LOBSTER MADNESS RETURNS TO MILTON’S SEPT. 24

Posted by Liz and John Attaway, 9/4/23

Executive Chef Dean Wenzel Invites Guests to a Five-Course Lobster-centric Dinner

with Wine Pairings in Milton’s Acre 

Sunday, September 24 at 6:30pm

The rich flavors of the sea are luring guests to Milton’s Cuisine & Cocktails’ sixth annual Lobster Madness Dinner on Sunday, Sept. 24. The unforgettable five-course lobster feast takes place in Milton’s Acre, the restaurant’s on-site garden.

Executive chef Dean Wenzel and his team are preparing a decadent five-course meal that incorporates lobster into each dish. The evening begins at 6:30 p.m. with a cocktail reception featuring bubbles and passed hors d’oeuvres. For the main course, guests will be served a whole 1.5-pound Maine lobster, and wine pairings will complement each course.

Lobster Madness tickets are $195 per person and include the cocktail reception, the five-course meal with wine pairings and gratuity. Tickets may be purchased online, and tax and fees will be added at checkout.