Tag Archive for: food

MORTY’S MEAT & SUPPLY EXPANDS AND LAUNCHES DUELING PIANO BAR ON NEW SMOKEHOUSE STAGE

Posted by Liz and John Attaway, 2/12/26

Opening Night Friday, March 6 at 8:00 pm

 Morty’s Meat & Supply, the beloved barbecue destination in Funwoody Village (5521 Chamblee Dunwoody Road), is turning up the volume this spring with the debut of its new dueling piano bar. Beginning at 8:00 p.m. every Friday and Saturday, guests can experience Atlanta Dueling Pianos performing on the Smokehouse stage — an electrifying, high-energy sing-along show that transforms dinner into a full-scale entertainment event.

To bring the vision to life, Morty’s expanded its building footprint to create the new Morty’s Smokehouse Stage — purpose-built to host this dynamic live music experience. Founded by Francisco Vidal in partnership with Atlanta Music Agency’s Joshua Gray Hamilton, Atlanta Dueling Pianos delivers an unforgettable, audience-driven performance where no two shows are ever the same. The dueling piano artists are nothing short of extraordinary — incredibly talented musicians with commanding stage presence and the ability to play almost any request. 

In addition to dueling pianos, Morty’s keeps the entertainment going all week long. Morty’s Karaoke Night takes place every Thursday from 8:00 p.m. to 11:00 p.m., also hosted by Francisco Vidal, and complimentary Team Trivia lights up Wednesday evenings at 7:00 p.m., and a variety of pinball machines are always active making Morty’s the ultimate midweek and weekend destination for food, fun, and unforgettable live entertainment.

Funwoody Village and DASH Hospitality Founder Davis Abes shared, “We’ve been incredibly excited to launch dueling pianos as a core part of the entertainment experience at Funwoody Village. In addition to our large LED outdoor screen—showing games, concerts, and more—we also offer complimentary, outdoor live music in the courtyard, line dancing at Bar{n} Booze n Bites, and karaoke and trivia at Morty’s. Atlanta Dueling Pianos, however, will be a reservation-driven experience where guests can sing and dance along, and fully immerse themselves in the live music. Dunwoody and the surrounding suburbs truly don’t have anything like this, and creating spaces for social engagement is something our team and I are deeply passionate about bringing to Funwoody.”

New menu highlights at Morty’s include the Mount NoshMore ($48) a towering pile of piping hot loaded nachos, mozzarella sticks, fries, fried pickles, and wings. In addition, the Sing-A-Long Sundae from Good Vibes Ice Cream Shop modeled after a traditional kitchen sink and available in 4 or 6 servings. 

To reserve a table at Morty’s for dueling pianos and learn more details, click here

CELEBRATE MARDI GRAS WITH WALK-ON’S SPORTS BISTREAUX AT THE AVENUE WEST COBB

Posted by Liz and John Attaway, 2/12/26

WHO:

You’re invited to Walk-On’s Sports Bistreaux at The Avenue West Cobb for its Mardi Gras Party, featuring giveaways, live music and entertainment for attendees of all ages.

WHAT:

The Mardi Gras Party is serving up nonstop fun all evening long. Starting at 5:00 p.m., guests can enter to win hourly gift card giveaways, with the last drawing at 11:00 p.m. Live music will take place from 6:00 to 9:00 p.m, and families are invited to enjoy Mardi Gras mask decorating throughout the event. 

To further sweeten the celebration, guests can receive free beignet bites with a purchase of $25.

WHEN:

Tuesday, February 17, 2026

5:00 – 11:00 p.m.

WHERE:

The Avenue West Cobb – Walk On’s Sports Bistreaux

3625 Dallas Hwy 

Marietta, GA 30064

AMATEUR BOXING COMES TO THE 14TH ANNUAL BEER, BOURBON & BBQ FESTIVAL

Posted by Liz and John Attaway, 2/7/26

Atlanta, GA | February 28, 2026 | Atlantic Station

Beer, Bourbon, & BBQ Festival returns to Atlantic Station on February 28th. Enjoy all those pleasures that true Southerners live by: Beer, Bourbon, Barbeque, Boots, Bacon, Biscuits, and Smoked Beasts! It’s a great day of beer sippin’, bourbon tastin’, music listenin’, cigar smokin’, and barbeque eatin’.

New This Year – Go Ringside for the Bourbon Brawl: Enjoy 20+ Amateur Boxing Bouts Sponsored By Buckhead Fight Club.  All tickets include FREE viewing of the matches. Premier Seating Add-On is available to reserve a seat for the action – Very Limited Capacity!

Over 65,000 Georgians have enjoyed all of the elements of the show.  Fun departures and activities at the show have become favorites for guests like:

·      All You Care to Taste Beer & Bourbon – Each guest receives a souvenir tasting glass to sample a wide variety of beers and bourbon.

·      Live Entertainment – All day performances including DJs, live music, and the Atlanta Drum Academy.

·      The Shrine of Swine – Whole hog pork tastings served during every session.

·      BBQ Vendors – Mouthwatering barbecue featuring pulled pork, ribs, brisket, chickens, sausages, and all the fixins’ you can imagine.

·      Tasting Theater – Educational and entertaining seminars led by Master Distillers, Brewmasters, and Pitmasters from across the East Coast.

Ticket Tiers & Highlights

Wood Fired VIP Admission ($85 + fees)
 
Valid from 12 PM – 6 PM

●      BBQ plate dinner ticket

●      Access to VIP Cognac Lounge *New This Year* (closes at 5 PM)

●      Souvenir tasting glass

●      All-you-care-to-taste sampling of beer and bourbon

●      2 extra hours of sampling

●      Live entertainment, including amateur boxing

General Admission ($39 + fees)
 Valid from 2 PM – 6 PM

●      Souvenir tasting glass

●      All-you-care-to-taste sampling of beer and bourbon

●      Live entertainment, including amateur boxing

Beast Mode Private Cabana ($1,850 + fees)
 
Valid from 12 PM – 6 PM

●      Exclusive private party experience for up to 10 guests

●      Private 10×10 tent with tables and chairs

●      1 bottle of bourbon

●      1 case of beer (must stay in the cabana)

●      10 extra BBQ dinner tickets to share

●      Bottled water

●      VIP tickets for 10 guests

●      2 extra hours of tastings

●      Live entertainment, including amateur boxing

Entry-Only Tickets will be sold on-site for $25.

Go to https://atlanta.beerandbourbon.com/ for more information on the event and to purchase advance tickets. Tickets will sell out, advanced tickets are encouraged.

PANDA FEST RETURNS TO ATLANTA APRIL 3-5

Posted by Liz and John Attaway, 2/7/26

The Rapidly Expanding National Three-Day Festival Brings Food, Culture, and Performance Back to Atlantic Station
Tickets Go on Sale Wednesday, Feb. 4 at 10 a.m. EST
 

WHAT:
Panda Fest – Food & Culture Festival

WHEN:
Friday, April 3: 4 p.m. – 10 p.m.
Saturday, April 4: 10 a.m. – 10 p.m.
Sunday, April 5: 10 a.m. – 8 p.m.

WHERE:
Atlantic Station | Pinnacle Lot | 221 20th St., Atlanta, GA 30363

TICKETS:
Tickets go on sale Wednesday, Feb. 4 at 10 a.m. EST at www.pandafests.com.
Early Bird ($10, limited to 1,000 tickets, General Admission ($14), and VIP ($35). Saturday tickets are $2 more. Children ages 6 and up require a ticket. Guests select a day and entry time when purchasing.

 Panda Fest returns to Atlanta for its third year, reinforcing the city’s role as a cornerstone of the festival’s rapid rise into a national destination event. From April 3–5, Atlantic Station’s Pinnacle Lot will once again host the high-energy celebration of Asian American and Pacific Islander (AAPI) cuisine, art, performance, and playful panda-themed experiences – expanded with new vendors, programming and immersive experiences for Spring 2026.

“Atlanta has always been a special city for Panda Fest,” said BiuBiu Xu, Founder of Panda Fest. “The curiosity, the energy, and the way people show up ready to try something new helped shape what the festival is today. This spring, we’re bringing back everything people have come to love, along with new vendors, performances and experiences that invites our guests to spend the day exploring, tasting new bites, connecting with each other, and learning about Asian culture.”

At the heart of Panda Fest is food. The festival will feature more than 80 food vendors and trucks serving over 200 dishes inspired by cuisines from across Asia, ranging from street food classics to creative, festival-exclusive bites. Vendors travel from major markets, including New York and Los Angeles, along with a strong lineup of Atlanta-area favorites, creating a mix that is both nationally curated and locally rooted. Most dishes are prepared fresh on-site, adding to the sensory experience, and offerings span a range of price points,  including budget-friendly options under $10 and larger, shareable plates, some of which come with branded keepsakes.

Beyond the food, Panda Fest features a curated marketplace of artisan vendors selling apparel, accessories, artwork, and gifts inspired by Asian culture and craftsmanship. Live performances and interactive demonstrations run throughout the weekend. While final programming will be announced closer to the event, previous editions of Panda Fest have showcased traditional lion dances, cultural arts such as sugar painting, paper cutting, and calligraphy, alongside contemporary performances including K-pop dance and theatrical showcases. Oversized, custom Atlanta-themed panda installations, interactive attractions like the fan-favorite panda bounce ring, and themed treats and merchandise have also become popular elements of the playful festival that will be returning this year.

Panda Fest’s return to Atlanta comes amid significant national growth. Since debuting in the city in early 2025, the festival has expanded to 11 cities and produced 13 events across markets, including Austin, Boston, Charlotte, Dallas, Hartford, Nashville, Philadelphia, Phoenix, Seattle, and the Twin Cities. In 2026, Panda Fest plans to continue expanding nationally, while maintaining Atlanta as one of its most established and celebrated stops.

TICKETS ON SALE | FEBRUARY 4 AT 10 A.M. EST
General Admission tickets include festival entry plus two complimentary gifts: a new collectible Panda Fest Atlanta pin and an inflatable panda headband. VIP tickets include additional amenities such as shaded seating, VIP restrooms, exclusive experiences, access to a private bar, and a Panda Fest tote bag. Limited gate tickets will be available for $20 per person, pending capacity. Advance ticket holders receive priority entry.

For tickets, vendor applications, and event updates, visit www.pandafests.com and follow @pandafestatlanta on Instagram. Panda Fest is a rain-or-shine event unless severe weather conditions require cancellation. Interviews with founder BiuBiu Xu, media credentials, and high-resolution images are available upon request.

