Tag Archive for: travel blog

SWITZERLAND INN ON THE BLUE RIDGE HIGHWAY

Posted by Liz and John Attaway, 7/3/26

Last weekend, John and I took a road trip up to the Blue Ridge Parkway on North Carolina. About 4 hours from ATL, perched on a slope on this parkway, Switzerland Inn is a testament to mountain retreats! Connect with nature starting with the breathtaking panoramic mountain view that greets you. I could literally sit on the property and just soak it in; it is the best amenity the resort offers! You really have to see this one to believe it!

Views:

The lobby is one part rustic mountain cabin, one part chalet and Bavarian architecture, so the entire property and the lobby give off Alpine vibes. Warm wood from floor to ceiling, stone accents, two fireplaces, cozy lounging areas with quilts, and large windows all to enjoy the Mountain View.

There are many room types from staying in the lodge to private cabins. We stayed on Heidi 4, just next to the lodge, a second-floor oasis all with those stunning property and mountains in the background. It is a two-room suite where a living area with fireplace greets. Hardwood floors flow throughout the room. Behind that is the cozy king bedroom and the spa-like bathroom with marble floor and rain shower head. It feels newly renovated and fresh!

Amenities abound at Switzerland in from fun for the whole family with lawn games from horseshoes to ping pong. Near the edge of the slope is a relaxing pool with a beautiful view of the mountains. Also on the edge of the slope is several Adirondack chairs to soak in those views by day and firepits by night. For further relaxation they offer a spa with an array of treatments. On-site shopping is just steps away with a gift shop in the lobby, provision haus, and other shops right on the property. And for Pickleball enthusiasts, six courts await.

One of the best amenities is the on-site dining options at the Switzerland Inn. Starting with the terrace dining. For lunch the first day, we sat on the patio just off the main lobby with sweeping mountain views right in front of us. There we enjoyed the Yard bird grilled chicken sando. It is a well-seasoned, herbaceous chicken that’s juicy and tender and loaded up with trimmings. It is served with sweet potato fries. John got the flatbread with pepperoni and sausage. It is a crunchy crust loaded with a boat load of cheese, hearty and spiced pepperoni, and savory sausage.

For dinner our first night we visited the Fowl Play Pub, where rustic mountain and Bavarian charm collide. The casual Alpine bar and dining area even have critters like a racoon with crackerjacks are in the ceiling. We got the smoked wings, the Chalet chop, and the Chalet cooler.

John devoured the smoky wings. They’re super meaty, crunchy outside, and tender inside with a generous amount of lemon pepper rub. I got the Chalet chop, a tender and juicy pork chop. It is grilled with a slight char and a hint of smoke topped with a light tangy BBQ sauce. Served with tangy caramelized onions, creamy herbaceous and decadent mashed potatoes, and crunchy snap peas to round out the meal. From the bar, we sipped on the Chalet cooler. Boozy cucumber vodka, earthy cucumber, and lime is refreshing and light.

For breakfast and the final night, we were treated to an elevated meal at the Chalet Restaurant. The main dining room is adorned with an antler chandelier and mountain decor all with a view from the large picture window. For breakfast I enjoyed the Deluxe Avocado toast, a crunchy wheat toast loaded with creamy avocado. On top is a savory poached egg and a sweet balsamic drizzle to bring it all together. John got a really big piece of country ham with his eggs, and it is large, salty and tender. I stole some.

As for dinner, we had the Swiss onion soup, Smoked Half Duck, and the Jefe Manhattan. The Manhattan is boozy Woodford rye with bitter vermouth and a hint of sweet. As for the Swiss onion soup, it is divine. Rich and deep herbaceous broth topped with floating garlicky baguettes and mild Swiss cheese. And the duck was the best dish of the weekend. Crunchy outside, smoky, tender inside doused in a delicious tangy and sweet, savory hoisin sauce. It is served with root vegetables and snap peas.

Another spot of note is the Provision Haus. They offer coffee, tea, and treats all right across from the lobby.


KINGSTON RESORTS – NORTH MYRTLE BEACH, SC

Posted by Liz and John Attaway, 5/18/26

This is where I hope your email finds me: at the Kingston Resorts in North Myrtle Beach! John and I recently took a weekend trip to the Kingston Resorts in North Myrtle beach that sit right on the sandy beaches of the South Carolina Coast. We stayed specifically in the Hilton on the property and were blown away by its atrium and architecture, stunning pools, and ocean views! Beyond the Hilton is the Embassy Suites and condos with everything they have to offer, so it offers everything you could want in a resort all in one place!

The Hilton lobby is grand with a 15 story atrium with a soaring ceiling and fun blue artwork on the way up. They had several sitting and lounging areas under indoor pergolas. To the right is their market for bites, drinks, and gifts and to the left, the check-in area. We really enjoyed the “We are the Beach” sign, as well.

For our room, we were up on the top floor and the 15th floor views of the resort pool, ocean views, and the sound of crashing waves from our balcony was everything! I couldn’t take my eyes off the views from our room; it was just perfect. The room itself is relaxing and comfortable with a large king bed, nice amenities, and spacious bathroom with gorgeous shower and vanity.

On the Hilton property are two pools to choose between or do both! You walk through the back of the lobby into the pool deck area and the first pool where they have a daily DJ. In front of you is the stunning ocean view of the Atlantic and to the left of the tiki/outdoor bar, Wet Whistle. On the other side is the beautiful sand-bottom pool with small lazy river, waterfall, hot tubs, and intimate cabanas. The sand-bottom resort pool that has a rock waterfall, short lazy river, and of course the sand-bottom 1-2 foot deep area.

