BELVEDERE VODKA SHOWCASES 007 SPECTRE LIMITED EDITIONS FOR THE FIRST TIME IN ATLANTA AT STK
A Vodka-Infused Celebration at Midtown’s Sexiest Steakhouse
Benefiting The Giving Kitchen
Thursday, October 22, 2015 from 6 to 9 p.m.
Atlanta,Georgia (October 19, 2015) – Get shaken, not stirred at STK Atlanta on Thursday, October 22, 2015 when Belvedere, the world’s original luxury vodka, will showcase the Belvedere 007 SPECTRE limited editions in celebration of its partnership with the highly anticipated 24th Bond adventure, SPECTRE. In celebration of the partnership, Belvedere and STK will host an unforgettable evening. From 6 to 9 p.m., partygoers are invited to mix and mingle in STK’s stylish lounge while enjoying specialty Bond-themed vodka cocktails including the 007 Martini, Double O, Spectre 007 Martini and the Spectre 007 for $7. Guests will also enjoy exclusive video trailers from the movie, DJ, complimentary passed appetizers created by Executive Chef Mark Alba and more. Proceeds from all Bond-themed vodka cocktails will benefit The Giving Kitchen, an Atlanta-based nonprofit organization that provides emergency assistance grants to Atlanta’s restaurant community facing unanticipated hardship. To make a reservation or to learn more, visit www.stkhouse.com.
Belvedere Vodka & STK Celebrate the Atlanta Launch of Belvedere 007 SPECTRE
Thursday, October 22, 2015
6 p.m. to 9 p.m.
1075 Peachtree Street
Atlanta, Georgia 30309
Website – www.stkhouse.com
Facebook – www.Facebook.com/stkhouse
Twitter – @stkatlanta
Instagram – @eatstk | #stkatlanta
STK is a unique concept that artfully blends the modern steakhouse and chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by focusing on the social experience with a sleek, contemporary design and an in-house DJ who creates an infectious, high-energy vibe. The menu features reimagined classic Americancuisine with signature dishes like bite-sized Lil’ BRGs made with Wagyu beef, Lobster Mac & Cheese, and, of course, the highest quality steak. STK defines the modern fine dining experience with incredible food, world-classservice and the perfect atmosphere. STK has locations in New York City, Washington DC, Miami, Chicago, Atlanta, Los Angeles, Las Vegas, London, andMilan with additional locations coming soon to Dallas, Toronto, and Orlando. For more information about STK, please visit www.stkhouse.com.
STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. Stay connected on Twitter at www.twitter.com/STKAtlanta and Instagram at @eatstk #stkatlanta.
ABOUT BELVEDERE VODKA
Born of Rye, Water, Character
Created in 1993, Belvedere Vodka was the first to generate a new standard for excellence in the vodka category and established the luxury vodka category. Today, Belvedere’s distinctive character and uncompromising integrity are recognized internationally by discriminating vodka enthusiasts who appreciate its all natural, additive free character. Crafted using Polish Dankowskie Rye and blended with water from its own local pristine source, Belvedere’s taste profile is distinctively soft with a subtle sweetness and smooth, clean finish.
Queen of Cream’s winter dessert menu includes the following, all of which will be available for purchase Friday night:
- Sticky Toffee Pudding ($8) – butterscotch, brown butter whiskey ice cream, pecans
- Apple Pie ($7) – vanilla salted caramel, vanilla bean ice cream
- S’mores Jar Pie ($8) – graham cracker crust, chocolate custard, vanilla bean ice cream, torched housemade marshmallow
- Traditional Hot Fudge Sundae ($7) – vanilla bean ice cream, hot fudge, malted peanuts, whipped cream, cherry
- Creamy Beachside Sundae ($7) – coconut ice cream, candied pineapple, toasted coconut, black sesame seed
About Queen of Cream
Started last year by 28-year-old Cora Cotrim (formerly worked in pastry at favorite Atlanta restaurants Paper Plane and Cacao), Queen of
Cypress Street Pint and Plate is located on the corner of 6th street and Cypress Street at 817 West Peachtree, Suite E-125, Atlanta, Georgia. Hours of operation are Monday through Friday from 11 a.m. until 2:30 a.m., Saturday from 10 a.m. until 2:30 a.m. and Sunday from 10 a.m. until midnight. Every Tuesday, Cypress Street’s resident Beer Geek, Rob Merrick, hosts Beer Geek Tuesday – a casual exploration of all things beer including food and beer pairings to rare casks and tap takeovers. For more information, please visit www.cypressbar.com or
From the serious cocktail lover to those simply looking to imbibe, GRAIN is a neighborhood drink shop with an intimate atmosphere, eclectic bar bites menu, and a thoughtful and inventive cocktail program led by celebrated beverage manager Madison Burch. A collective inspiration from Atlanta-based dining and spirit junkies, restaurateur Bill Streck, Chef Drew Van Leuvan and restaurateur Rob Caswick, GRAIN features modern décor complimented with rustic wood elements and whimsy flatware that play to the casual nature of the local gathering hub, but with a mature twist. Guests can also take advantage of street-front patio boasting a custom-built, communal table overlooking bustling W. Peachtree Street, weekly events, and more. For more information call 404.881.5377 or visit www.grain-bar.com.
- Half off their much-acclaimed double-stack burger. The BOCADO favorite is served with American cheese, housemade bread & butter pickles, and fries.
- Fernet Branca milkshakes. Made with Fernet Branca, bitters, and vanilla ice cream and topped with whipped cream, mint and a cherry. This velvety, creamy beverage is the perfect nightcap with flavors of mint, vanilla, and chocolate.
- Bell’s Hopslam Ale. BOCADO is pouring this very limited Pacific Northwest beer with six different hop varietals and a blend of grapefruit, stone fruit, and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double India Pale Ale style.
Date: Saturday, October 17th
Time: 4pm (Festival goes noon to 11pm)
About: On Saturday, October 17th, The 2015 L5P Festival and Parade invades Little Five Points for a fun day of parade and costumed shenanigans. The festival runs from noon to 11pm with floats from the parade on display, and the parade hits Euclid at 4pm and goes about 2 hours. The festivities will consist of live entertainment on two stages, great food selections and shopping from local artisans who, along with the area businesses, provide a wide variety of offerings for festival attendees. This is a FREE event. Fun required.
Website/link for more information:
Date: Saturday, October 17th
Time: 5pm to 8pm
About: On Saturday, October 17th, the Marietta Zombie Walk starts it’s 5th year stumbling it’s way down the streets of Marietta Square. The Infestation (Gathering) starts at 5 pm in Glover Park. The Feeding (Walk) starts promptly at 6 pm. This is an event for charity! All proceeds and collected food from the Marietta Zombie Walk goes directly to MUST Ministries in their mission to help local humans in need. So get zombiefied and stumble your way down the street this Saturday. This event is FREE, just bring food for MUST Ministries or a cash donation is welcome.
Website/link for more information: