Tag Archive for: things to do in atlanta

DISCOVER OUTDOOR RECREATION AND RELAXATION AT THE BATTERY ATLANTA THIS SEPTEMBER

Posted by Liz and John Attaway, 9/15/20

Live, work and play hub offers an open, walkable layout to safely reconnect with friends and family

The Battery Atlanta is the one-stop spot to work hard and play harder! The Cobb County lifestyle destination’s chef-driven restaurants bring together friends, families and co-workers with daily happy hour specials and live entertainment on patio spaces! The community can also access The Battery Atlanta Walking Trail for a midday break in the fresh air or meet up weekly for a rejuvenating yoga class.

Visitors can keep #FortheA gameday energy alive with Baseball Watch Parties at Live! at the Battery Atlanta. Fans are encouraged to bring lawns chairs or blankets to The Plaza Green – the green space in front of the Omni Hotel – to watch the Atlanta Braves take on visiting teams on the jumbo screen. To-go drinks and take-out meals are available from participating restaurants located along Battery Avenue and Battery Walk.

An up-to-date list of restaurant and retailer happenings is available on the website. Details and hours of operation are subject to change.

Outdoor Activities:

Wellness Series: Yoga by Kaiser Permanente
Every Monday at 6:30 p.m.
Start the week off stress-free with an outdoor yoga class presented by Kaiser Permanente on non-event days at the Plaza Green. This free event is limited to 75 people. Registration and the event participant waiver are available online. A live stream on Facebook and recorded sessions on YouTube are also available to fitness fans on event days for a free virtual class.

The Battery Atlanta Walking Trail presented by UnitedHealthcare
A brisk walk can curb cravings, reduce stress and offer a healthy way to catch up with friends and family! Get out and get active on the 1.5-mile loop circling the campus.

Cornhole ATL Fall League
Every Tuesday at 6:45-9 p.m.
A tailgate favorite is now a league of its own! Spectators are encouraged to watch the action and cheer on league participants as they play games leading up to the season’s final tournament on Oct. 20. League winners will receive a championship trophy and other prizes.

Farmers Market presented by United Healthcare
Sunday, Sept. 13 and Sept. 20 from 1-4 p.m.
Families and friends are invited to stroll and shop a variety of handcrafted and homegrown products on the Plaza Green. Locals can also preorder items from select sellers, including David’s Garden Super Bee, The Cheese Straw House, Keto Bandito or Farm Hounds.

Select Retail and Restaurant Promotions:

Happy Hour at Yard House
Guests can dine from a list of select half-priced appetizers and pizzas from 3-6 p.m.!

Cigar Happy Hour at BURN by Rocky Patel
Cigar-enthusiasts are invited to receive 15% all RP cigars from noon-7 p.m.

Happy Hour at CRU Food & Wine Bar
Friends can relax and un-wine with $3 off glasses of flights of wine, plus small bites from 4-6:30 p.m.

The 4 to 6 at C. Ellet’s Steak House
Half-priced oysters and an extensive selection of bar snacks, mini sandwiches and drink specials are available from 4-6 p.m. for small groups on the patio.

Happy Hour at The Escape Game
Groups of six or more will receive 35% off bookings with limited-time online code “happyhour” from 3-5 p.m. Monday through Friday.

COBB TRAVEL & TOURISM LAUNCHES COBB FOODIE WEEK TO SUPPORT LOCAL RESTAURANTS

Posted by Liz and John Attaway, 9/3/20

WHAT:    Restaurants are such an important part of Cobb County’s hospitality and tourism community. Now, more than ever, Cobb Travel & Tourism wants to help the local restaurant industry recover and thrive. After 12 years of Cobb Restaurant Week, Cobb Travel & Tourism is excited to announce the newest way to experience Cobb’s dining scene, Cobb Foodie Week.

From September 12 to September 19, diners and food enthusiasts can enjoy sweet deals from restaurants around Cobb County. From discounts and giveaways, to coupons and new menu items, Cobb Foodie Week is the best time for residents and visitors to eat their away around the county, while saving some money and supporting local restaurants.

Participation is 100% free to restaurants, and there are no tickets, passports, or punch cards for residents and visitors. Visit cobbfoodieweek.com for more information and to see participating restaurants.

WHO:      Hosted by Cobb Travel & Tourism 

WHEN:    September 12, 2020 through September 19, 2020

WHERE: Thirty-six various restaurants around Cobb County, GA including:

  • Drift Seafood & Oyster Bar
  • Heirloom Market BBQ
  • Henry’s Louisiana Grill
  • Old Vinings Inn
  • Piastra
  • SOHO
  • Taqueria Tsunami

This list is not exhaustive and restaurants are continually added to cobbfoodieweek.com as they submit their deals and discounts.

