Tag Archive for: specials

VALENTINE’S DAY ROUND-UP 2025

Posted by Liz and John Attaway, 1/13/25

All things Valentine’s Day

Available Starting Thurs., Jan. 23 – King of Pops Valentine’s Day ‘Box of Chocolates’ at Ponce City Market

This Valentine’s Day, King of Pops is adding a chocolatey, delicious twist to tradition with its first-ever Valentine’s Day Box of Chocolates – a limited-edition collection of eight hand-dipped pops. The flavors in this exclusive set include:

  • Key Lime Dipped in Dark Chocolate
  • Salted Caramel Dipped in Dark Chocolate
  • Mexican Chocolate Dipped in Dark Chocolate
  • Raspberry Tangerine Sherbet Dipped in White Chocolate

The Valentine’s Day ‘Box of Chocolates’ is $45 and includes a special King of Pops Valentine’s Day Card.

Available Fri., Feb. 14-Sun., Feb. 16 – Chocolate Truffles & Champagne Toast at Serena Pastificio Serena Pastifico invites guests to celebrate Valentine’s Day with a romantic date night full of authentic Italian food, handcrafted cocktails and a special dessert and champagne toast. Those who dine Fri., Feb. 14 through Sun., Feb. 16, can enjoy Milk Chocolate Truffles with raspberry powder and gold dust plus two 2.5 oz pours of Charles Le Bel Inspiration 1818 Champagne – all for $25. Participating guests must be 21 or order.  The truffle dessert is also available with a single champagne toast for $20. Reservations are available here.

Valentine’s 2025 Prix Fixe Dinner at CarmelCelebrate love this Valentine’s Day with a romantic prix fixe dinner at Carmel from 5-10pm. Executive Chef Brandon Hughes has curated an exquisite menu that showcases Carmel’s signature flavors alongside special holiday-inspired dishes, perfect for sharing with someone you love. The special menu will be $125/pp and reservations can be made here.

Valentine’s 2025 Prix Fixe Dinner at Atrium

This Valentine’s Day, join Atrium for an enchanting evening of love and exceptional cuisine. From 5-10pm on Friday, February 14, guests will indulge in a specially curated prix fixe menu crafted by Executive Chef Trevor Shibuya. Designed to make every Valentine’s Day celebration unforgettable, this dining experience combines Atrium’s signature style with a touch of Valentine’s sparkle. Reservations are $95 per person and can be made here.

Throughout February – Valentine’s Day Pasta Making Classes at Bellina Alimentari

This February, Bellina Alimentari is the perfect place to celebrate love and friendship with festive pasta-making classes. Guests can enjoy a glass of bubbly while learning to craft handmade pasta, incorporating all-natural, food-based dyes for a festive Valentine’s celebration. Each class includes a small tasting of Bellina’s fresh handmade pasta and a 10% discount in the Market for sauces, cheeses, and more. Class options include:

  • Amore Valentine’s Pasta-Making Classes: Celebrate Valentine’s Day with pasta-making sessions held throughout the first two weeks of February from 7-8:30pm. Guests will learn to make homemade pasta from scratch, cut unique shapes and take home their creations.
  • Filled Pasta-Making Class (Feb. 6, 7-8:30pm): For those looking to elevate their pasta-making skills, this session’s focus on crafting filled pasta shapes using premade fillings. No prior experience is necessary!
  • Galentine’s Pasta-Making Class (Feb. 13, 7-8:30pm: Gather your best friends for a one-day-only Galentine’s celebration! Guests will enjoy a misto board alongside bubbly while creating colorful pasta in a fun, festive atmosphere.

Available Sat., Feb. 1-Mon., Feb. 17 – Heart Shaped Pasta at Forza Storico, Storico Fresco and Yeppa & Co Available at the pasta-focused, MICHELIN-recommended restaurant and Italian marketplace Storico Fresco, the Roman-inspired restaurant Forza Storico in Westside Provisions and the lively restaurant and bar Yeppa & Co. in Buckhead Village, guests can celebrate Valentine’s Day with heart shaped pasta made with beets & filled with ricotta & pecorino cheeses, topped with a brown butter & sage sauce, pine nuts &  grana cheese while supplies last. Plus, those who can’t dine in at the restaurants can pick up the pasta from the retail section at Storico Fresco while supplies last.

BUCKHEAD VILLAGE CELEBRATES THE RETURN OF BUCKHEAD RESTAURANT WEEK WITH PRIX-FIXE MENUS, CHEF SPECIALS, & MORE 

Posted by Liz and John Attaway, 7/17/24

From Livable Buckhead, Buckhead Restaurant Week Will Take Place July 22-27

Featuring Menus & Specials Across All Buckhead Village Restaurants Including Brush Sushi, Carmel, Gypsy Kitchen, Le Bilboquet, Le Colonial, PLANTA Queen, The Southern Gentleman, Yeppa & Co., & More

In celebration of the return of Livable Buckhead’s Buckhead Restaurant Week taking place from Monday, July 22 through Saturday, July 27, Buckhead Village announces a flavorful line-up of prix-fixe menus and specials at all restaurants throughout the property. Set to take neighbors on a weeklong global culinary journey, participating Buckhead Village restaurant offerings include: 

Prix-Fixe Lunch & Dinner Menus at Brush Sushi

Lunch Menu | $25 per person

1ST COURSE – Choice of:

Spicy Tuna Tartar Bites, Seared Miso Duck Side Salad OR Tempura Sampler

2ND COURSE – Choice of:

Sando, Spicy Miso Chicken Ramen OR Bara Chirashi Bowl

3RD COURSE – Choice of:

Matcha Soft Serve, Lychee Jasmine Sorbet OR Matcha Croissant Cube 

Dinner Menu | $75 per person

1ST COURSE – Choice of:

Spicy Tuna Tartare, Tempura Tasting OR Seared Miso Duck

2ND COURSE – Choice of:

Sushi & Sashimi (5 x sushi, 3 x sashimi, tamago), Hamachi Kama OR Choice of 2 Rolls: Chili Avocado, Snow Crab California, *Spicy Tuna, *Yellowtail Jalapeno, *Salmon Citrus “Contains nuts”, *Tekka, Kabayaki Unagi, Ume Shiso, *Negitoro 

3RD COURSE – Choice of:

Seasonal Sundae, Matcha Pineapple Roll Cake OR Dacquoise

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Prix-Fixe Dinner Menu at Carmel | $75 per person, $55 drinks pairing

