Tag Archive for: farmers market

FIND YOUR SERENITY AT SERENBE

Posted by Liz and John Attaway, 10/5/23

There’s no better place to find your serenity than Serenbe! Located just South of the airport and Atlanta, it is a beautiful destination full of the arts, food, farmland, outdoor activities, and where you’re welcome to relax and stroll the gardens or be as adventurous as you want. Start with a stay at the Inn at Serenbe where you can revel in relaxed luxury in an updated, historic farmhouse. Then, enjoy Saturday’s farmers market, take a hike to the waterfall, grab a bite at Halsa and the Farmhouse at Serenbe, roam the gardens, and dinner at The Hill at Serenbe. Now, that sounds like a perfect weekend.  

Inn at Serenbe 

The Inn at Serenbe is a historic family farm that has been transformed into a luxurious getaway that’s the perfect destination from Atlanta! We stayed in the main farmhouse that boasts a king-sized bed, bay window, and all the bells and whistles! The Inn at Serenbe has a country feel starting with the gardens, wrap around porch with rocking chairs, and even an adult pool! Exploring the grounds around the Inn, you’re greeted by a lake with canoeing, horses, an animal farm, and even a stone labyrinth. It’s amazing! 

The Inn Rooms are spread out through the grounds of the property and throughout Serenbe, you can stay in the farmhouse like we did or in cabins, by the lake, or even in town! Our room was a very large, long bedroom with a comfy, large bed. Opposite the bed was a large bay window where we could sit and watch people roam the gardens right from our window. They had a large desk with two cookies and glass water bottles, as well as a very large walk-in closet with soft and fluffy robes. The bathroom was spacious and glistening white with two vanities, a walking shower/bathtub combo. Plus, the keys were so cute! A cow bell! The Inn also offers a big, beautiful country breakfast with AMAZING biscuits, French toast, eggs, bacon, oatmeal spread, and more. This out of the Farmhouse at Serenbe that offers a delicious lunch and dinner. 

Inn at Serenbe Grounds 

Around the Inn at Serenbe is a beautiful, sweeping landscape of lush rolling hills and farmland. One of our favorite spots to start with is the garden! Literally outside our window in our Inn room, the garden is where they grow the vegetables and other things for the restaurant, Farmhouse at Serenbe. Out back of the main farmhouse building at the Inn, is a large, HUGE, wrap around porch with rocking chairs, and several firepits for cool nights. Next to the firepit area is the adult-only pool, while the kids pool is right beside guest check in, but both are luxurious and large. They have a play area with a tree house, bocce, and giant chess for the kids.  

Outside the immediate grounds is their petting zoo and animal farm! When you stay at the Inn, you can get free feed for the goats. You can take a walk around the farm pins and see pigs, donkeys, goats, cows, sheep, and more. Then, down the pathway are two destinations to explore, the pristine lake, stroll over it or go canoeing! Just beyond the lake is the bonfire area, artwork dotted throughout the woods and grounds, horses, and you should go see the stone labyrinth. A great experience for kids to find their way around the maze!  

Farmhouse at Serenbe Restaurant 

The restaurant that’s on the grounds of the Inn at Serenbe is a beautiful spot to enjoy lunch or dinner. Inside, they have a cozy blue room with a stone fireplace great for winter, next to it is the large, open-air sunroom that’s light and bright for enjoying lunch. They have a large bar with tons of cocktail options, as well as outdoor seating on the porch out back. They have a southern-inspired menu like pot roast or fried chicken that you need to check out. 

We fell in love with the fall apart tender, meaty, well-seasoned, and rich pot roast smothered in a rich and hearty gravy atop some creamy, fantastic, mashed potatoes. On the side are amazing perfectly seasoned and tender okra and a delicious cold Brussel sprout salad with pickled red cabbage. Or if you love fried chicken, they are known for it! Available in the lunch menu, we know why! It is perfectly seasoned with spices, super crunchy yet tender inside. It comes with the same okra and brussels as the pot roast.  

We started with the Farmhouse at Serenbe’s famous biscuits that are flaky and buttery, a slight crisp outside with tangy scallions mixed in. What a treat. And one of the best salads we’ve had all year is the Serenbe farms arugula and prosciutto salad. Starting with sweet blueberry peach dressing, earthy tangy goat cheese, meaty prosciutto and sweet candied pecans on a bed of fresh green, it’s a wonderful medley of flavors. Plus, you can’t beat the color! 

As far as their cocktail program goes, it is a good one. Starting with the Fire & smoke cocktail that is tang, sweet strawberry and pineapple, smoky up from the mezcal, then kicks you with habanero on the back. It is very balanced and one tasty cocktail with a fun smoke show! Then, Aloe-U cocktail is minty, tangy, earthy cucumber and light, the aloe liquor adds a fun herbaceous-ness.  

