BYTE26 IS BACK!

Posted by Liz and John Attaway, 2/26/26

Technology, Creativity & Apple’s Legacy Take Center Stage at BYTE26

Mimms Museum of Technology and Art to Host Fifth Annual Fundraiser on March 21st,

Featuring Exclusive Debut of iNSPIRE: Fifty Years of Innovation from Apple Exhibit

The Mimms Museum of Technology and Art (Mimms Museum), a nonprofit metro Atlanta attraction that is home to one of the world’s largest collections of digital-era artifacts and rotating art exhibits, will host its fifth annual BYTE fundraising gala on Saturday, March 21, from 6:30 to 11 p.m. Hosted by Fox 5 Atlanta’s Emmy-winning feature reporter Paul Milliken, BYTE26 will feature a chef-curated dinner, inventive cocktails, live and silent auctions and musical entertainment. The evening will mark the official unveiling of iNSPIRE: Fifty Years of Innovation from Apple, with attendees getting an exclusive first look at the museum’s anticipated landmark exhibition.

“BYTE brings our community together to celebrate innovation, creativity and the stories behind the technology that shapes our lives,” said Lonnie Mimms, founder and board chair of Mimms Museum. “This year, we’re especially excited about the debut of iNSPIRE and the opportunity to recognize the pioneers whose work in design and development helped contributed to many transformative moments in modern technology and culture.”

The evening will begin with a cocktail reception featuring hand-crafted drinks, followed by a chef-curated dinner accompanied by electronic violinist Michelle Winters. Guests can dance the night away with Creative Sounds International while enjoying after-hours access to the museum’s celebrated collection of computing artifacts and art installations. Live and silent auctions will take place throughout the evening, featuring unique experiences, artwork and collectibles. All proceeds benefit the museum’s educational initiatives, preservation efforts and future growth.

One of the highlights of the evening will be an exclusive first look at the museum’s highly anticipated iNSPIRE exhibit. Spanning more than 20,000 square feet, iNSPIRE explores Apple’s key contributors, groundbreaking innovations and cultural impact through immersive exhibits and creative installations that showcase five decades at the intersection of technology, art and creativity. Opening to the public on Wednesday, April 1st, the exhibition is expected to be the largest public Apple display, featuring more than 2,000 items, including rare artifacts, prototypes and archival documents.

“By attending, sponsoring or participating in the live and silent auctions at this year’s BYTE gala, our supporters will play a direct role in preserving important stories of technology and culture, helping the museum inspire future generations,” said Rena Youngblood, executive director of Mimms Museum.

For more information on BYTE26 general admission tickets, sponsorships and reserved tables, please visit mimmsmuseum.com/byte26. Supporters unable to attend may still contribute through sponsorships or donations.

To learn more about the Mimms Museum, visit MimmsMuseum.org.For museum updates and events, follow the museum on Facebook, Instagram, LinkedInand X.

TIO LUCHO’S PRESENTS LA ÑAPA: A PERUVIAN COASTAL CRAWFISH BOIL

Posted by Liz and John Attaway, 2/26/26

A Patio Celebration of Crawfish Season with Peruvian Coastal Flavor

Sunday, March 29, from 1 p.m. to 9 p.m.

Photo: MJT & Co

Crawfish season takes over the patio at Tio Lucho’s on Sunday, March 29, as the Poncey-Highlands restaurant presents La Ñapa: A Peruvian Coastal Crawfish Boil. From 1 p.m. to 9 p.m., the afternoon unfolds as a lively patio celebration where Southern lowcountry tradition meets the flavors of Northern Peru.

Inspired by “la ñapa” (nyah-pah), meaning “a little extra,” Chef and Owner Arnaldo Castillo leans into a spirit of generosity that connects Peru to the Gulf Coast. The word later evolved into lagniappe in Louisiana, an expression of giving more than expected, and that philosophy drives the day.

Waves of all-you-care-to-enjoy crawfish arrive hot and fragrant throughout the afternoon. Each reservation includes a welcome glass of house pisco punch, followed by crawfish tossed with andouille, sweet yellow corn, and red potatoes. Peruvian coastal sides are served alongside the boil, including arroz guisado layered with chicken and spice, red beans and rice, Peruvian potato salad, and house-made ají garlic and rocoto butters for added depth and heat. The patio carries an easy, celebratory rhythm from early afternoon into evening.