HEREAFTER, AN IMMERSIVE THEATRE EXPERIENCE POPS BACK UP IN SOUTH DOWNTOWN

Posted by Liz and John Attaway, 9/3/20

A Drive-in Performance. A Grief Circle. A Healing Cypher Atop an Empty Parking Garage.
HEREafter, Episode 2 Launches in September + Tickets Are on Sale Now!
WHAT:       HEREafter Episode 2: An Immersive, Live, Socially Distant Theatre Experience
WHEN:       Thursday, Sept. 10 through Sunday, Sept. 13 | 6 p.m., 7 p.m. and 8 p.m.
WHERE:     76 Forsyth Street, Atlanta, GA 30312
TICKETS:   On Sale Now: https//www.freshtix.com/organizations/here
$20+ (Please note, parking fees are not included in the ticket price.)
This event is rain or shine.
Also note, Episode 1 is not a necessary prerequisite to enjoy Episode 2.

Prepare to be swept into a powerful multi-sensory experience when HEREafter, an immersive theatre production, returns for Episode 2, after premiering Episode 1 to sold out audiences in fall of 2019. This one-of-a-kind production engulfs the audience in the story of a family thrown into chaos after the death of their matriarch.

“HEREafter Episode 2 is our creative team’s answer to the question: how do we navigate togetherness safely and offer an intimate experience during a global pandemic? We wanted to create a space where the physical restrictions we are all experiencing right now feel less hindering,” said Co-Director Kelly Bartnik. “HEREafter tells the story of dealing with grief, so its themes translate to this time where we are all grieving in our own ways. We hope that through this production, we can create some sense of togetherness.”

The HEREafter team’s goal is to put the safety and health of the audience and the cast members first and foremost throughout this experience. In order to ensure this, each performance will take place first from the convenience of the audience members’ cars and then move guests into an outdoor, open-air environment where social distancing will be enforced – all while maintaining the feeling of being completely entrenched in the show’s narrative. Audience capacity is also extremely limited to ensure appropriate physical distancing.

Touchless check-in and enhanced sanitizing practices, including cleaning and sanitizing the chairs between each show, are being implemented. All audience members will be six feet apart and required to wear masks upon exiting their cars and all cast members will have their faces covered during the performance.

For more information and to purchase tickets, visit www.freshtix.com/organizations/here. Please note due to the nature of the performance, late entry will not be permitted. In addition, a smartphone with data capabilities is necessary to enjoy the full experience.

About HEREafter, Episode 2:  Co-founded by Kelly Bartnik and Kathleen Wessel, HEREafter is an integrative pop-up theater experience from talent involved in NYC’s smash hit, “Sleep No More.” This unique Atlanta-based performance, HEREafter, popped up in the fall of 2019 and is returning again for part 2 of the whirlwind story. The five Atlanta-based cast members of HEREafter wrote and pre-recorded monologues, which were mixed and scored by New York-based sound designer John Glover, minimizing the need for spoken text. Coupled with choreography and staging by co-directors Kelly Bartnik (New York City) and Kathleen Wessel (Atlanta) in collaboration with the performers, the soundscore reveals inner and outer monologues, moving through grief and towards healing.

THIS YEAR’S DISCOVER ADAC RETURNS VIRTUALLY SEPTEMBER 22-24 TO REDEFINE DESIGN

Posted by Liz and John Attaway, 9/3/20

Design Center to Kick off Fall Market with
Leading Interior Designers, Visionaries, and Luxury Brands
Registration now open here.

ADAC is excited to announce that its annual DISCOVER ADAC will return Sept. 22-24 in a virtual format, with inspirational presentations and product launches by acclaimed interior designers, creative visionaries, and the finest luxury brands in the business. During these unprecedented times, it is important to bring people together and design is a unifying form of artistry, where standing out does not mean standing alone. The three-day virtual celebration will feature a series of guest speakers, book signing, panels, and more, all available to join from the comfort of home. While the programming this year may be virtual, all ADAC showrooms will still be open daily (following strict health and safety guidelines), allowing designers to shop in person.

“If this pandemic has taught us anything, it is that creativity is a constant and unbreakable energy, and good design simply does not stop,” said Katie Miner, general manager at ADAC. “The past several months caused many of us to look inwards to our environments and made the concept of home as a sanctuary more important than ever. We are so excited to present all-virtual DISCOVER ADAC programming this year. We’ll be offering the same exciting panels and discussions, but the virtual aspect actually allows us to reach an even wider audience, allowing more people in neighboring cities and states, or even countries, to join in the conversation.”