WING & ROCK FEST 2026

Posted by Liz and John Attaway, 1/23/26

Wing & Rock Fest Returns to Canton for a Flavor-Filled 2026 Weekend
“Celebrates Second Consecutive ‘Best of Georgia’ Nomination”

 

 The Wing & Rock Fest, the region’s premier fusion of culinary creativity and live entertainment, is proud to announce its return to the scenic Etowah River Park on March 21st and 22nd, 2026.  Fresh off the heels of a major accolade, the festival has been nominated by Best of Georgia as the Best Regional Festival for the second consecutive year. This recognition cements the event’s status as a must-attend community staple.  Promising a “Perfect Weekend Getaway,” this free, family-friendly event offers something for everyone. Attendees can look forward to:

  • A Culinary Showdown: Over 25 distinct wing vendors serving up a variety of flavors, from sweet and tangy to blazing hot.
  • Live Entertainment: A curated lineup of high-energy tribute bands throughout the weekend performing hits from R.E.M., Creed, Motley Crue and others acts T.B.A.
  • Onsite Vendors: Over 130 booths featuring a Farmers Market, Arts and Crafts plus a dedicated Kids Zone for family fun.
  • Contests:  Hot Wing Eating & Best Wing Awards

Mark your calendars, and get ready for a weekend of unforgettable music, food, and fun at the Wing & Rock Fest!

Event Details:

  • Dates: Saturday, March 21 & Sunday, March 22, 2026
  • Location: Etowah River Park, Canton, GA
  • Times:11:00 a.m.- 6:00 p.m.
  • Admission: FREE

For information please visit www.wingandrockfest.com.

THE BIG GAME ROUND-UP 2026

Posted by Liz and John Attaway, 1/23/26

All things Super Bowl, Superb Owl, Big Game for 2026

Big Game Hosting, the Storico Fresco Way

Storico Fresco is stepping in for Big Game hosting duty with a preorder lineup made for sharing, grazing, and going back for seconds. The Michelin-recognized Buckhead restaurant, market, and full bar is now taking preorders from January 14 through February 5, with pickup on Sunday, February 8, just in time for kickoff. Expect the same from-scratch approach Storico is known for, scaled up for a crowd and designed to keep hosts out of the kitchen. The Big Game menu covers all the bases: a large rigatoni with Bolognese, salumi and formaggi board, pan of mini meatballs, brined fried chicken with wings and drumsticks, large mista salad, and a family-sized tiramisu to finish strong. Grab a bottle (or two) of their Enio Ottaviani wines or a pregame cocktail at the bar before pickup. Catering packages for the Big Game can be ordered here. Storico Fresco is located at 3167 Peachtree Road NE, Atlanta, GA 30305. For more information or reservations, visit storicofresco.com. Follow along on Instagram and Facebook at @storicofresco.

Game Day Hosting Starts at Sweet Auburn Barbecue

Get set for the biggest football Sunday of the year on February 8, 2026, with game-day catering from Sweet Auburn Barbecue. Known for its down-home Southern barbecue with an Asian-influenced twist, the longtime Atlanta favorite keeps hosting simple with familiar catering favorites dressed up for the occasion. The Touchdown Wing Platter features 50 wings for $90, with a choice of any two flavors from the menu and served with ranch or blue cheese, while the MVP Slider Package offers a smoked pulled pork and chicken slider bar complete with slaw garnish, slider buns, the fixins, one side of choice, plus warming equipment, plates, and cutlery for $16.50 per person. For those skipping hosting duties, both locations will be showing the game with the full Sweet Auburn Barbecue menu, $3 draft beers, $1 wings, and numerous TVs throughout the space. Sweet Auburn Barbecue is located at 656 N. Highland Ave NE, Atlanta, GA 30306, and at 1828 Jonesboro Rd, McDonough, GA, 30253. Catering pickup is available at both the Atlanta and McDonough locations. Orders can be placed at www.sweetauburnbbq.com by calling (678) 515-3550. Stay connected on Instagram and Facebook @sweetauburnbbq.

Touchdowns and Tees at Puttshack Atlanta + Dunwoody

Super Sunday at Puttshack Atlanta and Puttshack Dunwoody on Sunday, February 8th, pairs Big Game viewing with a little competitive energy, where the screens stay on, the drinks keep coming, and the courses are part of the action. On Sunday, February 8th, both locations will have the game on with sound on, backed by a full bar lineup of ice-cold beers, zero-proof options, and craft cocktails, plus a menu that leans straight into tailgating territory. Expect shareable, game-day favorites that are easy to graze on between plays. Standouts include Georgia Tailpipes spring rolls with fire-braised chicken, bacon collard greens, and pimento cheese, Buffalo Chicken Dip with house chips, and pitmaster-style flatbreads topped with smoked chicken, BBQ sauce, smoked gouda, and jalapeños. A portion of proceeds from Georgia Tailpipes supports Giving Kitchen, tying the menu back to the local community. Vegan and gluten-free options are also available, making group ordering simple without overthinking it. Puttshack Atlanta is located at 1115 Howell Mill Rd., and Puttshack Dunwoody is at 111 High Street, Suite 210. For more information or to make a reservation, visit puttshack.com. Stay connected on Instagram at @puttshack.

From fans tuning in to enjoy commercials and halftime shows to those cheering on their favorite team, Otter’s Chicken at The Avenue West Cobb is a go-to local spot for the community to watch this year’s biggest sporting spectacles including the Super Bowl on Sunday, February 8.

The sports-themed, family-owned restaurant specializes in crowd-pleasing chicken favorites—making it an easy choice for game-day dining or takeout. With a casual, family-friendly atmosphere, Otter’s offers a welcoming space for fans of all ages to gather, watch the game and indulge in delicious bites like wings and Otter’s buffalo chicken dip.

The Ultimate Big Game Bash at Your 3rd Spot 🏈

Sunday, February 8
Open 1:00 PM – 10:30 PM | Game Reservations Begin at 5:30 PM (21+ at 6pm)

Settle in for the biggest game of the year at Your 3rd Spot, where every play, touchdown, and unforgettable moment comes to life on massive projectors with crystal-clear sound. From kickoff to the final whistle, the atmosphere is electric, the views are unbeatable, and the energy is exactly where it should be.

Fuel your game day with special-edition wings in bold flavors, frosty mugs of your favorite beers, and a lineup of shareable dishes built for cheering, connecting, and staying glued to the action. Whether you’re here for the football, the food, or the commercials, this is game day done right.

Event Highlights

Prime Reserved Seating – Y3S Community Members receive priority seating starting at 5:30 PM

No Experience Pass Required for Big Game Dining Reservations, available for $15 per person for access to 100+ experiences (optional for the DINING reservation only)

Unlimited Gaming all Night for Big Game Gaming Reservations, Experience passes + entry is $25 per person.

“Stadium Seating” – Front-row viewing from our Cornhole Arena

Game Sound On – Every play, commercial, and halftime show heard throughout the venue

Tailgate Taste & Connect Menu

Available with dining reservations. Served family-style. All items arrive as they’re ready. 

Field Goal – 3 Courses | $16

  • Wing Platter (3 wings per person)
    Brown Butter Buffalo or Lemon Pepper, hot and built for sharing
  • Sicilian Pizza Squares
    Crispy-edged pizza with rich tomato sauce and melted cheese
  • Patatas Bravas
    Crispy potatoes with smoked tomato sauce and garlic aioli

Touchdown – 6 Courses | $28

Everything in Field Goal, plus:

  • Burger Sliders (1 per person)
    Served warm with pickles and classic sauces
  • Tailgate Ribs (2 per person)
    Slow-cooked pork ribs finished with house barbecue sauce
  • Nashville Hot Popcorn Chicken
    Crispy, spiced, with cooling sauce on the side

Extra Point – 7 Courses | $31

Everything in Touchdown, plus:

  • Beignets
    Warm, powdered, and served family-style

Big Game Raffle 🎟️

Every reservation guest receives a raffle ticket upon entry for a chance to win prizes throughout the game. Winners are drawn at the end of each quarter.

  • 1st Quarter: $20 Y3S Bucks
  • Halftime: Complimentary Y3S Community Membership
  • 3rd Quarter: $30 Y3S Bucks
  • 4th Quarter: Complimentary Y3S Community Membership

Don’t miss the ultimate football celebration. Grab your friends, reserve your table, and make Your 3rd Spot your home for the Big Game.

Reserve your spot by clicking the BOOK NOW button below.

Sun., Feb. 8 – Celebrate the Big Game with Mellow Mushroom

Fans can head to Mellow Mushroom to celebrate the Big Game or bring the goods home for all their watch party needs! Catering trays and packages including pretzel bites, wings, stone-baked pizzas, salads, sandwiches and sweets are available to order online here

Perfect for easy entertaining, the Large Shroom Season Package feeds 12-14 people and includes one large Greek or Caesar salad tray and one large Pretzel Bites tray, plus two medium cheese and two medium pepperoni stone-baked pizzas. Photos are available here.

Fri., Feb. 6 through Mon., Feb. 9 – Large Order Catering Boxes at Shake Shack for the Big Game

With the Big Game just around the corner, Shake Shack’s Large Order Catering Boxes (12 servings each) are available for pickup or delivery in the Shack App, in addition to a highly requested & newly launched Chicken Bites Box! Starting February 6 through February 9, diners & fans can take advantage of $10 off any order that includes one Large Order Box, using code BIGGAMEBOX.

TIO LUCHO’S BRINGS TWO COASTS TOGETHER FOR DOS COSTAS CARNIVAL ON FAT TUESDAY

Posted by Liz and John Attaway, 1/23/26

Blending Gulf Coast Spirit and Northern Peruvian Flavor for a High-Energy Evening Driven by Food, Music, and Cocktails

Free to Attend on February 17, from 4 p.m. to 10 p.m.

On Tuesday, February 17, Tio Lucho’s turns up the energy with Dos Costas Carnival, a lively evening inspired by the shared rhythm, flavor, and joy of coastal traditions from New Orleans and Northern Peru. From 4 p.m. to 10 p.m., the restaurant comes alive with oysters, festive cocktails, live music, and a menu by Chef and Owner Arnaldo Castillo that treats coastal cooking as the main event.

Rooted in the idea that Carnival thrives wherever working ports meet the sea, Dos Costas Carnival brings together two cultures that know how to cook, gather, and throw a proper party. Cajun soul and Peruvian technique collide through seafood-driven dishes, slow-roasted meats, and expressive flavors designed for sharing. Led by Castillo alongside Chef de Cuisine Manny Sosa, whose two decades of cooking under a Louisiana chef bring deep Cajun credibility to the table, the menu leans fully into Carnival. Expect crawfish empanadas, a jambalaya-inspired arroz con mariscos layered with andouille, gumbo built on Peruvian sofrito, BBQ shrimp, maque choux, and red beans and rice, capped by a show-stopping porchetta—whole hog belly roasted until crisp and carved tableside in true parade fashion. Dessert keeps the indulgence going with king cake picarones served alongside banana foster ice cream. Time-honored Carnival cocktails carry the night, from daiquiris and sazeracs to sidecars and French 75s, flowing from start to finish.