There are several cabanas for rent at the sand-bottom pool that provide privacy and relaxation away from the main resort pool deck. They have serval lounge chairs, tons of towels, a table and chairs, and a couch to watch the TV! You can order food and drinks right to the cabana from their friendly cabana staff!

The best amenity they have is the star of the show: the beach! Take the beach access down to the pristine shores of North Myrtle Beach. The water was bluer than I thought it would be and we enjoyed strolling and relaxing!

The boardwalk connects the Hilton and the Embassy hotels in a scenic fashion! Right along the beach and amidst lush vegetation it makes it the ideal way to walk the property.

The Embassy Suites pool is a stunner. It has rows of loungers and umbrellas to enjoy on the pool deck. As well as a large, sprawling pool with beach like entrance on one end. They also offer cabanas and have a DJ that was playing music bingo when we were there. The also have two waterparks for big and little kids alike with large water slides, a water park with large water bucket waterfall and more! It is NICE!

On top of the outside entertainment, one of the best amenities at Kingston Resorts is their dining options. They have several options from Italian to seafood to BBQ and pizza to tiki bar drinks and bites. Amalfi is the dinner spot on the second floor paired with Veranda Bar. Outside is the ocean front dining and bar, Wet Whistle. In the Embassy is BBQ and pizza at Black Drum brewing and seafood and breakfast at Coastal Grille.

Amalfi in the Hilton is an ocean front Italian spot. I stared out with the Amalfi coast cocktail that is boozy vodka, floral St. Germaine, and bright lemon. For appetizers we ordered the Three-Cheese and Garlic bread and meatballs. The Three-Cheese and Garlic bread is super good. The cheeses are creamy and sharp and love the flavor explosion on the bread with the garlic and crunch! The surprise bite of the night! The meatballs were rich and hearty with a tangy marinara sauce, creamy and sharp cheese served with grilled bread.

For our dinner John and I split the Filet, a super tender and juicy steak served medium rare. It was a delicious rich and hearty demi glaze, earthy mushroom, creamy mashed potatoes and a grilled tender onion and asparagus. It was my favorite dish of our stay! Then, we also opted for the pork ragu, as well. It includes hearty rigatoni noodles with tender pork, tangy marinara and sharp cheese. Amalfi was my favorite dining experience, while John’s at Black Drum Brewing is below.

Veranda Bar in the Hilton next to Amalfi has bar bites and signature cocktails like the St. Germaine spritz! It was refreshing floral St. Germaine and tart prosecco. The bar has an array of bar bites as well!

Wet Whistle tiki bar is on the pool deck with ocean views. We tried a few of their cocktails like the Booty Bucket, a rum concoction with tons of boozy liquor, juices, and a splash of 151 on top. On the first day, I got the Lime in the coconut, a lime forward vanilla vodka cocktail with coconut. And when we enjoyed the cabana, I got the painkiller, a boozy rum cocktail with tangy OJ, pineapple, and almond liquor. Of the Wet Whistle menu, we chose two dishes, the grilled chicken sandwich and teriyaki wings. The chicken sandwich was solid with juicy grilled chicken, earthy mushrooms, and all the trimmings. It came with some seasoned and crispy fries. John got the teriyaki wings that were meaty, crunchy outside, and warm inside. The sauce was sweet and spicy and just perfect.

On our last night we went over to Black Drum Brewing. It is a BBQ, brew, and wood-fired pizza casual restaurant at the Embassy Suites pool. I opted to start with the Deviled Eggs and they didn’t dissapoint. They were creamy, dreamy, and a good sour cream bite to them. For dinner I got the brisket plate with very tender and meaty brisket that fell apart in my mouth. The waiter recommend mixing a combo of the red and blackberry smoke and we concur. It is the perfect smoky, sweet, savory sauce to go on the meat. It came with two sides: the creamy red potato salade and crunchy, tangy cucumber salad.

John went with the wood-fired pizza. It is tasty marinara and creamy cheese with spicy pepperoni and a good smokiness on the dough from the pizza oven. For drinks John opted for the crisp and cool Side Hustle Light from Side Hustle local brewery. Since I was enjoying meat, I went heavier with a boozy, tart Manhattan and then a sweet, sassy, smoky old fashioned for after dinner.

Beyond all of that there is still thing to get into like the fitness center, spa, and courts! We had a good time one morning playing pickleball, but could use some lessons.

One more thing we enjoyed was the resort shuttle! You could take it in a 2-mile radius and explore more of Myrtle Beach or go to more areas on the resort property. Also, the resort was having a sandcastle built by Create a Sandcastle while we were there and it was fun to watch how much work and math goes into one of them!

HOTEL CLERMONT: A BEACON OF EXCELLENCE

Posted by Liz and John Attaway, 4/11/26

The Hotel Clermont is a beacon of excellence in Atlanta! John and I recently stayed in this poncey-highlands hotel that has transformed over its 100 years into a chic, one-of-a-kind boutique destination! From humble 1924 apartments to a Michelin key hotel in 2025, this truly is one of the best hotels in Atlanta. And here is why we think this.

Outside the historic building screams history from the unique Marquis to motor hotel sign and iconic neon radio tower.

In the lobby, you’re greeted with art deco doors into a wall that has directional signs to all of the best places in hotel. It accentuates the hotel not only being a place to stay the night but a destination! The lobby itself to the left is a mix of eclectic artwork, radios, checkers, and tropical decor and vibes. If you go straight you walk into Bar Caravan, a newly renovated lobby bar with colorful decor, wallpaper, and lounging areas, as well as a long bar with retro lighting.

