Tag Archive for: food festival

A FEAST FOR ALL: ATLANTA’S INAUGURAL HALAL FOOD FESTIVAL ARRIVES THIS SUMMER

Posted by Liz and John Attaway, 6/26/25

A One-Day Celebration of Halal Cuisine, Live Entertainment, + Family Fun – Saturday, July 19, 2025 | Tickets On Sale Now


WHAT: Atlanta Summer Halal Food Festival
WHEN: Saturday, July 19 I Noon to 7 p.m.
WHERE: Atlantic Station Pinnacle Lot | 221 20th St., Atlanta, GA 30363
TICKETS: Tickets are available here. Details on ticket packages are below.
INFO: Please visit the website here and @atlsummerhalalfoodfest on Instagram
 

Get ready, food lovers: Atlanta’s first-ever halal food festival is firing up the city’s summer scene on Saturday, July 19 at Atlantic Station. The Atlanta Summer Halal Food Festival promises a full day of flavor, culture, and community, all centered around halal cuisine and inclusive celebration.
 
Created by the Atlanta Muslim Festival Collective (AMFC), the festival brings Atlantans of all backgrounds together to enjoy halal food, local culture, and shared experiences. With more than 50 mouthwatering food vendors from across the Southeast, guests can explore a rich mix of global cuisines, from sizzling kabobs and gourmet burgers to indulgent desserts and refreshing drinks, all prepared in accordance with halal values, meaning made with care, integrity, and respect for halal dietary values. Like the care behind kosher or plant-based dishes, halal cuisine is something that everyone is welcome to delight in, and many foodies have likely already enjoyed halal foods before, especially in the Atlanta food scene. With its bold flavors and wide variety, halal cuisine offers something for every palate, from comforting favorites to exciting new dishes waiting to be discovered. Through educational signage and short video content, the festival will explain what halal means and reinforce that it is welcoming to everyone.
 
“It feels incredible to introduce the first halal food festival to Atlanta,” said Hasnain Lakhani, Festival Co-Founder + Atlanta restauranteur and entrepreneur. “As a lifelong metro Atlanta resident, I’ve always felt deeply connected to this community—from planning smaller events like the Atlanta Ramadan Food Festival to running local culinary and real estate businesses. This festival is a natural extension of that work. It’s a chance for both Muslims and non-Muslims to come together, celebrate our city’s diversity, and experience the vibrant culture and flavor of halal cuisine. We’ve brought together an incredible lineup of small and first-time business vendors offering not just food, but unique goods and experiences for everyone to enjoy.”
 
In addition to food, the festival will offer complimentary water, live entertainment featuring Atlanta performers and cultural acts, family-friendly games, a petting zoo, a dedicated kids’ area and a vibrant artisan market featuring handmade goods from local businesses. A scenic photo booth will be set up for families and friends to capture special moments together, and a portion of the proceeds will benefit local charities and community initiatives.
 
TICKET DETAILS:
Tickets are now available here. Admission includes access to the full festival experience, including 50+ halal food vendors, live performances, games, interactive activities, and the artisan market. Tickets include customized paper hand fans and RFID wristbands with scannable QR codes linking to a free photo gallery, a memorable and functional souvenir for every attendee. Children ages 7 and under receive free entry. All other attendees are encouraged to purchase tickets in advance, as this event is expected to sell out. Final ticket prices will include the pricing listed below with taxes and fees.
 

  • General Admission – $25
    Includes full access to the festival from noon to 7 p.m. Enjoy food vendors, live entertainment, kids’ activities, and more.
  • 2-for-1 Deal – $25 for two tickets (Limited time only)
    Bring a friend and save! This limited time offer includes two general admission tickets for the price of one.
  • Family Pack – Buy 4, Get 1 Free (Limited time only)
    Perfect for groups! Buy four general admission tickets and receive a fifth ticket at no extra cost.
  • Student Ticket – $13
    Discounted entry available with a valid student ID. Enjoy the full festival experience at nearly half the price.

 
For more information on the event, please visit the website here. A full schedule of entertainment programming and a complete list of vendors will be announced soon. Follow along on Instagram (@atlsummerhalalfoodfest) for all the latest details, including vendor announcements, schedule details, and more. 