Join ADAC as they bring together some of the industry’s most beloved names throughout the three-day event. Attendees can look forward to hearing from designers Alessandra Branca and Anthony Baratta on creating a space rooted in tradition yet redefined for modern life; interior designer Alex Papachristidis, fine arts and antiques dealer Gerald Bland, contemporary art gallerist Timothy Tew, and VERANDA’s Ellen McGauley discuss harmony between furnishings and fine art; and ELLE DECOR’s Ingrid Abramovitch talks with Ellie Cullman about her work on the new VIP Lounge at Lincoln Center’s Alice Tully Hall before embarking on a behind-the-scenes tour of a spectacular family home designed by Cullman and her team. ADAC will also welcome a host of new voices that have not spoken at ADAC before, including Sid Evans, editor of Southern Living; designers Matthew Patrick Smyth and Sasha Bikoff, both of New York; Marie Flanigan from Houston; Jean Liu from Dallas; and Eric Goujou, the owner of La Tuile a Loup boutique in Paris.

Here are just a handful of the more than 20 spectacular events to expect at this fall’s market:

Tuesday, Sept. 22 at 10:00 a.m. ET – MODERN HISTORY | Steele Marcoux, Alessandra Branca with Anthony Baratta
How do you create a space rooted in tradition yet redefined for modern life? What is your approach for decorating with color, and how has that evolved? What roles does formality play in American homes today? How do regional style differences across the country influence your work? Join VERANDA Editor in Chief Steele Marcoux for an in-depth look at American interior design today with two modern masters, Alessandra Branca and Anthony Baratta. This event is sponsored by VERANDA and Jim Thompson.

Tuesday, Sept. 22 at 2:00 p.m. ET – STATE OF THE ARTS | Alex Papachristidis, Gerald Bland, Timothy Tew with Ellen McGauley
What is the secret to sourcing and building a great art collection? Who are the rising stars to watch? How do we discover dynamic new artists in an era of travel and event restrictions? This panel of masters will discuss everything from how to educate clients to ensuring harmony between furnishings and fine art. Join acclaimed interior designer Alex Papachristidis, fine arts and antiques dealer Gerald Bland, contemporary art gallerist Timothy Tew, and VERANDA Executive Editor Ellen McGauley as they discuss the exciting state of the arts today.  This event is sponsored by VERANDA and Made Goods.

Tuesday, Sept. 22 at 3:00 p.m. ET – REDISCOVERING THE SOUTHERN HOME | Dana Wolter, Erika Ward, Brandon Ingram and Barrie Benson with Sid Evans
The design world is constantly evolving—perhaps now more than ever. Join moderator Sid Evans, Editor in Chief of Southern Living magazine, as he and a panel of southern experts including Dana Wolter, Erika Ward, Brandon Ingram, and Barrie Benson discuss reaching (and guiding) clients, staying nimble and future-focused during a pandemic, and collaborating to ensure that each project is customized and noteworthy. They will also discuss the tides of southern design and what has the region’s design trade excited currently. This event is sponsored by Southern Living and Englishman’s Fine Furnishings.

Tuesday, Sept. 22 at 5:00 p.m. ET – INSIDE THE KIPS BAY DALLAS SHOW HOUSE | Steele Marcoux, Michelle Nussbaumer, Jan Showers with Mark D. Sikes 
A show house is the ultimate runway show for designers, and the opportunity to participate in a Kips Bay Decorator Show House has been compared to that of receiving an Oscar nomination within the design industry. New in 2020, Kips Bay, VERANDA, and The Shade Store proudly unveil the Kips Bay Decorator Show House Dallas, a fresh market featuring an entirely new set of design personalities and trends.

Join VERANDA Editor in Chief and Kips Bay Design Chair Steele Marcoux, along with Kips Bay Dallas design luminaries Michelle Nussbaumer, Jan Showers, and Mark D. Sikes as they offer you an exclusive preview of their exceptional designs. This event is sponsored by VERANDA and The Shade Store.

Wednesday, Sept. 23 at 10:00 a.m. ET – Decorating with Florals | Keith Robinson, Stephanie Booth Shafran, and Mallory Mathison with Margot Shaw
Cowtan & Tout invites you to join Margot Shaw, Founder and Editor in Chief of FLOWER, in a dynamic discussion on designing with florals. More important now than ever, acclaimed tastemakers share expert advice on incorporating natural elements and motifs into our homes and lifestyles. Event designer and floral expert, Keith Robinson, author and hostess, Stephanie Booth Shafran, and acclaimed interior designer, Mallory Mathison Glenn, discuss how they take inspiration from nature to curate and create a beautiful, spirited lifestyle indoors and out. This event is sponsored by FLOWER and Cowtan & Tout.

Wednesday, Sept. 23 at 11:00 a.m. ET – Elegance with Ease | Amanda Lindroth with Steele Marcoux
Having ignited widespread fervor for sophisticated island style from Florida to Maine, revived the art of setting colorful and kaftan-cool tables, and officially elevated wicker from porch staple to parlour essential, Amanda Lindroth has redefined gracious style in the 21st century. Join Lindroth and VERANDA Editor in Chief Steele Marcoux as they discuss key tenets of her approach to design, from interiors to furniture, tableware, and linens. This event is sponsored by VERANDA and Thibaut.

Wednesday, Sept. 23 at 2:00 p.m. ET – ROMANCING THE GARDEN | Janice Parker, Ed Hollander, Bill Curtis with Ellen McGauley
Call it “The Year of the Garden.” As homeowners the world over rediscover the riches right outside their doors, this award-winning panel of landscape architects examines the long-term potential this natural-world renaissance will have on design, the keys to a successful landscape, and the immutable relationship between house and garden. Plus, designers’ bucket list picks for the most beautiful gardens in the world! Join VERANDA’s 2020 Outdoor Award winners Janice Parker, Ed Hollander, and Bill Curtis, with VERANDA Executive Editor Ellen McGauley, for a tour of today’s enchanted gardens. This event is sponsored by VERANDA and Logan Gardens.

Wednesday, Sept. 23 at 3:00 p.m. ET – IN THE KITCHEN WITH | David Cook, Marie Flanigan, Jean Liu with Phebe Wahl
Join designers David Cook, Marie Flanigan, and Jean Liu from their homes as they discuss all things kitchen related. Moderated by Modern Luxury’s Vice President of Editorial Phebe Wahl, this virtual panel will have expert designers weighing in on renovations, current trends, lessons learned, how to get the most out of your kitchen’s design, and more. This event is sponsored by Modern Luxury Interiors Atlanta, The Atlantan, and Design Galleria Kitchen and Bath Studio.

Wednesday, Sept. 23 at 5:00 p.m. ET – A HOUSE FOR ALL OCCASIONS | Ellie Cullman with Ingrid Abramovitch
In an exciting partnership with ELLE DECOR, A-List designer Ellie Cullman is reimagining the design of the VIP Lounge at Lincoln Center’s Alice Tully Hall. The magazine’s Executive Editor Ingrid Abramovitch will interview Cullman on her vision for the space. In addition, Cullman and her team will give participants a behind-the-scenes tour of a spectacular family home recently featured in the A-list issue of ELLE DECOR. This event is sponsored by ELLE DECOR and Julian Chichester.

Thursday, Sept. 24 at 10:00 a.m. ET – THE ART OF THE TABLE | Eric Goujou and Stacey Bewkes
For Eric Goujou, the owner of La Tuile à Loup, the beloved ceramics boutique in Paris, setting the table represents much more than merely preparing for a meal. It is an essential part of l’art de vivre, a way of life that celebrates beauty, quality, craftsmanship, and authenticity. With a mission of preserving those crafts which might otherwise disappear, Goujou continues the legacy of original made-in-France products by selecting the very best artists and artisans throughout the country with whom to work, approving each and every piece before it comes into the shop. And while the primary focus is on pottery, Goujou also sources basketry and table linens to complete the experience for himself and his discerning clientele around the world. Please join Goujou and Stacey Bewkes of Quintessence to learn more about these beautiful French ceramics, collecting, curating, and creating memorable moments à table. This event is sponsored by Quintessence and Pierre Frey at Jim Thompson.

Thursday, Sept. 24 at 1:00 p.m. ET – THE ART OF BEING BOLD | Sasha Bikoff with Mary Logan Bikoff
New York design darling Sasha Bikoff joins Mary Logan Bikoff, executive editor of Atlanta Magazine’s HOME, in a lively discussion about the roots of her bold and daring style. The it-girl designer made a splash with her technicolor nightclub-inspired stairwell at her Kips Bay Decorator Showhouse debut in 2018, and since then has collaborated with Versace, ELLE DECOR at the Plaza Hotel, and now, with Vervain for Fabricut. She will tell us how she manages to mesh styles from Memphis to rococo to Space Age chic, breaking all the rules, and pushing the design world ever forward. Her designs bring a much-needed, uplifting hit of brashness and confidence to a time of uncertainty—and an extra dose of pulsing positivity. This event is sponsored by Atlanta Magazine’s HOME, Atlanta Magazine, and Fabricut.