1ST COURSE – for the table:

Milk Bun – togarashi butter

Tuna Tartare – green tomato & pink peppercorn

Pairs with: Lychee Martini OR Sunburst Spritz

2ND COURSE – Choice of:

Avocado & Crab – tomato, cucumber, serrano, & toastados

Mussels – Applewood bacon, shallots, & grilled toast

Watermelon – feta, mint, harissa, & nigella seed

Caesar Salad – bottarga, anchovy, & bread crumb

Pairs with: Sauv Blanc+, Rottensteiner ‘Kitz’ OR Riesling, Kate Arnold

3RD COURSE – Choice of:

Redfish – spring onion, green garlic, & white wine

Truffle Lasagna – celery root, bechamel, & pecorino

NY Strip –  80z, sauce au poivre, & roasted potatoes

Whole Lobster – grilled lemon, herbs, & brioche crumbs (additional $15)

Pairs with: Chenin Blanc, Field Recordings OR Routestock Cab Sauvignon

4RD COURSE – Choice of:

Pavlova – passionfruit, pineapple, & black lime

Seared Milk Cake – Pearson’s peaches, streusel, & vanilla Chantilly cream

Pairs with: Caravella Limoncello OR Amaro Montenegro

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Prix-Fixe Dinner Menu at Gypsy Kitchen | $65 per person

1ST COURSE – Choice of:

Grilled Skirt Steak, Chickpea Hummus OR Grilled Spanish Octopus

2ND COURSE – Choice of:

Seafood Paella, Harissa Chicken OR Tallow Ribeye

3RD COURSE – Choice of:

Baklava Cheesecake OR Flourless Chocolate Torte

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Prix-Fixe Dinner Menu at Le Bilboquet | $65 per person

1ST COURSE – Choice of:

Le Gazpacho de Tomate – chilled tomato basil soup

Le Tartare de Thon – tuna tartare, sesame dressing, & crispy wonton

Le Melon et Jambon de Bayonne – cantaloupe, cherry heirloom tomatoes, prosciutto, & verjus

2ND COURSE – Choice of:

Le Poulet Cajun – Cajun chicken, French fries, mixed greens salad, & beurre blanc

Le Risotto – summer squash, zucchini, heirloom tomatoes, & rosemary

La Sole-limande – Mediterranean Sole, ratatouille, & basil pesto

3RD COURSE – Choice of:

Le  Pêche Melba – vanilla ice cream, whipped cream, raspberry coulis, candied almond, & a waffle cone

La Crème Brûlée – caramelized vanilla custard

Les Fruits Rouges – seasonal berries & whipped cream

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Prix-Fixe Lunch & Dinner Menus at Le Colonial

Lunch Menu | $30 per person

1ST COURSE – Choice of:

Cha Gio | Crispy Shrimp & Pork Roll – jumbo shrimp, True Story Pork, wood ear mushrooms, mint, cilantro, & chili lime sauce

Goi Cuon | Chilled Shrimp Roll – jumbo shrimp, rice noodles, lettuce, bean sprouts, aromatic herbs, peanuts, & peanut sauce

Le Colonial Salat – Georgia-grown greens, watermelon radish, pomegranate seeds, heirloom tomato, Georgia pecans, & Yuzu grapefruit dressing

2ND COURSE – Choice of:

Ga Xao Xa Ot | Spicy Chicken Stir-Fry – Cage Free Prestige Farm Chicken, turmeric, lemongrass, jalapeño, G&R Farms Vidalia onions, mushrooms, & Thai basil

Tau Hu Cari | Yellow Tofu Curry – organic vegan tofu, mango, yams, Japanese eggplant, green beans, yellow coconut curry sauce, & toasted cashews

Ca Hoi Nuong | Roasted Salmon – miso glazed faroe island salmon, baby bok choy, organic shiitake mushrooms, coconut lobster broth, & annatto oil

*Jasmine Rice included with second course

Dinner Menu | $65 per person

1ST COURSE – Choice of:

Sui Cao Chien | Pan-Seared Chicken Dumplings – Prestige Farm chicken, scallions, ginge,r & black vinegar sauce

Goi Du Du | Papaya Salad – Hillside Gardens pickled carrots, rau ram, toasted peanuts, crispy shallots, mint, Thai basil, & spicy red curry dressing

Suon Nuong | Baby Back Ribs – chargrilled Berkshire pork ribs with signature Vietnamese dry rub, lemongrass, cabbage slaw, scallion oil, & toasted peanuts

Ca Song | Tuna Tartare – Hass avocado, sweet chili, Baker Farm cucumber, red shiso, soy caviar, & taro chips (+$5)

2ND COURSE – Choice of:

Ga Xao Gung | Ginger Glazed Chicken Claypot – braised chicken thigh, haricot verts, black peppercorn, caramelized fish sauce, toasted cashews, & red onion

Bo Luc Lac | Shaking Beef – caramelized filet mignon, Valverde Farm greens, Stone Creek watercress, onions, &  lime pepper vinaigrette

Do Bien Xao Thom | Shrimp and Calamari Stir-Fry – jumbo shrimp, calamari, asparagus, Sweet Vidalia onions, eggplant, scallions, & spicy chili oil

Ca Chien Dac Biet | Seabass – organic shiitake mushrooms, baby bok choy, coconut lobster broth, & annatto oil (+$8)

3RD COURSE – Choice of:

Sui Cao Chien | Fresh Summer Berry Tart – pandan &  lemongrass raspberry consommé

Ice Cream or Sorbet

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Prix-Fixe Dinner Menu at PLANTA Queen | $45 per person

1ST COURSE – Choice of:

Summer Roll – jicama, avocado, carrot salmon, lettuce, sesame, & soy paper

Unagi Shiitake Crispy Rice – avocado, slaw, & truffle ponzu sauce

2ND COURSE – Choice of:

Korean BBQ Tofu Bowl – gochujang, slaw, edamame, sesame, crispy onions, ponzu, & rice

Udon Noodles – truffle mushroom cream

3RD COURSE – Choice of:

Strawberries n’ Cream Puff – whipped custard & mint

S’mores Chocolate Pie – toasted marshmallow & graham crust

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Prix-Fixe Lunch & Dinner Menus at The Southern Gentleman

Lunch Menu | $25 per person

1ST COURSE – Choice of:

Deviled Eggs OR White Cheddar Hush Puppies

2ND COURSE – Choice of:

Georgia Local Lettuce Salad, TSG Hot Chicken Sandwich OR Short Rib Grilled Cheese

Dinner Menu | $45 per person

1ST COURSE – Choice of:

Deviled Eggs OR White Cheddar Hush Puppies

2ND COURSE – Choice of:

Shrimp & Grits OR Fried Chicken

3RD COURSE

Pineapple Cheesecake

4TH OF JULY ROUND UP 2022

Posted by Liz and John Attaway, 6/26/22

Specials, events, and more!