TASTE OF ATLANTA PRESENTS GRAND TASTING ALPHARETTA

Posted by Liz and John Attaway, 6/20/25

Thursday, August 28, 2025

Subscribe to Taste of Atlanta Bite of News and save $30!

Tickets on Sale Now

Get ready, Alpharetta! Taste of Atlanta is bringing the flavor, flair, and fun back for summer 2025 with Grand Tasting Alpharetta on Thursday, August 28, 2025, from 6:00 pm to 10:00 pm at the ever-stylish The Hotel at Avalon, 9000 Avalon Boulevard, Alpharetta, GA 30009. This exclusive, all-inclusive event will showcase a curated line-up of more than 20 of Alpharetta’s most talked-about restaurants, offering attendees a unique opportunity to indulge in local culinary bites, spirited sips, and energetic entertainment all in Alpharetta’s most premier destination.

Event Highlights:

  • All-Inclusive Tastings: Enjoy unlimited food and dessert tastings from Alpharetta’s top restaurants, featuring a diverse array of cuisines and signature dishes.
  • Beverage Experiences: Savor various wine, beer, craft cocktails, and nonalcoholic tastings curated to complement the evening’s culinary offerings.
  • Live Entertainment: Groove out with your fellow guests to a live band who are sure to create an energetic atmosphere throughout the evening.
  • Publix Cooking Stage: Local chefs and mixologists present live demonstrations for attendees

Ticket Information:

  • Become a Taste of Atlanta: Bite of News subscriber and automatically save $30 off of one General Admission ticket! Tickets go on sale Wednesday, June 18.
  • VIP Ticket $125Early entry at 6:00 PM includes a VIP Swag Bag (limit one per household), VIP seating area, all-inclusive food and dessert tastings, multiple bars featuring local beers, wine, and craft cocktail tastings, live chef and mixology demonstrations.
  • General Admission Ticket $95 Entry starts at 7:00 pm. All-inclusive food and dessert tastings, multiple bars featuring local beers, wine, and craft cocktail tastings, live chef and mixology demonstrations.

Participating Restaurants:

Cattle Shed Wine & Steak Bar, Colletta, Fogón and Lions, Foundation Social Eatery, Jinya Ramen Bar, Jim N Nicks BBQ, Melting Pot, Minnie Olivia Pizzeria, Nahm Fine Thai Cuisine, Oak, Ocean & Acre, Rumi’s Kitchen, Secreto Kitchen & Bar, Shake Shack, Snooze Alpharetta, Nothing Bundt Cakes and more!

Participating Sponsors:

Grand Tasting Alpharetta is made possible through the generous support and energy of our dedicated sponsors; The Hotel at Avalon, Publix, Coca-Cola Zero Sugar, United BMW, Smart Water, Tito’s Handmade Vodka, Society Insurance, Mary Dowling Whisky, Aperol, Fizzy Jane’s, Herb & Bloom, Altos Tequila, Absolut Vodka, Aplomo Tea, Solomon Brothers Jewelers, Deep Eddy Vodka, Lunazul Tequila, Jamaica tourism, Delta Vacations, Mate Beverage, Mom Water, Diplomático Rum, Savannah Distributing Company, Classic Tents & Events, and Prima Flyers.

This year, Grand Tasting Alpharetta has partnered with Second Helpings Atlanta, a nonprofit organization dedicated to diverting surplus food from landfills and delivering thousands of prepared meals weekly to those in need. Their mission to fight hunger and reduce food waste aligns with the values of the Grand Tasting event. A portion of the event proceeds will support their initiatives.

BLACK LICORICE PRESENTS “SMOKE A PEACH” – AN EXTRAVAGANZA OF GEORGIA FLAVOR

Posted by Liz and John Attaway, 6/12/25

Saturday, July 12th at 4pm

Tucker Brewing

Black Licorice is turning up the heat this summer with Smoke a Peach, a one-day celebration of all things smoky, peachy, and perfectly Southern. The event takes place on Saturday, July 12th at 4:00 PM at Tucker Brewing Co., bringing together the best of Georgia flavor and sound. 