Bar Caravan has their own special menu with delicious bites like the hearty flaky redfish served skin on served with the best brown butter sauce, bacon, and a slew of vegetables. To drink we got a special custom cocktail with tangy strawberry rum, herbaceous dill vermouth and bright limoncello! As well as Bread n butter vanilla vodka cocktail that’s sweet and smooth with hints of banana, walnut, and topped with egg white. Don’t sleep on their fries either! They are crunchy and warm with earthy truffle and Parmesan cheese! Wednesday is good here with Wine down Wednesdays with half off bottles!

In the rooms, we walked up a brooding original marble hallway to a spacious king corner room on the 3rd floor. Down a short moody blue hallway to a large king bed with green velvet headboard and a pop of pop art above. The carpet is a funky asymmetrical floral pattern leading to the lounging chaise and desk. In the bathroom, marble floors stun and juxtapose the beautiful blue-green wallpaper filled with birds!

On the rooftop, they have really outdone themselves up there with the cites airstream kitchen, gorgeous lawn like atmosphere, patio seating, and of course stunning sunset views of the Atlanta skyline! The rooftop has its own cocktail menu with some serious sips like my favorite the boozy vodka cocktail, Glinstone key, with floral st Germain and tart bubbles! I also really enjoyed the tequila and spicy ginger Iron Fist cocktail! And now they have Korean BBQ ready to order out of their airstream! We got the sweet and saucy Korean BBQ short rib served with kimchi and my favorite bite the sweet a sassy beef bulgogi burrito with spicy kimchi and rice! Finally, every Friday they have Rooftop DJ from 8-11:45 to dance the night away. Or catch music bingo on Monday or Trivia on Tuesday!

Down the stairs from Bar Caravan, a neon Tiny Lou’s sign guides you into the basement for French cuisine. Pink, maroon, and yellow ambiance elevate the space and a precursor to the elevated French food that’s a slice of France! We enjoyed a weekend brunch and fell in love with the amazing, deviled eggs! They are creamy and dreamy eggs filled with earthy truffle and topped with salty caviar. Another favorite is the smoked salmon benedict. It is perfection. It is nicely spiced smoky salmon, rich hollandaise, savory runny eggs and the muffins are so soft, crispy, and buttery!

We also got Tiny Lou’s sweets from Chef Charmain! Warm zucchini bread is crunchy outside, fluffy inside, sweet, earthy. First time having their almond croissant and it melts in your mouth! A buttery croissant with a crunchy, sweet almond crust! And you can’t go to Tiny Lou’s without getting their viral crepe cake. This one was just as good as ever with lemon curd, thin layers of soft crepe, creamy graham cracker, and fluffy meringue.

We tried two different brunch cocktail and I couldn’t get over the Sword of Judgement. It is a pisco cocktail with delicious, earthy ube, boozy reposado, and creamy almond liquor. Also really enjoyed the Pastor of Vows that is an early gin cocktail. It is paired with bright limoncello, sweet honey and spiced ginger.

And we can’t forget, there is the infamous Clermont Lounge below. It’s the spot for celebrities, people watching and of course, strippers. We didn’t go but it is an option!


MACON IS WHERE LEGENDS LIVE

Posted by Liz and John, 11/11/25

Macon, Georgia is where legends live. Being only 1.5 hours from our house in North Metro Atlanta, it is an easy weekend getaway! From Macon’s deep roots in the national music scene, to local downtown bars, restaurants, nightlife, and historical attractions steeped in history, Macon has it all. That’s why we fell in love with it. Find out where to stay, what to eat and drink, and what to do when you visit.

Where to Stay:

Hotel Forty-Five

Hotel Forty-Five is where legends lay their heads. We stayed at the Hotel Forty-Five again on this trip and loved every minute of it! The hotel was originally built by Hay as Macon’s original skyscraper! He was one of the most prominent men in Macon and built it for his insurance company. The original floor and elevators still exist in the lobby! The hotel embodies the music soul of the city. From greats like Otis Redding to Allman Brothers have roots here, museums, and Capricorn Studios is still recording to this day!

The homage to music at the hotel is everywhere from the Allmand Brother’s plaques at the elevators to knock backs and books in the lobby. The lobby is cool and circular, and then the elevator area is still decorated like an insurance company with original elevator doors and art deco flooring! The rooms are spacious and comfortable. It has modern yet art deco decor, stunning Macon downtown mural, comfy bed, stunning center light, and marbled bathroom. Plus, love the downtown views!

Food and drink on site are top notch starting with their rooftop bar. Hightales is located on the 6th floor with epic views of downtown! Churches and building, and even the Macon Auditorium. They serve up delicious hand-crafted cocktails like an Old Fashioned, but a play on a classic with tequila! Downstairs in the lobby is the beautiful Loom restaurant! Really enjoyed the smoky, creamy smoked fish dip, the old fashioned made with their own bourbon, and the sensational juicy steak for an entree. Our full food review below in where to eat and drink in Macon.

Macon’s is All About Music

It is where legends are made! When we were in Macon, something that really struck a chord with us is how in tune Macon is with music. Being huge music lovers, we wanted to put together a list of music related things to do in Macon for you to save for an upcoming stay! Did you know legends like Allman Brothers and Otis Redding lived and created hits in Macon?

Here is our curated itinerary for the music lover:

📍 Allman Brothers Big House & Museum: the place where the brothers and their band lived, performed, and created some of their biggest hits. Travel through the band’s history, memorabilia, clothing, and their equipment! Go upstairs to see how they lived and some cool memorabilia they left behind.

📍 Rose Hill Cemetery. Grab a map from the Big House and explore where the brothers rest. Ring the bell in honor of their late mother, Mama Carolyn.