Celebrate America’s Birthday With Brunch on the BeltLine at TWO urban licks: 
It’s time to don the red, white, and blue on Monday, July 4th! Brunch lovers can get an early start to their Independence Day festivities at TWO urban licks.  Conveniently located on the Atlanta BeltLine and with an expansive, dog-friendly patio, from 11 a.m. to 4 p.m., Executive Chef Shane Wancio is cooking up his signature, fiery American cuisine.  Guests can sip on refreshing beverages in spirit of the holiday, including Strawberry Peach Tea, the Clermont Cooler, wine, beer and hard seltzers, while enjoying TWO’s classic favorites like the Salmon Chips, Fried Chicken Biscuit, TWO Burger, Chocolate Banana French Toast and much more. TWO urban licks will be closed for dinner. TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. To make a reservation, call 404.522.4622 or visit  twourbanlicks.com.
Have an Un-fore-gettable Time at Puttshack this Fourth of July
Tee-time awaits! Let freedom, and golf balls, ring this Fourth of July at Puttshack! Adding some competitive fun for all ages on staycation or vacation with upscale tech-infused mini golf. Guests that play one round on Monday, July 4th will get the next round for 50% off until 4 p.m. After working up an appetite on the arcade-themed holes, players are invited to indulge in Puttshack’s globally inspired food menu and toast to Independence Day with one of Puttshack’s handcrafted signature cocktails like the Peach Tea on Peachtree, Very Berry Mule and Frozen Watermelon Margarita. Puttshack also boasts an expansive mocktail, beer, and wine menu. Puttshack will be open on the Fourth of July from 11 a.m. to 12 a.m. Puttshack is located at 1115 Howell Mill Rd. Atlanta, GA 30318. For more information, visit puttshack.com or call 404.738.7888.
Wild Heaven Beer Launches Sunday Brunch Fourth of July Weekend
Fireworks aren’t the only things getting lit this Fourth of July. Wild Heaven Beer s kicking off celebrations early, Sunday, June 3rd with the launch of their new Sunday brunch at the West End location. Beginning at 11 a.m., Wild Heaven invites revelers to be the first to indulge in tasty offerings including the House Omelet, Shrimp & Grits, Avocado & Egg Taco, Waffle, Mushroom Bowl, Potato Hash, sides and more. On Monday, July 4th, both the West End and the Avondale taprooms will be open to properly honor the holiday with some of Atlanta’s best craft brews including two new beers created by Brewmaster Eric Johnson, the Piña Colada Sour and Belgian With Chai. Peachtree Road Race runners can bring their bib to either location and receive a free draft of choice. The Avondale location is opening its doors early at 1 p.m. and guests are invited to enjoy a cold beer with gourmet street foods from Chef Brian Wilson’s pop up at the brewery. The West End location will have to-go beer specials for those celebrating by the pool, on a boat, or anywhere else the festivities may be. Wild Heaven West End is located at 1010 White St SW, Atlanta GA 30310. Wild Heaven Avondale is located in the Avondale Estates at 135B Maple St., Decatur, GA 30030. Visit www.wildheavenbeer.com for more information.
Snap, Crackle, and Pop Open One of Post Meridiem’s RTD Cocktails This Fourth of July
Red, white, and booze! There is no better way to spend Fourth of July than sipping on one of Post Meridiem Spirit Co.’s award-winning canned cocktails featuring only real ingredients. Made in Atlanta and conveniently packaged in 100 ml cans, these ready-to-drink cocktails take up minimal cooler space, making them ideal for a day on the lake, a refreshing poolside pick-me-up, and gatherings with friends and family. Their current lineup includes The Real Lime Juice Margarita, The Double Old Fashioned, The 1944 Mai Tai, The Lemongrass Vodka Gimlet, and The No. Four Daiquiri along with two new offerings, The London Dry Southside and The Modern Classic Cosmopolitan. Head to Post Meridiem’s warehouse at 1209 Logan Cir NW, Atlanta, GA 30318, or a nearby liquor store to stock up for the Fourth of July! Visit https://postmeridiemspirits.com/find-our-cocktails/ to find Post Meridiem Cocktails in a store near you. For more information, visit www.postmeridiemspirits.com.
Celebrate the Stars and Stripes at Urban Pie
Urban Pie is celebrating the Fourth of July with a perfect patriotic pairing, their signature Kirkwood BBQ Chicken and a festive, specialty cocktail available Friday, July 1st through Monday, July 4th. Guests are invited to relax on the covered, dog-friendly patio and sip on the Red, White & Blue Margarita while noshing on the Kirkwood BBQ Chicken Pie. A local favorite, the thin-crusted pizza is loaded with grilled chicken, smoked gouda, red onion and of course plenty of Urban Pie’s classic BBQ sauce to bring that backyard barbecue feeling to each bite. Urban Pie’s full lunch and dinner, cocktail, beer and wine menus will also be available. Urban Pie located at 2012A Hosea L Williams Dr NE, Atlanta, GA 30317.
Raise a Glass to Independence Day at Dantanna’s 
Head to Dantanna’s in the heart of Buckhead this Fourth of July and toast to freedom with the Bomb Pop Lemonade, a specialty red, white, and blue vodka-based cocktail that is tangy, subtly sweet and refreshing. Guests can also nosh on Dantanna’s Independence Day food special featuring a mouthwatering combo of classic American favorites, a hot dog, hamburger slider, and chicken slider. Dantanna’s full menu and expansive list of beers, wines and cocktails will also be available. Dantanna’s dining room and expansive, dog-friendly patio will be open for dining on the Fourth of July from 11 a.m. to 10 p.m. For more information, call 404.760.8873. Dantanna’s is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326.

