Tag Archive for: spring events

SPEND THE SPRING SEASON WITH VARUNI NAPOLI

Posted by Liz and John Attaway, 3/4/24

 Varuni Napoli is gearing up for the spring season! Dig in to the delicious details below:

  • National Pi Day: In celebration of the superior circle-shaped food (and the mathematical number 3.14), Varuni will be offering $3.14 Peronis all day long with the purchase of an artisan pizza. Available at both locations on Thursday, March 14. Additionally, patrons near and far can stock up on Varuni’s crowd favorites from Thursday, March 14 through Sunday, March 17 during Goldbelly’s Annual Pi Day 20% off sale.
  • Patio Opening: As the weather warms up, Varuni’s Midtown patio is ready to welcome patrons back for a unique alfresco dining experience. No reservation needed, up the stairs and around the corner visitors can soak up the sun on the intimate and secluded patio surrounding a beautifully, rustic old tree and ivy-covered wall. It’s a little hidden oasis in the bustling city! Walking the BeltLine? Enjoy Varuni Napoli on Krog Street Market’s covered patio.
  • To-Go Cocktails: Take picnics, game day tailgates and park hangs to the next level with Varuni’s portable, pouched cocktails! Available in three of the pizzeria’s crowd-favorite libations including the Fresca Verde, Negroni, and Julia, 6-pack or 12-packs are available for pickup at Midtown with 24-hour notice. 404-709-2690 to order.
  • Neapolitan-Style Brunch: Skip out on pancakes + waffles at the next brunch outing, and opt for a delicious Neapolitan-style breakfast pie instead. Varuni offers three brunch pizzas including:
    • Fichissima: Features housemade fig jam, arugula, Prosciutto di Parma DOP, fresh mozzarella + Pecorino Romano
    • Colazione Americana: Offers all the traditional American breakfast favorites including sausage, egg, and cheese…with an Italian spin that includes pancetta and black truffle-infused olive oil
    • Occhio Di Blue: Topped with the perfect blend of San Marzano tomatoes, fresh mozzarella, truffle potatoes, marinated beef + more, with a fried egg front and center
  • Weekly Pizza Specials: Varuni’smainstay menu is delicious all on its own, but have you heard they also offer unique specials every week to give guests something new to look forward to? From pizzas topped with zucchini and Italian pancetta, to pies that feature a roasted red pepper sauce and fresh basil pesto, Varuni’s weekly specials are full of flavors that Atlantans won’t find anywhere else! Follow Varuni on Instagram, Facebook, and Twitter to see the weekly specials that are announced every Monday.
  • Weekly Wine Specials: It’s wine o’clock somewhere, and at Varuni, it’s on Tuesdays and Wednesdays! Head over to the Midtown location where the pizzeria offers weekly wine specials. With the purchase of an artisan pie, every Tuesday they offer half-priced bottles of Montepulciano and every Wednesday they offer half-priced bottles of Pinot Grigio. Dine-in offer only.
  • Krog Market Exclusives: You may have your “regular” order at Varuni, but did you know there are some exclusive offerings at the pizzeria’s Krog location? Next time at Krog try:
    • Nonna Mia Pizza: Fresh buffalo mozzarella, San Marzano ragu, Nonna’s homemade meatballs, Pecorino Romano + basil
    • Partenope Pizza: Fresh mozzarella, fresh basil pesto, roasted artichokes, roasted peppers, mushrooms, Gaeta olives, Pecorino Romano + basil
    • Krog Fired Calzone: Fried pizza stuffed with fresh mozzarella, Pecorino Romano, basil + two toppings of choice
  • Easter: Level up your Easter dessert game with Varuni’s DIY cannoli kits! Perfect for family fun, each kit includes cannoli shells, the signature ricotta filling, and a variety of toppings like Nutella, chocolate chips, sprinkles, and pistachios. 404-709-2690 to order, 24-hour notice required. Midtown exclusive. 

THE COLLECTIVE FOOD HALL SPRING HAPPENINGS 2021

Posted by Liz and John Attaway, 5/2/21

Spring Events, and Spring Fling Live Music Fridays

During the normal operating hours throughout the week, The Collective Food Hall runs a chef-driven dining oasis powered by some of ATL’s most popular chefs and food brands. Chef Hector of El Super Pan fame has his El Burro Pollo concept in full swing serving burritos, ceviches, and other goodies alongside a fully stocked bar. Aviva by Kameel, ATL’s most highly rated restaurant, is headed by Chef Kameel and his son Nas as they continue to dish out the same signature unbeatable Mediterranean cuisine they are so well known for. Poke Burri, the most award-winning poke brand ever, is offering their standard menu coupled with location-exclusive secret menu items that have given them a social media cult following. Wildleaf Salads is steady slinging salad goodness that is giving the neighborhood a much-needed source of green goodness. Additionally, By Weight and Measure (a new cocktail bar concept by the good folks behind Joystick Bar and Georgia Beer Garden) and Smo’Que Burger (another new concept, offering a mixture of southern-inspired BBQ and classic hamburger dishes) will be opening soon as well.
Past that culinary roster, The Collective Food Hall is proud to announce a brand new lineup of programming and happenings! Our events page on thecollectivefoodhall.com site lists a slew of streaming for sports, entertainment, and more on the 50 foot wide BIG SCREEN media wall we have in the plaza area of the space. Some of the upcoming highlights include watch parties for Atlanta United and The Kentucky Derby!
The most exciting programing “hitting our stage” though, is our preeminent Spring Fling Live Music Fridays starting this week on 4/30 with concerts running throughout the month of May until 5/28. Ante/Meridien Records has partnered with The Collective Food Hall to curate a stunning queue of talented musicians to perform each Friday night in the heart of our venue for the next several weeks. Amelia, one of ATL’s most exciting new singers, is the “headliner” and will be performing a full set of signature songs, covers, and medleys on 5/7. A list of all the artists can also be found below, including their social channels and links to their music. Each concert will start at 6:00pm and then run again featuring another artist at 7:15pm. The beauty of those performance times is that the golden hour from the sunset is happening around then creating a gorgeous, warm glow throughout the plaza and inside the food hall space. And of course, all of our vendors will be available with tasty food and yummy drinks to enjoy before, during, and after the performances!
Oh, yeah- bright, colorful, spring-time-themed floral fixtures have been added throughout the entire space to help create a secret garden escape in the heart of midtown! Orchids, wisteria, eucalyptus, and more now cover every nook and cranny offering tons of “Instagram-able” backdrops for your digital documenting delights.
Artist Spotify/ YouTube links: