THE BIG KETCH PRYS OPEN THE FLAVOR WITH MONTHLY OYSTER FEST SERIES

Posted by Liz and John Attaway, 11/6/23

Atlanta’s Favorite Beach House Restaurant to Serve $1 Oysters Last Saturday of the Month Through December

 November 25th and December 23rd

The Big Ketch Saltwater Grill serves some of the freshest seafood in the heart of Atlanta, and through the end of the year, the beach house restaurant is hosting an Oyster Fest series on the last Saturday of each month. From 12-5 p.m. on Saturdays, Nov. 25 and Dec. 23, guests are invited to while away the afternoon over $1 oysters on the half shell.

Perfect for lunch, an afternoon escape from the holiday rush or dinner appetizer, The Big Ketch’s succulent, fresh-shucked East Coast oysters on the half shell are served with house-made fresh cocktail sauce, horseradish, mignonette, crackers and lemon.