Thursday, Sept. 24 at 2:00 p.m. ET – THROUGH THE DESIGNER’S EYE | Matthew Patrick Smyth with Katy Olson
Beloved designer Matthew Patrick Smyth is known for interiors that are at once sophisticated yet approachable, elegant yet livable. Smyth’s newest book, “Through a Designer’s Eye: A Focus on Interiors,” explores how his eye for photography and extensive travels influences his design. Join Smyth in conversation with AD PRO Editor, Katy Olson, for an exclusive look at this new book featuring Smyth’s own home in Connecticut and an in-depth discussion about the five elements of interior design that guide his work. This event is sponsored by AD PRO and JANUS et Cie.

Attendees must register for all events beforehand.

SUMMER SIPPIN’ ROSWELL 2020

Posted by Liz and John Attaway, 8/24/20

Runs August 1 to September 30

50 Participating Restaurants and Sips here.

Summer Sippin’ Roswell, a two-month beverage competition that typically occurs from June through July, will take place this year from August 1 through September 30. This event was created in 2016 as an industry support program by Roswell Inc, the city’s economic development organization, and in the event’s fifth year, more than 50 restaurants are competing to have their drink crowned ‘ Best Sip in Roswell’ 2020.

“With new safety standards and carryout options, Summer Sippin’ is a great way for our community to safely celebrate the end of summer and support our local food and beverage industry, which has felt the tremendous impact of COVID-19,” said Steve Stroud, executive director of Roswell Inc. To ensure the health and wellbeing of both our businesses and patrons, all participating restaurants will implement the following 5 ‘Sip Safely Standards’, which are in direct alignment with guidance provided by the State of Georgia, City of Roswell and CDC:

● Clean Restaurants Tabletops will be cleaned between diners, and entire facilities will be thoroughly and regularly cleaned, focusing on high-traffic areas.
● Wearing Masks. Employees will follow face-covering guidance per state and local ordinances.
● Frequent Hand Washing. Employees are trained on the importance and expectation of increased frequency of handwashing.
● Physical Distancing. Restaurants will comply with capacity and physical-distancing requirements in accordance with
state and local guidelines.
● Carryout & Delivery. Where possible, restaurants will offer carryout, curbside or delivery options.

Furthermore, the majority of participating restaurants will offer a carryout drink option in addition to serving their cocktail in-house, allowing patrons to participate in whichever way they choose. Carryout drink options include mocktails that can be “spiked” at home, DIY cocktail kits and hand-crafted cocktail mixes. During the two-month event, patrons are encouraged to order sips from participating restaurants, and then rate each sip they try on the Summer Sippin’ app or at SummerSippin.com. At the end of the event, based on the drink ratings, one alcoholic and one non-alcoholic drink will each win the title of ‘Best Sip in Roswell’ 2020. Patrons can also share their sippin’ experiences during the event using the hashtags #SipSafelyRoswell and #SummerSippin2020.

Participating restaurants for 2020 include: 1920 Tavern, Adele’s on Canton, Bad Daddy’s Burger Bar, Bayou’Q, Big Oak Tavern, Brookwood Grill, Bruster’s Ice Cream, Café Lucia, Canton Street Beer Market, Ceviche Taqueria, Chipper’s Pub, Crazy Love Coffee House, Deep Roots Wine Market, Fellows Cafe, Fickle Pickle, Flying Biscuit Café, Foundation Social Eatery, Fresco Cantina Grille, From the Earth Brewing Company, Gate City Brewing, Gracious Plenty, HOLA! Taqueria & Bar, Houck’s Grille, Huh Natural & Real Food, Ipp’s on Canton Street, Johnny’s Pizza, Local on North – Roswell, Loyal Tavern, Lucky’s Burger and Brew, Marlow’s Tavern, Monterrey Roswell, Noca Eatery & Bar, Osteria Mattone, Peach & the Porkchop, Pinkies Up Beer and Wine, Pure Taqueria Roswell, Rock N Taco, Roswell Provisions, Scooter’s Coffee, Shanghai, Stoney River Steakhouse and Grill, Sublime Tree, Table & Main, Taqueria Tsunami, The Mill Kitchen & Bar, The Whiskey Project, Variant Brewing Company, VAS Kouzina, VG bistro + bar, Vin 25, and Zest Restaurant.

The full list of participating restaurants, drinks, descriptions and photos can be found at SummerSippin.com and on the Summer Sippin’ App, which is available in both Google Play and Apple App stores.