Sat., July 2, 11am-Midnight – The Roof’s Annual Fourth of July Party

The Roof will be hosting their annual Fourth of July party, sponsored by Beam Suntory, from 11am-midnight on Saturday, July 2. There will be an array of entertainment, starting with a balloon artist and a magician from 11am-4pm, followed by music from DJ OP Diggy at 8pm and a spectacular private firework show at 9:30pm. Classic carnival style bites and a special cocktail menu, will also be available for purchase. Tickets include unlimited access to The Roof, boardwalk games and rides. The Roof will be 21+ after 5pm. All food and beverage will be sold separately. Tickets (available here) for 11pm-4pm will be $22 for ages 12 and under and $30 for adults. Tickets for 5pm and on will be $45 and 21+.

Jupiter Cafe: Pickup July 1-3, noon-6pm – Fourth of July Feasts To-Go

To celebrate Fourth of July weekend, Juniper Cafe will offer feasts to-go that feed 4-6 people for $90. Pre-orders can be placed on the restaurant’s website here, and meals will be available for pickup Friday, Saturday and Sunday of Fourth of July weekend (July 1-3) between noon and 6pm. The menu includes:

  • Eight-piece Bucket of Vietnamese Hot Fried Chicken

  • Caramelized Pork Banh Mi (4)

  • Jicama & Mint Slaw (1 quart)

  • Build-your-own Strawberry Shortcake

  • Homemade Juniper Cafe Natural Sodas (4)

Mon., July 4 – Celebrate the Fourth of July at H+H!

The community bar and restaurant welcomes those in town to gather and celebrate over drink specials, like a $5 LiberTea cocktail with bourbon, black tea, lemonade, basil & honey and $2 Budweiser American flag cans.

Carson Kitchen is open regular hours over the Fourth of July weekend. This Alpharetta staple features reimagined comfort food with a fine-dining twist to connect with family and friends. Main menu favorites include crispy chicken skins, bacon jam, cocoa-espresso New York strip and glazed donut bread pudding while weekend brunch highlights include the chicken and mac and cheese waffle with spiced Mornay sauce and garbage hash with short rib, pork belly, red wine demi and sunny egg.  Reservations can be made via Resy.

The Halcyon location of HOBNOB Neighborhood Tavern gets the festivities going with a Fourth of July party from 3-10 p.m., featuring live bands, a patio bar with lots of beers and whiskeys and a cornhole area. This event is rain or shine. RSVP online for free entry. All other HOBNOB locations—Brookhaven, Dunwoody and Atlantic Station— will be open regular hours on July 4.

Johnny’s Hideaway, Atlanta’s nightclub for big kids, is open late on Sunday, July 3. The iconic Atlanta nightclub will host trivia on Monday, July 4 starting at 7:30 p.m.

Marlow’s Tavern features its Red, White and Blue burger topped with bleu cheese, caramelized onions and red peppers on a toasted sesame bun and served with Freedom fries. The special burger is only available on Monday, July 4. Marlow’s Tavern Insiders can receive a complimentary Red, White and Blue burger with the purchase of an additional entrée when they dine-in or pick-up at their favorite tavern on Independence Day.

For steak lovers, Milton’s Cuisine & Cocktails is featuring half-priced filets on July 4.

Sankranti will be open with regular hours over the Fourth of July weekend. The welcoming, fast casual restaurant offers the varied flavors of India with exciting menu items such as exotic mango chicken, dal panchratna (a tantalizing concoction of lentils, chilis and spices), paratha (Indian flatbread) and homemade mango lassis and signature rose milk. The restaurant also offers convenient online ordering for pickup.

Taco Mac is the perfect spot for celebrating over the Fourth of July weekend. The beloved sports bar offers an exceptional selection of beers on tap and award-winning chicken wings and has a television at every angle for watching weekend baseball games and Wimbledon. Pickup is available to order online.

Jim N’ Nicks 

Jim ‘N Nick’s will be open for dine-in, take out and curbside pickup on the holiday. Additionally, families can beat the heat and avoid standing by the grill by taking advantage of the restaurant’s convenient catering options.
 
Jim ‘N Nick’s offers a protein option with plenty of sides to choose from. It’s the perfect place to help families celebrate the 4th of July. Check out the link above for your location!

FATHER’S DAY ROUND UP 2021

Posted by Liz and John Attaway, 6/14/21

Specials and where to celebrate Father’s Day this year!