Guests can expect a full day of indulgence featuring smoked meats by Frazie’s Meat & Market, an array of peach-inspired dishes, and craft beer — including Tucker Brewing’s very own peach brew — plus seasonal cocktails to beat the heat. 

The live music lineup is stacked with Georgia flair. Kicking things off is Magnolia Express, bringing bluegrass energy to set the tone, followed by a tribute to the legendary Allman Brothers by Atlanta’s own Steele Peach Band as the evening rolls in. 

Tickets include: 

● Unlimited access to food tastings 

● Two drink tickets 

● Full live music lineup 

● Free onsite parking 

Early bird tickets start at $40 and are available now at smokeapeach.com. Prices increase to $45 starting June 12th. 

Whether you’re a peach fanatic, BBQ lover, or just here for the vibes — Smoke a Peach is the can’t-miss summer event of the season.

SWEET AUBURN BARBECUE PRESENTS THE FIRST-EVER GOOD LUCK SMOKESHOW

Posted by Liz and John Attaway, 4/18/25

Nationally Renowned Asian Chefs and Pitmasters Unite in Atlanta for a Flavor-Packed Food Festival Benefitting Asian American Voices for Education

Wednesday, May 14, 2025 at 5 p.m.

On Wednesday, May 14, 2025, Sweet Auburn Barbecue is shutting down the street and firing things up for the first-ever Good Luck Smokeshow — a one-night tasting event honoring Asian American stories, flavors, and firepower. Timed with AAPI Heritage Month, this outdoor celebration brings together acclaimed chefs from across the country to throw down in Atlanta with food, drinks, lion dances, live music, and a community that shows up.

Hosted by Anita and Howard Hsu— siblings, second-generation Chinese Americans, and pioneers in Atlanta’s hospitality scene. What started as a family-run food truck in the Sweet Auburn Curb Market has grown into two beloved brick-and-mortars and a reputation for redefining what Southern barbecue can be. The Hsus have always led with their roots, and Good Luck Smokeshow is an extension of that legacy: a gathering of chefs who aren’t just making great food — they’re telling their stories on their own terms.

The lineup features heavy hitters from James Beard-recognized talent to rising voices, including:

– Nikko Cagalanan (Kultura, Charleston): A 2024 James Beard finalist, Chef Nikko Cagalanan blends his Filipino heritage with fine dining experience to create soulful, inventive dishes. His Charleston restaurant, Kultura—opened in 2023 with his wife and business partner Paula Kramer—was named South Carolina Restaurant of the Year and earned national acclaim. 

– Quy Hoang & Robin Wong (Blood Bros. BBQ, Houston): James Beard nominees and Texas Monthly Top 50 BBQ honorees, Blood Bros. is led by pitmaster Quy Hoang and brothers Terry and Robin Wong. Their smoked meats are a bold blend of Texas tradition and Southeast Asian flavors, rooted in their Vietnamese and Chinese heritage.

– J Chong (Asheville): Chef J Chong is known for heartfelt, straightforward Cantonese cooking that connects people through food. Through pop-ups and private dinners, she brings an authentic taste of Cantonese cuisine to Western North Carolina. A proud queer Asian activist, J uses both her voice and her food to advocate for LGBTQ+, BIPOC, and AAPI communities.

– Peter Nguyen (Lê Madeline, Boston): Named Eater Boston’s 2024 Chef of the Year, Peter Nguyen brings a fresh, modern perspective to Vietnamese cuisine. His food is rooted in heritage, delivered with precision, and never loses its edge or authenticity.

– Thai Changthong (P Thai’s Khao Man Gai and Noodles, Austin): Born in Bangkok, Chef Thai Changthong brings bold, street-style flavors and deep family roots to every dish. At P Thai’s Khao Man Gai and Noodles, he channels the spirit of Bangkok’s Chinatown with unapologetic, tradition-driven Thai-Chinese cooking.

