Cypress Street Pint and Plate will once again host its annual end-of-summer pig roast on Saturday, August 27, 2016. Beginning at 11 a.m. to 5 p.m., this year’s pig roast is free to attend to all ages. While the main attraction will once again be a succulent whole hog that the Cypress team smokes overnight, partygoers are also invited to enjoy an array of ice-cold SweetWater Brewing Company brews from the SweetWater Beer truck, live music and exciting giveaways including a SweetWater corn hole set and much more. Hungry attendees have the option of purchasing individual plates of pork with the fixings and homemade sides or ordering off of the traditional Cypress Street menu. For more information for the ninth annual event, visit www.cypressbar.com.