MISSION + MARKET LAUNCHES ASIAN POP, A POP-UP TAKEOUT EXPERIENCE

Posted by Liz and John Attaway, 8/24/20

Now Available for Lunch + Dinner Monday Through Saturday

For Atlantans, Buckhead-based Mission + Market has become a go-to favorite since its inception in Spring 2018. Now, Atlanta mainstay and Executive Chef Ian Winslade is giving patrons more to savor with a “To Go” pop-up, called Asian POP, only offered through delivery and takeout.

Specializing in comforting Asian food featuring fresh flavors with Chinese and Thai influences, the budget-friendly Asian pop-up will be offered over the next couple of months with menu items ranging from $3-$15. The Asian POP menu is limited but packed full of flavor. Menu items include Honey Garlic Chicken with snow peas, carrots and scallions; Teriyaki Beef Tenderloin with mixed vegetables; Hanoi-Style Seared Salmon with yellow Thai Curry peanut sauce; Jumbo Lump Crab Curry with bean sprouts, vegetables, and rice noodles; Sesame Pot Stickers with chicken and citrus soy sauce; Crunchy Lettuces with shredded carrots and spicy peanut dressing; and more.

Winslade, who is also a partner in Mission + Market, is excited to launch a pop-up inside the restaurant and experiment, recipe test, and explore his favorite cuisines and flavor profiles while also doing market research. “Before COVID hit, we were looking at opening new concepts and actively reviewing locations for future projects. While those ideas have been put on hold temporarily, this is a moment in time where all rules are off. Right now, we have the perfect opportunity to innovate and do things differently while navigating COVID curveballs. I’m passionate about this cuisine and these flavor profiles, as they always have provided comfort to me…and who doesn’t need a little comfort right now.”

Asian POP by Mission + Market photography, full menu, and interviews with Executive Chef Ian Winslade are available.

WHAT:
Asian POP by Mission + Market is now open and operating via delivery and takeout only.

HOW:
Orders can be placed three ways:
1. Order by calling Mission + Market at 404-948-2927.
2. Order through Mission + Market’s website.
3. Order via third party delivery, including Uber Eats, Grubhub, and DoorDash.

WHEN:
Monday – Thursday: 11:30am – 8:30pm | Friday: 11:30am – 9:00pm | Saturday: 4:00pm – 9:00pm

WHERE:
3550 Lenox Road NE
Suite 550
Atlanta, GA 30326

WEBSITE:
www.missionandmarketatl.com OR www.instagram.com/asianpopbymm

Featured photo by Hayley Langholtz

ATLANTA FOOD & WINE FESTIVAL REIMAGINED 2020

Posted by Liz and John Attaway, 8/19/20

ATLANTA FOOD & WINE FESTIVAL IS REIMAGINED WITH
10 DAYS OF DIGITAL SEMINARS & SELECT SOCIALLY DISTANCED CHEF EXPERIENCES WITH
PROCEEDS BENEFITING ATLANTA’S RESTAURANT COMMUNITY

Tickets on Sale Now.

In light of COVID-19 and in an effort to give back to the restaurant community its celebrated for the past 10 years, the Atlanta Food & Wine Festival (AF&WF) will commence with a series of digital seminars and select socially distanced meals, starting Thursday, September 10 and continuing through Saturday, September 19. Honoring the rich tradition of southern sustenance, this year’s event will forgo the festival and instead present 13 digital seminars, called AF&WF At Home Edition Presented by Publix, as well as 11 dinners, two lunches and one brunch, all with limited, socially distanced seating. One hundred percent (100%) of ticket sales from the digital seminars will benefit the talent and 70% of ticket sales from the chef experiences will go back to the restaurants. “COVID-19 has had a life-altering impact on the restaurant community that has helped build this festival to internationally known status over the last 10 years,” said Brett Friedman, CEO of Agency 21 Consulting. “We are leveraging our platform to drive business and revenue back to them as a show of solidarity for our partners and friends.”

Late last year, Agency 21 Consulting was brought on to execute and manage AF&WF in conjunction with founder, Elizabeth Feichter with the intention of making this year’s 10th anniversary celebration the best yet. The pandemic changed everything, but not the spirit southern hospitality. The AF&WF will stay true to its origins, offering a celebration of the south. In its limited capacity, the festival is welcoming some amazing new talent this year, including 2020 James Beard Foundation Semifinalist Ron Hsu (GA) and James Kerwin (TN). Returning founding talent, who have been instrumental longstanding supporters of the festival, includes Deborah VanTrece (GA), John Castelluci (GA), 2019 James Beard Award Semifinalists including Misti Norris (TX), and Erik Bruner-Yang (DC).