And that’s just the start. Local Atlanta favorites including Leftie Lee’s, Soupbelly, Brian So (Spring), Salty Smiles, So So Fed, and Hapa ATL will also be bringing the heat, alongside show stopping performances, rooftop tunes and standout cocktails powered by Minhwa Spirits and Sweet Auburn Barbecue.

Expect lion dances, kung fu demos, community vendors, and a room (or block) full of people who know what’s up. Tickets are $125 and include all tastings, drinks, and full access to the experience and can be purchased at www.sweetauburnbbq.com/events-1/good-luck-smokeshow. A portion of proceeds benefits Asian American Voices for Education, supporting more inclusive curriculum in Georgia schools.

SIP BROOKHAVEN RETURNS APRIL 12TH WITH EXCITING NEW FOOD AND DRINK PAIRING STATIONS

Posted by Liz and John Attaway, 3/17/25

Presented by Explore Brookhaven and the City of Brookhaven 

Mark your calendars and prepare your taste buds for the return of Sip Brookhaven 2025, happening on Saturday, April 12, at the Quad at Oglethorpe University. This year, the highly anticipated event is taking indulgence to a new level by introducing food and drink pairing stations, where the best local restaurants and chefs team up with top-tier beer, wine, spirits, and craft cocktail brands to showcase unforgettable flavor pairings. 

Attendees will enjoy a culinary journey through Brookhaven’s vibrant food and drink scene,  savoring small bites from beloved local eateries paired perfectly with premium beverages. This  unique twist adds an elevated experience for foodies and drink enthusiasts alike, making Sip  Brookhaven the must-attend event of the spring. 

Details at a Glance: 

• What: Sip Brookhaven 2025 

• When: Saturday, April 12, 2025 from 3:00 p.m. – 6:00 p.m.  

• Where: The Quad at Oglethorpe University 

• Tickets: Early bird tickets are $65 through February 28. Prices increase to $75 on  March 1, and tickets will be $85 at the gate on the day of the event. 

• Purchase Tickets: Tickets can be purchased on Eventbrite at  

https://www.eventbrite.com/e/sip-brookhaven-tickets-1021722979937?utm campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm term=listing&utm-source=cp&aff=ebdsshcopyurl. 

“Sip Brookhaven has become a signature celebration of our community’s culinary excellence  and dynamic atmosphere,” said Renee Areng, President & CEO of Explore Brookhaven. “This  year’s food and drink pairing stations will bring an exciting new dimension to the event,  highlighting the creativity and talent of our local chefs and beverage partners.” 

Whether you’re a foodie, a craft beverage enthusiast, or simply looking for a lively weekend  activity, Sip Brookhaven has something for everyone. Attendees will also enjoy live music, a  festive atmosphere, and the opportunity to mingle with fellow food lovers on the lawn in The  Quad at Oglethorpe University. 

Tickets are expected to sell out quickly. Purchase yours today to secure your spot and save with  early bird pricing. Follow Explore Brookhaven on social media for event updates, participating  restaurants and beverage partners, and other announcements. For more information about Sip Brookhaven 2025 or other events in Brookhaven, visit Explore  Brookhaven’s website.

CREOLE FOOD FESTIVAL MAKES COMEBACK TO ATLANTA

Posted by Liz and John Attaway, 8/6/24

Festival Returns To Atlanta After Hiatus with Stellar Lineup of Chefs

Festival to Showcase Chefs of Color from Multiple Continents

Saturday, 8/24 – Sunday, 8/25

The two-day Creole Food Festival is back for its 6th year after a brief hiatus due to the Pandemic. The festival will return to Atlanta on Saturday, August 24, and Sunday, August 25th at Atlanta Utility Works, 2903 N Martin St Ste R, East Point, GA 30344. This year’s festival will showcase top Creole chefs of color from multiple continents over an immersive culinary experience with authentic dishes from the Caribbean, South America, Africa, Latin America, and the Southern United States. This year’s festival has expanded and will occur in five major US cities: Miami, New York, Atlanta, Washington, D.C. and New Orleans.

