Tag Archive for: to go

BRING A CINCO DE MAYO FIESTA TO YOUR CASA

Posted by Liz and John Attaway, 4/29/20

Many of us will be celebrating Cinco de Mayo from home this year, but don’t despair. Atlanta restaurants have you covered with a variety of party-at-home specials, meals and libations to add plenty of olé to the day.

HOBNOB Neighborhood Tavern keeps the margaritas flowing all day at both the Brookhaven and Dunwoody locations. Open from noon-9 p.m., HOBNOB fans can pick up $3 tacos (chicken, pork and veggie) along with $5 margaritas to kick up the festivities at home.

Lazy Llama Cantina throws a fiesta with tacos and margaritas to-go. The Midtown eatery is open from noon-9 p.m. with a Cinco de Mayo special of two tacos (chicken, pork or veggie), chips and salsa and a Llamarita margarita for $12.95. Keep the margaritas flowing with $5 individual margaritas and $15 margarita pitchers. This special is available for pick-up only. Lazy Llama also is offering a 12 taco family meal with 12 tacos (chicken, pork or veggie), chips, salsa, guacamole and queso for $69. The family meal is available for pick-up or delivery via DoorDash, Uber Eats and Grubhub.

Marlow’s Tavern livens up the occasion with a Cinco de Marlow’s package that feeds four. For $59, Marlow’s provides a fajita kit with a choice of two proteins (lime and cumin grilled chicken thighs, chili-rubbed grilled skirt steak or blackened and sautéed shrimp), tortillas, peppers and onions, shredded lettuce, tomatoes, sour cream, black beans, rice, chicken pozole, tortilla chips and churros for dessert. Make it a party and add margarita mix for $10 per quart (tequila not included). Add a bottle of Marlow’s sangria (red or white) for $30. Orders must be placed by noon on Wednesday, April 29, for pick-up on Friday, May 1; by noon on Thursday, April 30, for pickup on Saturday, May 2; or by noon on Sunday, May 3 for pick-up on Tuesday, May 5. Click here to order.

Murphy’s in Virginia-Highland fires up taste buds with its vegetarian enchilada meal for four. This flavorful $40 special includes a vegetable enchilada casserole, avocado salsa, tortilla chips, cabbage slaw and flan for dessert. Place orders online or by calling 404-872-0904 for pick-up between 12-7 p.m. Delivery is also available via Zifty.com.

Taco Mac makes it easy to throw a festive Cinco de Mayo bash at home. Mexican-inspired menu favorites include three tacos (chicken tinga, beef, Southern fried catfish, grilled BBQ shrimp or grilled steak for $9.99) and a variety of quesadillas including chicken tinga ($9.99), grilled steak ($10.29) and grilled vegetable and black bean ($8.99). Pair your Cinco de Mayo feast with a selection of Mexican beers ($2 each) such as Corona, Corona Light, Dos Equis Lager and Dos Equis Amber.

CHIRINGA’S TAKE OUT INITIATIVES AND PLANS TO GIVE BACK THIS MAY

Posted by Liz and John Attaway, 4/26/20

Social Responsibility Initiatives to Help Protect and Give Back

Deeply rooted within the community of downtown Alpharetta, CHIRINGA has decided to continue the suspension of their dine-in services until further notice to maintain a safer environment for their patrons and staff and to help enforce the importance of social responsibility. Diners can still dive into the restaurant’s elevated beach food by ordering online for curbside pick up or walk up to the outdoor Fly Up Window, located on the Town Green, for take out orders.

“While we would love to open our doors and help remind everyone of the free-flowing days at the beach, we will always put the safety of our patrons and staff first. We feel that it is too soon to re-open our dine-in services based on the current guidelines set by the CDC. We are so thankful for the continued support from our community, and we encourage our guests to continue practicing social responsibly,” stated Andrew McKoski, Founder and Partner of CHIRINGA.
In efforts to give back in this uncertain time, CHIRINGA will be donating 25% of all online orders during the month of May to non-profit organizations that are helping to supply food to local heroes that need it most, including Atlanta Community Food Bank, Open Hand, Giving Kitchen and Goodr.
“We are all in this together and as a team we strive to support those who are in need at this time. Each week in the month of May, we will be asking our loyal patrons to take all orders online in efforts to give back to those in need around them. Supporting local is not just supporting businesses, but supporting the friendly faces on the frontlines, healthcare workers, first responders, neighbors, family members and friends,” stated Travis Brown, Founder and Partner of CHIRINGA.
CHIRINGA’s full menu will be accessible online and includes whole grain bowls, dips, salads, sandwiches, tacos and plantains, available with fresh fish and clean proteins, along with freshly squeezed juices, specialty cocktails, craft beers and full-bodied wines. For more information and to order online, visit www.chiringa.com or call 770.802.8940. For updates regarding hours, ongoing safety procedures and sanitation methods, Follow the Kite on Instagram at @chiringaatl and on Facebook at www.facebook.com/chiringaatl.

