ORIN SWIFT WINE DINNER AT SERENA PASTIFICO MAY 7

Posted by Liz and John Attaway, 5/1/24

Tues., May 7, 6:30pm – Orin Swift Wine Dinner at Serena Pastificio

Serena Pastificio – the coastal, Northern Italian restaurant in Midtown’s Colony Square – is hosting a wine dinner on Tuesday, May 7 with the acclaimed wine makers of Orin Swift for an evening of culinary excellence and decadent wines. Kicking off with a cocktail reception at 6:30pm followed by a dinner at 7pm, the evening will feature an indulgent four-course menu curated by the Serena Pastificio culinary team paired alongside a selection of Orin Swift’s finest wines. Tickets are $195 per person (all inclusive) & include a welcome drink, plus one wine paired with each course. Book online here.

Founded in 1998 by visionary winemaker Dave Phinney, Orin Swift is a collection of art and storytelling that comes to life through one-of-a-kind labels and wine styles. The brand is known as much for its creative and evocative expression of art on the bottle as it is its bold, yet finessed, styling within each bottle. Dave produces wines from premier sites across California and his favorite regions around the world.

Featured wines & pairings include:

• Welcome drink & passed appetizers

Meringue nest, stone fruit chutney, almond tuile

Grilled fig, stracchino mousse, balsamic

Scallop, arugula, yuzu, lemon confit, bene seed, crostini

• Mannequin Chardonnay

Linguini of crab, roasted cauliflower puree, pancetta, lemon gremolata, beurre noisette

• Slander Pinot Noir

Quail, pomegranate syrup glaze, espresso jus, fermented strawberry salsa

• Machete Red Blend

Bone-in short rib, confit wild mushroom, potato cream, dark chocolate demi, chive

• Papillon Bordeaux Blend

Gorgonzola dolce cheesecake, butter cracker crust, brandied cherry sauce