Toast to Dads With a Free Pint at TWO urban licks on Father’s Day:  
This Father’s Day, Sunday, June 20th, 2021, it’s not hard to put two and two together to know where to raise a glass to dads everywhere.  Offering brunch and dinner for the occasion, since TWO options are better than one, all dads are invited to enjoy a complimentary pint of cold beer with the purchase of an entree.  Boasting a 26-foot wine on tap barrel wall, lively atmosphere, wood-fired cuisine and expansive patio on the Atlanta BeltLine, this iconic dining destination is just the place to celebrate Father’s Day. The popular brunch and lunch menu, created by Executive Chef Matt Weinstein, is available from 11 a.m. to 4 p.m. and features classic and signature offerings from their Fried Chicken Biscuit, French Toast and Fritta to the Empanada, Burger, and Brisket. Guests can also enjoy dinner from 4 to 9 p.m. with go-to favorites including the acclaimed Salmon Chips, Smoked Prime Ribs, Rotisserie Chicken, 16oz. Prime Rib, Blackened Salmon and more.  TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. To make a reservation, call 404.522.4622 or visit  twourbanlicks.com.
Show Dad He’s the Rarest of Them All at STK Atlanta:  
As the old cliché says, the best way to a man’s heart is through his stomach. If that’s true, this Father’s Day, STK Atlanta has the recipe to make every dad fall head over heels. Whether it’s indulging in signature classics for brunch a taking advantage of a Wagyu & Whiskey dinner menu, the Midtown hotspot is pulling out all the stops to make sure this Father’s Day is the best one yet. At dinner, dive into a mouthwatering Wagyu special from the National Steakhouse Month menu that includes Wagyu Beef Tartare and Caviar, Korean Style Short Rib, Zingy Rubbed Skirt steak, and more and pair it with STK’s Not Your Daddy’s Old Fashioned. For early risers, brunch will begin at 10 a.m. with chef-driven favorites and specials, including the Wagyu Beef Skirt Tostada and Wagyu Burger and fries, and bottomless mimosas.  Guaranteeing to start or end his big day with a bang, STK will help show each dad that he is the RAREST of them all. To make a reservation or for more information, visit www.stksteakhouse.com.
Make Father’s Day Un-Fore-Gettable at Puttshack: 
On Sunday, June 20th, treat Dad to his ideal activity, hitting a hole in one! Any king of the green will enjoy a day or evening at Puttshack, the newest tech-infused mini golf spot in Atlanta and first in the US. Located at The Interlock in West Midtown, this 25,000-square foot venue is the complete Father’s Day experience and ideal activity for the entire family.  With competitive mini-golf courses, creative cocktails, and a wide variety of decadent dishes, Puttshack is sure to be a Father’s Day he can’t “fore-get”.  Puttshack is located at 1115 Howell Mill Rd, Atlanta, GA 30318.  For more information visit www.puttshack.com.
If You Think Dad is Cooking on Father’s Day, You Must be Nuts; Dantanna’s Has You Covered: 
If Dad needs a day off from grilling out this Father’s Day, Sunday, June 20, 2021, head to Dantanna’s for a special menu created by Executive Chef Brad Parker.  A dad and veteran chef, Parker’s theme this year is, “If You Think Dad is Cooking on Father’s Day, You Must be Nuts”.  In addition to Dantanna’s full lunch and dinner menus, the specialty Father’s Day menu features Curry Cashew Mussels – Maine whitewater mussels, shallots, garlic, curry, coconut milk, cashews and cilantro; Pecan Crusted Trout – local trout pecan-panko crust, peach butter, roasted garlic mashed potatoes and green beans; Pine Nut Pesto Scallops – seared jumbo scallops, pine nut-basil pesto, sautéed mushrooms and Brussels sprouts; and Dantanna’s Bananas – bananas in brown sugar rum sauce, macadamia nut muffin and vanilla ice cream.  For dads that love to grill and don’t want to leave the comfortable confines of the backyard, Dantanna’s Butcher Market Baskets are an ideal gift.  Served ready to cook at home for 2, 4, 6 and 8, steak lovers can choose from The Lean and Mean Basket, The “Man I Love Meat” Basket or The New Yorker Basket, filled with mouthwatering 60-day aged prime cuts and delectable sides including the #1 Loaded Jumbo Baker Potato, fresh salads, and Chocolate Bourbon Pie. Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326.  For more  information or to make a reservation, visit  www.dantannas.com  or call  404.760.8873 for Dantanna’s Buckhead.
Give the Gift of Relaxation at Utopia Foot & Shoulder Massage for Father’s Day:
If Father’s Day calls for the gift of relaxation and rejuvenation, Utopia Foot & Shoulder Massage is an ideal and affordable intown escape for all dads.  Located in Grant Park, Utopia has become known for its calming environment, unparalleled service and ability to melt away stress.  From available from Friday, June 18th to Sunday, June 20th., Utopia is offering a Father’s Day Package for $70 that includes a 60-minute foot and shoulder massage, 15-minute scalp massage, foot detox salt and Mary’s essential oils.     Book online at https://utopiaatlanta.com/book-now/. Gift cards are also available for purchase.  Located at 465 Boulevard SE Suite 106A, Utopia Foot & Shoulder Massage is easily accessible for residents of Grant Park, Ormewood Park, Cabbagetown, Reynoldstown, Glenwood Park, East Atlanta and more. For more information, visit https://utopiaatlanta.com.

Sun., June 20 – “Flight of Dads for Dad’s Day” at Second Self Beer Co.

To celebrate beer-loving dads around town, Second Self is offering a “Flight of Dads for Dad’s Day” special featuring three variations of their pastry stout Dad series:



  • Stepdad Made Breakfast – an imperial stout with coffee, oats, blueberries and maple syrup


  • Grandad Made Breakfast – an imperial stout with coffee and oats aged in bourbon barrels for 20 months


Available as a flight for $10, this special will be available only on Father’s Day at the Westside brewery. The beers can also be purchased individually throughout the weekend and following week surrounding the holiday.


Sun., June 20 – “Tie One On” Father’s Day Event at Hampton + Hudson

Dads can head to Hampton + Hudson as early as 10am on Sunday for brunch, served until 2:30pm. At 2pm, the Atlanta United game against Philadelphia will be played throughout the restaurant with sound. Drink specials offered all day will include $3 Monday Night brews and $5 Elijah Craig Old Fashioneds. Plus, the first 25 Dads in the door will receive a Monday Night Brewing tie, Elijah Craig socks and other swag.


Father’s Day food specials will include a Double Decker Smash Burger with bacon and onion rings and a Bone-In Ribeye with bone marrow butter and Belgian fries.


Sun., June 20 – Drink Specials for Dad at Nina & Rafi

On Father’s Day, Dads dining at Nina & Rafi can enjoy $5 Creature Comforts Classic City Lager (4.2% ABV) and house Fernet all day long.

Sun., June 20 – Father’s Day Bourbon Brunch at The Southern Gentleman

Treat dad to The Southern Gentleman’s annual Father’s Day Bourbon Brunch at Buckhead Village. They’ll be serving their classic Sunday brunch menu along with can’t-miss chef features like Smoked Duck Wings and Skirt Steak & Eggs. They’ll also have an ASW Distillery whiskey education, tasting area and flight specials for dads to enjoy all day! Reservations are available here.

Sun., June 20, Beginning at Noon – Father’s Day Brunch at Gypsy Kitchen

Father’s Day at Gypsy Kitchen will be a celebration of travel, culinary curiosity and joyful connections made over a terrific meal. Starting at noon on Father’s Day, Gypsy Kitchen will offer their classic menu with chef specials like a Roasted Chicken & Chorizo Paella, Grilled New York Steak & Short Rib and a Chocolate Torte with coffee & cocoa nib praline with blood orange drizzle. Reservations are available here.

Available Until June 30 – Cupcakes from Georgetown Cupcake

 

  • Father’s Day Dozen (left) – Indulge dad’s sweet tooth with gourmet cupcakes! A collection of 12 different flavors like Salted Caramel, ‘DAD’ Chocolate and Light Blue Buttercream, Coffee Toffee, Red Velvet with ‘Happy Father’s Day’ fondant, Peanut Butter Banana Fudge and more. Available June 1-June 30 for pick-up, delivery or nationwide overnight shipping. $38/Dozen.

 

  • BEST DAD EVER Dozen (right) – Show how appreciated dad is with this collection that includes flavors like Lava Fudge, Peanut Butter Chocolate Cheesecake, Cookies & Crème Birthday Fudge, Double Milk Chocolate Birthday, Vanilla Confetti & Purple Buttercream and more, each decorated with rainbow ‘BEST DAD EVER’ fondant discs. Available June 1-June 30 for pick-up, delivery or nationwide overnight shipping. $38/Dozen.