📍 Capricorn Records. Originally purchased by Otis Redding as his recording studio, he passed before it was finished and it finally became Capricorn Records. The tour takes you on a journey from new recording spots and then all the way back in time to the original studio where Allman brothers and Marshall Tucker recorded back in the day. It is original and looks the same today! Did you know guitarists play in another room and mixed into the music after?? Plus, they have a museum and a catalog of all their music you can listen to upstairs!

📍 Otis Redding Museum. No video or photos allowed. Take a walk through Otis Redding’s life! It is packed with treasures and memorabilia for the king of soul.

📍 Fresh Produce: downtown Macon’s go-to spot for music, vinyl, and more!

📍 Grant’s Lounge: still open for nightly music has been around since the 70s and is a historical music landmark. In the early days, bands would come and play in hopes to get signed by Capricorn. We saw blues legend Robert Coleman the night we went!

📍 Hummingbirds: music joint with live music! We saw Hung Jury when we visited.

Allman Brothers Big House
Allman Brothers Big House
Allman Brothers Big House
Allman Brothers Big House
Rose Hill Cemetery
Rose Hill Cemetery
Capricorn Records

Historical Tours: Hay House, “Palace of the South”

We went right before Halloween so we went to Legends and Lore at night, but the Hay House has a daily tour during the day you can do! We stepped into the world of chilling tales in one of the most opulent mansions I’ve ever seen! The Johnstons built the house in The Johnstons built the house in 1851 who traveled Europe for 3 years and brought Italian design to it. There are rounded pocket doors, stained glass, ballrooms and lavish dining rooms, state of the art air and communication for the time and even an elevator.

You’ll tour the kitchen, pantry, and area where the help would have worked. The main floor is stunning with formal dining room, ballroom, and siting rooms. The third floor is where the family lived, bedrooms, and bathrooms, even a secret room! This house was handed down to the Felton’s and then sold to Hay. There is a really cool spire at the top where you go up a spiral staircase to see a view from 7 flight up! Yes, it is that tall!

Hay House
Hay House
Hay House
Hay House

Where to eat and drink in Macon, GA

GA is where legends eat (and drink) well! While we were in Macon, GA, we had some delicious adventures at several restaurants, bars, and more.

Here are our recommendations:

Macon Bagels is a must try for your morning bagel fix. I got the scrumptious The Champ loaded with crunchy bacon, creamy avocado, tomato and a divine caramelized onion cream cheese on a garlic bagel! They also serve coffee and other morning musts!

H&H Restaurant is an institution! The Allman Brothers ate here frequently and became fast friends with the place! I got the Midnight Rider biscuit from the brunch menu a buttery, flaky biscuit piled with crunchy, tender fried chicken, sweet bacon jam, and creamy pimento cheese. Got a side of delicious, creamy, well-seasoned deviled eggs! John got an egg and bacon biscuit! They also have meat and 3 or lunch options as well!


Yollah for brunch! I’d been for a burger there once and loved it so had to try their brunch! Here are a few things I love from Yollah. Starting with their breakfast empanada that is crispy outside and filled with creamy potatoes, egg and cheese, spicy chorizo. You must try the perfectly spiced and gooey, Tres Leches Cinnamon Roll. It can’t get over the Tres Leches icing. If savory is your thing, opt for the breakfast skillet. Filled with hearty potatoes, spicy chorizo, creamy queso, runny egg and cheese, topped with pico, it is delicious. Finally, the Avocado Toast is a thick buttery bread with creamy avocado, pickled onions, tangy pico de gallo, and runny egg.


Rookery is a well-known burger joint downtown! It was established in 1976 and has been serving burgers to locals for years! I got the fantastic Walden Greenback burger loaded with a crunchy fried green tomato, tangy green onion, thick applewood cut bacon, cheese, and an earthy creamy sun-dried tomato remoulade. I paired it with house made onion rings! John just got a regular cheeseburger and fries.

Another dinner spot is Loom in the Hotel Forty-Five.  Starting with their epic Smoked Trout Dip. Toasty and herbed crunchy bread, creamy, dill forward trout dip, sweet peppers, and olives all culminate in a great bite. Steak lovers will love their steak! Perfectly cooked steak with a rich Demi glaze and tasty wedge potatoes sure with garlic and herbs, tangy yet sweet caramelized onions. Also enjoyed the Catch of the day, a lemon pepper rubbed, flaky cobia fish. Served with bright and tart lemon thyme vinaigrette with a delicious white bean puree and a ton of earthy veggies. The favorite of the cocktails is Old Fashioned. They curate their own bourbon for this cocktail, and it is boozy, sweet, and citrusy.

No Macon trip would be complete without a visit to Monkey’s Paw Tiki bar! We stumbled on them last time we were in town and had to go back! Their tiki drinks are top notch, full show, tiki mugs and all! We get mai tais and painkillers!

Macon Bagels
Macon Bagels
Macon Bagels
Yollah
Yollah
Yollah
H&H Restaurant
Loom
Loom
Rookery

ETTE HOTEL & THE SALT AND CELLAR – ORLANDO, FL

Posted by Liz and John Attaway, 9/11/25

Opulent is the perfect world to describe this stunning Orlando hotel, Ette Hotel! John and I decided to stay a night in Orlando on the way to our summer beach vacation and we were treated to one of the nicest hotels. From the moment you arrive, you know you’re in for luxury. The right mix of minimalism and calm, with hints of elegance, class, and splendor. And it all starts with gorgeous Ette plant wall outside!

In the lobby, you are greeted with a lush seating area between the automatic doors, and in front of you is a table decked out in skincare, large flowers, with a large steel light. The check-in area is 20s deco lines, minimalistic with the word ette small and unobtrusive. Flanking each side of the check in are cozy, clean sitting areas with pops of purple color couches, piano, and skincare bookcase! I am in love with the mural outside the spa with the girl decked out in royal clothing taking a modern selfie!