Live music sets the pace as the night builds, starting with Afro-Peruvian rhythms like festejo and cumbia before evolving into brass-heavy New Orleans funk and second-line sounds. Guests can expect a lively, fluid atmosphere accented by Carnival-inspired décor, colorful masks, and beads passed throughout the room. Free to attend, guests are encouraged to drop in, grab a drink, sample the menu, and stay as long as the music and mood allow.

Tio Lucho’s is located in Poncey-Highlands at 675 N. Highland Ave. NE #6000, Atlanta, GA 30306. For more information, visit www.tioluchos.com. Stay connected on Facebook at www.facebook.com/tioluchosatl and Instagram at @tioluchos.

STEAMHOUSE LOUNGE PRESENTS THE 38TH ANNUAL OYSTERFEST

Posted by Liz and John Attaway, 1/22/26

An Atlanta Tradition Brings Two Days of Oysters, Drinks, and Live Music Back to Midtown, Benefiting The Atlanta Leadership Project, Shells To Shore, and Giving Kitchen

Tickets on Sale Now

February 21 & 22

Midtown’s most beloved winter tradition is back and ready to shuck things up once again as the 38thAnnual Steamhouse Lounge Oysterfest returns on Saturday, February 21, and Sunday, February 22, 2026. Produced by Rival Entertainment and known far and wide as Atlanta’s Original Oysterfest, this legendary two-day street party invites seafood lovers and good-time chasers to gather for a weekend built on briny bites, cold drinks, and (mostly) good decisions.

From the very first crack of the shell, Oysterfest makes one thing clear—this festival is serious about seafood. Revelers can dig into heaping buckets of fresh roasted oysters, savor chargrilled oysters layered with garlic and parmesan, warm up with a Lowcountry shrimp boil, devour fried oyster po’boys, and raise a cup to Steamhouse Lounge’s iconic lobster bisque, flowing all weekend long. Music hums, the full bar stays buzzing and as the grills sizzle, the scent of the sea fills the air, setting the tone for a tradition that’s been perfecting the art of a perfect winter weekend for nearly four decades.

Located steps from Steamhouse Lounge’s legendary beach house at 11th and West Peachtree, Atlanta’s original Oysterfest will once again bring music from across the country to the streets of Midtown, keeping the rhythm as fresh as the oysters. Saturday’s lineup features performances from Francisco VidalFamily TrucksterTyler Neal BandClassic City Jukebox, and Nashville Nation, and Sunday will showcase Francisco Vidal, Andrew HolleyHallpass, and Mo Lowda & the Humble.

Weekend tickets to the 38th annual Steamhouse Lounge Oysterfest are on sale now for $25, plus fees, and include two days of live music. Fresh oysters, seafood from the Louisiana Gulf Coast, Steamhouse’s legendary lobster bisque, and beverages are available for purchase at bars and stations throughout the festival grounds. Advance tickets, displayed on smartphones, allow for express entry lanes and are available at www.steamhouselounge.com. The event is for ages 21 and up. Festival goers under 21 are permitted when accompanied by an adult 25 or older. All attendees over 12 are required to have a ticket for entry on both days. Oysterfest is cashless; all transactions at the gates, bars, and restaurants will only accept credit or debit cards. Oysterfest encourages its patrons to be responsible and take MARTA to the 10th Street Midtown Station for maximum fun.

The 38th Annual Steamhouse Lounge Oysterfest benefits the Atlanta Leadership Club, which empowers strong leaders from underserved Atlanta communities, Shells To Shore, an Athens-based oyster shell recycling project, and Giving Kitchen, who provide emergency assistance for food service workers through financial support and a network of community resources.

WHAT:             38th Annual Steamhouse Lounge Oysterfest

WHEN:            Saturday, February 21, 11 a.m. – 7 p.m.

                        Sunday, February 22, 11 a.m. – 6 p.m.

WHERE:         1093 Peachtree Street NE, Atlanta, GA 30309

                        Event Entrance is located at Peachtree Street & 12th Street,

                        two blocks from Steamhouse Lounge.

COST:             $25 for Saturday and Sunday.

                        Tickets are available at www.steamhouselounge.com.

CONNECT:     Website: www.steamhouselounge.com

                        Instagram: @steamhouselounge

                        Facebook: www.facebook.com/steamhouselounge

BENEFITING: Atlanta Leadership Project – atlantaleadershipclub.org

                        Shells to Shore – www.shelltoshore.com

                        Giving Kitchen – thegivingkitchen.org

SPONSORS:  Presented by Tito’s Handmade VodkaNarragansett, Shock TopNew Belgium Voodoo Ranger, and Fontis.

VALENTINE’S DAY & GALENTINE’S DAY IN ATLANTA 2026

Posted by Liz and John Attaway, 1/13/26

All things Valentine’s Day!

Dinners, Pre-Fixe, Restaurant Specials, Pop-Ups:

Fri., Feb. 13 & Sat., Feb. 14 – Valentine’s Weekend Prix Fixe Dinner at Carmel

Carmel will host a memorable Valentine’s Day dinner on February 13 and 14 featuring a decadent multi-course menu, available Friday & Saturday. Executive Chef Brandon Hughes has designed a dining experience that highlights Carmel’s signature seafood flavors with a special touch for the occasion. See here for the full menu, and reservations are available here for $125 per person with optional wine pairings available for $55. The full menu is as follows:

First

Guest choice of:

Jumbo Lump Crab Salad

avocado, ponzu, scallions, puffed rice

Grilled Diver Scallops

shitake, wagyu vinaigrette

Hamachi Crudo

blood orange, ikura, DOP olive oil

Second

Guest choice of:

Roasted Chicken

pomme puree, black truffle jus

Duo Of Beef

braised short rib & NY strip, sweet potato, hakurei turnip

Magret Duck

charred leek, hazelnut, smoked jus

Striped Bass

caviar beurre blanc, cambray onion

Whole Lobster (+$25 Supplement)

grilled lemon, herbs

Third

Guest of choice of:

Cappuccino Crème Brûlée

Chocolate Torte

toasted milk ice cream, dulce de leche

Crème Fraîche Cake

passion fruit curd, vanilla chantilly

Fri., Feb. 13 & Sat., Feb. 14 –  Valentine’s Weekend Prix Fixe Dinner at Atrium

This Valentine’s Day, join Atrium for a weekend of great vibes, fabulous drinks and a festive menu worth dressing up for. Guests can indulge in a specially curated multi-course menu by Executive Chef Trevor Shibuya, designed to make this Valentine’s Day extra special. Reservations are available here for $95 per person.

Appetizer

Guest choice of:

Hamachi Crudo

miso aioli, ponzu, orange, tobiko

Oysters Rockefeller

spinach, garlic, bread crumbs

Beef Carpaccio

anchovy mayo, caper relish, pecorino

Gem Lettuce

avocado, shallots, radish, aged parmigiano shavings, green goddess dressing

Entree

Guest choice of:

Lobster & Flounder

lemon butter, potato puree, artichoke, cherry tomato

12oz Strip Steak

black truffle butter, cabernet reduction, scalloped potatoes, asparagus

Chicken Marsala

mushrooms, spinach, polenta

Sweet Corn Risotto

maitake mushroom, mascarpone, sherry brown butter, pecorino

Dessert

Guest choice of:

Chocolate Pots De Crème

chocolate soil, chantilly, honeycomb candy

Lemon Olive Oil Cake

raspberry curd, basil syrup, coconut cream

Cheesecake

strawberry shiso glaze, whipped cream

Fri., Feb. 13 & Sat., Feb. 14, 5-9pm –  Valentine’s Dinner at Lazy Betty

Guests are invited to celebrate Valentine’s Day on either February 13 or 14 with an intimate, elevated dining experience at Lazy Betty. Guests will enjoy a thoughtfully curated tasting menu assembled just for the occasion that highlights the season’s most luxurious ingredients, paired with the polished, attentive service that defines Lazy Betty. Reservations are available here.

Sat., Feb. 14, 5-10pm – Valentine’s Day Dinner at The Betty

Guests are invited to celebrate Valentine’s Day with an elegant evening at The Betty, featuring Chef Swift’s swoon-worthy three-course dinner menu and a complimentary glass of bubbles to toast. In addition to decadent dishes, the bar team has created specialty cocktails for the occasion. The prix-fixe menu will be available exclusively on Saturday, February 14 for $105 per person. Reservations can be made here.

First Course

choice of:

Watercress & Rome Apple Salad 

with caramelized walnuts, valdeón blue cheese & champagne dressing

Seared Sea Scallop 

with glazed carrot, parsnip & warm spiced vinaigrette

Butternut Squash Bisque 

with pumpkin seeds & crema

Second Course

choice of:

Braised Boneless Beef Short Rib 

with whipped potato, creamed spinach & red wine jus

Grilled Swordfish

 with celery root puree, brussels sprout & mustard seed slaw

Winter Squash and Wild Mushroom Risotto 

with arugula & fennel salad, pecorino & balsamic reduction

Dessert

choice of:

Vanilla & Chardonnay Poached Pear 

with vanilla gelato

Chocolate Pot de Crème 

with whipped cream & strawberries

Sat., Feb. 14, 10am-2pm – Valentine’s Day Brunch at 9 Mile Station

9 Mile Station invites guests to The Roof at Ponce City Market for a special Valentine’s Day Brunch with skyline views, a thoughtfully curated menu, featured cocktails and special add-ons available, including a bottle of champagne ($115), 1 dozen Red Roses ($55) and a bottle of Dom Perignon ($250). See here to make a reservation. 

Sat., Feb. 14 – Valentine’s Day Prix-Fixe Dinner at 9 Mile Station

This Valentine’s Day, 9 Mile Station is hosting an elevated, four-course dining experience with skyline views. Guests will enjoy a four-course prix fixe menu, created exclusively for Valentine’s Day, with an optional wine pairing available for $65 per guest, curated to complement each course. Additional special add-ons include a bottle of Champagne ($115), 1 Dozen Red Roses ($55), Valentine’s Day Wine Pairing ($65) and a bottle of Dom Perignon ($250). See here to make a reservation.

Sat., Feb. 14 – Valentine’s Day Private Dining at 9 Mile Station

Guests are invited to The Roof at Ponce City Market to celebrate Valentine’s Day above the city with an intimate dining experience designed for two. The Valentine’s Day Private Dining Igloo at 9 Mile Station offers a secluded, candle-lit setting. The evening begins with a bottle of Champagne to toast the night, followed by a four-course, chef-driven dinner paired with wines selected to complement each course. Guests will dine inside their own private, climate-controlled igloo, creating a cozy escape from the city below. To end the evening on a classic note, each couple will take home a dozen roses. See here to make a reservation.