The Hill at Serenbe 

In the main part of town, the Hill at Serenbe sits perched on a corner like a beacon! Entering the Hill at Serenbe, you’re greeted with a cozy, home-like ambiance to enjoy your wait, while the dining room next to the entrance is full of windows. We were treated to one of the best, most phenomenal meals we’ve had all year along with top notch service and stellar cocktails. The Hill prides themselves on bring fresh and local meats and produce from surrounding farms and that shows in their flavorful dishes!  

Starting with one of the best steaks John or I have ever had, it starts with a juicy, thick cut piece of filet, perfectly cooked inside and a slight char out. Seasoned and doused in a creamy, sultry, herbaceous butter and a rich and deep house made port glaze on the side. It just melts in your mouth and runs a gamut of amazing flavors. Paired it with the Pineapple Bonfire, a slightly smoky mezcal cocktail balanced with spicy jalapeño for a little bit of a kick and tangy, sweet pineapple. The perfect pair! 

For our starters, we opted for Bread Service, Chorizo and Elote Fritters, as well as Deviled Eggs. Starting with the Bread Service, the bread is fluffy, sweet, and light, slightly crisp outside. The compound butter served on the side is light and airy, sweet and a slight spice. 

Next up the Deviled eggs are super sharp, rich, creamy, and bursting with flavor then topped with salty trout roe that gives it a pop and an herbaceous, tangy dill oil. These are some of the best Deviled Eggs we’ve ever had! Another must try is the Chorizo and Elote fritters. They are spicy, earthy, creamy inside and crunchy outside, while the jalapeño aioli gives it a tang. 

The other entrée we thoroughly enjoyed is the Pan Seared Porkshire Pork chop. It is a bone-in chop that is filleted into a sweet and meaty, yet tender cut of meat. The Honey mustard jus brightened it up and gives it a tang, while underneath the creamed brussels and spinach is charred, earthy, and creamy. Wowzer. We paried this with the Selbourne Blossom cocktail. It is an herbaceous gin cocktail with cool and sweet muddled strawberry, earthy basil syrup, and bitter Aperol for balance.  

A Carefully Curated Serenbe Itinerary You’ll Want To Use 

  • Take a stroll around town, find relaxing and beautiful walkways, trails, and more.  
  • Check out the Saturday local farmers market for local goods, food, and gifts.  
  • Halsa: Have lunch or snacks at the delicious Halsa. Grab a creamy and earthy curry chicken salad sandwich with a side of sultry hummus. Enjoy a flaky croissant or sweets like a cinnamon roll. They have tuna poke bowls, build your own bowls, coffee, and wine.  
  • Another option for lunch or dinner is Farmhouse at Serenbe. 
  • Take a hike down to the tranquil waterfall and enjoy the sounds of flowing water.  
  • Take in the sculptures and artwork that’s around every corner.  
  • Check-in to Inn at Serenbe for the night and peruse the grounds. They have animals you can feed, a labyrinth, gardens, swings, horses, and even a lake.  
  • Take a dip in the Inn at Serenbe pool.  
  • Take a tour of their model homes to see what is inside some of the houses that line the streets of Serenbe.  
  • Bamboo Juices: Cool off with refreshing and healthy cold press juices from Bamboo Juices! Our favorites are the earthy and spicy Turmeric & Beets and Dark Greens. They even have popsicles! 
  • Check out all the little shops and boutiques around town! They have a wine store with tastings, as well as shops for clothing, home goods, and more.  
  • Dinner: explore the extraordinary cuisine of The Hill at Serenbe’s phenomenal dinner menu.  
  • Relax at the Inn at Serenbe’s firepit or bonfire area. 
  • Finish the night with a cocktail at the Farmhouse and Inn and Serenbe’s bar! 

VINING’S JUBILEE’S FARMERS MARKET RETURNS MARCH 23

Posted by Liz and John Attaway, 3/18/23

Farmers Market season has started all around Atlanta, and Vinings Jubilee is happy to welcome theirs back for the fourth year, beginning next week on Thursday, March 23. A community favorite, the weekday market is filled with local Atlanta and Georgia artisans, purveyors, specialty goods vendors, and so much more. Come out from 2-5 p.m. every Thursday to shop everything from produce and baked goods to seasonings and sauces. See the full list of 2023 vendors below, and be sure to follow the Vinings Jubilee Farmers Market on Facebook for all the latest information.

2023 Vinings Jubilee Farmers Market Vendors Include:
*Lineup subject to change.

A Peach of a Party 
Alo Farms 
Anisa’s Secrets 
Antonio’s Family Foods 
Baking Lab 
Bramberi Farm 
C&J Meats 
Clair Thé 
Dancin’ Salmon 
EKIM Breads 
Epic Fresh Seafood 
Evergreen & Market 
Ginger Yums 
Gone Bananas 
Half Pint Microgreens 
Hometown Honey 
Jorgensen Plants 
Lewis Pogue Chocolates 
Lillian’s Sweet Hawaiian 
Nisha’s Flavors of India 
Noemi’s Tamales 
Phil Patisserie 
Pure Bliss Organics 
River Bend Stems 
Sausage World 
Sincerely, by Paryani 
Southern Baked Pie 
Southern Local Nuts 
Southern Sauce Co. 
Sunflower Sol Market Garden 
Sweet Southern Elderberry 
Sweetwater Dahlias 
Vivian’s Southern Treats 

LARKIN ON MEMORIAL HOLIDAY BLOCK PARTY 2019

Posted by Liz and John Attaway, 11/30/19

Sunday, December 15th

Neighborhood Gathering to Feature a Mini Farmers Market, Holiday DJ,
Kid-Friendly Activities and Giveaways!