Up in the room, I could not get over how calming the spacious room we stayed in! They provide ultimate comfort and the finest touches. It was calming off white with classy furniture, and sleek lines. I really loved the wardrobe; glass and metal and open with a laundry bag hanging if you need. In the bedroom, the large bed is sprawling and comfortable, the sound of water is played as you enter. The bed design and headboard are modern yet simple with gorgeous metal, clean lighting. The bathroom is also a stunner! There is a large vanity, and round mirror reflects off the glass shower. The best part of the shower is the rainfall shower head with its gentle, soothing in-room spa!

Next let’s talk about the on-site restaurant, Salt & The Cellar. It is gorgeous spot in the lobby, a collaboration with Michelin star chef Akira Back. ambiance is so much fun with monkeys hanging from the ceiling, beautiful sweeping bar, and amazing art deco dining room with lush seating. As for the food and drinks, we can’t get over the epic drink presentations from my smoky old fashioned to amazing Asian-Mediterranean dishes. Let’s take a stroll around the menu items we loved!

We started out with two appetizers, the Chef’s Roll and the Assorted Sashimi. The chef’s roll is a delicious roll with a tender fish, creamy avocado and cream cheese, crunchy, salty tempura fried, and so many other flavors like sweet, spicy, and rich. Chef’s kiss. My favorite of the appetizers was the assorted sashimi. What I really loved was the fresh fish mixed with garlic, salty caviar, tangy ponzu, and to be honest, I could have drank the sauce. It was topped with 24k gold flakes!

After that, we went for the Toro tartare experience! It is a tableside experience with a tasty toro tuna in an ice box, then covered in tangy chives, salt, salty caviar, tangy onions, crunchy garlic and a fantastic ponzu poured over it and then tossed right in front of you. You can also add more of what you want from the mixes to truly mix and match. I paired this with the visually stunning experience, the smoked old fashioned, a boozy and smoky yet sweet cocktail!

For dinner I opted for the well-presented 5oz filet steak. It is brought out sizzling with a top, presented to you and then a ponzu is drizzled on the top that creates a smoke effect that is a must see. The steak itself is super tender and flavorful with foraged mushroom underneath with a ton of earthy flavors. On top, earthy greens with butter cap off the meal with creamy and rich balancing flavor. I can’t get over the sauce mixed with the steak and accoutrement. Wow!

Beyond the restaurant, there are a ton of amenities at The Ette Hotel. They have a spa relaxation room that is open to the hotel to relax. Outside, there is a beautiful pool with luxurious lounging area, courtyard with gorgeous waterfall feature, dotted with tables, and painted duck art sculpture. You can also have breakfast and dinner out there from the restaurant. The breakfast is a buffet with tons of options like waffles, fruit, eggs, pastries, but the star of the breakfast show is the delicious tomato and cheese quiche/frittata. It is worth every penny. If you go out to the right of the property, we found the Ette Hotel has a walking path with water feature and a place to take in the small pond with seating dotted near the front.

And we have a treat for you! They offer and Florida and Georgia residence package:
15% off room rates
$50 daily breakfast credit
https://tinyurl.com/Ette-Georgia-Resident-Discount

Photo Gallery

GRAND HYATT ATLANTA BUCKHEAD

Posted by Liz and John Attaway, 6/23/25

You’ll find inner peace at this newly renovated Buckhead hotel, The Grand Hyatt Atlanta Buckhead! Recently, John and I stayed the weekend at the Grand Hyatt Atlanta in Buckhead and were stunned by its beautiful renovation! Everything about it was calming and opulent from the beautiful rooms to the sweeping bar, to the lush Zen Garden and pool.

The lobby greets you with a grand chandelier and posh art deco seating! The lobby has marble floors, flashes of colorful artwork, and artwork creating movement. Inside The Fabled bar in front of you, the bar soars to the ceiling and the marble top seems to go on forever. On the opposite side of the bar are storytelling artwork and columns reminiscent of Italy or Greece with seating that overlooks the Zen Garden and waterfall!

Speaking of the Zen Garden, take a stroll! Go up to floor three and out the double doors to take a walk through their Zen Garden. Lush plants, Japanese accents, sitting areas and it all overlooks a waterfall that you can see from the lobby and bar. The Zen Garden leads to the pool where you can relax by it and even order a bevy. To access the waterfall, head to down to the lower level during Cassis breakfast hours. You can even sit outside by it with your breakfast.

After that, retreat to your room. John and I got treated to a suite where you walk into a living room all dressed up with a cozy, comfy couch and chairs, and a small wet bar. Loved the art deco like 20s lighting, as well. In the bedroom, the large king comfy bed is accented by a gray scale garden and tree scene which was calming and a small siting area. The bathroom is a stunner with marble floor, vanity and shower! It was like a spa!

The Fabled Bar

John and I enjoyed a meal here while we visited! Here we found out more about myths (cocktails named after myths) on their amazing drink menu and epic journeys like their locally sourced scratch food. All enjoyed in the relaxed, beautiful ambiance of the bar.

To start we opted for the creamy, slightly smoky deviled eggs that also had a good tang and a pop of salty fish roe on top. To go with that came the Tuna Tataki. It is crunchy, sesame encrusted seared tuna with a bright seaweed salad and a delicious soy glaze! For dinner, I had to try the Zen Garden bowl because it sounded so good. I added well-seasoned and cooked salmon to the top of this favorite dish. The bowl is bright lemon vinaigrette, sweet potatoes, cool cauliflower rice, spicy arugula, and crunchy pepitas. To wash it all down, got the Oracle’s martini. This is a vodka martini with floral elderflower, sweet and tart pear, and bright lemon.