Fri., Feb. 13 through Sun., Feb. 15 – Valentine’s Day Specials at Serena Pastificio 

Serena Pastificio will offer a heart-shaped dessert, plus cocktail and NA specials for Valentine’s Day weekend. Reservations are available here; specials include:

  • Chocolate Raspberry Red Velvet Cake Raspberry caramel sauce, raspberry, whipped cream & candied almond
  • Strawberry Citrus Prosecco Strawberry and lemon infused vodka, prosecco & strawberry

(also available as an NA beverage)

Sat., Feb. 14 – Valentine’s Day Specials at Gypsy Kitchen

Be transported to the Mediterranean this Valentine’s Day! Treat loved ones to a night that feels like a getaway – featuring Gypsy Kitchen’s classic dinner menu, a selection of chef-inspired specials, creative cocktails and a warm, romantic setting. Reservations are highly recommended and available here.

Sat., Feb. 14 – Valentine’s Day Prix-Fixe Menu at The Southern Gentleman

Be a gentleman this Valentine’s Day and join The Southern Gentleman for an unforgettable night! The restaurant will be featuring a three-course prix-fixe menu for the special occasion. The menu will be available for $80 per person on Valentine’s Day only. (Does not include tax & gratuity). Reservations are available here.

5Church Midtown and Buckhead Pre-Valentine’s Dinner | Friday, February 13 | 5PM – 11PM

Guests can begin their Valentine’s celebration early at 5Church Midtown and Buckhead with Love on a Plate: The Prelude — a Four-Course Prix-Fixe Dinner crafted to spark connection and indulgence. The evening features a thoughtfully curated menu designed to elevate the experience, paired with a complimentary welcome champagne and access to exclusive Valentine’s-themed cocktails.

  • Price: $100 per person (includes welcome champagne)
  • Menu: Coming soon

5Church Midtown and Buckhead Valentine’s Day Dinner | Saturday, February 14 | 5PM – 11PM

On Valentine’s Day, 5Church Midtown and Buckhead continue the celebration with Love on a Plate, a Four-Course Prix-Fixe Dinner created for romance, indulgence, and unforgettable memories. Guests will enjoy a menu designed to make the evening truly special, beginning with a celebratory glass of champagne and a lineup of limited-time Valentine’s cocktails.

  • Price: $110 per person (includes welcome champagne)
  • Menu: Coming soon

Casa Nuova Italian Restaurant in Alpharetta is offering a five-course prix fixe dinner on Saturday, February 14, designed for guests seeking a classic, elevated Italian dining experience.

Valentine’s Day at Casa Nuova

Casa Nuova Italian Restaurant | 5670 Atlanta Hwy, Suite A1, Alpharetta

Friday, February 14

4:00–10:00 PM

$80 per person (wine not included)

Guests will enjoy a thoughtfully curated five-course menu featuring:

  • Starters such as Mozzarella Marinara, Seafood Stuffed Mushrooms, or Escargot
  • House-made salads
  • Fresh pasta selections including Spaghetti or Tortellini
  • Entrées like Chicken Piccata, Chicken Marsala, Veal Parmigiana, Lobster Ravioli, and more
  • Decadent desserts including Tiramisu, Italian Cheesecake, Crema Caramella, and Chocolate Mousse Cake

In addition, I wanted to share details on an upcoming culinary and wine experience at Casa Nuova that may also be of interest to you and your audience. On Thursday, January 29, Casa Nuova will host a Wine Experience Featuring Opus One Winery, offering guests an elegant four-course dinner expertly paired with iconic Opus One vintages (2019, 2021, and 2022). The evening showcases refined flavors and the restaurant’s continued focus on elevated dining experiences. The dinner begins promptly at 7:00 PM and is priced at $199 per person, with limited seating expected to sell out quickly.

Reservations for Valentine’s Day are available via Resy, and tickets for the Opus One Wine Dinner can be secured in advance by calling 770-475-9100.

Tues., Feb. 3-Sun., March 1 – Mellow Mushroom Debuts a Limited-Time Date Night Package

This February, Mellow Mushroom, the stone-baked pizza brand with 160+ locations nationwide, is rolling out a new limited-time Date Night Package – just in time for Valentine’s Day. Available Tuesday, February 3 through Sunday, March 1, the Date Night Package will include two small specialty pizzas & one order of pretzel bites for $35 – perfect for sharing between two to four people. The offer will be available only online across all Mellow Mushroom locations, via the “Mellow Deals” category at mellowmushroom.com.
Please see HERE for photos courtesy of Mellow Mushroom.

Sat., Feb. 14 – Valentine’s Prix Fixe Dinners at Delbar

Delbar invites guests to celebrate Valentine’s Day with their Valentine’s Day prix fixe dinner menus. The menus will be available on Valentine’s Day only, with the Inman Park and Old Milton locations offering a three-course prix fixe, and the Buckhead location offering an elevated multi-course experience. 

  • The Inman Park location menu is priced at $65 per person and includes options like Eggplant Schnitzel grill-roasted with zhoug, spicy tahini & pickled onions and Za’taar Fries thick-cut fries with za’taar seasoning & served with spicy tahina. See here to make a reservation at the Inman Park location.  (Does not include tax & gratuity). 
  • The Alpharetta location menu is priced at $65 per person and offers menu items such as Omani Shrimp with two black tiger shrimp, Persian dried lime, sour orange & labneh and Seabass wild-caught Chilean seabass with onion, saffron & citrus. See here to make a reservation at the Alpharetta location. (Does not include tax & gratuity). 
  • The Buckhead location menu is priced at $125 per person & provides a larger menu with items including Hanger Steak with biber salcasi pepper yogurt marinade, onion, saffron, yogurt & tahini dessert and more dessert options such as Turkamisu with Turkish coffee, cardamom, cake, whipped cream, mascarpone & cocoa powder. See here to make a reservation at the Buckhead location.  (Does not include tax & gratuity). 

February 13 through 14 – Valentine’s Weekend at Message In A Bottle

Message In A Bottle will turn up the romance with indulgent Valentine’s specials available Friday and Saturday all night long. The highlight is Lobster for Lovers, $56, featuring 1.25 pounds of lobster, thoughtfully prepared while the chef team takes care of the work for you served with smashed potatoes, green beans, and drawn butter. Guests can also enjoy the signature Love Story Roll, the heart-shaped sushi favorite making a romantic return.

To finish the evening on a sweet note, diners can share Chocolate Done Three Ways, a dessert tasting for $16, paired with a sparkling toast for two.

Sparks Fly and Flavors Sizzle: Red Pepper Taqueria Valentine’s Pop-Up Series Launches
January 30


Red Pepper Taqueria Dunwoody — Starting January 30, 2026, food lovers can experience a
culinary love letter as a limited-time Valentine’s Pop-Up kicks off, featuring a vibrant menu of
handcrafted Mexican-inspired dishes and artisanal cocktails.
The menu balances traditional techniques with bold, modern twists, headlined by Chicken
Quesabirria served on striking, homemade red corn tortilla. The savory selection continues with:

  • Homemade Chicken Verde Tamales: Wrapped in tradition and bursting with bright tomatillo
    flavor.
  • Jalapeño Rellenos: The perfect spark of heat for a romantic evening.
  • Chipotle Crunch Wrap: A texture-rich fan favorite with a smoky kick.
  • Pineapple Slaw & Mango Salsa Chicken Tacos: A fresh, tropical addition to the lineup.
    To end on a sweet note, the pop-up features Arroz de Leche, a creamy, comforting rice pudding
    that captures the essence of homemade dessert.
    The “Love Potion” Bar
    The beverage program offers a curated list of spirits and craft brews designed to pair perfectly
    with the heat of the kitchen:
  • Cupid’s Love: A sophisticated, romantic reimagining of the classic Old Fashioned.
  • Mexican Candy Margarita: A playful, sweet, and spicy tribute to iconic flavors.
  • Paloma de Fresa: A fruity, strawberry-infused riff on the refreshing grapefruit classic.
  • Sweetheart Punch: A potent and tropical blend featuring Cruzan Rum.
  • Sweetwater Boom Choca-Locka: For the stout lovers, this decadent Chocolate Stout provides
    the ultimate cocoa finish.

Event Details:

  • What: Valentine’s Pop-Up Experience
  • When: Starting Friday, January 30, 2026
  • Where: 4555 Ashford Dunwoody Rd. NE, Dunwoody, GA 30346
  • Reservations: www.redpepperatl.com/reservations

Valentine’s Month at Amore e Amore Celebrates 25 Years of Love

At Amore e Amore, Valentine’s Day has never been limited to a single night. This February, the beloved Inman Park Italian ristorante celebrates Valentine’s Month alongside its 25th anniversary, inviting guests to enjoy a full month of romance, festive décor, and heartfelt hospitality rooted in the love story that built the restaurant. Founded by Mama Gale and Professor Giovanni, whose partnership is a love story in its own right, Amore e Amore was built on the belief that great food and genuine hospitality bring people together. That spirit continues to shape the dining room today, where every table is welcomed like family and every evening feels like a celebration. Throughout the month of February, guests are invited to celebrate Valentine’s Day, Galentine’s Day, or any night that calls for something special. The restaurant will be dressed in its signature Cupid-approved décor and feature a special multi-course Valentine’s menu curated by Professor Giovanni, available throughout Valentine’s Month. The full dinner menu will also be available. On Valentine’s Day, February 14, the restaurant will offer the Valentino’s Feast, a special multi-course dinner priced at $200 per person and including a complimentary glass of bubbly. Valentine’s Day reservations require a $50 per person deposit, applied toward the meal. Valentine’s Month reservations are open now. Valentine’s Day reservations open January 14 and are limited. For more information or to make a reservation, visit www.amoreeamore.com call 404-600-2176. Amore e Amore is located at 467 N. Highland Ave. NE, Atlanta, GA 30307. Follow along on Instagram and Facebook at @eatamoreatl.

From Rimini With Love: Valentine’s Season at Yeppa & Co.

Valentine’s season unfolds at Yeppa & Co. with warmth, energy, and a sense of escape. From February 3 through 14, both the BeltLine and Buckhead locations will feature housemade red heart pasta that arrives at the table as a quiet Valentine’s gesture, made for long lunches, intimate dinners, and unhurried evenings. The moment pairs naturally with a glass or bottle from Enio Ottaviani Winery, the family-run winery rooted in Rimini, with wines hand-selected, imported directly from Italy, and poured exclusively at Yeppa. On Friday, February 14, a live jazz trio plays from 5:30 to 10 p.m. at the BeltLine location, adding a soft soundtrack to an atmosphere shaped by fire pits, patio seating, and the steady hum of the Eastside Trail. Yeppa BeltLine is located at 667 Auburn Avenue, Suite 120, along the Eastside Trail where Inman Park meets Old Fourth Ward. Yeppa Buckhead is located in Buckhead Village at 306 Buckhead Avenue. Bar seating is available to book on Friday and Saturday. For more information or reservations, visit yeppaco.com and follow @YeppaCoATL on Instagram.