La Ñapa: A Peruvian Coastal Crawfish Boil is $120 per person, exclusive of tax and gratuity, and includes all-you-care-to-enjoy crawfish, coastal sides, and a welcome cocktail. Seating is available between 1 p.m. and 9 p.m., with advance booking encouraged. Tio Lucho’s is located in Poncey-Highlands at 675 N. Highland Ave. NE #6000, Atlanta, GA 30306. For more information or to reserve, visit www.tioluchos.com and follow along on Instagram at @tioluchos.

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THE 42ND ANNUAL HUNGER WALK RUN

Posted by Liz and John Attaway, 2/26/26

STEP UP TO FIGHT HUNGER WITH THE ATLANTA COMMUNITY FOOD BANK


Registration NOW OPEN for the annual Hunger Walk Run happening on March 15

Prepare to get in your steps and fight food insecurity with the annual Hunger Walk Run, benefiting the Atlanta Community Food Bank and five other local hunger relief organizations. In its 42nd year, the community event is scheduled for Sunday, March 15, 2026, from Noon to 4 pm at The Home Depot Backyard (1 Backyard Way, Atlanta, GA 30313). The hybrid 5K event also offers a virtual option. Registration and donation opportunities are now open.


Every registration makes a big impact. Each person who registers to walk is helping provide 90 meals, and each runner is helping provide 120 meals for their neighbors. Since its start in 1984, the Hunger Walk Run has raised more than $16 million for hunger relief, enough to provide more than 48 million meals. Individuals of all ages and abilities are welcome to take part in the family-friendly 5K. Participants may join as an individual, family, group, or team. The Walk Run festivities
include music, food vendors, warm-ups, and more! A dedicated Kids Zone offers bounce houses, slides, interactive characters, age-appropriate learning opportunities, and other fun for the youngest attendees. The event happens rain or shine.

“Hunger Walk Run is a highly anticipated event that rallies thousands from our community to take steps toward fighting hunger,” said Kyle Waide, President & CEO of the Atlanta Community Food Bank. “Every person who participates, whether on-site or virtually, helps make a difference, and their support enables the Food Bank and other benefitting organizations to connect our neighbors in need with nutritious food and vital resources.”


The Atlanta Community Food Bank is facing the highest demand for food assistance since the pandemic, making this year’s event more critical than ever. Participants can join in person or virtually to support the cause.

Go Virtual

The virtual Hunger Walk Run allows you to participate anywhere, anytime. Every step counts on March 15 or whenever runners and walkers want to get involved. The event page features outdoor trails that participants may visit — or walking in your neighborhood, on your treadmill, or spinning on your bike are other great ways to show support!


Participants are encouraged to keep the energy of Hunger Walk Run going by posting photos, tagging the Food Bank (@ACFB on Instagram and Twitter), using the hashtag HRW2026, and sharing why you support the cause.

Register Now


Online registration is available through 12 pm on Friday, March 13. The rates for online registration are $30 for walkers, $40 for runners, $25 for virtual participants who pick up their shirts, and $32 for virtual participants who wish to have their shirts mailed to them. Walk-up registration will also be available for an additional $5 per entry type. For more information about the Hunger Walk Run, email hungerwalk@acfb.org or call (404) 419-1723.


The Atlanta Community Food Bank is the Southeast’s largest food bank and, throughout the year, connects thousands of people with healthy and nutritious food. The organization works with more than 700 nonprofit partners to help fight food insecurity in the communities its serves. For more information about the Atlanta Community Food Bank, including how to help, visit https://www.acfb.org or follow them on Facebook or Instagram.

HOTEL GRANADA: A SLICE OF SPAIN IN MIDTOWN ATLANTA

Posted by Liz and John Attaway, 2/24/26

John and I spent the weekend recently at Hotel Granada in midtown, this gem is like stepping into Spain with stunning Spanish, Europe, Greek architecture that greets you when you pull up. The courtyard is grand, the Spanish tile inviting, the homey vibes permeate and perfect for a weekend getaway, staycation, and to explore the city. Check in to Spain without ever leaving Atlanta!

Before you even enter, this hotel feels like Europe, a mixture of old and new architecture, arches, and stucco. A spiral staircase and awning wind up to the landing where Spanish and European style tile spell out the word Granada. The centerpiece of the Hotel is the courtyard just through an archway! A centerpiece fountain is surrounded by groups of seats where it would be perfect to hang out in during spring with a cocktail from Pom Court.