“The Creole Food Festival uses culinary excellence as a unifying thread amongst chefs and restaurants from Africa, South America, the Caribbean, Latin America, and the Southern United States,” Fabrice J. Armand, Co-Founder of the Creole Food Festival said. “We founded the Creole Food Festival to provide a platform for Black and Brown chefs to display their talent and creativity while adhering to the authenticity of their respective regions.”

The usually sold-out event has brought hundreds of guests together for the last five years to experience the best Creole celebrity chefs, cuisines, and beverages worldwide. Guests will be able to sample various dishes and interact with the chefs.

WILD HEAVEN BEER HOSTS SECOND ANNUAL CRAB TRAP & TAP

Posted by Liz and John Attaway, 6/24/24

Summer Bash Will Feature Fresh Maryland Blue Crabs, a Low Country Boil, EDB Micheladas, Live Music and More

All-You-Can-Eat Tickets Are On Sale Now

Saturday, July 13th 1pm to 5pm


Summer at Wild Heaven is not just for cracking cold beers; it’s also for cracking apart delicious, freshly steamed Maryland blue crabs. On Saturday, July 13th, from 1 p.m. to 5 p.m., Wild Heaven Beer is throwing an all-out summer bash in The Garden Club at West End. The second annual Crab Trap & Tap, a lively feast inspired by the time-honored Maryland tradition of gathering around a table covered in newspaper, armed with mallets and knives, and savoring the succulent, sweet meat of freshly steamed crabs. 

Not only will guests enjoy fresh steamed Maryland blue crabs flown in from Harbour House Crabs, but they will be treated to a Low Country Boil featuring an all-you-can-eat feast of shrimp, Pine St. Market sausage, corn, potatoes, and other fun salty and sweet summer treats. Groove to live tunes from Nero Simon & The Sunsetters, bringing the mellow vibes of sunsets, sand, and surf. With community tables for enjoying shareables, the garage doors will be open for indoor and outdoor revelry, and a cash bar ready to serve the perfect summer drinks, including the iconic Old Bay rimmed EDB-Micheladas, and the regular lineup of Wild Heaven beers. For more information or to purchase tickets to Wild Heaven Beer’s second annual Crab Trap and Tap for $69 plus fees, visit wildheavenbeer.com or call 404.254.2232. Wild Heaven Beer West End is at 1010 White St SW, Atlanta, GA 30310. Stay connected on Facebook at www.facebook.com/beerwildheaven or on Instagram and Twitter at @beerwildheaven.   

GEORGIA ORGANIC’S 13TH ANNUAL ATTACK OF THE KILLER TOMATO FESTIVAL STRIKES AGAIN!

Posted by Liz and John Attaway, 4/10/24

July 28 3-6pm

Westside Motor Lounge

Georgia Organics’ longstanding fundraiser, the Attack of the Killer Tomato Festival, is back! Join a lively crowd of over 1,000 of Atlanta’s most passionate local food enthusiasts on July 28 from 3-6 PM at Westside Motor Lounge as Georgia Organics dives headfirst into the 13th year of its epic tomato-tasting showdown. 

This iconic tasting festival features a carefully curated lineup of some of the Southeast’s most formidable chefs and bartenders showcasing their culinary prowess with dishes and cocktails crafted from tomatoes grown by Georgia farmers. Previous participating chefs include luminaries like Terry Koval (The Deer & The Dove, B-Side), Steven Satterfield (Miller Union), Deborah VanTrece (Twisted Soul Cookhouse & Pours), Hector Santiago (El Super Pan), and Ford Fry (Rocket Farm Restaurants). 

Attendees will traverse the festival grounds sampling dishes and cocktails, all while being entertained by live performances, including Djs, puppets, and roving musicians, A lively auction will feature coveted items – dinners, excursions, and more – curated for the food and farm lover. The event will culminate in a delightfully campy ceremony crowning the Tomato Champion of 2024. 

Among the culinary participants are chefs and bartenders from Georgia Organics’ Farmer Champion network – a growing roster of culinary professionals across sectors recognized for their dedication to purchasing from local and organic farmers. Launched in 2019, the Farmer Champion program supports professionals dedicated to sourcing locally and organically, thereby nurturing Georgia’s diverse patchwork of small farms. 