VALENTINES DAY ROUND-UP 2021

Posted by Liz and John Attaway, 1/25/21

Celebrate Valentine’s Day at TWO urban licks: 

Following the holiday of giving comes the holiday of sharing, and no one understands this quite like TWO urban licks. Add some heat to this year’s Valentine’s Day with TWO’s wood-fired cuisine, live rotating rotisseries, and unparalleled views of Atlanta’s skyline. Available on Sunday, February 14th, friends and couples can enjoy a live music performance while indulging in a seasonal a la carte menu created by Executive Chef Matt Weinstein that’s meant for sharing including Veal Shank, Crispy Flounder, and a 48 oz. Prime Porterhouse. Lovebirds celebrating throughout the weekend can nosh on dishes including, Burrata with Rosemary Focaccia, BBQ Jerked Shrimp, Baked Lobster Ziti, 32 oz. Cowboy Ribeye, and sweeten the night with a Strawberry Cupcake.  A credit card is required to secure each reservation.  To make a reservation, call 404.522.4622 or visit  twourbanlicks.com.  TWO  urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306.
 
S’more Love From Red’s Beer Garden: 
Red’s Beer Garden has dessert covered for Valentine’s Day. Besties and lovers are invited to celebrate Valentine’s Day at home with Red’s Beer Garden’s At-Home S’more Kit. The kit includes s’mores supplies for two, roasting sticks, date night card, a four-pack of Flying Embers Pineapple Chili Hard Kombucha and a four-pack of Wild Leap Rollin’ Deeper Cinnamon Roll Stout. Online ordering starts February 1, 2021. Kits are $25. Pick up at Red’s Beer Garden. To order, visit toasttab.com/redsbeergarden. Red’s Beer Garden is conveniently located in Benteen Park at 1328 Boulevard SE Atlanta, GA 30315. For more information call Red’s Beer Garden at 770.637.2299 or visit redsbeergarden.com. 
 
Plan the Perfect Valentine’s Day with Dantanna’s: 

Friends and lovers are invited to indulge in a special three-course meal this Valentine’s Day, February 14th, at Dantanna’s in Buckhead. Whether lovebirds are getting cozy by the fire at home or dining in, guests can choose from a salad, entree, and dessert made with love by Executive Chef Brand Parker. Salad options include a choice of a wedge, Caesar, or strawberry-spinach with a raspberry vinaigrette. Split an entree of Surf & Turf for $149, Cioppino with fresh fish, shrimp, king crab, and lobster for $99, Rosemary Chicken or Pepper Salmon for $69. Finish the night on a sweet note with a choice of Krispy Kreme Bread Pudding, decadent Chocolate Bourbon Pie, or Passionfruit Creme Brule. Guests can pair this special menu with pink bubbles, a Gruet “Sauvage Rose” for $50, or choose from Dantanna’s extensive wine, cocktail, and beer list. Dantanna’s is located at the Shops Around Lenox, 3400 Around Lenox Dr. Suite 304, Atlanta, GA 30326. For more information or to make a reservation visit ww.dantannas.com or call 404-760-8873.

 
Swipe Right On STK’s New Date Night Menu:
Looking for a memorable date spot? STK Atlanta has it covered. Whether it’s Galentine’s Day with friends, a romantic Valentine’s Day dinner, or simply a night out in Midtown, STK is known for its charismatic ambiance and exceptional steak and seafood offerings created by Executive Chef Andrea Montobbio.  Introducing Date Night at STK, diners can now dive into a curated, three-course menu for just $69 per person every Sunday through Wednesday. The new Date Night menu features signature favorites including Crispy Calamari, Lil’ BRGs, Miso Glazed Chilean Sea Bass, and more. To make Date Night even sweeter, guests can also imbibe on a bottle of Veuve Clicquot Rosé for $99.
 
STK’S DATE NIGHT MENU
Choose One:
 
Crispy Calamari
Lil’ BRGs
Jalapeño Pickled Shrimp Cocktail
 
Choose Two:
6oz. Filet
7 oz. NY Strip
Miso Glazed Chilean Sea Bass
Maple Rub Ora King Salmon
 
Sides:
Tater Tots | Asparagus
 
The Closer:
Bag O’Donuts

For more information or to make a reservation, visit  www.stkhouse.com  or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development.

 

BAFFI

Fri., Feb. 12 & Sat., Feb 13 – Valentine’s Weekend Four-Course Menu at Baffi, Available for To-Go & In-Restaurant Dining

To celebrate the holiday, Baffi is offering a special, four-course prix fixe menu in addition to their regular menu for takeout and in-restaurant dining on February 12 and 13! The menu here welcomes parties of two to share a Burst Tomato Pizza with burrata and basil, plus their famed JW Kale Salad and Roasted Oysters. Each guest will select an entree – Mushroom and Lemon Conserva Gnocchi with herbs and parmesan, JW Chicken with rosemary potatoes and salsa verde, Cast Iron Trout with braised collards and meyer lemon vinaigrette or Wood Grilled Hanger Steak with romesco, charred carrots and broccoli – before splitting Pistachio Cake featuring lemon curd and pistachio buttercream for dessert. The menu is $55 per person, and three wine pairings are available for in-restaurant guests for $35 each. Reservations can be booked here, and all to-go orders must be placed by emailing hello@baffiatlanta.com with menu selections, dietary restrictions, preferred pick-up time/date and a phone number by noon on Thursday, February 11.

 

HAMPTON + HUDSON

Sat., Feb. 13 – Hampton + Hudson’s Galentine’s Day Brunch & To-Go Packages

Hampton + Hudson’s annual Galentine’s Day brunch is back for another year! To celebrate the occasion, they will be offering Galentine’s To-Go Packages for groups of two ($85) or four ($160), including Hogwash Rosé Cans (still or sparkling), Pink Grapefruit Cocktails, pink Sublime Doughnuts, pink champagne flutes, “Never Have I Ever: Girls Edition” game and a Galentine limited print. Orders must be placed on the restaurant’s website here by February 10 at 2pm, and pickup will be on Friday, February 12.

 

H+H will also host Galentine’s Day brunch from 10am-2:30pm at the restaurant with COVID-19 health and safety protocols here in place. Guests can enjoy a Red Velvet Waffle special, plus bellini, champagne and rose specials, including a Godiva Chocolate and Galentine’s limited edition print while supplies last. Sublime Doughnuts and the restaurant’s regular brunch menu will also be available.