Inside, the heart of the Hotel Granada is Pom Court. You follow the earthy orange and green Spanish tile to the large bar or seating areas of the restaurant to the coffee shop and front desk. The restaurant, Pom Court’s Spanish inspired southern food awaits from delightful brunch to Spanish southern dinner. We had a full dinner at Pom Court on our second night here is what we got.

I started out with the Alba martini, a floral gin and cool vodka martini with two vermouths’: one is bitter the other sweet, so it has a dynamic flavor! For starters, John and I shared the Deviled Eggs, a creamy and tangy set of eggs topped with crunchy chicken chicharrónes and tangy picked okra! We also got the Beef empanadas, rich and flavorful beef in a crunchy shell with a delish earthy aioli for dipping. For our main, we shared the short rib, which is a super tender and meaty beef on top of smoky corn, black beans, onion succotash and fried onion.

On the way to the room, I notice something special. It’s the custom Atlanta wallpaper with visuals of The Fox Theatre sign, the Olympic Torch, and even Vidalia Onions! Speaking of the rooms, they are spacious with retro design, custom carpet, and gorgeous 20s square tile. The furniture is vintage lounging couch, and teak inspired armoire and headboard on the large king comfy bed. And the bathroom is immaculate with 20s tile, marble, gold tailored accents and frosted custom designed windows.

Tucked in the basement, May Peel is a moody, chic bond-inspired speakeasy with blue velvet and drop 20s lighting. Behind the circular bar, Nico whips up sensational cocktails you can’t find anywhere else. We got a several cocktails at the bar from the Whisperer to Valencia, Eclipse de Sol, and a Manhattan. Of the group, I really enjoyed the Whisperer, a boozy rum and sweet clarified pineapple drink, earthy pandan, creamy coconut foam on top. It is their take on a pina colada. I also liked, Nico’s Eclipse de Sol, a smoky mezcal cocktail infused with spicy habanero vermouth, citrusy amaro, sweet house made chocolate mole bitters. The third cocktail I got is the Valencia is a saffron fat-washed earthy gin cocktail that is spiced just right!

TWO ST. PATRICK’S DAY EVENTS: KEGS AND EGGS & MIDTOWN BLOCK PARTY

Posted by Liz and John Attaway, 2/24/26

Virginia Highland’s Kegs & Eggs on March 14th and Midtown Block Party on March 13th

Virginia Highland Ultimate Neighborhood St. Paddy’s Takeover, March 14th

Kegs & Eggs Virginia Highland is back to kick off St. Patrick’s Day weekend on Saturday, March 14, 2026, bringing the perfect blend of breakfast bites, cold brews, and festive fun to start the celebration bright and early.

Atlanta’s favorite neighborhood will transform into the ultimate St. Paddy’s Day Party, highlighting some of the best bars, restaurants, and brunch spots in the city.

The festivities will be anchored at Neighbor’s Pub (752 N Highland Ave NE, Atlanta, GA 30306), serving as the official check-in location for the day’s celebration.

And the party doesn’t stop at the bar doors, a massive party tent in Neighbor’s parking lot will keep the energy going all day long, featuring a live DJ, local food trucks, and plenty of St. Paddy’s Day vibes. 

This all-day celebration is designed to give attendees a true taste of Virginia Highland. Both VIP and General Admission tickets include complimentary Irish-themed beverages, festive party beads, and access to exclusive food and drink specials at all participating venues.

Event Details
Date: Saturday, March 14, 2026
Check-In Location: Neighbor’s Pub – 752 N Highland Ave NE, Atlanta, GA 30306

VIP Ticket – Limited, Early Admission
Check-In: 12:00 PM – 2:00 PM – Includes Early access check-in with a complimentary mimosa and brunch items plus a VIP post event party at the new Mitty’s.

General Admission
Check-In: 2:00 PM – 8:00 PM – Includes access to all venues and complimentary Irish-themed drinks.

Start your day with the Kegs & Eggs VIP brunch or join the afternoon block party, either way, this is one St. Patrick’s Day celebration you won’t want to miss!

More Info: www.AtlantaBartours.com

Ticket Link: https://www.bigtickets.com/e/abt/kegs-and-eggs-brunch-virginia-highland-2026/?referral=pr

Midtown Comes Together To Paint the Town Green: Atlanta’s Largest St. Patrick’s Party Returns to Midtown March 13th

(Stay & Play Hotel Options In Midtown St. Patricks’ Day Weekend)

ATLANTA, GA – February 24, 2026 – The Midtown Atlanta entertainment district is proud to announce the return of the city’s most anticipated St. Patrick’s Day celebration: the Midtown St. Paddy’s Block Party. 