Natasha Paracha, Georgia Organics’ Director of Events states, “Through the celebration of local farmers and culinary artisans at the Attack of the Killer Tomato Festival, we’re not just savoring delicious dishes, we’re cultivating a deeper connection to our community, supporting local regenerative agriculture, and nourishing the roots of Georgia’s rich culinary landscape.” 

Since 2008, this event has been Georgia Organics’ primary fundraiser, powering its mission to invest in organic farmers for the health of our communities and the land. True to this mission, all tomatoes at the Attack of the Killer Tomato Festival are purchased from local farms who are recognized and honored at the event.

Tickets go on sale to the public at 12 PM on Monday, April 15. General admission tickets are $100. VIP tickets are $250 and include early festival entry, access to the exclusive VIP Lounge, specialty beverages, and a collectors’ “swag bag” upon entry. As in years past, tickets and sponsorships will sell out fast! For more information about tickets, sponsorships, and participating chefs and bartenders, visit: bit.ly/aktf2024. 

Follow the festival on Instagram @attackofthekillertomatofest or sign up for Georgia Organics’ e-newsletter The Dirt at bit.ly/thedirtnewsletter if you dare to keep up with AKTF news and more…  Because in the world of Attack of the Killer Tomato Festival, the only thing scarier than a killer tomato is missing out on the hottest food event of the year! 

We all know these tomatoes don’t stand a chance. However, the burning question remains: which of our culinary heroes will emerge the crowned and caped 2024 Tomato Champion? 

TASTE OF ATLANTA PRESENTS GRAND TASTING MIDTOWN ON OCTOBER 19 AT THE EPICUREAN HOTEL

Posted by Liz and John Attaway, 10/5/23

The Ultimate Eatertainment Experience Takes Over the Epicurean Hotel Atlanta

Thursday, October 19 at The Epicurean Hotel

Tickets to Taste of Atlanta’s final event of the year, Grand Tasting Midtown, can be purchased at Midtown.TasteofAtlanta.com.


Mark your calendars and get ready to sip, savor, mix and mingle your way through Atlanta’s culinary diverse and impressively-unique food scene at Taste of Atlanta’s premiere food & beverage tasting experience–Grand Tasting Midtown on Thursday, October 19, 2023, at Epicurean Hotel Atlanta (1117 West Peachtree Street, Atlanta, GA 30309). The Grand Tasting will entice foodies from all around Atlanta to experience the vast gastronomic offerings showcasing Midtown Atlanta’s finest restaurants, chefs, and bakeries. For one night only, the Grand Tasting will have all you can eat and drink from 6-10 p.m. for VIP ticket holders and from 7-10 p.m. admission for General Admission ticket buyers. For foodies
21+ the ticket provides an unbeatable array of the area’s best restaurants presenting delicious tastes along with beer, wine, and cocktail tastings to pair.

Tickets for Grand Tasting Midtown are all-inclusive, providing an all-access pass to unlimited food and drink tastings. General Admission and VIP Tickets can be purchased at Midtown.TasteofAtlanta.com or Here. VIP ticket holders get early access to the event from 6 p.m. to 7 p.m., special cooking demos and cocktail tasting classes and VIP goody bag (one per
household) and are $125 per ticket. General admission is from 7 p.m. to 10 p.m. and tickets are $95 per person. Advance ticket purchase is highly recommended as tickets typically sell out prior to the event. Group ticket packages are also available at an exclusive special rate, contact Tickets@TasteofAtlanta.com to inquire.

GRAND TASTING HIGHLIGHTS
 Unlimited bites from Atlanta’s best restaurants
 Discover new restaurants and revisit neighborhood favorites
 Sample dozens of innovative cocktails, wines, and beers
 Special Cooking demo and cocktail tasting classes
 Meet top chefs up close and personal
 Immersive entertainment including live music by The Geek Squad, a caricature artist, and electric violinist
 Vote for the “best taste, “best beverage” and “best dessert” of the evening
 Giveback to Atlanta-area nonprofit partners