VININGS JUBILEE RESTAURANTS AND RETAILERS PIVOT TO CONTINUE SERVING COMMUNITY

Posted by Liz and John Attaway, 4/19/20

Latest Updates on How Lifestyle Center is Adjusting in Light of Current Events 
For decades, Vinings Jubilee has been a centerpiece of historic Vinings, bringing the community together over delicious food, great shopping and a family-centric neighborhood experience. While the continually evolving developments surrounding COVID-19 affect the day-to-day, the tenants at Vinings Jubilee are taking necessary precautions and adjusting. Whether updating business hours, policies, or temporarily closing, each business is doing what is best to continue to serve the community and for the safety of Vinings Jubilee. Restaurants are making dining at home as easy as ever, Southern Baked Pie and Whimsy Cookie Co. are still serving up their delicious treats and many retail stores have pivoted to online shopping options.

“While the landscape of COVID-19 is ever evolving, the health and safety of our tenants and patrons is our number one priority. We plan to follow all the guidelines set forth by the government and respect any decisions our retailers choose to make for their best interest,” said David Cochran, President and CEO of Paces Properties. “We have always loved being a gathering place for our community to enjoy and we look forward to being able to serve them all again in a safe manner.”

Learn more about some of what Vinings Jubilee’s tenants are offering:

Café at Pharr
Nothing says comfort food like a chicken salad sandwich. Café at Pharr is still open for business, offering curbside pickup and delivery to select locations. Follow along on Facebook or Instagram for updates.

Cold Stone Creamery
Social distancing doesn’t have to put a hold on your ice cream craving with Cold Stone Creamery. The nationwide favorite is scooping and offering curbside pickup, so patrons can enjoy all their menu offerings. For updates, check Facebook, Instagram or Twitter.

Fab’rik
Spring cleaning is upon us and that means there is plenty of time for new threads from Fab’rik. The store is closed but their online store is up and running, offering everything from spring dresses to comfortable loungewear that is perfect for working from home. Stay up-to-date on Facebook or Instagram.

Mellow Mushroom
Mellow Mushroom Vinings is open for business and offering curbside pickup, delivery through third party services and convenient meal packages to switch up your dinners including a movie night package with pizza and wings and a “Veg Head” package with hummus and salad. For more details and updates, follow along on Facebook.

Southern Baked Pie Company
Vinings’ favorite pie shop is serving up all the delicious pies guests know and love in a safe and sanitized manner. Whether you want the Chicken Pot Pie for lunch or a slice of Caramel Pecan Pie for dessert, they have you set. Call ahead to place your order and arrange for curbside delivery. If you’re looking to stay home, they also offer delivery and shipping to make indulging even easier. Check Facebook, Instagram or Twitter for updates.

Waiting on Martha Everyday + Waiting on Martha HOME
Retail therapy doesn’t have to wait. While Waiting on Martha Everyday and Waiting on Martha HOME are temporarily closed, they are continuing to offer online shopping to curb your retail fix. Whether you’re sprucing up your home, redecorating or looking for some fun at-home activities, they offer it all from trendy kitchenware to vibrant adulting coloring books and paint by numbers kits. For updates, follow Waiting on Martha Everyday on Facebook or Instagram and Waiting on Martha HOME on Facebook or Instagram.

The Whimsy Cookie Company
Cure your sweet tooth with The Whimsy Cookie Company. They are open for business and not only delivering your favorite sweets, but also offering care packages to mail to friends and family, including decorating kits that are perfect for channeling your inner chef while staying safe at home. Ideal for kids, these decorating kits offer fun shapes and colors like dinosaurs, princesses and of course, the delicious icing Whimsy Cookie is so famous for. Call or visit online to enjoy. Stay in the know on Facebook or Instagram.