Taking place Friday, March 13, 2026, this high-energy event will welcome thousands of revelers for the ultimate Irish celebration, right in the heart of Midtown. 

Make it a weekend with friends and explore our Stay & Play options. Wake up just steps away from the excitement of the Atlanta St. Patrick’s Day Parade by booking one of Midtown Atlanta’s many hotel options, and turn the celebration into a weekend to remember.

Dubbed “Atlanta’s Largest St. Paddy’s Event” year after year, the block party grants attendees exclusive, cover-free access to over 30 of Midtown’s top bars, clubs, and restaurants. Guests will immerse themselves in a vibrant, neighborhood-wide atmosphere featuring live DJs, mouth-watering Irish food favorites, and exclusive drink specials designed to keep spirits high all night long.

“Whether you’re looking for festive fun or a chance to connect with friends old and new, this is the place to be,” organizers shared. “We are bringing together the best venues in Midtown for an unforgettable night of music, drinks, and community.”

Event Details

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THE SOUND OF MUSIC AT THE FOX THEATRE THIS APRIL

Posted by Liz and John Attaway, 2/24/26

Music by RICHARD RODGERS

Lyrics by OSCAR HAMMERSTEIN II

Book by HOWARD LINDSAY and RUSSEL CROUSE

Suggested by The Trapp Family Singers by Maria Augusta Trapp

Directed by JACK O’BRIEN

North American Tour to play the Fox Theatre

from April 7–12

Tickets are on sale now for THE SOUND OF MUSIC, coming to the Fox Theatre from April 7–12 presented by Regions Bank Broadway in Atlanta as a part of the 2025/2026 season. Produced by Concord Theatricals and NETworks Presentations, this critically acclaimed North American tour honors the 65th anniversary of the musical’s original stage debut. Tickets are available at the Fox Theatre box office at 660 Peachtree Street NE, by visiting foxtheatre.org/TheSoundofMusic or by calling 855-285-8499. Group orders of 10 or more may be placed by contacting sales@foxtheatre.org.

THE SOUND OF MUSIC will play for a one-week limited engagement in Atlanta as part of the Regions Bank Broadway in Atlanta 2025/2026 season from Apr. 7–12. The performance schedule is as follows:

Tuesday – Thursday                       7:30 p.m.
Friday                                             8 p.m.
Saturday                                         2 p.m., 8 p.m.
Sunday                                           1 p.m., 6:30 p.m.

Directed by three-time Tony Award® winner Jack O’Brien, the smash-hit musical classic will transport the next generation of theatergoers to the hills of Austria, captivating audiences with its universal themes of love, resilience and the power of music. Casting will be announced at a later date. For more information, please visit www.SoundOfMusicOnTour.com.

The spirited, romantic and beloved story of Maria and the von Trapp family features an unforgettable Tony, GRAMMY® and Academy Award®-winning Best Score, including legendary favorites “My Favorite Things,” “Do-Re-Mi,” “Climb Ev’ry Mountain,” “Edelweiss” and “The Sound of Music.”

THE SOUND OF MUSIC features music by Richard Rodgers, lyrics by Oscar Hammerstein II, book by Howard Lindsay and Russel Crouse, suggested by “The Trapp Family Singers” by Maria Augusta Trapp. The 1965 Oscar®-winning film recently celebrated its 60th anniversary and continues to be one of the most successful movie musicals of all time.

This production is directed by Jack O’Brien (2024 recipient of Special Tony Award for Lifetime Achievement in the Theatre), and choreographed by Danny Mefford (Broadway’s Kimberly Akimbo, Dear Evan Hansen, Fun Home). The design and production team is comprised of Douglas Schmidt, Set Design (Tony Award nominee: The Front Page, Into the Woods); Jane Greenwood, Costume Design (2014 recipient of Special Tony Award for Lifetime Achievement in the Theatre), Natasha Katz, Lighting Design (Eight-time Tony Award winner: Sweeney Todd, MJ The Musical, Long Day’s Journey Into Night, An American in Paris); Kai Harada, Sound Design (Dead Outlaw, A Wonderful World, Merrily We Roll Along); Andy Einhorn, Musical Supervisor (Gypsy, Carousel, Hello, Dolly!); Tom Watson, Hair/Wig Design (Spamalot, Harmony, Parade); and Casting by The Telsey Office – Rachel Hoffman, CSA, Rashad Naylor, CSA. Executive producers are Sean Patrick Flahaven for Concord Theatricals and Trinity Wheeler for NETworks Presentations.