GRAND TASTING TICKET OPTIONS
VIP TICKET: $125.00 (plus tax and fees)
 Early VIP Entry 6 p.m. – 10 p.m.
 Exclusive Swag Bag (limit one per household)
 Limited VIP Tickets Available
 Special Cooking demo and cocktail tasting classes


GENERAL ADMISSION: $95.00 (plus tax & fees)
 Entry 7 p.m. – 10 p.m.
 Enjoy unlimited bites from Midtown’s best restaurants and chefs
 Meet the chefs up close and personal
 Unlimited wine, beer & cocktail tastings
 Live music and special entertainment


Event goers will eat their music-loving hearts out with live tunes from an electric violinist and popular Atlanta band, The Geek Squad, a lively, energetic, get-up-and-dance band, performing all the best Motown, jazz, funk, hip-hop, and Top 40 Hits. In addition to musical talent, Grand Tasting Midtown features one jam-packed evening of other captivating entertainment including live culinary demonstrations by some of Midtown’s rockstar chefs and mixologists, a caricature
artist, a 360-photo booth, and more!

PARTICIPATING RESTAURANTS
 Alici Oyster Bar
 Aveline
 BK Lobster
 Botica
 Farm Burger
 Hartley
 Johnny’s Chicken and Waffles
 LaRayia’s Bodega
 LowCountry Steak
 Lure
 Mukja Koren Fried Chicken
 New Realm Brewing Company
 Nine Mile Station
 Nowak’s Restaurant
 Poke Burri
 Ponko Chicken
 Pretty Little Tacos
 Reverence at Epicurean Hotel
 Smoq’n Hot Grill
 Sukoshi
 Sweet Cheats Bakery & Coffee Shop
 Tandoori Pizza and Wing Co.
 Tiny Lou’s
 Umbrella Bar
 Yay! Beignet & Bistro

35TH ANNUAL STEAMHOUSE LOUNGE OYSTERFEST

Posted by Liz and John Attaway, 2/5/23

Saturday, February 25 and Sunday, February 26

Atlanta’s Original Oysterfest Returns to Midtown for Two Days of Live Music, Cold Brews, Fresh Seafood and More Tickets Now Available; Benefiting Atlanta Leadership Club and Shells to Shore

Get ready for a shucking good time as the original Steamhouse Lounge Oysterfest returns to Midtown Atlanta for its 35th year on Saturday, February 25th, and Sunday, February 26th. Produced by Rival Entertainment, seafood lovers can indulge in heaping buckets of roasted oysters, chargrilled oysters on the half-shell with garlic and butter, Steamhouse’s legendary lobster bisque, fried oyster po’boys, ice-cold beer, cocktails, and much more.

Located just two blocks from the Steamhouse Lounge’s iconic beach house on the corner of 11th and West Peachtree, Atlanta’s original Oysterfest will showcase musical talent from across the country in perfect tune with the vibe and soul of Atlanta’s favorite street party. Featured artists include, Saturday: Magnolia Express; Moontower; CoHost; Them Dirty Roses, and Funk You. Sunday gets started with Francisco Vidal; Kind Hearted Strangers; Sam Burchfield & the Scoundrels, and Frankly Scarlet (A Tribute to the Grateful Dead).

Weekend tickets to the 35th annual Steamhouse Lounge Oysterfest are on sale now for $25, plus fees, and include two days of sun-soaking, live music, and fresh seafood from the Louisiana Gulf Coast. For revelers who can’t make it on Saturday, single-day tickets are available for Sunday at $15, plus fees. Advance tickets allow for express entry lanes and are available at www.steamhouselounge.com. The event is for ages 21 and up. Festival goers under 21 are permitted when accompanied by an adult. Oysterfest is cashless, and all transactions at the gates, bars, and restaurants will only accept credit or debit cards. Oysterfest encourages its patrons to be responsible and take MARTA to the 10th Street Midtown Station for maximum fun.

The 35th Annual Steamhouse Lounge Oysterfest benefits the Atlanta Leadership Club, which empowers strong leaders from underserved Atlanta communities, and Shells to Shore, an Athens-based oyster shell recycling project.

$25 for Satruday and Sunday

$10 for Sunday-Only

Tickets are available at www.steamhouselounge.com.