 

BOCADO

Now Available for Pre-Order – BOCADO’s Valentine’s Day Special To-Go

For $35 per person, BOCADO is offering a Valentine’s Day pick-up special that includes Kale Salad with pecans, flax seed, parmesan and buttermilk dressing, Culotte steak, Roasted Fingerling Potatoes, Local Shiitake and Oyster Mushrooms, Salsa Verde, Wood-Fired Bread with finishing oil and a Dark Chocolate Pot de Creme for dessert. A bottle of Prosecco can be added for $23. Orders must be placed over the phone (404-815-1399) by Friday, February 12, with curbside pick-up from noon-4pm on Sunday, February 14.

 

LAZY BETTY

Now Available for Pre-Order – Lazy Betty Valentine’s Day Chocolate Boxes

Lazy Betty is offering boxes of handcrafted, gourmet chocolates for purchase this Valentine’s Day! Available for $25 each, the chocolate boxes include six dark chocolates with various fillings, including Raspberry Rose Water, Strawberry Guava, Salted Caramel Hazelnut, Lemon Honey Chamomile, Vanilla Chai and Peach Bourbon. Orders can be placed here, and pickup will be available the week of Valentine’s Day (February 10-14) from 1-6pm at the restaurant. There is a two-day lead time on orders; boxes ordered for February 14 pickup must be placed by February 12.

 

Wed., Feb. 10 – Sun., Feb. 14 – Lazy Betty Five-Course Valentine’s Day To-Go Menu

Chefs Ron Hsu and Aaron Phillips are crafting a new five-course menu for Valentine’s celebrations at home, and guests can add supplements to make the meal extra special – think caviar and a bottle of wine or bubbly. Available February 10-14 for $95 per person, to-go meals will be available for pre-order beginning late January through Valentine’s Day here.

 

Wed., Feb. 10 – Sun., Feb. 14 – Lazy Betty’s Special Valentine’s Week Tasting Menus

The Candler Park restaurant is offering special seven- and 10-course menus featuring new dishes to celebrate Valentine’s Day all week long. Reservations are available here, and the seven-course menu is $175/person and the 10-course is $225/per person. Wine pairings will also be available.

 

BUCKHEAD VILLAGE

Sun., Feb. 14 – Valentine’s Day Dinner at The Southern Gentleman

The restaurant will be serving a specially curated and luxurious a la carte menu in addition to wine and whiskey flight pairings. Make a reservation here.

 

Fri., Feb. 12 – Sun., Feb. 14 – Valentine’s Day Dinner at Gypsy Kitchen

Transport to Spain this Valentine’s Day with a specially curated a la carte menu including menu favorites and chef features, innovative cocktails and a romantic setting. Reserve a spot here.

 

Fri., Feb. 12 – Sun., Feb. 14 – Valentine’s Day Dinner at Le Bilboquet (In-Restaurant & To-Go) 

All weekend long, Le Bilboquet will serve a special prix fixe dinner menu with three courses, including a selection of appetizers, entrees and festive desserts. A curated wine pairing will also be available, and specialty cocktails will be flowing. Make sure to make a reservation early by calling 404-869-9944, as seating is limited. A condensed version of the menu will be available for takeout on bilbotogo.com.

 

Available Feb. 1-28 – Valentine’s Day Cupcakes from Georgetown Cupcake 

Georgetown Cupcake at Buckhead Village is offering three different Valentine’s Day dozens for pre-order with contactless store pick-up, local Atlanta delivery and nationwide overnight shipping available. Cupcakes are available for online order at georgetowncupcake.com, and the Valentine’s-inspired dozens include:

 

  • The Valentine’s Heart Dozen ($41) – Strawberry Lava Fudge, Strawberry Cheesecake with a graham cracker crust, Peanut Butter Fudge and more packaged in a limited edition Georgetown Cupcake pink heart gift box.

 

  • The Valentine’s Dozen ($36) – Lava Fudge, Vanilla and Baby Pink Buttercream, Raspberry Chocolate Chip, ‘Cupid’ Salted Caramel and more.

 

  • The Rose Gold & Ruby Chocolate Dozen ($36) – Chocolate and Baby Pink Vanilla Buttercream cupcakes covered in clear and gold sanding sugar and decorated with ‘love’ embossed gold fondant medallions, Chocolate Squared cupcakes decorated with gold and pink fondant hearts, and more.

PONCE CITY MARKET

Available in Feb. – Artisan Chocolate Heart Box, Macarons, Heart Shape Mousse Cake & More from Saint-Germain French Bakery

Saint-Germain French Bakery is celebrating Valentine’s Day with a selection of baked goods and chocolates! Their lineup includes Raspberry and Chocolate Heart-shaped Mousse Cake ($6.25), heart-shaped boxes of 25 hand-crafted Artisan Chocolates (starting at $35.95) and boxes of 18 gluten-free Macarons (starting at $30.95). They will also offer ‘I love you’ specialty cakes available for pre-order by phone (470-823-4141) or Instagram DM. Valentine’s Day cakes must be ordered by the end of the day on February 10, and customers can choose layer flavor, including vanilla cream, champagne sponge cake, chocolate biscuit, black valrhona chocolate mousse or white chocolate mousse ($65 with silver inscription). All items are available in-store, for pre-order and curbside pick-up.

Available Sun., Feb. 14 – “Over the Top Shake for Two” Available at Honeysuckle Gelato

Celebrate Valentine’s Day with Honeysuckle Gelato’s “Over the Top Shake for Two.” Customers can select their gelato flavor for the shake, then it’s topped with whipped cream and two mini glazed Revolution Doughnuts. This special is good while supplies last only on Valentine’s Day.

 

Available Sun., Feb. 14 – Valentine’s Day Grams for Children & Red at Hop’s Chicken

Similar to the grams with candy that children used to get from their classmates in school, Hop’s Chicken will be handing out grams to children only on Valentine’s Day! Each one can be cashed in for a special milkshake the next time the guest visits Hop’s.

Perennial Properties’ New Luxury Residence

ARYA Peachtree,

Hosts Private Stay-at-Home Valentine’s Day Celebration


In collaboration with Google Fiber and ATL Collective, a complimentary, livestream music event featuring performerBrenda Nicole Moorer is available to the public

What In an effort to bring its residents and the general public something special amid COVID-19, Perennial Properties has teamed up with Google Fiber and ATL Collective to host a private concert series called “Digs with Gigs.” These events will occur outdoors at various residential properties across the city featuring Atlanta artist performances via complimentary livestream and social distanced resident-only experiences.
The general public can RSVP to tune into the music portion of Digs with Gigs via Eventbrite.


