Posted by Liz and John Attaway, 9/25/22
Beer and Food Specials, Live Polka, Das Boot Beer Chug, and More
Brews, bratwursts and lederhosen; it’s that time of the year! From Friday, September 30th to Sunday, October 2nd, Red’s Beer Garden will be filling steins and stomachs in honor of Oktoberfest. Plenty of Märzens will be available in Red’s self-serve coolers along with Oktoberfest Märzens on draft from Ayinger Brewery and Round Trip Brewery Company. In addition to the full menu of hot dogs, sandwiches, and shareables, the three-day celebration will feature a must-try special, Fripper’s Chedderwurst sausages with spicy mustard and pretzel bites with beer cheese. For revelers ready to party, live polka on Saturday at 4 p.m. and Das Boot Beer Chug at 6 p.m. in the expansive, dog-friendly beer garden will be the place to be. Nine contestants brave enough to accept the Das Boot Beer Chug challenge will compete to beat Ed Sumpter, co-owner of Red’s and self-proclaimed boot chugging legend. For ages 21 and up, the $15 entry fee will include a liter boot for contestants to take home and a liter of Round Trip’s Oktoberfest. The first place winner will earn bragging rights and receive a $100 gift card to Round Trip Brewing. To register to compete and for more information, visit redsbeergarden.com or call 770-637-2299.