Told you! You can find inner peace here at every turn.

COMPASS BY MARGARITAVILLE PIGEON FORGE

Posted by Liz and John Attaway, 2/10/25

Compass by Margaritaville is a tropical oasis amongst the mountains in Pigeon Forge, TN! John and I recently drove up to Pigeon Forge to waste away in the brand-new Compass paradise that is located in the heart of downtown! Not only is it just minutes from all the attractions, but it is also a slice of heaven with beach vibes from the moment you breeze through the front door.

In the lobby:

Enter into a stunning sun-soaked resort-style hotel with wicker basket lighting, cozy cabana lounge areas, lavish herringbone tile floors, and vibrant beach colors everywhere the eye can see. On top of that, they have lush tropical plants and palms, and a big compass right in the middle to remind you how many miles it is to the beach. The lobby also holds the 5 O’clock Somewhere Bar, a beautiful bar and lounge area with delicious food and nights with live music. Then, next to it is a large space for their complimentary full breakfast. Plus, they have a nook with games from arcade games, foosball, and shuffleboard.

In the rooms:

Take out your key card and open the door to paradise. You are greeted with a dock at sunset mural that sets the relaxing tone of the spacious room. To the right is the large bathroom with marble lined vanity and a large shower with rain shower head. In the room, the beds are comfy with an orange pillow that reminds you you’re a “wanderer.” The accent wall is a beachy teal blue and there is a pop or color from the orange chairs in the lounge area. You can walk out into the balcony for Mountain Views!

And all about amenities:

It doesn’t matter what time of year you visit, as the Compass has amenities for all seasons. For all seasons, their an indoor “waterpark” pool with splash pad and pirate decor is a family haven. As long as it isn’t freezing, there is also a large bubbly hot tub. In the summer, soak in the sun on the lazy river or lay under the margarita glass water feature in the main pool. And don’t forget about everything else from their large firepit area, a green waterslide that empties into the main pool and a yard for yard games and dining area!

CALLAWAY GARDENS LODGE AND GARDENS 2024

Posted by Liz and John Attaway, 11/4/24

Callaway Gardens Lodge & Spa

Naturally, it’s Callaway! John and I recently went down to Callaway Gardens to enjoy their Pumpkins at Callaway and got treated to a weekend retreat in their “stay amidst the wonders of nature,” at the Lodge & Spa. It is a majestic mountain lodge with stunning waterfalls, carefully sculpted greenery, lake views, and walkable, relaxing grounds!

You walk up to the Lodge and are greeted with cozy mountain lodge vibes, soaring stone fireplace, and relaxing lounge. It all feels so natural, a rustic lodge, with modern touches! Up in the rooms, large, airy modern rooms open into spacious balconies to take in the beautiful grounds. When you walk in the bathroom is on the left with a walk-in shower, separate soaker tub make it an oasis. The comfy kind bed and seating area in the room is relaxing and you can open the drapes for views!

On the grounds, the Lodge at Callaway has two restaurants, Cason’s Taproom where we enjoyed their seared salmon and delicious cocktails, also the Piedmont Dining room for more formal affairs. They have a large pool and then trails down to Robin Lake Beach. It wasn’t the season to lounge at the beach or we would have!

Also, during our weekend stay at Callaway Resort & Gardens, we got to explore the gardens that come free with your stay! It is a whole world of butterflies to rustic chapels to breathtaking lake views to winding garden paths all in the Gardens at Callaway!

Butterfly Center & Memorial Chapel


Butterfly Center is my favorite spot in the gardens. A perfectly manicured grounds, soaring greenhouse filled with so many butterflies you’re surrounded by them! It’s like a tropical paradise inside. A must do there is to watch the butterflies hatching. My second favorite spot in the gardens is the Memoria Chapel. It is the place to reflect. Stone structure outside leads into a rustic soaring wood ceiling inside then surrounded and encompassed by detailed and beautiful stained glass. The entire building is surrounded by streams and a lake with beautiful yellow lily pads!

Discovery Center & Azalea Bowl

Discovery Center is for those that love learning! They have crawling bugs in one room, history of birds of prey, birding and plant education and more. But the grounds are just stunning, in the center it is all wood surrounded by their twinkling lights and lake views. Plus, they have multiple bridges and wooden walkways to explore the lake. When you get hungry, they have a cafe on site to enjoy a snack. I heard their French fries were really good! If you are looking for a scenic walk, go to the Azalea bowl! Unfortunately, there were no azaleas in bloom, I’d recommend going in Spring! But the walk through the wood was beautiful and they have a waterfall and lots of lake views!

Pioneer Cabin & More


The Pioneer Cabin is a fun quick stop to explore pioneer days. It is on the way to the Butterfly center, check this out! A rustic old cabin with pioneer history, clothing, living and sleeping area all set up like it would have been then! It was very cool to read about how they dropped the loom from the ceiling to sow! We’d recommend reading all of the information about the cabin to get the best experience. There is also the Overlook Azalea Garden we didn’t get to, and the property also has golf, Robin Lake near the Lodge for swimming in season, and Cason’s Garden (which was taken over for pumpkins at Callaway).

Pumpkins at Callaway

Life is gourd at Pumpkins at Callaway! The main reason John and I recently went to Callaway Resort & Gardens is their annual Pumpkins at Callaway. This is one of fall’s can’t miss events, so mark your calendars for next year mid-September through first week of November.