A+ Pediatrics, Another Broken Egg, Banana Republic, Boardroom Salon, Dermani Medspa, Etc. East, HotBox, J. McLaughlin, Loft, Orangetheory, Paces & Vine, Pure Barre, Read Shop by the Merchant, SOHO, and Stockyard Burgers & Bones are all temporarily closed until further notice. The details above are subject to change. Stay up-to-date on the latest developments by visiting the Vinings Jubilee website and following on Facebook and Instagram.

DINING IN FOR LIFE 2020

Posted by Liz and John Attaway, 4/9/20

Open Hand steps up to support restaurant partners with Dining In for Life, April 27-May 3

With the current challenges posed to the city’s food service industry, Open Hand is turning the tables on its annual Dining Out For Life fundraiser by encouraging locals to “Dine In” with restaurant take-out, curbside pick-up or delivery from April 27 – May 3. The change is not only to support Open Hand, but also a step to help support restaurant partners as they navigate the changes necessitated by the evolving COVID-19 developments.


“We find ourselves in uncertain and unprecedented times. Open Hand started 30 years ago serving those affected with HIV/AIDS, and we once again find ourselves advocating for the most vulnerable in our community. Our priority is to ensure our clients continue to receive meals they heavily rely on,” said Executive Director Matt Peiper. “A virtual Dining Out for Life event will provide Open Hand with vital funds to help sustain service to our clients while simultaneously supporting the restaurant partners who have remained steadfast proponents of the Open Hand mission over the years. Our current community crisis reminds us of the earliest days of the HIV/AIDS crisis when so little was known about the disease. Open Hand was a comforting force for our clients then – just as we must be now.”

 

Open Hand depends on funds raised by its signature events, such as Dining Out for Life, to continue to operate as one of the nation’s largest community-based providers of home-delivered meals and nutrition education. Open Hand staff and supporters will utilize online peer-to-peer fundraising to encourage their social networks to donate to their mission that Atlanta chefs and restaurant owners had hoped to help fulfill.

The organization has refocused its efforts on a virtual event in hopes to join the community together to “Dine In” and do good for the generous restaurant partners that have supported Open Hand over the last three decades. Many of the restaurants are currently open – offering take-out, curbside pick-up and delivery in various metro-Atlanta neighborhoods. Locals can find a full list of restaurant partners here. Open Hand encourages the community to support local restaurants by also purchasing giftcards or donating to online “tip jars” that support staff members and employee relief programs.

Open Hand continues to serve the community during this crisis by preparing, packing and delivering nutritious meals to the most vulnerable in our community empower neighbors to live healthier, more independent lives.

Ways to Support Open Hand:

  • Make a donation to Open Hand online at org/donate.
  • Connect with Open Hand via Facebook, Twitter and Instagram and share posts, information and more.
  • Enjoy restaurant take-out, curbside pick-up or delivery and “Dine In” from April 27 – May 3. Post about the experience using #dininginforoh.

For more information on Dining Out for Life and Open Hand, as well as to stay up-to-date on events and volunteer opportunities, please visit the Dining Out for Life website at www.diningoutforoh.org and www.openhandatlanta.org or connect via Facebook, Twitter and Instagram.

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CITY WINERY ATLANTA ANNOUNCES FOOD AND LOCAL WINE TO GO!

Posted by Liz and John Attaway, 3/24/20

Easy online ordering for chef-driven meals and wine by the three pack, six pack, or case

In an effort to adapt to these ever-changing times and support public health measures, City Winery is providing new ways to enjoy their locally-produced, award-winning wine and food at home.

New wine packages are available to purchase here and range from $45 for a three-bottle bundle that includes their top-selling ATL Rosé to a $225 mixed case of reds, whites, and rosés.

City Winery’s chef-curated food to-go includes margherita flatbreads, cheese and charcuterie plates, Impossible Burgers, and more. Click here to purchase and set the pickup time.

Pickup for food and wine is available Monday through Friday from 11am to 6pm at the spacious patio, which has been set up for low-contact.

“If you’re in a position to help, we could really use your support right now. While we can’t put on shows at this time, we are still making wine, produced locally, with grapes sourced from incredible vineyards. We’d be truly grateful for the opportunity to sell some to you. Quite frankly, our ability to continue supporting our employees and sustain this shutdown depends on it.” said City Winery CEO and Founder, Michael Dorf. 