Cupid’s Trading His Arrows for Darts This February at Flight Club 

Just in time for Valentine’s and Galentine’s season, Flight Club Atlanta puts a playful spin on romance with a month-long cocktail moment made for best friends, duos, and friendly rivals alike. Available throughout February, the Lover’s Club is a sweet-leaning take on the classic Clover Club, crafted with London Dry gin, raspberry purée, lemon juice, and egg white, then finished with cocoa and chocolate bitters. The final flourish is a nostalgic pairing of pink and blue cotton candy served tableside. From February 9–12, Flight Club Atlanta is celebrating GNOs of all kinds with All You Need Is Love Martinis- a $39 Espresso Martini tower featuring four martinis made for sharing. From February 13–15, Valentine’s Day Weekend ups the ante. Guests who purchase two Lover’s Club cocktails receive a complimentary small plate, adding an extra incentive to toast Galentine’s gatherings and Valentine’s dates alike. Those booking an oche on Valentine’s Day will also be treated to complimentary cotton candy, perfect for sharing between throws or celebrating a win. With no obligation to dart to dine, book an unforgettable day or night out for parties of all sizes at flightclubdartsusa.com. Flight Club Atlanta is located at Star Metals at 1055 Howell Mill Rd Suite 140, Atlanta, GA 30318. Stay connected on Instagram at www.instagram.com/flightclubdartsusa and on Facebook at www.facebook.com/flightclubdarts

Cozy Night In or a Table for Two, Valentine’s Day Is Covered at Storico Fresco

Storico Fresco approaches Valentine’s Day the Italian way. Good food, great wine, and options that feel easy rather than overproduced. The Michelin-recognized Buckhead restaurant and market is celebrating both in the dining room and at home, with thoughtful offerings that keep the focus where it belongs. From February 3 through February 14, guests dining in can enjoy a heart-shaped pasta special featured on the menu, made fresh and served as a playful nod to the holiday. For those opting to stay in, Storico is also offering a limited-edition Valentine’s to-go meal built for an effortless night at home. Available for pickup on February 13 or 14, the $65 tote includes heart-shaped ricotta-filled pasta to cook at home, finished with butter, sage, pine nuts, and grana, along with a mista salad and tiramisu for two. The meal is paired with a bottle from Enio Ottaviani Winery, the family-owned producer behind Storico’s house wines, imported directly from Italy and poured exclusively at Storico Fresco. Guests can customize the to-go experience by swapping the heart-shaped pasta for another fresh pasta or Storico’s well-loved lasagna. Wine upgrades are available for those looking to explore more from Storico’s Italian-focused list.Valentine’s Day pre-orders are available through February 11, with pickup on February 13 and 14. For reservations or more information, visit storicofresco.com. Follow @storicofresco on Instagram and Facebook.

Celebrate Saint Valentine’s Day Week at ENZO Steakhouse & Bar

From February 9–15, 2026, ENZO Steakhouse & Bar sets the tone for Saint Valentine’s Day Week with a dining experience that feels social, polished, and effortlessly celebratory. The week draws couples, friends, and groups looking for a night out that feels special without being overdone. Led by Executive Chef and Owner Andrea Montobbio, the modern Italian kitchen is rooted in premium Italian ingredients and thoughtful preparation, delivering dishes that invite conversation and shared moments at the table. Throughout the week, seasonal specials are offered alongside ENZO’s signature favorites, giving guests a fresh reason to explore the menu while staying grounded in the restaurant’s confident approach to Italian dining. A well-curated wine list, sharp cocktails, and warm, attentive hospitality round out the experience, making ENZO a natural choice for both Valentine’s and Galentine’s plans. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. For more information to make a reservation, visit enzo-itl.com. Stay connected on Instagram and Facebook at @enzoitl. 

Deep in Love This Valentine’s Day at Tio Lucho’s

Love on the rocks isn’t a surprise, but Tio Lucho’s likes to keep things interesting. This Valentine’s Day, it goes under the sea, serving a menu that’s a catch for hearts and appetites alike. On Friday, February 13, and Saturday, February 14, the Peruvian-American favorite will offer an intimate, elevated tasting menu by James Beard-nominated Chef Arnaldo Castillo, priced at $90 per person. Each evening begins with a welcome oyster crowned with aji crème fraîche and caviar, paired with a celebratory glass of cava, before moving into three meticulously crafted courses and a mid-meal crab hushpuppy with trout roe and huancaína. For the main course, guests can choose between filet mignon with Crab Oscar and papas fritas or blackened grouper with mango chalaca and vegetable succotash. The evening finishes on a sweet note with a strawberry pavlova and lucuma ice cream. The bar will feature a red wine cocktail on both evenings, with an optional $45 wine pairing available to complement each course. Space is limited. Reservations can be made at tioluchos.com. For more information, call (404) 343-0278. Tio Lucho’s is located at 675 N. Highland Ave. NE, Suite 6000, Atlanta, GA 30306. Stay connected on Instagram and Facebook at @tioluchos.

Forza Storico Sets the Mood for Valentine’s Day 

Valentine’s comes naturally at Forza Storico, the West Midtown staple known for its confident take on Roman classics and an airy, stylish dining room that always feels alive. From February 3 through 14, guests can enjoy housemade red heart pasta, a low-key nod to the love-soaked holiday that feels right at home alongside carbonara, cacio e pepe, and tagliatelle alla Bolognese. The table comes together with impressive cocktails and Italian wines from Enio Ottaviani Winery, rooted in Rimini and poured as part of Forza Storico’s straightforward, food-first approach. On Friday, February 13, a live jazz trio plays from 5:30 to 10 p.m., adding an easy soundtrack to the evening. Forza Storico is located at 1198 Howell Mill Road, Atlanta, GA 30318. For more information or reservations, visit forzastorico.com and follow @forzastorico on Instagram and Facebook. 

Celebrate Valentine’s Weekend at TWO urban licks

Valentine’s Day weekend at TWO urban licks opens with fire, music, and a dining room that’s already humming before the first course hits the table. The BeltLine icon marks the weekend with a special dinner menu and live music that turns a reservation into a full night out. On Friday, February 13, and Saturday, February 14, the limited-time menu highlights the kitchen’s wood-fired approach, with dishes designed to impress without overthinking it. Standouts include Surf & Turf with wood-fired filet mignon, jumbo lump crab cake, and seasonal vegetables; Blackened Shrimp Royale with fettuccine alfredo, blackened Georgia shrimp, broccolini, and sun-dried tomatoes; and Tuna Tartare served with seasonal accompaniments and house-made chips. Live music and an open kitchen keep the energy up throughout the night, complemented by strong pours and a packed dining room. On Valentine’s Day, guests will also receive a special take-home treat. TWO urban licks will be open from 5 p.m. to 11 p.m. on Friday, February 13, and from 1 p.m. to 11 p.m. on Saturday, February 14, and will be closed for brunch on Saturday. TWO urban licks is located at 820 Ralph McGill Blvd., Atlanta, GA 30306. Follow @twourbanlicks on Instagram and Facebook.

Valentine’s Evening at Trattoria Lucia

Quietly opening in late December and already a neighborhood favorite, Trattoria Lucia in Glenwood Park is setting the table for Valentine’s Day with a special dinner menu that brings together the restaurant’s signature dishes and a few festive additions just for the occasion. The intimate trattoria from Vesper owner Damien McGee feels made for the night with soft lighting, an easy rhythm, and Italian plates designed to be shared. A Red Velvet Espresso Martini, created exclusively for Valentine’s Day, adds a playful, dessert-leaning finish. Dinner begins at 5 p.m. Lucia is located on the Atlanta BeltLine at 925 Garrett St, Atlanta, GA, 30316. For more information or or to make a reservation, visit www.luciaatlanta.com. Stay connected on Instagram at @eatluciaatl

Valentine’s Day Minus the Reservation: Buckhead Butcher Shop Offers Chef Made Pick-Up Menu

As Atlanta diners increasingly skip crowded dining rooms and prix-fixe menus, Buckhead Butcher Shop is offering a restaurant-quality alternative for Valentine’s Day with a curated selection of chef-prepared dishes, premium proteins, and classic accompaniments available for in-store pickup.

Prepared by the shop’s expert chef team, the Valentine’s menu allows guests to mix and match items to create a customized romantic dinner at home or an elevated Galentine’s gathering—no preset packages required. (Ideal for last-minute planners!) 

WHEN:
Available February 12–14
Select items may be available earlier as part of Buckhead Butcher Shop’s regular prepared offerings

PREPARED APPETIZERS:

  • Shrimp Cocktail
  • Oysters Rockefeller
  • Snow Crab & Jonah Crab Claws
  • Charcuterie Boards for Two

PREMIUM PROTEINS & SEAFOOD:

  • Assortment of Dry-Aged Beef
  • Salmon
  • Tuna
  • Whole Dover Sole for Two (a rare at-home offering typically reserved for fine-dining menus)

SIDES:

  • Truffle Mashed Potatoes
  • Potato Au Gratin
  • Roasted Broccoli Rabe
  • Beef-Braised Mushrooms
  • Smoked Carrots & Sun-Dried Tomatoes

SAUCES:

  • Béarnaise
  • Au Poivre
  • Saffron Butter Sauce

WHERE:
Buckhead Butcher Shop 3198 Cains Hill Place NW, Atlanta, GA 30305
Easy and complimentary parking in front of the store

Sat., Feb. 14 – Valentine’s Day Prix Fixe Dinner + Sake & Wine Pairing at Mirae

Mirae, the new, modern Asian-fusion concept in Brookhaven, is offering a special prix fixe menu for Valentine’s Day. Priced at $125 per person, with an option to add on the sake & wine pairings for $40, this four-course experience includes:

Amuse Bouche

*Option to pair with De Chanceny Brut Rose

First Course:

Choice of soup/salad

Crab Bisque

Confit Cabbage

Caesar Salad

*Option to pair with Hanonai Cat Their Sake

Second Course:

Choice of appetizer

Hand Roll

Pork Belly Wrap

Seasonal Crudo

*Option to pair with Massican Pinot Grigio OR Holloran Pinot Noir

Third Course:

Choice of main dish

Matsukasa Yaki

Claypot Chicken

Miso Short Ribs

Scallop Pasta

Tofu Steak

*Option to pair with Wild Horse Cabernet Sauvignon OR Chateau Puyanche Bordeaux

Fourth Course 

Dessert

*Option to pair with Yuzu Be Mine Cocktail

The Rose Garden at Chicheria Mexican Kitchen

Sunday, Feb. 1 through Sunday, Feb. 22

Chichería Mexican Kitchen is transforming into The Rose Garden, offering a visually striking, cocktail-forward Valentine’s pop-up centered on tequila, mezcal and romance. Designed as a low-pressure alternative to traditional Valentine’s dinners, the multi-week experience features immersive rose-filled décor, candlelight moments, pink and red lighting and a limited-edition menu of rose-toned cocktails. Food offerings include shareable snacks and a rose-themed dessert. For more information, visit the event page.