Save this agenda for your Pumpkins at Callaway trip:
Gardens by day:
🌲 Start at the Pumpkin tree for a photo op when the Robin Lake Beach opens for the day!
🛍️ Head into the large, big top for a little shopping, entertainment, and photo ops.
🌌 Take the trolley to Carson’s Garden to see the NEW Harvest Sky art instillation.
🌻 Take a trip through the sunflower field. It is gorgeous and I spent a lot of time watching the bees pollinate.
🎃 Enjoy the Garden of Giants (pumpkin). They are huge!!
🍺 Grab some refreshments from Carson’s Beer & Wine Garden! They have a great Sunflower cocktail and tasty bratwurst and peppers combo meal!
🌽 If you want to do Carsons’s Corn Maze, we recommend doing it at night instead! Now if you have kids, do it now. There are two, one is easier than the other and they have a map. Take a picture of the map!
Go back to Robin Lake Beach as the sunsets for Glow by night:
👻 Watch the Pumpkin tree sing Monster mash, Ghostbusters, and tell jokes! A must do!
🎃 Go through the mesmerizing Foggy Hollow! Hanging lights, carved pumpkins, glow in the dark animals, foggy creeks, and even smoke bubbles! The best experience they have!
⛳️ Enjoy mini golf? Do a round of unFOREgettable glow in the dark course!
🌽 Get back in the trolley to do Carson’s Corn Maze at night. They have pop music and fun lights!

Next up is their amazing Fantasy in Lights. We went last year and loved it!

CALLAWAY GARDENS UNFORGETTABLE LABOR DAY CELEBRATION

Posted by Liz and John Attaway, 8/6/24

Colorful Balloons Light Up the Sky During Lakeside Spectacular — 

Labor Day Weekend Hot Air Balloon Show & Glow Returns

Callaway Resort & Gardens Hosts Farewell-to-Summer Tradition, 

Introduces New Dinner Under the Skies

Event Dates:  Aug. 30 – Sept.1

Location: Robin Lake Beach at Callaway Resort & Gardens

Price: Overnight Resort stays start at $279 nightly (Gardens & Special Event admission included)

One-Day Adult $35.99 Child (3-11) $26.99

Two-Day Adult $49.99 Child (3-11) $39.99

Three-Day Adult $69.99 Child (3-11) $59.99

Premium Members Free

A beloved family tradition returns Aug. 30 as Callaway Resort & Gardens celebrates its one-of-a-kind Labor Day Weekend Hot Air Balloon Show & Glow. The skies explode with color day and night as visitors experience vivid balloons during this end-of-summer weekend. New this year, Callaway introduces a lakeside barbecue on Saturday and Sunday for the best and tastiest way to experience the spectacle in the sky. Advance tickets include prime reserved seating, a Callaway keepsake, all-you-can-eat ribs, chicken, sides, dessert, and soft drinks. A cash bar for alcoholic drinks is available. 

In addition to Callaway’s regular family attractions, Labor Day weekend offers sun-up to sun-down activities, including tethered balloon rides*, live music, a Classic Car Cruise-In, a K9 Flight show, lakeside kids’ activities, water sports, and a nightly “glow,” where gigantic, rainbow-hued balloons light up and dance to a custom soundtrack around Callaway’s Robin Lake Beach before a grand finale fireworks display.

“Thrilling thousands for more than 25 years, these brightly-colored balloons dancing by the lake day and night are a beloved spectacle for all generations,” said Clarissa Chaudoin, marketing director, Callaway Resort & Gardens. “The easiest and best way for families to enjoy this cherished tradition is staying at Callaway’s Lodge or in a resort cottage. Guests enjoy admission to all the weekend’s festivities and all of Callaway Garden’s regular attractions, creating an affordable family getaway packed with activities.” 

Labor Day Packages start at $279 nightly, including accommodations at a full-service lodge or family-friendly cottages and villas, Callaway Gardens’ attractions admission, Labor Day Weekend Hot Air Balloon Show & Glow admission, and an all-you-can-eat breakfast buffet at Piedmont Restaurant. For a limited time, two-day and three-day admission advance online tickets are also available, providing families who live nearby the opportunity to play all weekend and save.

Visitors can experience the magic of the flying works of art in the early morning when weather permitting, they inflate near Robin Lake Beach. Later in the day, wind and weather permitting, families can get an up-close view and even take a tethered ride*, experiencing the thrill of flight while staying connected to the ground. When night falls, the balloons glow under the stars and provide a breathtaking show synchronized to an original music score. 

For the second year in a row, Daniel Stukas serves as Callaway’s balloon meister. In this role, Stukas manages and coordinates the balloon pilots and their support teams, assuring they all meet Federal Aviation Administration (FAA) requirements. An expert balloonist who has won multiple balloon races and flown on three continents, Stukas has previously flown as a participating pilot at Callaway’s event, debuting in 2023 as its balloon meister. Stukas has more than three decades of experience in ballooning, competing in races, serving as a balloon meister, or working as a safety officer. In addition, Stukas has garnered the highest accolade for pilots, the FAA Wright Brothers Master Pilot Award, for more than 50 years of safe flying, including six years in the U.S. Air Force and 25 years with Delta Airlines. 

In addition to the balloon show, on Saturday, Aug. 31, Callaway also hosts a Classic Car Cruise-In at the Robin Lake Beach Dome featuring one-of-a-kind vintage cars and trucks. Veteran and newbie car enthusiasts can check out specialty vehicles and talk with exhibitors from 11AM – 3PM. Also, at Robin Lake Beach, daily live music is featured at 4PM and 7PM from Friday, Aug. 30 to Sunday, Sept. 1. In addition to all the special Labor Day weekend activities, Callaway Resort & Gardens offers families indoor and outdoor attractions and recreation, including seeing hundreds of butterflies at the Cecil B. Day Butterfly Center, flying over the lake on the TreeTop Adventure & Zipline course, marveling at the Birds of Prey lakeside show, and exploring the Megabugs trail. 

