THE BIG LEBOWSKI FREE SCREENING AT CITY WINERY

Posted by Liz and John Attaway, 5/28/18

Movie buffs are invited to City Winery for a free screening of the cult classic The Big Lebowski on Monday, June 4, 2018. Beginning at 7 p.m., The Dude will walk back into moviegoers hearts for an action-packed night filled with White Russians and mouthwatering bites created by Executive Chef Nick Anderson. Revelers looking to dress for the occasion can participate in The Dude Lookalike Contest. The winner of the Dude Lookalike Contest will have the chance to flex their creative muscles and concoct and name a shot for City Winery’s cocktail bar. To reserve a seat, visit https://citywinery.com/atlanta/free-screening-the-big-lebowski-6-4-18.html.

 

THE SIXTH ANNUAL OLD FOURTH WARD ARTS FESTIVAL

Posted by Liz and John Attaway, 5/24/18

Featuring An Expansive Artist Market, Live Music, Children’s Area, Gourmet Food Trucks And More!
 
Free to Attend on Saturday, May 26 from 10 a.m. to 5 p.m. and Sunday, May 27 from 11 a.m. to 5 p.m.
Atlanta, Georgia – Join the Atlanta Foundation for Public Spaces as they celebrate the sixth annual Old Fourth Ward Arts Festival on Saturday, May 26 and Sunday, May 27, 2018. The two-day festival will once again be held in Atlanta’s picturesque Historic Fourth Ward Park that is conveniently located along the bustling Atlanta BeltLine Eastside Trail. Festivalgoers are invited to explore painting, photography, ceramics, glass, jewelry, woodwork and handcrafted items. The festival also features live music in the amphitheater, local food vendors, drinks, a children’s area, art demonstrations, games, and much more. The event is free to attend, open to all ages and dogs are welcome. For more information, visit  www.oldfourthwardparkartsfestival.com or www.affps.com.

Brew at the Zoo 2018

Date: Saturday, May 26th

Time: 5:30 pm

About: Atlanta’s favorite Memorial Day weekend festival tradition returns for another year! Have a brew, save the planet. While you sip among the wildlife and enjoy groovy local tunes, your ticket supports conservation initiatives to protect species and their habitats, here at home and around the globe. Enjoy over 70 selections of brews, and a limited selection of wine, all within an exotic outdoor destination that’s home to more than 1,000 animals from around the world, including giant pandas and one of the largest populations of great apes in North America. In addition to the General Admission offerings, VIP guests will be the first to enjoy the party with early entry to Brew at the Zoo at 4:30 p.m.; exclusive beer and wine tastings; and private restrooms in the air-conditioned VIP Lounge. *New in 2018* : Exclusive VIP whiskey/bourbon tastings in the VIP Lounge! Tickets are $60 for Members, $65 for non-members, and $135 for VIP.

TICKETS AND/OR INFORMATION:

All information here

Orpheus Brewing Year 4

Date: Friday, May 25th to Mnday, May 28th

Time: Varies

About: This Memorial Day weekend is Orpheus Brewing’s 4 year anniversary and they’re ready to celebrate.  With 4 days, 14 plus new beers, bottle and can releases every day, food trucks, artists,  and fête, it’ll be a good time for all. Each day has its own theme: Friday is Grape Day, Saturday is Cherry Day, Sunday is Stout Day, and Monday is Spontaneous Day. Tickets run $18 to $85 and include drink tickets and a souvenir glass. We’ve included a list of their beers below.

Draft list:

Time and Inevitability – Wild ale aged in barrels and refermented with malvasia bianca and muscat grape must, 8.24%
Chaos, Night, and Darkness – Blend of spontaneous and wild ales aged 2 years in barrels and refermented with merlot and old vine zinfandel grape must, blackberries, and blueberries
Barrel: Wine, 10.85%
Un-reborn Again – Wild Ale aged 2 years in barrels and refermented with montmorency and balaton cherries, 6.79%
Immortality of Nothingness – Sour ale aged in rye whiskey barrels with montmorency cherries, 9.06%
The Dark River I – Imperial Stout aged 6-26 months in Kentucky bourbon barrels with Java Lords coffee beans, 13.3%
The Dark River II – Imperial Stout aged 6-26 months in bourbon barrels with hickory smoked chiles and cacao nibs, 13.3%
Yesternow – Traditional spontaneously fermented ale aged 2 years in barrels, 6.77% (Monday only)
I Am Only Memories – Traditional spontaneously fermented ale aged 2 years in barrels and refermented with raspberries, 5.92% (Monday only)
Quadruple Dry-hopped Transmigration of Souls – Double IPA with lupulin powder, 11%

Atalanta Slays the Beast – Atalanta aged 2 years in barrels and refermented on fresh plums plus 5x Arden’s Garden plum juice, 6.2%
Cherry Atalanta – Tart plum and balaton cherry saison, 5.5%
After the Last Death – Cherry and red currant sour ale, 9%

Dance of the Earth – Wild IPA with lupulin powder, 6.8%
Over and Over and Over – Sour ale with pineapple and vanilla, 7.5%
Plants Have No Memories – White grape sour ale, 6.5%
Noise and Flesh – Wild Ale aged in barrels, 4.4%
Atalanta – Tart plum saison, 5.25%
Transmigration of Souls – Double IPA, 10%
Serpent Bite – Dry-hopped sour, 6%
Dichotomy – Dry-hopped pale ale, 5%
Over and Over – Pineapple sour, 4%
Cream Stout – Stout with lactose, 6.09%
Plus daily surprises!

DAY 1 – GRAPE DAY
https://www.eventbrite.com/e/day-1-grape-day-year-four-anniversary-tickets-45033973828

DAY 2 – CHERRY DAY
https://www.eventbrite.com/e/day-2-cherry-day-year-four-anniversary-tickets-45874629251

DAY 3 – STOUT DAY
https://www.eventbrite.com/e/day-3-stout-day-year-four-anniversary-tickets-45883956148

DAY 4 – SPONTANEOUS DAY
https://www.eventbrite.com/e/day-4-spontaneous-day-year-four-anniversary-tickets-45884098574

TICKETS AND/OR INFORMATION:

All information here