FROM GALENTINES TO VALENTINES: FEBRUARY FÊTES AT BRASSERIE MARGOT

Girl Dinner Thursdays, Multi-Course Valentines Menus, a Garnish & Gather Collaboration and a Margot-Approved Afternoon Tea Set The Tone For February

Atlanta, GA (February 4, 2026) — Brasserie Margot invites Atlantans and visitors alike to embrace the spirit of February with a lineup of thoughtfully designed experiences for couples, friends, and loved ones. The celebrations begin with a collaborative meal kit with Garnish & Gather and continues in the restaurant with a Galentine’s celebration inspired by a modern girl dinner, then builds toward a polished Valentine’s Day weekend anchored by multi-course French menus and a stylish, Margot-approved Afternoon Tea.

Partnering with Garnish & Gather for a special Valentine’s season meal kit, Brasserie Margot brings a touch of Parisian romance into the home kitchen. Fresh off earning his Certified Executive Chef designation through the American Culinary Federation, Four Seasons Hotel Atlanta’s Executive Chef Axel Torres lends his culinary sensibility to a timeless French classic, reimagining Chicken Paillard with the same precision and warmth that define every plate served in the dining room. Available to order through February 10, the limited-time meal kit transforms a night in into something memorable. 

The festivities in the brasserie begin Thursday, February 12, with a Margot-inspired Galentine’s offering that sets the tone for the month, returning every Thursday through February. Priced at $35 per person, the sharable spread features Salade César, four oysters, unlimited house fries, and two martinis, with an optional $16 caviar supplement for those in the mood to take it further. 

Valentine’s Day weekend, February 14 and 15, shifts the mood at Brasserie Margot, with evenings built around multi-course French cooking and a more intimate, unhurried pace. Two dinner seatings are offered each night, allowing guests to choose between an early three-course prix-fixe from 5 p.m. to 7:30 p.m. and a more expansive five-course prix-fixe from 7:30 p.m. to 9:30 p.m. Both menus highlight seasonal French cuisine from Chef de Cuisine Christophe Truchet, with optional beverage pairings available.

The three-course menu opens with an amuse bouche followed by seared foie gras with sweet and savory figs and port wine reduction, pan-seared scallops with leek risotto and lemon butter sauce and concludes with raspberry-strawberry Champagne cake paired with sparkling Brachetto d’Acqui. The five-course menu builds on the experience, beginning with warm deviled eggs topped with Siberian caviar and sourdough croutons, followed by seared foie gras with figs, pan-seared scallops with leek risotto and lemon butter sauce, and roasted Joyce Farms chicken breast accented with black truffle, mashed potatoes, and chicken jus. Dessert mirrors the three-course finale with raspberry-strawberry Champagne cake and Brachetto d’Acqui. Optional beverage pairings, featuring Veuve Clicquot Yellow Label Brut Champagne, Minuty M Rosé, Joseph Phelps Cabernet Sauvignon, and a signature Rosita cocktail, are available for an additional $45.

For a lighter, daytime celebration, Brasserie Margot also offers its “Be Margot’s Valentine” Afternoon Tea on February 14 and 15. Priced at $58 per person, or $68 with a Rosé pairing, the experience includes savory bites, handcrafted bonbons, red velvet–inspired sweets, and refined seasonal details with a playfully chic edge.

Brasserie Margot is located at inside the Four Seasons Atlanta Hotel at 75 Fourteenth Street NE, Atlanta, GA 30309. Reservations and additional details are available at www.brasseriemargot.com. Follow along on Instagram at @brasseriemargotatl.

Brunch:

Sun., Feb. 15, 11am-2pm – Bottomless Bubbles & Brunch at The Betty

Every Sunday The Betty offers Bubbles & Brunch, featuring a chef-curated menu in a stylish, mid-century setting, and elevates the experience with bottomless mimosas for just $30. Reservations are available here.

5Church Midtown and Buckhead Post-Valentine’s Brunch Buffet | Sunday, February 15 | 11AM – 4PM

To wrap up the weekend, guests are invited to a Special Post-Valentine’s Sunday Brunch Buffet at 5Church Midtown and Buckhead. Enjoy a generous spread of brunch favorites and signature dishes in a warm, festive atmosphere—paired with celebratory cocktails designed to keep the Valentine’s spirit going.

  • Date & Time: Sunday, February 15 | 11 AM – 4 PM
  • Pricing: $65 per adult | $20 per child

Sat., Feb. 14, 10am-2pm – Valentine’s Day Brunch at 9 Mile Station9 Mile Station invites guests to The Roof at Ponce City Market for a special Valentine’s Day Brunch with skyline views, a thoughtfully curated menu, featured cocktails and special add-ons available, including a bottle of champagne ($115), 1 dozen Red Roses ($55) and a bottle of Dom Perignon ($250). See here to make a reservation.

Events:

Mon., Feb. 9, Tues., Feb. 10 & Wed., Feb. 11, 7-8:30pm – Valentine’s Themed Pasta Making Classes at Bellina Alimentari 

Bellina Alimentari invites guests to their Valentine’s-themed pasta-making classes, where they can enjoy a glass of bubbly while crafting homemade pasta, with the option to use all-natural, food-based dyes for a festive flair. In these classes, participants will learn the art of handmade pasta, and following the 60-minute instructor-led class, they will enjoy a small tasting of the handmade pasta made at Bellina every day. Each participant gets to take home their creation and will receive a 10% discount in the restaurant’s Market for additions such as sauces and cheeses. See here to RSVP.

5Church Midtown and Buckhead Virtue Rooftop’s ‘Skyline & Sweethearts’ Valentine’s Party | Saturday, February 14 | 5PM – 12AM

After dinner, the celebration continues above the city at Virtue Rooftop with Skyline & Sweethearts, a Valentine’s party from 5 PM to 12 AM. Perched above 5Church Midtown, this elevated experience features Valentine’s-themed cocktails, pink décor, skyline views, cozy fire pits, and photo-worthy moments throughout the space. A live DJ spins from 8 PM to midnight, creating the perfect vibe for couples, friends, and singles alike.

Love at First Bite: Storico Fresco’s February Pasta Classes

Storico Fresco, the Michelin-recognized Buckhead restaurant and market, is offering two hands-on pasta classes this February, timed for Valentine’s and Galentine’s celebrations. On February 10 from 6 p.m. to 9:30 p.m., couples can sign up for a Date Night Pasta Class, followed by a Galentine’s-focused class for friends on February 12. For $90 per guest, attendees will shape Valentine’s-worthy heart pasta with Chef Katiuscia Rinaldi, sip a curated wine flight, enjoy light bites, and head home with handmade pasta and Storico Fresco’s signature sauce. Beyond the classes, the in-house market makes it easy to turn the visit into a gift stop, with freshly made pastas, desserts, Italian wines, and pantry provisions available to take home. Storico Fresco is located at 3167 Peachtree Road NE, Atlanta, GA 30305. For class details and reservations, visit storicofresco.com, follow @storicofresco, or email reservations@storicofresco.com


Follow Your Heart at The Works

Throughout February

This month, The Works is launching its Follow Your Heart series, featuring Valentine’s-themed events, exclusive tenant discounts, unique dining experiences, glow-up services and more. Throughout the property, guests will spot heart installations painted by local artist Jessi Queen, each featuring a QR code that leads to the Follow Your Heart website. Participating tenants include Chattahoochee Food Works, Les Mains, Fox Bros, Stellar Bodies, Love Train Antiques, Swan Space, Summer Breeze, Woof Gang and Your 3rd Spot. Follow your heart at The Works and make memories with the ones you love! Learn more via theworksatl.com/follow-your-heart/.

Chattahoochee Food Works XOXO Valentine’s Bar

Thursday, Feb. 12 through Sunday, Feb. 15 from 5 to 9 p.m.

XOXO is a Valentine’s-themed pop-up bar at Chattahoochee Food Works, open Thursday, Feb. 12, through Sunday, Feb. 15. Stop by for Valentine’s inspired cocktails served in a cute, romantic pop-up space designed for celebrating all kinds of love. On Galentine’s Day, Friday, February 13, enjoy a special night with $5 espresso martinis and a DJ from 5 to 9 p.m. Whether you’re celebrating with a date, your best friends, or just stopping in for a drink, XOXO is a fun and festive way to enjoy Valentine’s weekend at Chattahoochee Food Works. For more information, visit the event page.

Taste of Love at Taste Wine Bar and Market

Saturday, Feb. 14 from 5 to 10 p.m.

Whether you’re heading out for dinner or winding down after your Valentine’s plans, Taste of Love is the perfect stop for a relaxed, wine-forward experience. Explore 48 self-pour wines on tap and sip at your own pace in a cozy, romantic setting designed for both couples and singles. Plus, with the purchase of a $15+ wine card, guests will receive a complimentary long-stemmed rose and chocolate-covered strawberry. Perfect for a pre-dinner toast, a post-date nightcap, or a casual Valentine’s outing with friends. No reservation required. For more information, visit the event page.

CELEBRATE THE SEASON OF LOVE AT 

THE AVENUE PEACHTREE CITY

WHO:

Media are invited to join The Avenue Peachtree City for its lineup of Valentine’s Day events and offerings. 

WHAT:               

The center is offering the local community several unique ways to celebrate the season of love and togetherness, including:

  • Valentine’s Day Event at Sephora: Stop by Sephora for an all-day in-store event with Sol de Janeiro. Attendees can also discover Ellis Brooklyn fragrances throughout the day.
  • Valentine’s Day Mardi Party at Beignets & Brew: From 11:00 a.m. – 2:00 p.m., guests can enjoy live music from the River Rev’lers, kids’ face painting (with purchase) and indulge in the restaurant’s Mardi Gras-themed menu, featuring King Cake Beignets, signature dessert cocktails and more.
  • Valentine’s Day Cocktail Party at Positano’s with Kendra Scott: From 6:00 – 10:00 p.m., Positano’s is offering themed cocktails, a saxophonist and a special pop-up from Kendra Scott for guests to enjoy.
    • Each guest that purchases a Valentine’s-themed drink will get a 15% off coupon to Kendra Scott, and will be entered into a raffle for the chance to win a Kendra Scott Heart Arrow Necklace.