LABOR DAY WEEKEND SCHEDULE OF EVENTS

Friday, August 30
9 a.m. – 9:30 p.m.Beach Entrance open
10 a.m. – 8 p.m.Robin Lake Beach recreation activities open including cabana & water sports rentals
12 – 10 p.m.Dining & Drink Specials at Robin Lake Grill
12, 3 & 6 p.m.K9’s In Flight Dog Show
4 – 8 p.m.Live Music at Robin Lake Beach
8:30 – 9:30 p.m.Balloon Show & Glow (wind & weather conditions permitting)
9:30 p.m.Fireworks Show
Saturday, August 31
6:30 a.m. – 9:30 p.m.Beach Entrance open
6:30 – 8 a.m.Balloon arrival / set-up / inflation (wind & weather conditions permitting)
8 – 11 amTethered Rides (wind & weather conditions permitting)
11 a.m. – 3 p.m.Classic Car Cruise-In at Robin Lake Beach Dome
9 a.m. – 8 p.m.Robin Lake Beach Recreation Activities: Swimming, Aqua Island Water Obstacle Course*, Water Tubing*, paddleboats*, paddleboards* and kayaks*
10 a.m. – 8 p.m.Children’s Activities at Robin Lake Beach
11 a.m. – 10 p.m.Dining & Drink Specials at Robin Lake Grill
12, 3 & 6 p.m.K9’s In Flight Dog Show
12 – 3 p.m. & 5 – 8 p.m.Live Music at Robin Lake Beach
4:30 – 9:30 p.m.Tethered Rides (wind & weather conditions permitting)
6 – 8:30 p.m.Under the Skies Dinner*
8:30 – 9:30 p.m.Balloon Show & Glow (wind & weather conditions permitting)
9:30 p.m.Fireworks Show
Early morning/late afternoonTethered balloon rides* (wind & weather conditions permitting)
Sunday, September 1
6:30 a.m. – 9:30 p.m.Beach Entrance open
6:30 – 8 a.m.Balloon arrival / set-up / inflation (wind & weather conditions permitting)
8 – 11 amTethered Rides (wind & weather conditions permitting)
9 a.m. – 8 p.m.Robin Lake Beach Recreation Activities: Swimming, Aqua Island Water Obstacle Course*, Water Tubing*, paddleboats*, paddleboards* and kayaks*
10 a.m. – 8 p.m.Children’s Activities at Robin Lake Beach
11 a.m. – 10 p.mDining & Drink Specials at Robin Lake Grill
12, 3 & 6 p.m.K9’s In Flight Dog Show
12 – 3 p.m. & 5 – 8 p.m.Live Music at Robin Lake Beach
4:30 – 9:30 p.m.Tethered Rides (wind & weather conditions permitting)
6 – 8:30 p.m.Under the Skies Dinner*
8:30 – 9:30 p.m.Balloon Show & Glow (wind & weather conditions permitting)
9:30 p.m.Fireworks Show
Early morning/late afternoonTethered balloon rides* (wind & weather conditions permitting)
Monday, September 2
8 a.m. – 8 p.m.Gardens Entrance Open
10 a.m. – 6 p.m.Robin Lake Beach recreation activities open incl. cabana & water sports rentals
12 – 6 p.m.Dining & Drink Specials at Robin Lake Grill

*Additional ticket or rental fee required. Hot Air Balloon rides are CASH ONLY, $20/person.

WINE AND COCKTAIL EVENTS FOR “DAYS” AT HOTEL FORTY FIVE – MACON

Posted by Liz and John Attaway, 5/6/24

Hotel Forty Five – Loom and Hightales Rooftop Bar

 401 Cotton Avenue, Macon, Georgia

Hotel Forty Five is mixing things up for several boozy “holiday” celebrations in May, including World Cocktail Day, World Whisky Day, and National Wine Day. Guests are invited to come toast the spirited occasions at the hotel’s signature restaurant, Loom, and its sixth-floor Hightales Rooftop Bar, which will be fizzing with excitement over specialty cocktails, liquor flights, and the perfect glass of wine.

  • World Cocktail Day (May 13) – Sip, savor, and celebrate the art of mixology with 20% off any specialty handcrafted cocktails at Loom’s bar and Hightales Rooftop Bar.
  • World Whisky Day (May 18) – Weave your way through a global whisky adventure at Loom’s bar with a tasting flight of whiskies from around the world. For just $22, each flight will include bold Buffalo Trace from America, exceptionally smooth Jameson from Ireland, and perfectly blended Crown Royal from Canada.
  • National Wine Day (May 25) – Corks will be popping at Loom’s bar and Hightales Rooftop Bar, with 30% off all bottles of wine. Come explore complex flavors and aromas of crisp whites, velvety reds, and other fine wines.
  • Wine Down Wednesdays – Join your friends for a midweek merlot, Hump Day hybrid, or other fermented favorites at Loom. Guests can soak in the relaxing ambiance and enjoy half-off select bottles of reds and whites. Wine selections rotate weekly.

WHEN: World Cocktail Day – Monday, May 13,4 to 10 p.m.

             World Whisky Day – Saturday, May 18, 5 to 10 p.m.

             National Wine Day – Saturday, May 25, 4 to 9 p.m.

             Wine Down Wednesday – Every Wednesday, 5 to 10 p.m.

For additional information, visit the Events Calendar orHotelFortyFive.com.