Atlanta Food & Wine Festival prides itself on having an extensive weekend of programming and events where guests can eat, drink and explore the South’s rich culinary traditions from the best talent in the Southeast. Below are a select few of the salivating offerings attendees can choose from in 2020 on sale now.

AF&WF At Home Edition Presented by Publix

Exploring the rich bounty of cuisine throughout the South, this series of virtual seminars has something for every taste, from a pie masterclass with Pie Bar’s Lauren Bolden to a seafood couvillion with crab fat rice from Isaac Toups and curry in a hurry from Miami culinary sensation, Timon Balloo. For a list of digital seminars, visit www.atlfoodandwinefestival.com/athome

Dinners, Lunches & Brunch

Whether it’s an intimate themed dinner or an extravagant bash, Atlanta Food & Wine Festival knows how to celebrate in true Southern style – and demonstrate the finer elements of Southern hospitality. Indulge in one-of-a-kind dining experiences including a special collaboration dinner with Chef Jeb Aldrich, Chef Matt Weinstein and Chef Claudia Martinez at Tiny Lou’s, An Evening in Provence dinner with AIX’s Nick Leahy or The Pasta & Vinyl Experience presented by Chef Craig Richards at Lyla Lilah. Tickets for chef experiences range from $95 to $200 and $10 for the seminars. For more information and to purchase tickets, visit www.atlfoodandwinefestival.com.

Offer is fulfilled by Atlanta Food & Wine Festival subject to availability and may be changed or revoked at any time.

BUCKHEAD VILLAGE TO HOST SUMMER SIDEWALK SHOP & STROLL WEEKEND OF AUGUST 28-30

Posted by Liz and John Attaway, 8/19/20

Friday Evening Kickoff with Gather/Chill: A Founder Series with Local Fashion Designer Abbey Glass

 

Saturday & Sunday to Feature Outdoor, Open-Air Shopping, Live Music, Complimentary Beverages & HERMARKET®️ Pop-Up Showcasing Woman-Owned Indie Brands

 

Buckhead Village, the dynamic community destination that blends diverse shopping and culinary experiences with welcoming communal spaces, bold design and interactive art installations, will host a series of outdoor happenings the weekend of August 28-30, including:

 

  • Gather/Chill: A Founder Series with Abbey Glass – Kicking off the weekend on Friday, August 28, Buckhead Village will host the first Gather/Chill: A Founders Series with local fashion designer and Atlanta native Abbey Glass. Beginning at 6pm, guests can gather at The Veranda for an evening of fashion discussion and shopping with Abbey Glass, the founder behind the eponymous Atlanta-based womenswear brand offering classic, refined clothing designed to stand the test of time and trend. The brand has a flagship boutique located at Buckhead Village and collections available in 70 other specialty retailers across the country. During the discussion moderated by lifestyle blogger and marketing strategist Safiyyah O’Quinn, Abbey will cover her journey as a founder and fashion designer based in Atlanta. Attendees are strongly encouraged to RSVP here in advance of the event, and to provide a safe environment, masks will be required and social distancing measures will be in place.

 

  • Summer Sidewalk Shop & Stroll – On Saturday, August 29 from 11am-6pm and Sunday, August 30 from noon-6pm, the Summer Sidewalk Shop & Stroll will welcome guests to enjoy open-air shopping & dining. Participating retailers include Amorino Gelato, Abbey Glass, alice + olivia, Bella Cucina, Billy Reid, Bonobos, Intermix, Kimberly McDonald, Shake Shack, Theory, TOD’s and more, and visitors can also enjoy complimentary coffee and live music at The Veranda, a newly debuted 1960-square-foot covered space bringing the outdoors in with lush greenery, soaring ceilings, and floor-to-ceiling screens. Also on Saturday and Sunday, HERMARKET®️, a community and marketplace for woman-owned indie brands and the women who love them, will be popping up on Buckhead Avenue and feature products for purchase. Founded by Jazlin Pitts and Kia Perry, HERMARKET also organizes virtual experiences and brand partnerships to provide a platform where women can discover and support these brands while connecting with each other.

PARK TAVERN PRESENTS THE ROUND TWO SELTZER FEST

Posted by Liz and John Attaway, 8/17/20

Featuring Countless Hard Seltzers, Delicious Food, Live Music and More!

Saturday, August 29, 2020 From 4 p.m. to 9 p.m.

