASTER FUN FOR FAMILIES

WHAT:        

The Avenue Peachtree City’s weekend Easter festivities include the following:       

• Master’s Week Kick-Off: Thurs., April 2 – Fri., April 3: Visit Barnett and Co. on April 2 and 3 for an exclusive kick off to Master’s week and spring break. Refreshments will be available from 11:00 a.m. to 2:00 p.m. on both days. Guests can also putt for a discount, and are encouraged to dress up in their best Master’s outfit for the chance to win prizes.

• Spring Arts and Crafts Market: Fri., April 3 from 4:00 – 9:30 p.m.: The Spring Arts and Crafts Market will showcase handcrafted goods and original artwork from talented creators, including members of the Newnan Coweta Art Association, giving visitors the chance to browse a unique selection of one-of-a-kind pieces.

• Spring Festival and Bunny Photos: Fri., April 3 from 5:30 – 7:30 p.m.: Guests can enjoy outdoor fun with festive face painting, interactive activities and photo opportunities with the Easter Bunny, creating memorable springtime moments for families and friends.

• Egg Hunt: Fri., April 3, starting at 6:00 p.m.: Children ages two to 10 are invited to participate in a community egg hunt, racing to collect treats and fill their baskets with seasonal goodies. Families are encouraged to arrive early, as this popular event begins promptly at 6:00 p.m.

• First Friday: Fri., April 3 from 7:00 p.m. to 9:30 p.m.: Guests can enjoy an evening of live music during the center’s First Friday series in partnership with The Venus Kings. The Venus Kings will open the night with a performance at 7:00 p.m., followed by a set from The Natti Lovejoys. 

• Stepping into Spring Shoe Drive: Sat., April 4 at 4:00 p.m.: Hosted by Kendra Scott, this shoe drive will provide shoppers the opportunity to give back to the community by donating new or gently used shoes and sneakers to Bloom Fosters, who will distribute them to children in need. 

WHEN:

Thursday, April 2 through Saturday, April 4

WHERE:

The Avenue Peachtree City 

239 City Circle 

Peachtree City, GA 30269