Dorf continued: “We’re adapting as quickly as we can, given that our company vision is founded on the unique social bond that occurs when communities of like-minded people gather over a bottle of quality Cabernet, while dining on a freshly-prepared meal and listening to their favorite artists perform. We’re figuring out this new normal and continue to develop creative new ideas in collaboration with the artist, winemaking, and hospitality communities.”

For guests wishing to further support City Winery during these challenging times, additional options include donating to their Employee Relief Fund or tickets for future shows.

For updates, please follow City Winery at @citywineryatl and also visit www.citywinery.com/atlanta.

GETTABITE APP LAUNCH TO-GO FEATURE!

Posted by Liz and John Attaway, 3/18/20

GettaBite App Pivots To Launch A New Feature
to Aid Atlanta Restaurants Amidst COVID-19 outbreak
Founders Evan Walker and Rain Li of the popular GettaBite app that was launched at the start of 2020, features thousands of Atlanta-area food deals each week. The team of two have pivoted the use of the free app to feature GettaBite To-Go! It’s the same app, but with a new option to keep Atlanta restaurant guests well-informed about which restaurants and food vendors are offering pick-up and delivery during this current time.
GettaBite To-Go! is offered to restaurants for free for a limited time. This is in an effort to help the Atlanta service industry get word out which is especially beneficial for those small business owners without public relations or marketing support.
The GettaBite duo is focused on helping those that have helped them. GettaBite Founder, Evan Walker, “We want to help get word out for restaurants and push sales for their industry in this downward market. We want to partner with Atlanta restaurants so we can help communicate to their guests which restaurants are open, which ones have shifted to take-out and delivery, and what people can expect to order from local restaurants at this time. Let’s keep Atlanta restaurants and diners connected!”
Users can expect the app to provide a self-guided experience. The deal feed will show several hours of deal information and pick-up/delivery information from surrounding restaurants in real time. Currently, GettaBite features hundreds of Atlanta restaurants and offers over 1,000 deals every week from popular names such as Hawkers Asian Street Fare, Hampton & Hudson, El Super Pan, Moe’s Southwest Grill, La Hacienda, Real Tacos, Fontaine’s Oyster House, Midtown Bowl, and many more with new restaurants added daily. The app is also a way for users to discover new restaurants by area and learn about new dishes in addition to the new featured launched today.
How It Works
Restaurants can email GettaBite at contact@gettabiteapp.com or send in their pick-up/delivery offering through the appitselfand GettaBite will post the offerings on the app for hungry Atlantans to see at no charge to the restaurant.
Evan Walker shared, “We founded GettaBite on the idea that restaurants and their diners need a strong communication channel. With many cities closing restaurants and only allowing take-out or delivery, we want to make sure communication between restaurants and their customers isn’t lost.”
Creators Evan Walker and Rain Li launched GettaBite in the summer of 2019. While studying at Auburn University, this young, entrepreneurial team felt the restaurant market lacked a focused food discovery tool. Students and younger generations wanted to know where to go to eat for the biggest bang for their buck. GettaBite is primarily a database of deals at a user’s fingertips. For restaurants, GettaBite is a free way to communicate deals and offerings quickly with a younger audience. The app is more than a food discovery app, it’s the missing link the market craves. GettaBite provides an affordable way to share an eating experience that is cultural and social with a younger generation.
  • Download on any smart phone at the App Store for free
  • GettaBite currently has a 5 out of 5 rating
  • Approaching 6,000 registered users
  • 300,000+ total deal views every month
  • 1,000+ restaurant deals featured weekly

GRANA IS OPEN, LAUNCHING CURBISDE PICK-UP!

Posted by Liz and John Attaway, 3/18/20

Starting Thursday, March 19th!

11:30 am – 8 pm

Call 404-231-9000
Pick-up inside or call us and we’ll run it out to you.
Available every single day!
Executive Chef Pasquale “Pat” Pascarella, known for The White Bull on Decatur Square, shared, “Our entire team has been very excited about this opening due to the buzz in the neighborhood surrounding Grana — we all talked about it and agreed that we should open the doors and offer daily, food pick-up during this current time. While this may not be our opening menu, we have a large offering of menu options and will make it easy for those who are currently at home and not going out.”
In addition to the menu below, guests may purchase pasta and tomato sauce complete with recipe cards from the Grana kitchen team.
Address:

1835 Piedmont Avenue NE
Atlanta, GA 30324