Celebrating the most sought after bubbly drinks at the first Seltzer Fest was so much fun, Park Tavern is ending the summer with one more Saturday of Sippling Spiked Seltzers at the Seltzer Fest Round Two on August 29, 2020 from 4 p.m. to 9 p.m. Imbibers are invited to sip their way through samples of countless icy seltzers while overlooking Piedmont Park and swaying to the music of Davis & The Love. Festival goers can pair their fizzy refreshments with Park Tavern’s full Patio Menu including a wide range of dips, wings, sandwiches, tacos, baskets and burgers.

Early Bird pricing for General Admission entrance is $15.00 for the first 50 ticket buyers and will increase to $30. General Admission includes all-you-can-taste samples. Early Bird pricing for VIP Admission for the first 50 ticket buyers is $30 and will increase to $50. The VIP experience grants early access to attendees at 12 p.m. to an exclusive VIP area, all-you-can-taste samples, upscale seating and a lounge area, access to premium indoor restrooms, private bars, and entertainment. Rain or shine, Park Tavern’s Round 2 Seltzer Fest is for ages 21 and up. Park Tavern’s top priority during the COVID-19 pandemic is to keep guests and staff healthy and will be following the CDC-issued guidelines related to food service as well as implemented precautions to keep the venue as safe as possible. For more information on COVID-19 Safety Protocol or to purchase tickets visit, www.parktavern.com.

THE BATTERY ATLANTA STEPS UP TO THE PLATE WITH ACTION-PACKED AUGUST EVENTS

Posted by Liz and John Attaway, 8/8/20

Cobb County destination brings back favorite and free events for metro-Atlanta area families!

Metro-Atlantans can swing into August with things to do at The Battery Atlanta, rain or shine! Guests can cool off with a drink on the patios, listen to live entertainment or score local goods at the Sunday Farmers Market, all while enjoying the best outdoor activities and delicious menu deals at the lifestyle destination all month long. Sports fans can gear up for the return of Atlanta Braves baseball with viewing on the big screens at Yard House, Live! at The Battery, Terrapin Taproom, Antico Pizza Napoletana, El Super Pan, Wahlburgers or PH’EAST.

With one more month of summer, The Battery Atlanta has everything to help guests make the most of the end of the season! Visitors can find an up-to-date list of restaurant and retailer happenings on the website. Details and hours of operation are subject to change.

Outdoor Activities:


Wellness Series: Yoga by Kaiser Permanente
Every Monday at 6:30 p.m.
Start the week off stress-free with an outdoor yoga class presented by Kaiser Permanente on non-event days at the Plaza Green. This free class is limited to 75 people. Registration and the event participant waiver are available online. A live stream on Facebook and recorded sessions on YouTube are also available to fitness fans on event days for a free virtual class.

The Battery Atlanta Walking Trail presented by UnitedHealthcare
A brisk walk can curb cravings! Get out and get active on the 1.5-mile loop circling the campus.

Cornhole ATL Fall League
Every Tuesday at 6:45-9 p.m.
A tailgate favorite is now a league of its own! The 7-week outdoor Fall Cornhole League begins Sept. 1. Interested participants can create a team and register no later than Aug. 24. Spectators are encouraged to watch the action and cheer on league participants as they play games leading up to the season’s final tournament on Oct. 20. League winners will receive a championship trophy and other prizes. Learn more and register here.

Farmers Market presented by United Healthcare
Every Sunday on non-event days from 1-4 p.m.
Families and friends are invited to stroll and shop a variety of handcrafted and homegrown products on the Plaza Green. Locals can also preorder items from select sellers, including David’s Garden Super Bee, Pearson Farm, The Cheese Straw House and The Cocktail House Shop.

Select Retail and Restaurant Promotions:

Mule Mondays at Terrapin Taproom
Every Monday
Guests can try a specialty Moscow Mule for only $6 at this fan-favorite taproom that offers more than beer and BBQ.

Tiki Tuesday at Taps at PH’EAST
Every Tuesday
Diners at the Asian food hall can also sip on a $7 Plantation Rum drink special while listening to musicians perform from 6-9 p.m. each night on the patio.

Wine Wednesday at BURN by Rocky Patel
Every Wednesday
Patrons can wine down with $5 off select glasses paired with a hand-rolled, premium cigar from world-class collections.

Champagne Thursdays at CRU Food & Wine Bar
Every Thursday
Guests can treat themselves to 50% off a bottle of champagne and are invited to eat their fill of fresh artisan cuisine – a perfect date night starting at 3 p.m.!

Flight Fridays at Terrapin Taproom
Every Friday
Beer lovers can celebrate the start of the weekend with $2 off flights of local brews from open to close!