The first resident-only portion of the 2021 event, is a special Valentine’s Day edition on February 14, at the new luxury residence ARYA Peachtree, built and opened by Perennial Properties in December 2020. The livestream music performance by Brenda Nicole Moorer, will take place outside against the backdrop of Midtown Atlanta, under the 20 foot high, terrace ceiling complete with a permanent, digital art piece by artist Danielle Roney titled ECHO that can also be seen from bustling Peachtree Street below.


Local Atlanta chef Nick Leahy of Nick’s Westside, will offer his Valentine’s To-Go menu. Complimentary chocolate covered strawberries will be offered to residents of Arya only.

Hand-crafted cocktail kits will be provided by bartender extraordinaire, Mercedes O’Brien, who kicked off SippN at Home due to the Covid-19 pandemic. She will feature The Arya Love Boat cocktail for residents that mixes perfectly at their new home with gin, vodka, or white rum. 

Who

  • @BrendaNicoleMoorer Brenda Nicole Moorer is a vocalist, songwriter, composer, and actor known for her distinctive vocal quality and genre-bending jazz. Since making her debut with the 2011 album “Songbird,” she has experimented with musical boundaries, exploring everything from jazz to traditional folk, striving for authentic voice and expression in a melting pot of sound. In her latest musical endeavor, a collaborative concept jazz record entitled MARROW, the Atlanta based artist dreams up a sound fusion of eclectic melodies and piano, with elements of jazz, folk, and chamber.
  • @Nick’sWestsideATL Chef Nick Leahy is the Partner and Executive Chef behind Nick’s Westside Neighborhood and Bar and Chicken Out, the new chef-inspired, delivery-only chicken concept in Atlanta. Chef Leahy was lauded for his ability to create inventive, globally-influenced, and locally-sourced cuisine throughout his culinary career. At Nick’s Westside, Chef Leahy has created a more approachable menu that highlights Georgia’s small producers and features fresh, sustainably-sourced ingredients.
  • @SippNatHome – SippN at Home is a cocktail fueled business specializing in at-home cocktail kits, virtual classes, online happy hours, and private event catering. Created by Mercedes O’Brien, Atlanta Magazine’s Best Bartender of 2019 and former bar manager for Kevin Gillespie’s Cold Beer and Gunshow, SippN at Home brings all the supporting ingredients and knowledge of craft cocktail design into your home.

When Sunday, February 14, 20215:00 pm
RSVP The music performance is open to the public via complimentary livestream.Click to RSVP Eventbrite
Where ARYA Peachtree1777 Peachtree Street NEAtlanta, GA 30309@AryaPeachtree

Varuni Napoli

It’s never too early to start planning for Valentine’s Day, and while this year might be different than most, that doesn’t mean it shouldn’t be delicious. Whether people are looking to stay in for the night or want to plan ahead for a safe night out, Varuni Napoli has just the option for them.

Thinking of staying in?:

  • Varuni Napoli is offering their popular at-home pizza kit – complete with all ingredients needed to make four Margherita pies. Anyone who reserves a kit for Valentine’s weekend (2/12-2/14) will be entered to win a free black truffle to get creative in the kitchen and step up their kitchen game.

Looking for a safe night out of the house?:

  • The Neapolitan spot is featuring two Valentine’s themed cocktails at their Midtown location
    • The Rossini: a light and refreshing cocktail made with crisp Prosecco and a touch of homemade strawberry purée.
    • The Passione Fragola: inspired by a chocolate-covered strawberry and made with strawberry purée, vodka, whipped cream, and chocolate syrup.
  • Please note, masks and temperature checks are required.

And as always, Varuni is offering their popular heart shaped pies upon request!

Sat., Feb. 13, noon-5pm – South Main Kitchen’s Valentine’s Day Sidewalk Bake Sale

Swing by the sidewalk in front of South Main Kitchen on Saturday, February 13 to buy Valentine’s Day-themed sweet treats from Maven Restaurant Group’s Pastry Chef Elise Vitale. The selection of treats will include Heart Shaped Cookies, Small Chocolate Cakes, Chocolate Bourbon Truffles and Ruby Chocolate Tarts. Call the restaurant to pre-order: (678) 691-4622.

Sun., Feb. 14 – Valentine’s Day Prix Fixe Dinner Menu at Delbar

This Valentine’s Day, Delbar will be offering a special prix fixe menu priced at $79 per guest. The four-course menu selected by Chef Tayfun Abusksa will serve a choice of one starter, salad, meat with a side and dessert to end the evening. Please see here to view the full menu. In the wake of Covid-19 Delbar has several safety measures in place such as table distancing, masks for guests unless seated at a table.

Sun., Feb. 14, noon-9pm – Yebo Ski Haus Offering Special Prix Fixe Menu

Normally closed on Sundays, Yebo will open from noon-9pm and serve a special four-course prix fixe menu featuring an appetizer, soup or salad, entree and dessert, available for takeout or dine-in. The special menu features favorites from the regular menu plus new dishes like Filet Oscar with crabmeat, asparagus and bearnaise and Chilean Sea Bass with leeks, fingerling potatoes, cherry tomatoes, chanterelle mushrooms and red wine beurre blanc. From noon to 5pm, guests can order from the full menu or the prix fixe. After 5pm, only the prix fixe menu will be available. Wine will be offered to-go by the bottle. To-go orders must be placed over the phone (404-228-8024) and can be made that day or leading up to the 14th. Curbside pick-up will be available by calling the restaurant upon arrival. Please see hi-res photos here.

DER BIERGARTEN OKTOBERFEST 2020

Posted by Liz and John Attaway, 9/29/20

CELEBRATE OKTOBERFEST AT DOWNTOWN ATLANTA’S DER BIERGARTEN WITH EVENTS & SPECIALS EVERY WEEKEND DURING THE MONTH OF OCTOBER!

Party Oktoberfest-style with pig roasts, keg taps, live music, a virtual run and more!

Join us for the only authentic Oktoberfest party in Atlanta…. enjoy ‘Munich on Marietta’ in the heart of downtown. Oktoberfest specials and events will be available every weekend during the month of October—celebrate with pig roasts, keg taps, live music, food & drink specials, free (souvenir) glass Fridays, a virtual run and so much more! A full calendar of events and specials can be found here.

Socially distanced dine-in seating will be available inside and on the outdoor patio, following all recommended necessary health precautions.

Prost! (Cheers!)