WHEN:

Saturday, February 14

WHERE:

The Avenue Peachtree City

239 City Circle 

Peachtree City, GA 30269

Gifts, Food, and other:

St. Regis Atlanta Galentine’s & Valentine’s Celebrations

February 14-15, gather your favorite gals for a festive Afternoon Tea featuring sweet and savory bites perfectly paired with warm teas.

  • Pricing: $70-$95 per person
  • Parties of 1-8 welcome
  • Book HERE + photos HERE

St. Regis Atlanta Romantic Staycations & In-Room Offerings 

For couples opting for a Valentine’s staycation, The St. Regis Atlanta’s Romance and Romance Deluxe packages set the scene with rose petals, chocolate-covered strawberries, Prosecco and a personalized greeting card in your guest room. Deluxe upgrades include Veuve Clicquot, LED candles and heart-shaped balloons. A Luxury Bubble Bath Experience is also available with pre-drawn bath, rose petals, bath salts and an optional champagne add-on.

  • Booking options linked HERE + images HERE

Pre-OrdersNow Available! – Valentine’s Chocolate Boxes from Lazy Betty 

Lazy Betty’s Pastry Chef Lindsey Davis is offering a six-piece chocolate box for Valentine’s Day gifting. Each box is $30 and available for pickup at the restaurant on either February 13 or 14 between 2pm and 6pm. Ordering can be placed here through February 11 (or until sold out).  Flavors (subject to change) include: 

  • Calamansi Milk Chocolate
  • Espresso Caramel
  • Raspberry
  • Miso Caramel & Sesame Praline
  • Strawberry Hibiscus
  • Passion Fruit Yuzu

Unique Gift Idea

This Valentine’s Day, give your special someone the gift of single-session tickets for the 2026 Ally ACC Women’s Basketball TournamentComing to Duluth’s Gas South Arena from March 4–8, fans are invited to experience the longest-running Division I women’s basketball conference tournament—just 30 minutes from downtown Atlanta. Single-session tickets allow fans to attend multiple games in one session, and superfans can also attend ACC Fan Fest during the tournament at the newly renovated Gas South Convention Center.

Beyond the court, a cultural experience awaits attendees in Gwinnett County. From authentic Korean dining and spas to its vibrant art scene, there’s much to explore in between the games. 

How to keep the fun going in Duluth:

Tickets are on sale now and can be purchased here. For more information about the venue, please visit GasSouthDistrict.com. To learn more about Gwinnett County, please visit ExploreGwinnett.org.

URTHY’S HEARTSTRUCK LAUNCHES FOR VALENTINE’S DAY THROUGH FRAGRANCE, DISCOVERY + EXPERIENCE

Atlanta Scent Brand Debuts its First Vanilla-Forward Fragrance Alongside Curated Valentine’s Gifting, Discovery Kits, and Immersive In-Store ‘Love is in the Lab’ Classes

Urthy, the Atlanta-based clean lifestyle brand known for crafting plant-based products, announces the launch of Heartstruck ($42–$125), its first-ever vanilla-forward fragrance—a notable departure and a new expression of warmth within the brand’s scent portfolio. Available in time for Valentine’s Day, Heartstruck blends warm, creamy notes with bright, modern accords to evoke feelings of comfort, connection, and irresistible allure.
 
Heartstruck opens with the rich sweetness of vanilla bean and silky shea butter, melting seamlessly into smooth, woody santal that lingers on the skin with subtle warmth. A fresh touch of green fig adds lightness and balance, keeping the scent crisp and contemporary while enhancing its creamy depth—resulting in a fragrance that feels both cozy and unforgettable.
 
Designed to Be Felt
Heartstruck is designed to capture that moment of emotional warmth and attraction—the feeling of being truly, delightfully struck by someone,” said Jen Rotondo, Founder of Urthy. “I’ve never been drawn to traditional vanilla scents, so creating one I truly fell in love with felt meaningful. Just as our Feel Something movement uses intentional scent rituals to reconnect people with presence and emotional wellbeing, Heartstruck invites wearers to pause and feel—this time through the language of fragrance.”
 
Offered across Urthy’s signature formats—including daily fragrance, hair & body mist, candles, and more—Heartstruck allows scent lovers to experience its warm profile in ways that fit seamlessly into everyday rituals, from personal wear to shared moments at home.
 
Valentine’s Day Gifting, Reimagined
In celebration of Valentine’s Day gifting, Urthy has also introduced a Couples Heartstruck Kit, designed to elevate connection through coordinated scent and intentional ritual. The limited-time set includes a Heartstruck body oil candle, hot stones, and the Heartstruck daily fragrance—creating a sensory experience meant to be shared and making it a thoughtful option for gifting.
 
In addition, Urthy is offering a special Discovery Kit just in time for Valentine’s Day, perfect for those looking to explore scent together or discover a new signature fragrance. The curated set includes five .05 oz. vials of Urthy’s most-loved scents—Abundant Soul, Heartstruck, Loving Spirit, Evermoon, and Lavendly—making it an ideal introduction to the brand’s fragrance collection and a thoughtful, experiential alternative to traditional Valentine’s Day gifts.
 
Love is in the Lab
Beyond traditional gifting, Urthy invites guests to celebrate the season through its limited-time Valentine’s and Galentine’s class offerings, where scent, ritual, and connection take center stage. Dubbed Love Is in the Lab,” the experience transforms Urthy’s in-store labs into festive, hands-on gatherings complete with optional add-ons like prosecco or sparkling non-alcoholic sips, chocolates, and roses at the table. Held Feb. 12–15, guests can choose from four immersive labs, including the Body Oil Candle LabFace Mask LabPerfume Roller Lab, and Blendology Fragrance Making experience. With classes offered on a limited basis and private parties available upon request, these sessions offer a memorable Valentine’s or Galentine’s alternative to traditional plans.
 
Rooted in Ritual
Crafted without heavy alcohol bases or harsh synthetics, Heartstruck joins Urthy’s growing collection of clean fragrances designed to wear close to the skin and evolve naturally throughout the day—making scent a grounding ritual rather than an overpowering statement. As one of the scents featured within Urthy’s ongoing Feel Something initiative, Heartstruck supports moments of presence, emotional connection, and intentional pause—whether shared or practiced solo. Guests are encouraged to mark their calendars for National Feel Something Day™ on January 31, a collective moment to slow down and reconnect through the senses.
 
Heartstruck is now available at www.urthylife.com and in the flagship store at 1205 Johnson Ferry Rd., Suite 105, Marietta, GA 30068. Follow @urthylife on Instagram for updates, events and more information.

Galentine’s and Valentine’s day classes from Urthy

This Valentine’s season, our friends at Urthy are inviting everyone to skip the guessing and make something together.

Urthy is offering four different Valentine’s & Galentine’s Labs on Feb. 12, 13, 14, + 15 at their East Cobb location, designed to feel playful, creative, and just a little indulgent.

Each class is a hands-on experience where you’ll craft your own product—guided by the Urthy team—with optional add-ons that turn the night into a full-on vibe.

Choose your perks:
• Prosecco (or a sparkling non-alcoholic sip)
• Chocolates
• Roses at the table + a photo moment

Perfect for couples, best friends, or a group looking to celebrate together.

Choose the experience that fits your mood:

Body Oil Candle Lab
Create a nourishing candle that melts into warm body oil.

Face Mask Lab
Blend a custom mask tailored to your skin’s needs.

Perfume Roller Lab
Design a personal fragrance you’ll want to wear every day.

Blendology Fragrance Making
A deeper dive into scent—layer, blend, and build a fragrance from the ground up.

A few important notes
• Classes are limited capacity and tend to fill quickly
• Advance booking is mandatory to secure your spot

Galentine’s Day:

Thurs., Feb. 12, 7-8:30pm – Galentine’s-Themed Pasta Making Class at Bellina Alimentari 

Bellina Alimentari invites guests to celebrate Galentine’s Day with their one-day-only Galentine’s-themed pasta-making class. Participants can enjoy a glass of bubbly while crafting homemade pasta, with the option to use all-natural, food-based dyes for a festive flair. In these classes, participants will learn the art of handmade pasta, and following the 60-minute instructor-led class, they will enjoy a small tasting of the handmade pasta made at Bellina every day. Each participant gets to take home their creation and can take advantage of a 10% discount in the restaurant’s Market for additions such as sauces and cheeses. See here to RSVP.

Sat., Feb. 2-Fri., Feb. 13, 11am-9pm – Galentine’s Tini Martini Menu at Atrium

Join Atrium at their martini bar for their Tini Martini Galentine’s menu, featuring new ‘tini’ creations alongside fan-favorite bites – perfect for a night out with friends. See here to make a reservation. 

February 12 – Galentine’s Night Out

Message In A Bottle invites guests to a Girl Dinner Galentine’s edition, featuring expanded drink specials including cosmos and martinis, plus the debut of the playful Love Story Sushi Roll — avocado, cucumber, and spicy tuna crafted into a heart shape. The evening also includes a photo booth perfect for capturing memories with loved ones. Reservations are strongly recommended.

Next door, BAR{n} booze & bites will keep the party going with complimentary line dancing from 7:00–10:00 pm..

Adding to the fun, local boutique Village Threads will extend its hours for Galentine’s and offer special deals on clothing, jewelry, and gifts. And an added treat, champagne and gifts with purchase — making it the perfect stop for shopping, sipping, and celebrating with friends.

From Galentine’s to Valentine’s: February Fêtes at Brasserie Margot

Brasserie Margot invites Atlantans and visitors alike to savor February with experiences designed for couples, friends, and loved ones. The month kicks off with a toast to the ladies during a Margot-inspired Galentine’s celebration on Thursday, February 12. Guests can indulge in a $35 per person Galentine’s special designed for sharing, featuring Salade César, four oysters, unlimited house fries, and two martinis, with an optional $16 caviar supplement for a little extra oomph. Inspired by the spirit of a modern girl dinner, the Galentine’s offering is available every Thursday in February, beginning February 12. Valentine’s Day weekend invites couples to celebrate in the chic glow of the brasserie on February 14 and 15, with two dinner seatings available each evening: an early three-course prix-fixe from 5 p.m. to 7:30 p.m. and a late five-course prix-fixe from 7:30 p.m. to 9:30 p.m., each showcasing seasonal French flavors from Chef de Cuisine Christophe Truchet, with optional beverage pairings. For a lighter, daytime fête, “Be Margot’s Valentine” Afternoon Tea is offered both days, featuring savory bites, handcrafted bonbons, red velvet treats, and subtle touches of whimsy for $58 per person, or $68 with a Rosé pairing. Located inside Four Seasons Hotel Atlanta at 75 Fourteenth Street NE, Atlanta, GA, Brasserie Margot blends Parisian elegance with Atlanta’s modern energy, offering refined French cuisine, an inventive cocktail program, and signature tableside moments. For more information and reservations, visit www.brasseriemargot.com.  Stay connected on Instagram at @brasseriemargotatl.