According to director Jack O’Brien, “A few years ago, I was part of a group of collaborative artists who, almost inadvertently, stumbled on original conceptions for the stage mounting of THE SOUND OF MUSIC that had never found their way into production. We felt as if we were awakening Sleeping Beauty herself, and the results exposed a version of this classic virtually unknown before, and yet more dramatic, more detailed, more rapturous and more touching than any we had experienced.

“It is with extreme enthusiasm and a keen sense of anticipation those same artists once more return to complete the work we began, and give this most beloved of all musicals the creative facelift it deserves. We truly believe the original authors would be thrilled. And we believe you will be, too!”

Producer Sean Patrick Flahaven, Chief Theatricals Executive of Concord, said, “It’s a great privilege to bring a new tour of this landmark musical to theaters across North America. People of all ages will discover or rediscover their love of this classic story that remains so appropriate for our time. Thanks to our distinguished team, led by the master Jack O’Brien, audiences can expect a truly magnificent production of THE SOUND OF MUSIC.”

TASTE OF ATLANTA CELEBRATES 25TH ANNIVERSARY OF ATLANTA’S CULINARY ICONS AND RESTAURANT COMMUNITY

Liz and John Attaway, 2/2/026

Thursday, April 16, 2026, from 6:00–10:00 PM at The Works

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Taste of Atlanta, founded by Dale DeSena and widely recognized as the city’s premier food and drink festival, is marking a major milestone: its 25th anniversary. The landmark celebration will take place on Thursday, April 16, 2026, from 6:00–10:00 PM at The Works (300 Chattahoochee Row), honoring Atlanta’s chefs, restaurants, and culinary innovators who have defined the city as one of the Southeast’s top food destinations.

“Taste of Atlanta has always been about more than food—it’s about community, creativity, and celebrating the people who make this city’s culinary scene so vibrant,” said Dale DeSena, Founder of Taste of Atlanta. “The 25th anniversary is an extraordinary opportunity to honor the chefs, kitchen teams, restaurants, mixologists, and loyal guests who have made Taste of Atlanta a defining experience for Atlanta’s food lovers.”

“Taste of Atlanta’s 25th anniversary belongs on a stage that celebrates food, and that’s exactly what The Works does every day,” said Mindy Selig, CEO of Selig Enterprises, owner and developer of The Works. “We’re honored to host this event that’s deeply rooted in the city, as culinary legends and the community come together to celebrate something we all love – gathering around great food.”

Since its debut in 2001, Taste of Atlanta has been more than a festival—it has been a launchpad for culinary talent and a gathering place for food enthusiasts. Over the past quarter-century, the festival has showcased a number of legendary Atlanta chefs along with emerging talents who have gone on to shape the city’s food scene. From innovative tasting experiences to immersive chef demos, craft cocktails, and live entertainment, Taste of Atlanta has continually evolved while staying true to its mission: turning tasters into diners while celebrating the people, flavors, and creativity that make Atlanta’s food culture extraordinary.

Participating restaurants include; Bistro Niko, Bold Monk Brewing, Chicheria Mexican Kitchen, DAS BBQ, Delilah’s Everyday Soul, El Super Pan, Fox Bros. Bar-B-Q, Il Giallo, Kyma, Mission + Market, Morelli’s Ice Cream, Nine Mile Station, Pricci, Tandoori Pizza & Wing Co, Three Dollar Cafe, Tiny Lou’s, Woody’s Cheesesteaks, Your Third Spot, and more to be announced.

The event will also feature;

  • Culinary Icons Reunion: A curated group of chefs who have been part of Taste of Atlanta over the last 25 years will reunite to honor their contributions and celebrate Atlanta’s culinary legacy.
  • Elevated Tasting Experiences: Guests can enjoy an all-inclusive journey of food and beverage tastes both inside and outside
  • Live Entertainment:Bogey and the Viceroy outside at The Camp and live DJ inside and special appearance by Seed and Feed Marching Abominables 
  • Ticket sales will announce soon on Instagram @TasteofAtlanta and tasteofatlanta.com
  • Spotlight Recognition: Culinary Icons who have shaped Atlanta’s restaurant scene will be celebrated for their long-lasting influence on the restaurant scene.
  • Special Memories: Classic recipes, iconic dishes, and unforgettable festival moments from past Taste of Atlanta events will be showcased on social media throughout 2026, reminding guests why this festival has become a beloved Atlanta tradition.
  • Your 3rd Spot After Party: All Taste of Atlanta ticket holders will receive complimentary entry and  Experiences Passes from 9PM to Midnight. Your 3rd Spot is located on The Camp at The Works. 

Event sponsors will include Coca-Cola, Don Julio,The Works, Society Insurance, Aperol, Grand Mariner, St Julian Winery, Senorita Drinks, Rythm Drinks, Regency Centers, Classic Tents & Events, Prima, Savannah Distributing, 680 The Fan, Atlanta Homes & Lifestyles, Atlanta Intown, Best Self, Georgia Voice, Jezebel Magazine, My Midtown Magazine, Rough Draft, Simply Buckhead, Smooth Jazz 101.1, The Atlantan Magazine, and XTRA.

ABOUT TASTE OF ATLANTA

Since 2001, Taste of Atlanta has been turning tasters into diners, connecting food lovers with must-know chefs and must-visit dining spots across metro Atlanta through exclusive, all-access events. In 2026 Taste of Atlanta will celebrate its 25th anniversary as well as present three signature culinary experiences that cover all corners of Atlanta: Food That Rocks Sandy Springs, Grand Tasting Alpharetta, and Grand Tasting Midtown. Each event offers an all-inclusive, hyper-local tasting experience that showcases the neighborhood’s unique culinary scene while supporting the vibrant restaurant community. For tickets and details, visit TasteofAtlanta.com.

Follow us on social media –  Instagram @TasteofAtlanta, Facebook @TasteofAtlanta, LinkedIn Taste of Atlanta

MORTY’S MEAT & SUPPLY EXPANDS AND LAUNCHES DUELING PIANO BAR ON NEW SMOKEHOUSE STAGE

Posted by Liz and John Attaway, 2/12/26

Opening Night Friday, March 6 at 8:00 pm

 Morty’s Meat & Supply, the beloved barbecue destination in Funwoody Village (5521 Chamblee Dunwoody Road), is turning up the volume this spring with the debut of its new dueling piano bar. Beginning at 8:00 p.m. every Friday and Saturday, guests can experience Atlanta Dueling Pianos performing on the Smokehouse stage — an electrifying, high-energy sing-along show that transforms dinner into a full-scale entertainment event.

To bring the vision to life, Morty’s expanded its building footprint to create the new Morty’s Smokehouse Stage — purpose-built to host this dynamic live music experience. Founded by Francisco Vidal in partnership with Atlanta Music Agency’s Joshua Gray Hamilton, Atlanta Dueling Pianos delivers an unforgettable, audience-driven performance where no two shows are ever the same. The dueling piano artists are nothing short of extraordinary — incredibly talented musicians with commanding stage presence and the ability to play almost any request. 

In addition to dueling pianos, Morty’s keeps the entertainment going all week long. Morty’s Karaoke Night takes place every Thursday from 8:00 p.m. to 11:00 p.m., also hosted by Francisco Vidal, and complimentary Team Trivia lights up Wednesday evenings at 7:00 p.m., and a variety of pinball machines are always active making Morty’s the ultimate midweek and weekend destination for food, fun, and unforgettable live entertainment.

Funwoody Village and DASH Hospitality Founder Davis Abes shared, “We’ve been incredibly excited to launch dueling pianos as a core part of the entertainment experience at Funwoody Village. In addition to our large LED outdoor screen—showing games, concerts, and more—we also offer complimentary, outdoor live music in the courtyard, line dancing at Bar{n} Booze n Bites, and karaoke and trivia at Morty’s. Atlanta Dueling Pianos, however, will be a reservation-driven experience where guests can sing and dance along, and fully immerse themselves in the live music. Dunwoody and the surrounding suburbs truly don’t have anything like this, and creating spaces for social engagement is something our team and I are deeply passionate about bringing to Funwoody.”