Paces Properties invites the local community to join together at Larkin on Memorial for their first annual Holiday Block Party this December. From delicious bites and children’s activities to games and festive giveaways, the Larkin Holiday Block Party will celebrate the season and be filled with fun for the entire family.

Decked out with delicious samples and goodies from Larkin’s tenants, guests can expect to come ready for some festive fun. Grant Park Market will host a one-of-a-kind Mini Farmer’s Market featuring delicious seasonal produce goods, and additional tenants will be set up throughout the corridor to provide light bites and drinks. VibeRide will also be hosting a pop-up cycling class during the event, so don’t forget to bring your tennis shoes! The best part of the block party? A few lucky patrons will win block party prizes from some of the center’s mainstays.

“We’ve been wanting to host a neighborhood get-together for a while now, so we are thrilled to be able to get Larkin’s first Holiday Block Party on the calendar this holiday season,” said David Cochran, CEO of Paces Properties. “Larkin has become a project for neighborhood necessities, delicious food and entertainment, so this will be a wonderful family-friendly way to come together, mix and mingle, listen to music, eat, shop and socialize with the tenants and neighbors.”

A block party isn’t complete without festivities for the kids. Primrose Schools will be on-site to host holiday-themed craft activities, and a DJ will be spinnin’ classic holiday tunes, getting the whole family in the spirit. After the festivities conclude, be sure to stop in one of the delicious eateries for additional food and beverage.

Not your everyday adaptive reuse, Larkin on Memorial is a 63,000 SF mixed-use redevelopment by Paces Properties, the developers of nationally acclaimed Krog Street Market. Since opening in November 2017, Larkin on Memorial has served the day-to-day needs of neighbors in Grant Park, Ormewood Park, Cabbagetown, Reynoldstown, East Atlanta and more. From daycare to grocery, Larkin on Memorial patrons enjoy a variety of tenants including Grant Park Market, Ace Hardware, Squash Blossom, Ramen Station, Primrose Schools, Kale Me Crazy, Firepit Pizza, Full Commission, My Salon Suite, Vibe Ride, Lush Nail Bar, East Atlanta Oral Surgery and more.

Free to attend.

PONCE CITY FARMERS MARKET OPENING DAY 2019

Posted by Liz and John Attaway, 4/5/19

Opening Day: Tuesday, April 9th

Ponce City Farmers Market runs Tuesday, April 9th through October 29th

Ponce City Farmers Market (PCFM), the weekly producer-only market held at Ponce City Market, is excited to share opening day activations, season offerings, community partners and more to kick off the 2019 season! Featuring fresh produce and goods from farmers and food makers, the market offers an outdoor shopping experience and hangout with good vibes.

Located at the Shed by the entrance to the Atlanta BeltLine, PCFM will be open each Tuesday from April 9 through October 29. Hosted from 4-8pm, it will feature live music and educational chef demonstrations, alongside offerings from local farmers and food artisans.

On opening day (Tuesday, April 9), there will be a pasta ribbon cutting at 4:30pm; pasta-making demos from Bellina Alimentari and So Good Pasta; a Kind Bar pop-up; a TurnTable Yoga class with a live DJ, hosted by fitness app Activvley and CorePower Yoga; SNAP/EBT sign-up with Wholesome Wave Georgia; and reusable snack bag sewing from 5:30-7:30pm with sewing studio and shop Topstitch.

Subsequent markets throughout the season will feature tarot readings from Modern Mystic, weekly “Locally Sewn” craft classes from Topstitch, TurnTable Yoga on the first Tuesday of the month and pop-ups from restaurants at Ponce City Market. The Ponce de Leon Public Library serves as a weekly community partner, hosting fun kids activities, library card sign-ups and books available for check-out.

This season’s vendors include the following:
Cosmos Organic Farm
Cultured South
Dana Burmeister
David’s Seedy Bars
Dickey Farms
Formaggio
Franklin Farms
Happy Camper
Herb’N Eden
Honey Next Door
Levity Farms
Mercier Orchards
OMM YEAH!
Pearson Farm
Proof Bakeshop
Raw Head Bread
Rosanna’s Dairy-Free
So Good Pasta
Val’s Kale Chips
Vanilla Crepes LLC
Watsonia Farms

Each vendor accepts cash and credit, and SNAP/EBT dollars are accepted at qualifying vendors. The Ponce City Farmers Market will also double the dollar amount of any SNAP swiped. Guests may access the market via the Atlanta BeltLine or Ponce City Market, and complimentary parking for guests of PCFM is available through ParkMobile, as users can enter code “FARMERS2019” for one free hour of parking in Zone 22200.