Sweet on Galentine’s at Sweet Auburn Barbecue

Sweet Auburn Barbecue hosts a Galentine’s Night takeover on Friday, February 13, teaming up with Atlanta women’s sports bar Jolene Jolene for a late-night celebration rooted in music, cocktails, and barbecue after dark. The party begins at 9 p.m., when the Poncey-Highland favorite shifts into nightlife mode. The night features a pop-up flower bar by Bespoke Events, alongside cocktails featuring Gran Centenario Tequila and Blue Note Straight Bourbon Whiskey. A DJ and rolling giveaways keep the energy up, while a photo booth captures the night as it unfolds. At 10 p.m., a limited late-night menu of Sweet Auburn barbecue favorites drops, keeping the momentum going between rounds of drinks. Sweet Auburn Barbecue is located at 656 N. Highland Ave. NE, Atlanta, GA 30306. More details are available at sweetauburnbbq.com or by calling (678) 515-3550. Follow @sweetauburnbbq on Instagram and Facebook.

Besties and Bubbly for Galentine’s at Vesper

Galentine’s Day takes over Vesper on Thursday, February 12, with a girls’ night out that’s equal parts social, celebratory, and effortlessly fun. By popular demand, Vesper brings back its Galentine’s Night with an evening designed for mixing, dancing, singing along, and making new friends over great drinks. Starting at 6 p.m., guests are welcomed with a complimentary glass of bubbly or non-alcoholic Prosecco before the night unfolds into a full-on GNO. Expect a specialty cocktail created just for the occasion, festive treats, surprise moments throughout the evening, and a playlist that keeps the room moving. The vibe is come-as-you-are and stay-as-long-as-you-like. Early arrivals are rewarded. The first 50 guests will receive take-home bags filled with fun extras and gifts. While the night centers on Galentine’s, everyone is welcome, whether flying solo, coming with friends, or bringing a plus-one. Vesper is located on the Atlanta BeltLine in Glenwood Park at 924 Garrett St., Suite D, Atlanta, GA 30316. For more information, visit vesperatl.com or call 404.343.1174. Follow @vesperatl on Instagram and Facebook. 

Galentine’s & Valentine’s Tiramisu Making Class at ENZO

Celebrate the sweet side of the season with a Galentine’s and Valentine’s Tiramisu Class at ENZO Steakhouse & Bar. On Saturday, February 7 at 11 a.m., Pastry Chef Kristopher hosts an intimate, hands-on class dedicated to one of Italy’s most iconic desserts. Designed for friends, couples, and anyone looking for a creative mid-day indulgence, the experience guides guests through building a classic tiramisu from mascarpone to espresso-soaked layers using time-honored techniques. Guests will enjoy wine and brunch bites during the class, along with their own beautifully crafted tiramisu to take home. Tickets are available at enzo-itl.com for $75 per person, plus tax and gratuity. Space is limited. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. Stay connected on Instagram at @enzoitl.

Galentine’s on Tap at Wild Heaven Beer 

Wild Heaven Beer is raising a pint to friendship this February with Galentine’s Day celebrations at both its West End Brewery & Gardens and Toco Hills taprooms. The West End event takes place on February 13, followed by Toco Hills on February 15, each kicking off with a Pom Lemon mocktail and a featured draft pour of the sour You Opalescent Tree Shark. The lineup brims with crafty touches and photo-ready moments, from Tarot readings by Georgie and custom flower crown creation with Atlanta Flower Co., to instant film photo stations with styled backdrops and floral accents, face rhinestones for a little main-character sparkle, classic chick flicks on the big screen, and a DIY Galentine’s collage card station. For those keen on cozy keepsakes, an optional candle-making experience with LLuminAyre Candle Co. is available as a $20 make-and-take with a 6-oz candle or 2-oz body and massage oil, or a $35 bundle with both, guided step by step by a fragrance blending specialist. Tickets are available now at www.wildheavenbeer.com. Wild Heaven Beer West End is located at 1020 White Street SW, Atlanta, GA 30310, and Wild Heaven Beer Toco Hills is located at 2935-B N. Druid Hills Road, Atlanta, GA 30329. Stay in the loop on Instagram at @beerwildheaven and @wildheaventocohills. 

Galentine’s and Valentine’s in Play at Puttshack Atlanta + Dunwoody

Galentine’s and Valentine’s Day plans don’t need to be complicated. Puttshack Atlanta and Puttshack Dunwoody offer a social, come-as-you-are option built around tech-driven mini golf, globally inspired sharable plates, cocktails and zero-proof options, and an atmosphere that feels right for first dates, long-time couples, and group nights that run late. Throughout the season of love, guests can drop in for interactive play across Puttshack’s smart courses, where ball-tracking technology keeps the game moving and the energy high. Photo booths add an easy way to capture the night, with printed keepsakes and digital photos available to take home and share. For Valentine’s Day, the bar adds a limited-time specialty cocktail to the mix: the Love Potion, crafted with Elijah Craig Bourbon and a touch of romance. On February 14, each guest will also receive a buy-one, get-one game free card to use on a future visit. Puttshack Atlanta is located at 1115 Howell Mill Rd., with the newest Puttshack Dunwoody at 111 High Street, Suite 210. For reservations or more details, visit puttshack.com and follow along on Instagram at @puttshack.

ENJOY A GALENTINE’S DAY GETAWAY 

AT THE AVENUE WEST COBB 

WHO:

Media are invited to join The Avenue West Cobb for Galentines Girls Day Out, an all-day event filled with special deals, sweet treats, drinks and in-store surprises for guests visiting the center throughout the day.

WHAT:

The Avenue West Cobb’s lineup of deals and offerings on the February 7 are as follows:

  • Emma’s Flower Truck: First ten customers will receive a free bouquet from 10:00 a.m. – 12:00 p.m.
  • Otter’s Chicken: $3 mimosas, a $0.99 coffee bar, and a selection of “buy one, get one free” breakfast entrees, including their chicken and waffles, chicken biscuit and hashbrowns, breakfast wrap and breakfast bowl.
  • Blended Smoothie Bar: 15% off on all drinks and $1 off a Sweetie Pie smoothie. 
  • Mud Creek Market: 20% off deal storewide and a free goodie with any purchase of $25 or more. Also located at the store for guests to enjoy during the festivities is a build-your-own self-care kit station.
  • Dress Up: New Valentine’s Day collection with sweet treats and drinks in-store.
  • Soma: “Treat Yourself” sale, featuring a “buy one, get one 50% off” deal on pajamas, swimwear and shapewear, as well as a 3 for $99 deal on bras.
  • White House Black Market: New red and pink collection.
  • Barnes & Noble: 50% off on a wide selection of hardcover books.
  • Bob Steele Salon: 10% off when they buy one retail item, and 20% off when they purchase two or more retail items. Free sample goodie bag included with every purchase.
    • Note: Regular-sized retail only. Excludes travel and liter sizes
  • Walk-On’s Sports Bistreaux: Purchase two entrees, get one dessert free
    • Note: Appetizers cannot be used as entrees.

WHEN:

Saturday, February 7, 2026

WHERE:

The Avenue West Cobb 

3625 Dallas Hwy 

Marietta, GA 30064

Galentine’s Day Wine Party at Taste Wine Bar and Market

Thursday, Feb. 12 from 6:30 to 9 p.m.

Sip and celebrate Galentine’s Night at Taste Wine Bar at The Works! Bring your besties for a fun, laid‑back wine party featuring self‑serve pours, complimentary wine and chocolate pairing and curated vendors. Enjoy 48 wine taps (wine card purchase required), permanent jewelry by Weld ATL, vision board journals from Growing Daisies and charcuterie available for purchase. Pop in for a quick pour or stay all night to sip, shop and celebrate friendship. For more information, visit the event page.

ATLANTA PREPARES FOR A DOUBLE DOSE OF NOLA: 10TH AND 15TH ANNUAL MARDI GRAS CELEBRATIONS ANNOUNCED!

Posted by Liz and John Attaway, 1/12/26

The spirit of Bourbon Street is heading North as Atlanta gears up for its most ambitious Mardi Gras season yet. Atlanta Bar Tours is proud to announce two massive back-to-back celebrations: the 10th Annual Atlanta Mardi Gras Adventure on Edgewood Avenue and the 15th Annual Midtown Mardi Gras Block Party, the city’s largest celebration of the season.

With over 45 participating venues across two weekends, these events offer an authentic New Orleans experience featuring Cajun-inspired cuisine and iconic NOLA drink libations that have made these tours a staple of the Atlanta social calendar.

Event 1: The Atlanta Mardi Gras Adventure (10th Annual)

Date: February 7, 2026 | Time: 12:00 PM – 6:00 PM Location: Edgewood Avenue Entertainment District

The festivities kick off in the historic Edgewood Avenue district. This daytime “Adventure” invites revelers to explore 15+ participating bars, restaurants, and clubs.

  • Check-In: Marcus Bar & Grille (525 Edgewood Ave SE) from 12:00 PM – 4:00 PM.
  • The Vibe: High-energy DJ sets and revelry throughout the district.
  • The Perks: Attendees receive complimentary NOLA-themed shots, Mardi Gras beads, and exclusive Mardi Gras food and drink specials.
  • Post-Party: The celebration continues at Palm Beach ATL from 6:00 PM – 8:00 PM.

Event 2: Midtown Mardi Gras Block Party (15th Annual)

Date: February 13, 2026 | Time: 6:00 PM – 2:00 AM Location: Midtown Entertainment District

As the main event and Atlanta’s largest Mardi Gras celebration, the Midtown Block Party spans two nights of electrifying performances and parade-style energy across 30+ participating locations.

  • Check-In: Politan Row at Colony Square (1197 Peachtree St NE) from 6:00 PM – 10:00 PM.
  • The Experience: A kaleidoscope of masks, costumes, and beads, featuring professional event photographers and face painters to help guests get into character.
  • The Benefits: No cover charges at 30+ Midtown venues, comp shots plus signature NOLA cocktails & food specials & DJ spinning at the hot spots.

Ticket Information

Tickets for both events are available now. Each ticket includes an event wristband, a detailed map of all offerings, complimentary shots, and access to exclusive post-event parties. Attendees are highly encouraged to wear masks and costumes to “let the good times roll.”

“We are bringing the heat, the beads, and the beats to Atlanta,” says the event organizers. “Whether you’re a fan of Cajun spices or just here for the electric atmosphere, these two weekends are the closest you can get to the French Quarter without a plane ticket.”

For tickets and more information, visit www.atlantabartours.com.