New menu highlights at Morty’s include the Mount NoshMore ($48) a towering pile of piping hot loaded nachos, mozzarella sticks, fries, fried pickles, and wings. In addition, the Sing-A-Long Sundae from Good Vibes Ice Cream Shop modeled after a traditional kitchen sink and available in 4 or 6 servings. 

To reserve a table at Morty’s for dueling pianos and learn more details, click here. 

INTERCONTINENTAL BUCKHEAD COUPLE’S STAYCATION 2026

Posted by Liz and John Attaway, 2/9/26

The Intercontinental Buckhead is where I would recommend out of town guests stay in Buckhead! John and I had the most amazing couple’s staycation at the Intercontinental Buckhead recently and we know why it was awarded Atlanta’s top hotel according to Travel and Leisure readers. Needless to say, it is our love language with stunning lobby, white glove service, gorgeous rooms, and the amenities the day is long. From The Americano Atlanta Italian restaurant and bar, fitness center, pool, and world class spa with all the perfect touches await for you.

At the Intercontinental Buckhead, you’re greeted with a smile and white glove service the moment you step out into the valet and onto the front desk. Gorgeous marble floors sweep you into the cozy den-like area with fireplace and a metal dog. You can just sit and enjoy the warmth from the fireplace. Just beyond is the check-in, is the main lobby, a grandiose vaulted atrium with waterfall chandelier, hints of tropical and flowering plants, and one of the lushest murals spreading from the canvas into the floor below. It is stunning.

Up in the rooms, the floor is a stunning floral pattern with accents of black and gray, a long grew blue velvet sofa for cozy nights watching some TV and a plush king bed for relaxing. The moody bathroom calms with black and gold accents with a soaker tub and shower. Plus, our view of downtown from this 18th floor oasis was everything.

In the lobby, The Americano Atlanta is the gorgeous onsite Italian restaurant by Scott Conant! The bar is lavish like a movie set and serves classic cocktails like their olitini, beer, wine and more. The restaurant itself is a work of art from stunning artwork to beautiful lighting. We topped off our couples’ package evening with the best meal here. We got a bottle of champagne to share that was “Sabred” to take the top off! Then, indulged in a delight dinner filled with tangy, spicy pillowy gnocchi al pomodoro topped with creamy burrata, cool and tangy tuna crudo appetizer, a shareable tender and juicy imperico pork chop atop charred brussels and a fantastic balsamic reduction. Ended the dinner with the best apple crostata. Crunchy and sweet, savory and paired it with their boozy yet sweet Nero Manhattan!

The spa at the Intercontinental Buckhead is an oasis. We enjoyed an afternoon unwinding in the spa with a calming side-by-side couples 60-minute Swedish massage. They have a beautiful quiet room where you can sip on champagne or fruit filled water and enjoy some cookies before and after your appointment. This world class spa has impeccable service and unparalleled treatments. On top of the spa, they offer an outdoor pool, room service, stay and play packages, and large fitness room!

BOND GIRL REVUE: VESPER INTRODUCES ITS NEW MONTHLY DRAG SERIES

Posted by Liz and John Attaway, 2/7/26

A Glamorous Kickoff with Iconic Performances, Bond-Inspired Cocktails, and Main Character Energy

Kicking off on Tuesday, February 10, 2026

Debuting the Bond Girl Revue, Vesper’s new monthly drag series brings high-glamour performances, sharp wit, and undeniable star power to the Atlanta BeltLine every second Tuesday of the month. Equal parts cinematic and camp, the show channels classic Bond Girl energy through a modern drag lens, delivering performances that are confident, commanding, and unapologetically fabulous. Kicking off at 8 p.m. on Tuesday, February 10, the series stars the sensational Shawnna Brooks, with featured performances by Atlanta icons Nichole Paige Brooks and Misti Shores. Cocktails and zero-proof options lead the way, paired with a tapas-style menu designed for grazing before the show and staying put afterward. A neighborhood cocktail hideaway tucked away in Glenwood Park, Vesper is located at 924 Garrett St., Suite D, Atlanta, GA 30316. For more information, visit www.vesperatl.com or call 404.343.1174. Stay connected on Facebook and Instagram at @vesperatl.

WHAT: Bond Girl Revue Drag Show

WHEN: Tuesday, February 10th, beginning at 8 p.m.

WHERE: Vesper

924 Garrett St. Suite D 

Atlanta, GA 30316

WEBSITE: www.vesperatl.com

CONNECT: Facebook at @vesperatl

Instagram at @vesperatl